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Hi there, I'm Jarvis! I see you're looking at the Refrigerated Pizza Prep Counter | 2 Door Prep Fridge | Granite Top | King KPS900.HD. How can I help you with the technical specs or suitability for your business today?

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King In Stock

Refrigerated Pizza Prep Counter | 2 Door Prep Fridge | Granite Top | King KPS900.HD

SKU: KPS900.HD
£399.99 / exc vat
£479.99/ inc vat
£699.99 / exc vat
£839.99/ inc vat
  • Granite Worktop
  • Integrated Toppings Well
  • Dual Door Refrigerated Base
  • Digital Temperature Control

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s the workhorse your kitchen has been waiting for. The King KPS900.HD is a fantastic, all-in-one solution that brings together refrigerated storage, a dedicated toppings section, and  a premium granite work surface. It’s engineered to create a seamless, efficient workflow, taking the stress out of busy service periods and  letting you focus on crafting perfect pizzas.

This unit is an absolute must for independent pizzerias, bustling takeaways, and  even gastro pubs looking to add fresh, high-margin food to their menu. Its clever design puts everything you need within arm’s reach, from chilled dough and  ingredients in the base to your array of fresh toppings right in front of you. The compact 900mm width means it packs a huge amount of functionality into a modest footprint.

By combining robust stainless steel construction with the natural benefits of a stone worktop, this 2 door refrigerated pizza prep counter isn't just a piece of equipment; it's the new heart of your production line. Get ready to speed up your prep, improve consistency, and  watch your service run smoother than ever before.

Key Features and  Benefits

  • Granite Worktop: Keeps your dough perfectly cool, preventing it from sticking.
  • Integrated Toppings Well: Keeps up to five GN 1/6 pans of ingredients chilled and  organised.
  • Dual Door Refrigerated Base: Offers generous, accessible storage for dough trays and  bulk supplies.
  • Digital Temperature Control: Guarantees precise cooling for ultimate food safety and  quality.
  • Full Stainless Steel Body: Incredibly durable, hygienic, and  a breeze to wipe down after service.
  • Fitted Castors/Wheels: Makes moving the unit for deep cleaning or repositioning effortless.
  • GN1/1 Shelf Compatibility: Fits standard gastronorm pans for maximum storage flexibility.
  • Standard 13 Amp Plug: No specialist installation needed – just plug it in and  start prepping.

Other Available Sizes:

Technical Specifications

  • Brand: King
  • SKU: KPS900.HD
  • Dimensions: 1100(H) x 900(W) x 700(D) mm
  • Power Supply: 13 amp plug fitted
  • Voltage: AC220-240V
  • Temperature Range: +2°C to +8°C
  • Weight: 70 kg
  • Capacity: 2 x GN1/1 Shelves, 5 x GN1/6 Topping Pans (not included)
  • Refrigerant: R600a
  • Climate Class: 4
  • Max Ambient Temperature: 32°C
  • Insulation: 35mm
  • Material: Stainless Steel & Granite

Expert Review and  Insights

The King KPS900.HD hits that sweet spot between a compact footprint and  serious functionality. The granite top is a real highlight, keeping dough perfectly chilled for easy working. It’s a solid, no-fuss unit that feels like it was designed by someone who’s actually worked a busy pizza service. A very smart choice for independent pizzerias or takeaways.

Marco Romano – Pizza Equipment Expert View Profile →

  • Excellent Workflow: The layout from fridge to prep surface to toppings is incredibly intuitive.
  • Pans Not Included: Remember to order your GN1/6 topping containers separately.

Case Study: Real Business, Real Results

The team at 'Dough & Co.', a popular pizzeria in Cardiff, were struggling with a cramped, inefficient setup, using separate fridges and  prep tables which caused bottlenecks during peak times.

"This unit has totally reorganised our kitchen. Everything is in one place, perfectly chilled, and  the workflow is just logical. Our prep time per pizza has dropped significantly and  the team is far less stressed."

Liam O'Connell – Head Chef

Since installing the King KPS900.HD, the team now handles the weekend rush with ease, increasing their peak-hour output by over 30%.

Installation and  Maintenance Guide

Setting It Up

  • Find a well-ventilated spot away from heat sources like ovens or grills.
  • Ensure the unit is on a firm, level surface before you start loading it.
  • Once plugged in, allow the cabinet to reach its operating temperature before filling.
  • Position it to allow for at least 10cm of space at the back and  sides for airflow.

Keeping It Going

  • Wipe down the granite worktop and  stainless steel surfaces daily with a food-safe cleaner.
  • Regularly clean the door seals to ensure a tight, efficient closure.
  • Gently brush any dust from the condenser coils at the back to maintain cooling efficiency.
  • Ensure the interior is kept clean and  check for any ice build-up periodically.

Buying Guide: Choosing the Right Pizza Prep Counter

Not sure what fits best? Here are a few things to consider before you choose your new pizza prep station with granite top.

Measure Your Space

Check your door widths and  final location. This 900mm wide unit is compact, but always measure twice to be sure it fits comfortably with room for staff to move around it.

Worktop: Granite vs. Steel

Granite is king for dough work as it stays naturally cool. Stainless steel is incredibly durable and  easy to sanitise but doesn't offer the same thermal benefits for pastry or dough.

Topping Capacity

This unit holds five GN1/6 pans. Think about how many toppings you offer. Is this enough? Do you need a larger toppings well for your menu?

Under-Counter Storage

A double door unit like this offers great bulk storage. If you only make a few pizzas, a single door model might be enough, but for volume, two doors is a must.

Power & Placement

This unit uses a standard 13A plug, making it super simple to install. Just ensure you have a suitable socket nearby and  that the area is well-ventilated.

See all Pizza & Salad Prep Counters

Frequently Asked Questions

Q: Does this granite top pizza prep fridge come with the gastronorm pans for the topping well?

A: No, the 5 x GN 1/6 pans for the toppings section are sold separately, allowing you to choose the depth you need.

Q: How do you clean the granite worktop?

A: For daily cleaning, use a soft cloth with warm water and  a mild, food-safe detergent. Avoid abrasive or acidic cleaners to protect the stone's surface.

Q: What is the exact temperature range of the refrigerated base?

A: The unit operates between +2°C and  +8°C, which is the ideal range for safely storing dough, cheese, meats, and  vegetables.

Q: Are the wheels lockable?

A: Yes, the unit is fitted with castors, two of which are braked to hold the counter firmly in place during use.

Q: Can I place this unit right next to my pizza oven?

A: It's not recommended. For best performance, you should leave some space and  avoid placing any refrigeration unit directly next to a major heat source.

Q: Is the King KPS900.HD prep fridge delivered fully assembled?

A: The main unit comes assembled. You will just need to position it, plug it in, and  place the shelving and  gastronorm pans (if purchased) inside.

Q: What are the internal dimensions of the refrigerated section?

A: The interior is designed to accept two standard GN1/1 shelves, each measuring 325mm x 530mm.

Q: Can the doors be reversed to open the other way?

A: The doors on this model are hinged on one side and  are not designed to be reversible.

What Customers Are Saying

"Brilliant bit of kit. The granite top is fantastic for dough and  it's built like a tank. A real workhorse for our little shop."

Tom H. – Pizzeria, Manchester

"A great investment. Keeps everything cool and  organised. Just wish the topping pans were included, but that was an easy fix."

Sarah W. – Café & Bistro, Brighton

"This double door pizza prep refrigerator fits perfectly in our small kitchen and  has made service so much faster. The wheels are a godsend for cleaning!"

Raj K. – Takeaway, Birmingham

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The King KPS900.HD: Built for the Daily Grind

Beyond the impressive list of features, the King KPS900.HD represents a smart investment in your kitchen's long-term efficiency and  reliability. This isn't a domestic appliance; it's a purpose-built commercial workhorse designed to withstand the knocks, spills, and  constant use of a professional environment. The full stainless steel construction and  simple, robust components mean less time worrying about maintenance and  more time focusing on your food. Its straightforward plug-in-and-go design eliminates costly installation, while the R600a refrigerant offers better energy efficiency. Ultimately, this commercial pizza preparation counter delivers day-in, day-out consistency, which is the cornerstone of any successful food business. It’s an investment in smoother operations, happier staff, and  perfectly prepped food every single service.

Explore more from King

Why a Granite Top is a Pizza Pro's Secret Weapon

Ever wondered why the best pizzerias favour stone worktops? It's all about temperature. A granite top acts as a natural heat sink because it’s a poor conductor of heat. Think of it like a cold stone on a hot day – it stays cool to the touch for ages. When you're working with pizza dough, this is crucial. It stops the dough from getting warm, sticky, and  hard to handle, giving you more time to stretch and  shape the perfect base without it fighting back. It’s a simple, traditional feature that delivers professional, consistent results that you just can't get from a standard steel surface.

Who Should Buy This?

  • Independent Pizzerias: The perfect central station for crafting signature pizzas with speed, consistency, and  flair.
  • Busy Takeaways: Helps you streamline order preparation by keeping all your fresh ingredients perfectly chilled and  organised.
  • Gastro Pubs & Bars: An ideal unit for adding a popular and  high-margin food item like artisan pizza to your menu.
  • Event Caterers: A mobile and  self-contained prep station that's easy to position for any event.
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