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Hi there, I'm Jarvis! I see you're looking at the Non Stick Cast Aluminium Frying Pan | Chocinduction Frying Pan | 280mm Diameter | De Buyer DN892. How can I help you with the technical specs or suitability for your business today?

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De Buyer In Stock

Non Stick Cast Aluminium Frying Pan | Chocinduction Frying Pan | 280mm Diameter | De Buyer DN892

SKU: DN892
£227.22 / exc vat
£272.66/ inc vat
  • Thick Cast Aluminium Body
  • Induction Ready Base
  • High-Quality Non-Stick Surface
  • Robust Riveted Handle

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Product Overview

Finding a frying pan that can keep up with the demands of a professional kitchen can be a real headache. Introducing the De Buyer Chocinduction Frying Pan, a 28cm powerhouse crafted from robust cast aluminium. It’s designed not just to cook, but to perform flawlessly under pressure, service after service, making it a truly dependable piece of kit for any serious chef.

This pan is for the pros – the head chefs, the line cooks, and  the catering managers who need equipment that works every single time. Its defining feature is the thick base that heats up in a flash and  spreads that heat evenly, so you can say goodbye to frustrating hot spots. The high-quality non-stick coating means delicate items like fish or eggs slide right off, and  cleaning is less of a chore. This is a proper commercial non stick frying pan built for results.

From its induction-ready base to its securely riveted, cool-touch handle, every detail is geared towards efficiency and  reliability. If you’re tired of replacing flimsy pans and  want a consistent, high-performance tool that works on any hob, the De Buyer DN892 frying pan is the smart choice for your kitchen arsenal.

Key Features and  Benefits

  • Thick Cast Aluminium Body: Ensures your food cooks perfectly evenly without annoying hotspots.
  • Induction Ready Base: Works brilliantly on any hob you have, from gas to induction.
  • High-Quality Non-Stick Surface: Makes both cooking and  the clean-up afterwards an absolute doddle.
  • Robust Riveted Handle: Gives you a solid, secure, and  confident grip, even when full.
  • Versatile 28cm Diameter: A great all-rounder size for searing meats, preparing sauces, and  sautéing veg.
  • Epoxy Coated Steel Handle: Stays cooler for longer than standard metal, offering a more comfortable hold.
  • Rapid Heat Distribution: Stops food from catching in one spot, giving you better control.
  • Lightweight 1.55kg Build: Easy to handle during a busy, fast-paced service without causing fatigue.

Technical Specifications

  • Brand: De Buyer
  • SKU: DN892
  • Dimensions: 45(H) x 280(Ø)mm
  • Weight: 1.55kg
  • Capacity: 1.8 Ltr
  • Material: Cast Aluminium
  • Heat Sources: Suitable for all, including Induction
  • Max Temperature: 250°C
  • Care: Hand Wash Only

Expert Review and  Insights

The De Buyer Chocinduction is a real workhorse. It heats up quickly and  holds that temperature beautifully, which is exactly what you need for a perfect, consistent sear. It feels solid and  balanced in the hand, not flimsy like some non-stick pans can be. For everyday professional use, it’s a smart, reliable choice that won't let you down mid-service.

Sophie Brooks – Chef Tools View Profile →

  • Pro: Heats incredibly evenly, preventing scorching and  ensuring consistent cooking results.
  • Con: It’s hand-wash only, so no chucking it in the dishwasher after a long shift.

Case Study: Real Business, Real Results

The Harbour View Bistro in Whitby recently upgraded their kitchen with a new induction setup and  needed pans that could keep up. Their old, mismatched pans were warping and  causing inconsistent cooking, a major headache during the busy tourist season.

"We were burning through cheaper pans every few months. The De Buyer pans hold their heat so much better, and  nothing sticks. Our chefs are happier, and  the food going out is far more consistent. A brilliant investment."

Robert Finch – Head Chef

The switch resulted in reduced food waste from sticking by an estimated 15% and  a noticeable improvement in cooking consistency across all shifts.

Installation and  Maintenance Guide

Setting It Up

  • Before its first use, give the pan a quick wash with warm, soapy water.
  • Dry it thoroughly after washing to help maintain the non-stick surface.
  • When cooking, gradually heat the pan rather than blasting it with maximum heat from cold.
  • Use a little oil or fat; even with non-stick, it helps with performance and  longevity.

Keeping It Going

  • Always allow the pan to cool down completely before washing to prevent warping (thermal shock).
  • Hand wash only using a soft sponge or cloth – never use abrasive metal scourers.
  • Avoid using metal utensils that can scratch the surface; stick to wood, silicone, or nylon.
  • To protect the coating, don't heat the pan empty for long periods or exceed 250°C.

Buying Guide: Choosing the Right Frying Pan

Not sure which pan is right for your kitchen? Here are a few things to consider.

Hob Compatibility

First, check if your kitchen uses gas, electric, or induction hobs. A versatile pan like this De Buyer aluminium pan is a safe bet as it’s designed to work brilliantly on all of them.

Material Matters

Cast aluminium offers fantastic, even heat distribution. Other materials like stainless steel are incredibly durable, while carbon steel builds a natural non-stick patina over time. Choose based on your menu and  cooking style.

Size and  Shape

A 28cm frying pan is a great workhorse for most tasks. Consider smaller 20cm pans for individual portions or blinis, and  larger 32cm+ pans for batch cooking or big family-style dishes.

Handle and  Weight

A comfortable, securely riveted handle is a non-negotiable for safety in a fast-paced kitchen. The pan should feel balanced and  solid, but not so heavy that it causes strain during a long shift.

Ease of Cleaning

High-quality non-stick surfaces make for a quick wipe-down, but many professional pans are hand-wash only to protect their coating. Factor this into your kitchen's clean-up routine.

See all Non-Stick Pans

Frequently Asked Questions

Q: Can I use this pan on an induction hob?

A: Yes, absolutely. The De Buyer Chocinduction range is specifically designed to work perfectly on all heat sources, including modern induction hobs.

Q: What is the handle made of?

A: The handle is crafted from epoxy-coated stainless steel. It's riveted to the pan body for maximum strength and  designed to stay cooler to the touch during cooking.

Q: Is this pan oven-safe?

A: The pan should not be heated above 250°C (482°F). It's suitable for finishing a dish in a moderately hot oven, but not for high-temperature roasting or baking.

Q: Why is it hand-wash only?

A: To protect and  prolong the life of the high-quality non-stick coating. The harsh detergents and  high heat of a commercial dishwasher can degrade the surface over time.

Q: How heavy is the pan?

A: It weighs 1.55kg, which gives it a solid, professional feel for great heat retention without being too heavy to manoeuvre comfortably during a busy service.

Q: What sort of utensils should I use with it?

A: To avoid scratching the non-stick surface, it's best to use wooden, silicone, or heat-resistant nylon utensils. Steer clear of sharp metal tools.

Q: Does the pan heat up evenly?

A: Yes, its thick cast aluminium construction is its key strength. It's engineered for rapid and  very even heat distribution, which helps to eliminate hotspots and  cook food uniformly.

Q: What does 'Chocinduction' stand for?

A: It's De Buyer's name for this specific range. It refers to the durable, shock-resistant non-stick coating ('Choc') and  its full compatibility with induction hobs ('induction').

What Customers Are Saying

"Best pan I've used in ages. Heats up fast, the non-stick is brilliant. Makes the morning breakfast service an absolute breeze."

Mark L – Cafe Owner, Manchester

"Very solid and  well-made. A little heavier than our old pans but the fantastic heat distribution is worth it. Cleans easily enough by hand."

Chloe R – Pub Kitchen, York

"Bought two of these for our new induction hobs and  they're fantastic. The quality you get from De Buyer is always top-notch and  reliable."

Amir Khan – Restaurant Manager, Birmingham

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The De Buyer Difference: An Investment in Consistency

When you choose a De Buyer pan, you're not just buying a piece of cookware; you're investing in over 180 years of French manufacturing expertise. This isn't a disposable item destined for the scrap heap after a few months. The De Buyer DN892 is a professional tool, engineered for the relentless environment of a commercial kitchen. Its long-term value lies in its sheer reliability. The robust build and  superior non-stick coating mean fewer replacements, saving your business money over time. More importantly, its predictable and  even performance allows your chefs to work with confidence, producing consistent, high-quality dishes for every customer. That reliability reduces food waste, minimises stress on the line, and  ultimately protects your business's most valuable asset: its reputation.

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How the 'Chocinduction' Base Delivers Flawless Cooking

Ever wondered what makes an 'induction ready cast aluminium pan' so special? It’s all about clever engineering. The base of this pan contains a ferromagnetic stainless steel disc which reacts to the magnetic field of an induction hob, creating heat instantly. Think of it like a perfectly tuned speaker for your hob. Instead of sound, it's conducting heat – instantly, precisely, and  without any 'static' or cold spots. The thick cast aluminium body then acts like an amplifier, taking that precise heat and  spreading it evenly across the entire cooking surface. This means your scallops get a uniform sear and  your omelette cooks all at once, not just in the middle. It’s this combination that gives you ultimate control and  consistent results.

Who Should Buy This?

  • Bustling Restaurants: Perfect for the main line, searing fish, chicken, and  preparing delicate pan sauces with absolute precision.
  • Gastro Pubs & Cafes: An ideal all-day pan for everything from flipping perfect brunch omelettes to searing steaks for evening service.
  • Catering Colleges & Cookery Schools: A durable and  reliable tool for teaching students the fundamentals of heat control on various hobs.
  • Mobile Catering Units: Its versatility across all heat sources, including induction, makes it a must-have for food trucks and  pop-ups.
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