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Hi there, I'm Jarvis! I see you're looking at the Induction Flared Saute Pan | Non-Stick Pan | 200mm | Vogue CB903. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Induction Flared Saute Pan | Non-Stick Pan | 200mm | Vogue CB903

SKU: CB903
£32.24 / exc vat
£38.69/ inc vat
  • Advanced Teflon Platinum Plus Coating
  • Scratch-Resistant Surface
  • Aluminium Construction
  • Flared Sides

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a proper kitchen workhorse, the Vogue CB903 Induction Flared Sauté Pan. It’s a smartly designed, 200mm pan crafted for chefs who demand reliability and  performance without the fuss. This isn't just any old pan; it's a piece of professional kit built to withstand the heat and  hustle of a busy commercial kitchen, day in and  day out.

Specifically created for restaurants, bustling cafés, and  catering services, this pan excels where others fail. Its advanced non-stick coating and  superb heat distribution mean you can say goodbye to stubborn food residue and  annoying hot spots. Whether you're searing scallops, whipping up a quick sauce, or sautéing vegetables, this commercial non-stick sauté pan delivers consistent, professional results on any heat source, including modern induction hobs.

Combining a tough aluminium body with a superior Teflon Platinum Plus coating, this pan is engineered for longevity and  efficiency. The riveted handle offers a secure, oven-safe grip, making it a versatile and  indispensable tool. If you’re looking to upgrade your cookware to something that truly performs, this is the one you'll reach for every service.

Key Features and  Benefits

  • Advanced Teflon Platinum Plus Coating: Reduces food sticking and  makes for a super-quick cleanup.
  • Scratch-Resistant Surface: Stands up to daily use, helping to extend its lifespan.
  • Aluminium Construction: Ensures heat spreads evenly for perfectly consistent cooking results.
  • Flared Sides: Makes it a doddle to toss food and  plate up beautifully.
  • Strong Riveted Handle: Gives you a sturdy, secure grip and  is completely oven-safe.
  • Full Hob Compatibility: Works perfectly on any hob, including energy-efficient induction cooktops.
  • Lightweight Design: Easy to handle during a fast-paced and  demanding service.
  • 200mm Diameter: The ideal size for individual portions, side dishes, and  sauces.

Technical Specifications

  • Brand: Vogue
  • SKU: CB903
  • Dimensions: 78(H) x 200(Ø) mm
  • Capacity: 800ml
  • Weight: 0.88kg
  • Material: Aluminium
  • Coating: Teflon Platinum Plus Non-Stick
  • Hob Compatibility: Induction, Gas, Electric, Halogen, Ceramic
  • Handle: Riveted Stainless Steel
  • Oven Safe: Yes

Expert Review and  Insights

The Vogue CB903 is one of those brilliant, no-nonsense bits of kit you'll find yourself reaching for constantly. It has a fantastic balance in the hand, and  the heat distribution across the base is spot-on for getting an even sear. The non-stick surface is genuinely tough, handling the rigours of a professional service with ease. It's a proper workhorse pan.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The riveted handle is incredibly secure, providing confidence during a busy service.
  • Con: It’s hand-wash only, which might slow down a busy pot wash area.

Case Study: Real Business, Real Results

The Harbour View, a bustling seaside bistro in Whitby, recently upgraded their kitchen to include a new induction suite and  needed cookware that could keep up. Their old pans were slow to heat and  were not compatible with the new, energy-efficient hobs.

"We needed pans that heat in a flash and  offer total reliability. The Vogue CB903 sauté pans were the perfect fit. The non-stick is superb, nothing sticks, and  they are incredibly responsive on the induction. It has genuinely streamlined our fish and  sauce station."

Robert Davies – Head Chef

The kitchen team noted they could turn tables around 15% faster during peak lunch service due to the pan's rapid and  even heating performance.

Installation and  Maintenance Guide

Setting It Up

  • Before the first use, give the pan a quick wash in warm, soapy water and  dry it thoroughly.
  • To get the best performance, always match the pan's base size to the corresponding ring on your hob.
  • For its very first use, you can 'season' it by wiping a thin layer of cooking oil on the inside.

Keeping It Going

  • Always let the pan cool down completely before washing to prevent warping (thermal shock).
  • Hand wash only with a soft cloth or sponge. Avoid abrasive scourers to protect the non-stick surface.
  • Steer clear of aerosol cooking sprays, as they can burn and  leave a sticky residue that's hard to remove.
  • If stacking, place a pan protector or a soft cloth between pans to prevent scratches.

Buying Guide: Choosing the Right Sauté Pan

Not sure what to look for? Here’s a quick guide to help you pick the perfect pan for your professional kitchen.

Material Matters

Aluminium, like in this pan, is fantastic for fast, even heating. Heavier stainless steel is durable but takes longer to get up to temperature.

Handle with Confidence

Riveted handles are the industry standard for strength. They won't loosen over time, making them safer and  more durable, especially for oven use.

Check Your Hob

If you're using induction, you must have an induction-compatible pan. This Vogue pan is a great all-rounder that works on every hob type.

The Right Coating

A quality non-stick surface like Teflon Platinum Plus reduces the need for oil, prevents food waste, and  makes cleaning much faster.

Shape and  Size

A 200mm flared sauté pan is perfect for tossing ingredients and  making sauces. For simmering or deep-frying, a pan with straight sides might be better.

See all Non-Stick Pans

Frequently Asked Questions

Q: Is this Vogue CB903 sauté pan truly oven safe?

A: Yes, absolutely. The all-metal construction, including the securely riveted handle, means it can go straight from the hob into the oven without any issues.

Q: Will this pan work effectively on a standard gas hob?

A: Yes, it is designed for universal compatibility. It performs excellently on gas, electric, ceramic, halogen, and  induction hobs.

Q: What makes the Teflon Platinum Plus coating special?

A: It's a professional-grade, three-layer non-stick coating that is extra-durable and  scratch-resistant, designed specifically for the demands of a commercial kitchen.

Q: Why is it recommended to hand-wash this pan?

A: Hand-washing helps preserve the integrity and  lifespan of the high-performance non-stick coating. Harsh dishwasher chemicals can degrade it over time.

Q: Is the handle designed to stay cool?

A: The handle is designed to dissipate heat and  stay cooler than the pan body on a hob, but you should always use an oven cloth when taking it out of a hot oven.

Q: What is the main benefit of the flared sides?

A: The flared sides make it much easier to toss and  turn food like a professional. They also help liquids evaporate more quickly when you're reducing a sauce.

Q: Can I use metal utensils with this pan?

A: While the coating is highly scratch-resistant, using silicone, plastic, or wooden utensils is the best practice to ensure the longest possible life for your pan.

Q: Is the 200mm measurement for the base or the top diameter?

A: This refers to the top diameter of the pan from rim to rim.

What Customers Are Saying

"An absolutely cracking little pan. It's solid, the non-stick is brilliant, and  it works a treat on our new induction hob. A must-have for any professional kitchen."

Liam O'Connell – The Claddagh Ring Pub, London

"Very impressed with the quality. The handle feels incredibly sturdy and  the heat distribution is excellent. Just remember it's hand wash, but it wipes clean in seconds."

Fiona Campbell – B&B Owner, Inverness

"We bought three of these for our busy brunch service. They are used non-stop and  are holding up perfectly. Great performance from a trusted brand."

Ben Carter – The Larder Café, Brighton

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The Vogue Standard: Built for the Daily Grind

Beyond the impressive specifications, choosing a Vogue pan is an investment in kitchen consistency and  operational peace of mind. For years, Vogue has been a cornerstone brand in UK professional kitchens, celebrated for creating equipment that masterfully balances high performance with exceptional value. This induction flared sauté pan 200mm is a perfect example of that philosophy. It's not just a piece of metal; it’s a reliable tool engineered for the relentless pace of a commercial environment. This translates to real-world benefits: less food wastage thanks to a dependable non-stick surface, boosted chef confidence from even and  predictable heating, and  fewer replacements over time. It’s this built-in durability and  trustworthiness that makes Vogue a smart, long-term choice for any serious food business.

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What Makes Teflon Platinum Plus a Chef's Best Friend?

Ever wonder what separates a professional non-stick pan from the one you have at home? It's often the quality of the coating, and  Teflon Platinum Plus is a cut above. Think of it like this: a standard non-stick coating is like a single coat of paint, which can scratch and  wear away. Teflon Platinum Plus, however, is a three-layer system. It includes microscopic hard particles blended into the coating, creating a much tougher, more resilient surface. This means it can better withstand the daily scrapes from metal utensils and  the intense heat of a commercial kitchen, ensuring your pan stays genuinely non-stick for far longer and  your food releases perfectly every time.

Who Should Buy This?

  • Restaurants & Pubs: Perfect for the main service line for searing fish, creating individual sauces, or preparing garnishes with precision.
  • Bistros & Cafés: An ideal pan for whipping up flawless breakfast omelettes, frying mushrooms, or pan-frying chicken for salads.
  • Hotel Kitchens: A reliable workhorse for the room service menu and  for executing detailed components in an à la carte setting.
  • Catering Colleges: A durable, professional-standard pan for teaching students essential cooking techniques on all modern hob types.
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Equip your kitchen with the high-performance Vogue CB903 Sauté Pan today and  experience faster, more consistent cooking from the very next service.

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