Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Countertop Hot Food Display | Bain Marie | Curved Glass | 6 GN1/3 Pans | Easy HW-6. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Easy Out of Stock

Countertop Hot Food Display | Bain Marie | Curved Glass | 6 GN1/3 Pans | Easy HW-6

SKU: HW-6
£319.99 / exc vat
£383.99/ inc vat

Out of Stock, but not for long

Pop in your email and we’ll ping you as soon as it’s back — no chasing needed.
Notify Me
  • Curved Glass Screen
  • Six GN 1/3 Pans Included
  • Adjustable 30-90°C Control
  • Rear Sliding Doors
Have a quick question about this product?
Ask instantly →

Product Overview

Thinking about how to keep your hot dishes looking and  tasting their absolute best? This is where the Easy HW-6 countertop bain marie food display steps in. It’s a smart, sleek unit designed to sit right on your counter, holding six generous GN1/3 pans of delicious food at the perfect serving temperature. The elegant curved glass not only looks professional but gives customers a fantastic view of what’s on offer, from steaming pies to vibrant curries.

It's an absolute must-have for any business that serves hot food and  wants to do it with a bit of style. We’re talking about bustling cafés, local pubs with a carvery, village halls hosting events, or takeaways that want to present their food offerings cleanly and  professionally. With features like an adjustable thermostat and  easy-access sliding doors at the back, it’s built to make a busy service run that much smoother for you and  your team.

Forget about food drying out under heat lamps. This heated food display unit uses gentle, moist heat to preserve the quality, texture, and  flavour of your food for longer. It’s a simple plug-in-and-go solution that not only reduces waste but actively helps to sell your food by making it look irresistible. Ready to give your hot food service the upgrade it deserves?

Key Features and  Benefits

  • Curved Glass Screen: Gives customers a full, tempting view of your food.
  • Six GN 1/3 Pans Included: You can get set up and  start serving immediately.
  • Adjustable 30-90°C Control: Keeps everything from gravy to pies at the perfect temperature.
  • Rear Sliding Doors: Allows for quick and  easy staff access during busy periods.
  • Wet Heat Operation: Stops food from drying out, reducing waste and  improving taste.
  • Stainless Steel Build: It's tough, hygienic, and  a breeze to wipe down.
  • Clear Temperature Display: Lets you check the heat with just a quick glance.
  • Standard 13 Amp Plug: No need for special wiring, just plug it in.

Other Available Sizes:

Technical Specifications

  • Brand: Easy
  • SKU: HW-6
  • Dimensions: 351.5 x 1126 x 420 mm (HxWxD)
  • Power Supply: 13 amp plug fitted
  • Power Type: Electric / 1.8kW
  • Temperature Range: 30°C to 90°C
  • Weight: 23 kg
  • Pans Included: 6 x GN1/3
  • Doors: Rear sliding doors
  • Control Type: Manual Dial
  • Heat Type: Wet Heat (Bain Marie)

Expert Review and  Insights

The Easy HW-6 is a cracking bit of kit for businesses that need a reliable, no-fuss countertop bain marie food display. It does the fundamentals brilliantly – holding temperature steady and  presenting food well. It's a workhorse, clearly built for the daily grind rather than for show, making it a sound investment for any high-volume site.

Oliver Bennett – Catering Equipment View Profile →

  • All-in-One Start: The included pans mean it’s ready to use straight away.
  • Manual Water Fill: You'll need to keep an eye on the water level.

Case Study: Real Business, Real Results

The Harbour View Chippy in Whitby needed a better way to hold their mushy peas, curry sauce, and  gravy. Their old system of pots on a hob was inefficient and  didn't present the food well to customers queuing up.

"The HW-6 has tidied up our service counter immensely. Everything is held at a consistent heat, and  customers can actually see what's on offer. It looks so much more professional, and  service is definitely faster."

Robert Miller – Owner

Since installing the unit, they’ve noted a significant drop in sauce wastage and  can serve customers around 15% quicker during peak times.

Installation and  Maintenance Guide

Setting It Up

  • Place the unit on a flat, stable, and  heat-resistant countertop.
  • Ensure there's a few inches of clearance around the unit for ventilation.
  • Fill the water reservoir to the indicated level with clean water before turning on.
  • Plug into a standard 13 amp socket and  allow it to pre-heat for 15-20 minutes.

Keeping It Going

  • Wipe down the glass, stainless steel surfaces, and  sliding doors daily.
  • Remove and  wash the GN pans and  lids after every service.
  • Check the water level frequently during operation and  top up as needed.
  • Empty and  clean the water reservoir at the end of each day to prevent limescale build-up.

Buying Guide: Choosing the Right Hot Food Display

Not sure which commercial bain marie showcase is right for you? Here are a few pointers to help you decide.

Wet Heat vs. Dry Heat

This is a wet heat unit, ideal for sauces, veg, and  curries as it keeps food moist. Dry heat is better for items like pastries or fried foods that you want to keep crisp.

Capacity and  Footprint

Think about how many different dishes you'll serve. This 6-pan model offers great variety. Always measure your counter space before you buy!

Glass Style and  Access

Curved glass provides a more panoramic view for customers. This model has rear sliding doors, making it perfect for staff-service environments.

Power Requirements

Check you have a suitable socket nearby. This unit uses a standard 13 amp plug, making it incredibly convenient for most locations without needing an electrician.

Pans Included?

Some displays are sold empty. This model includes six GN1/3 pans, which saves you the time and  money of buying them separately.

See all Wet Heat Bain Maries with GN Pans

Frequently Asked Questions

Q: Is this a wet heat or dry heat bain marie?

A: This is a wet heat bain marie. It uses a water bath to provide gentle, moist heat, which is ideal for most hot foods like sauces, curries, and  vegetables.

Q: How do you fill and  drain the water?

A: You fill the water pan manually before use. For draining, it's typically done by a simple drain tap at the front or by carefully emptying the reservoir once cooled.

Q: Are the pans and  lids included?

A: Yes, this unit comes complete with six GN1/3 pans and  their corresponding lids, so you're ready to go straight out of the box.

Q: Can I use different sizes of Gastronorm (GN) pans?

A: The unit is configured for six GN1/3 pans, but you could likely use other combinations that fit the same total space, such as two GN1/2 pans and  two GN1/6 pans.

Q: How long does the unit take to heat up?

A: From a cold start, it typically takes around 15-20 minutes to reach operating temperature, depending on the temperature of the water you use to fill it.

Q: Are the back doors easy to clean?

A: Yes, the sliding doors are designed to be easily lifted out of their tracks, allowing for thorough cleaning of both the doors and  the unit itself.

Q: Is the glass toughened for safety?

A: Absolutely. The unit is fitted with toughened (tempered) safety glass, designed for the demands of a commercial environment.

Q: Is this unit suitable for self-service?

A: This model is designed for assisted service, with access via the rear sliding doors for staff. For self-service, you would typically look for a unit with front access or an open top.

What Customers Are Saying

"Does exactly what you need it to do. Keeps food hot, easy to clean, and  the included pans were a real bonus. Great value for money."

Sarah Jenkins – The Corner Bistro, Bristol

"A solid 6 pan bain marie display. It's been a reliable addition to our village hall kitchen for events. It's simple to use for our volunteers."

Tom Williams – Community Hall Manager, Cardiff

"We use this for our curries and  rice in our takeaway and  it's been faultless. Maintains temperature perfectly throughout a long evening service."

Amit Singh – Spice Heaven Takeaway, Birmingham

Add Review

The Easy Equipment Promise: Reliability on Your Countertop

In a busy kitchen, you need equipment that just works, day in, day out. That's the core philosophy behind the Easy brand. The HW-6 countertop bain marie food display isn't packed with confusing digital controls or unnecessary frills; it's engineered for reliability and  performance. This focus on fundamentals provides incredible long-term value. By maintaining food quality with its gentle wet heat system, it directly tackles the costly issue of food waste, ensuring what you cook is what you sell. The robust stainless steel construction is built to withstand the knocks and  spills of a commercial setting, while its simple, intuitive operation means minimal training for staff. It's a smart, pragmatic investment in operational efficiency, customer satisfaction, and  the professional presentation of your food.

Explore more from Easy

How Wet Heat Protects Your Profit Margin

Ever wondered what 'wet heat' or 'bain marie' actually means for your food? Think of it like a gentle hot bath for your serving pans. Instead of blasting your food with harsh, dry heat from an element (like a heat lamp), this unit heats a reservoir of water. The steam from this water then provides a consistent, moist heat that surrounds the food pans.

This is crucial because it stops your food from drying out, shrinking, or forming a skin. A curry sauce stays silky, and  vegetables retain their moisture and  colour for hours. It’s the difference between food that looks (and tastes) freshly made and  food that looks like it’s been sitting for too long. In short, wet heat means less food waste and  happier customers, which is a win-win for any business.

Who Should Buy This?

  • Independent Cafés: Perfect for displaying hot breakfast items like bacon and  sausages, or lunch specials like chilli.
  • Pubs & Carveries: An ideal hot food servery display for vegetables, potatoes, and  multiple gravies or sauces.
  • Mobile & Event Caterers: A reliable and  easily transportable unit for serving hot food at weddings, markets, and  functions.
  • Takeaway Shops: Excellent for keeping popular dishes like curries, noodles, and  rice perfectly warm and  ready for service.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get your Easy HW-6 Countertop Hot Food Display on its way today and  start showcasing your food perfectly!

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.