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Hi there, I'm Jarvis! I see you're looking at the Kasai Konro Searing Grate for Medium Wide Konro Grill SVT-16082. How can I help you with the technical specs or suitability for your business today?

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Kasai Konro Searing Grate for Medium Wide Konro Grill SVT-16082

SKU: HW465
£139.10 / exc vat
£166.92/ inc vat
  • 6mm Stainless Steel Bars
  • Superb Heat Retention
  • Highly Durable Construction
  • Dishwasher Safe

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting those perfect, chef-approved sear marks on your steaks and  vegetables is what separates good food from great food. This is where the Kasai Konro Searing Grate for the Medium Wide Konro Grill comes in. Crafted from seriously hefty 6mm stainless steel bars, it’s designed not just to sit on your grill, but to transform it into a high-performance searing station. It’s all about delivering intense, even heat right where you need it.

This bit of kit is a must-have for any professional kitchen serious about its grilling, especially those with a Japanese or high-end steak focus. Whether you're running a busy yakitori bar, a gourmet steakhouse, or a pop-up that prides itself on quality, this grate provides the durability and  performance needed to withstand the rigours of a commercial service. It’s a genuine replacement part, ensuring a perfect fit and  flawless operation with your SVT-16082 model grill.

Forget flimsy wires that buckle and  create hotspots. The superb heat retention of this Kasai Konro searing grate medium wide means you get a consistent, powerful sizzle every single time you lay something on it. This locks in flavour, creates that irresistible crust, and  delivers the visual appeal that keeps customers coming back for more. It’s a simple upgrade that makes a world of difference to your final dish.

Key Features and  Benefits

  • 6mm Stainless Steel Bars: Creates those deep, professional branding lines on every steak.
  • Superb Heat Retention: Guarantees a powerful and  consistent sear across the entire surface.
  • Highly Durable Construction: Built tough to handle the demands of a busy commercial kitchen.
  • Dishwasher Safe: Makes end-of-service cleanup quick, simple, and  hassle-free.
  • Perfect Fit for SVT-16082: Designed specifically for the Kasai Medium Wide Konro Grill.
  • Ideal for Searing Meats: Locks in juices and  delicious flavour for incredibly tender results.
  • Heavy-Duty 3.25kg Weight: Stays put and  holds heat like a champ during service.
  • Authentic Grilling Accessory: Elevates your Japanese Konro grill searing grate to its full potential.

Technical Specifications

  • Brand: Kasai
  • SKU: HW465
  • Dimensions: 30(H) x 420(W) mm
  • Weight: 3.25kg
  • Material: Stainless Steel
  • Colour: Silver
  • Key Feature: 6mm thick stainless steel bars for superior searing
  • Compatibility: Designed for the Kasai Medium Wide Konro Grill (SVT-16082)

Expert Review and  Insights

With Konro grilling, the grate is just as important as the charcoal. A standard wire rack simply won't do. This Kasai grate has the thermal mass needed to deliver a brutally efficient sear, which is exactly what you want. It’s a proper bit of engineering that brings control and  consistency to a very traditional cooking style.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The heat distribution is incredibly even, eliminating annoying hot and  cold spots.
  • Con: Its sheer weight, while great for heat, needs careful handling when hot.

Case Study: Real Business, Real Results

The team at 'Kyoto Grill House' in Bristol were looking to improve the consistency of their signature dishes. Their existing grates were warping under the intense heat of the binchotan charcoal, leading to uneven cooking and  less-than-perfect presentation.

"The difference was immediate. The Kasai grate holds its heat so evenly, and  the sear marks are just fantastic. Our wagyu skewers have never looked or tasted better. It’s solid, reliable, and  just works, service after service."

David Chen – Head Chef

Since the upgrade, the restaurant reports that consistent sear quality has helped boost their grilled menu sales by over 15%.

Installation and  Maintenance Guide

Setting It Up

  • Always ensure your Konro grill is on a stable, heat-proof surface before placing the grate.
  • For the first use, allow the grate to heat up slowly with the charcoal for 10-15 minutes to normalise the metal.
  • Place the grate securely onto the grill, making sure it sits level and  doesn't rock.
  • A light wipe with a high-smoke-point oil on a cloth before cooking can help with non-stick properties.

Keeping It Going

  • The best time to clean is when it's still hot. Use a quality wire grill brush to scrape off any residue.
  • For a deep clean, allow it to cool completely before placing it in a commercial dishwasher.
  • Always dry the grate thoroughly before storing it to maintain its condition.
  • Periodically check that the bars are straight and  that there's no damage from accidental drops.

Buying Guide: Choosing the Right Konro Grill Accessory

Not sure which accessory will lift your grilling game? Here are a few things to keep in mind to make sure you get the perfect bit of kit for your kitchen.

Check Your Grill Size

This is the most crucial step. Double-check your Konro grill's model number (this one is for the Medium Wide SVT-16082) to guarantee a perfect, stable fit.

Consider Your Cooking Style

A heavy searing grate is perfect for fast, high-heat cooking of steaks, burgers, and  thick vegetables. For delicate fish or smaller items, you might need a finer mesh.

Material Matters

Stainless steel is the professional's choice for a reason. It offers fantastic durability, resists rust, and  is relatively easy to clean, making it ideal for commercial use.

Ease of Cleaning

Look for dishwasher-safe components like this grate. Anything that saves you time and  elbow grease during a busy clean-down is a massive win.

Think of it as a System

Is this the only accessory you need? Consider other items like grill lifters or high-quality skewers that will complement your new searing grate and  improve your workflow.

See all Kasai Spare Parts

Frequently Asked Questions

Q: Is this grate made from solid stainless steel?

A: Yes, it's constructed from solid 6mm stainless steel bars, which is why it has such excellent heat retention.

Q: Will this fit any other brand of Konro grill?

A: It is specifically designed for the Kasai Medium Wide Konro Grill (SVT-16082). We cannot guarantee a perfect fit on other models or brands.

Q: What is the best way to clean this searing grate?

A: For best results, scrape it with a wire brush while still hot. For a thorough clean, it is completely dishwasher safe once it has cooled down.

Q: Does the grate need to be seasoned like cast iron?

A: While not essential for stainless steel, a light coating of oil before first use and  after deep cleaning can help to build a slightly non-stick surface over time.

Q: What is the main advantage of the thick 6mm bars?

A: The thickness provides superior thermal mass, meaning it holds heat incredibly well. This delivers a stronger, more consistent sear compared to thinner wire grates.

Q: Can I cook delicate fish on this grate?

A: You can, but the wide gaps are primarily designed for searing larger items like meat and  vegetables. For delicate fish, ensure it is well-oiled to prevent sticking.

Q: Why is the grate so heavy?

A: The 3.25kg weight is a direct result of its solid, thick construction. This weight is key to its ability to retain and  transfer heat effectively for a professional sear.

Q: Is the Kasai SVT-16082 grate ready to use straight out of the box?

A: Yes, just give it a quick wash to remove any manufacturing dust, and  it's ready to be heated up on your grill.

What Customers Are Saying

"A beast of a grate. Fits our medium wide Konro perfectly and  holds the heat like nothing else. Worth every penny for the results it gives."

Tom Williamson – Steakhouse, Leeds

"This is the Konro grill replacement searing grate we were looking for. Makes cleaning so much easier and  the sear lines are spot on."

Maria Costa – Pop-up Grill, London

"Really heavy duty and  well made. You can feel the quality straight away. It's made a huge difference to our yakitori."

Ben Carter – Japanese Kitchen, Manchester

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The Kasai Difference: Precision Grilling, Built to Last

In the world of Japanese grilling, control is everything. It’s about honouring the ingredient with precise heat and  technique. The Kasai brand embodies this philosophy, creating tools that are not just functional, but are extensions of the chef's skill. This searing grate is a perfect example. It's more than just a lump of steel; it's an investment in consistency. In a commercial kitchen, consistency is currency. It means every piece of meat that leaves the grill has the same perfect crust, the same internal temperature, and  the same visual appeal. This level of reliability reduces food waste from mis-cooked items and  builds your restaurant's reputation one perfectly seared dish at a time. Choosing a genuine Kasai commercial konro grill accessory ensures that you're not just buying a spare part, but maintaining the integrity and  performance of your entire grilling system for years to come.

More Than Just Lines: Why Superior Heat Retention Matters

Ever placed a steak on a grill and  heard a weak fizzle instead of a confident sizzle? That's usually down to poor heat retention. Think of this heavy-duty Kasai grate like a cast iron skillet. Its thick, 6mm stainless steel bars soak up and  store a massive amount of energy from the charcoal below. When you place cold meat or veg on it, it doesn't flinch. It instantly transfers that stored energy, creating a powerful sear that caramelises the surface (the Maillard reaction) and  locks in all the juices. Thinner, lighter grates lose their heat almost immediately, which can lead to the food steaming in its own moisture – the enemy of a good crust!

Who Should Buy This?

  • Japanese Restaurants: Essential for authentic robatayaki that requires precise, high-heat grilling and  presentation.
  • High-End Steakhouses: The perfect tool for achieving those coveted, deep diamond sear marks on premium cuts.
  • Gourmet Pop-Ups & Food Trucks: Instantly elevates your grilled dishes, giving them a professional, restaurant-quality finish.
  • Professional Cookery Schools: An indispensable accessory for teaching students the fine art of searing and  grill management.
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Ready to achieve the perfect sear? Order your Kasai Konro Searing Grate for Medium Wide Konro Grill today and  elevate your grilling.

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