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Hi there, I'm Jarvis! I see you're looking at the Commercial Under Counter Ice Machine | Professional Ice Maker | 50kg Output | Polar GL192. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Polar In Stock

Commercial Under Counter Ice Machine | Professional Ice Maker | 50kg Output | Polar GL192

SKU: GL192
£1,233.12 / exc vat
£1,479.74/ inc vat
  • 50kg/24hr Output
  • 10kg Integrated Storage Bin
  • Automatic Fill
  • Internal Drain Pump

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Ever found yourself running desperately low on ice during a surprise rush? Say hello to the Polar GL192, a proper workhorse of a machine designed to slip neatly under your counter and  churn out ice without a fuss. It's built for the non-stop pace of British hospitality, from bustling city pubs to quaint village cafés, ensuring you're always prepared for the next order.

This professional under counter ice machine is a fantastic bit of kit for any business that relies on a constant, fresh supply of ice. With an impressive daily output of 50kg and  a handy 10kg storage bin, it keeps bullet-shaped ice ready to go. The stainless steel build isn't just for looks; it's tough, hygienic, and  a doddle to clean, making it a reliable partner for your bar or kitchen team.

Forget frantically refilling trays or dealing with complex controls. The GL192 features an automatic fill system and  simple push-button operation, so you can set it up and  let it do its thing. If you’re looking for a dependable, high-capacity under counter ice machine 50kg that won’t let you down when things get busy, you’ve just found it.

Key Features and  Benefits

  • 50kg/24hr Output: A massive supply of ice for even your busiest days.
  • 10kg Integrated Storage Bin: Keeps a generous amount of ice chilled and  ready.
  • Automatic Fill: Connects to the mains so you never have to refill it.
  • Internal Drain Pump: Makes installation flexible, even without a gravity drain nearby.
  • Stainless Steel Construction: Incredibly durable, hygienic, and  very easy to keep sparkling clean.
  • User-Friendly Controls: Simple push-button operation means minimal staff training is needed.
  • Adjustable Feet: Ensures the machine stays stable and  level on uneven floors.
  • Bullet Shaped Ice: Produces soft, chewable bullet ice that cools drinks down quickly.

Technical Specifications

  • Brand: Polar
  • SKU: GL192
  • Dimensions: 831(H) x 498(W) x 604(D)mm
  • Power: 260W, 230V, single phase with 13 amp plug fitted
  • Output: Up to 50kg per 24 hours
  • Storage Bin Capacity: 10kg
  • Refrigerant: R290
  • Weight: 47.1kg
  • Water Connection: Automatic Fill (requires mains connection)
  • Drainage: Internal Drain Pump
  • Ice Type: Bullet Ice
  • Max Ambient Temperature: 15°C to 38°C
  • Material: Stainless Steel

Expert Review and  Insights

The Polar GL192 hits that sweet spot between compact size and  serious output. It's a solid, reliable choice for businesses that can't afford to run out of ice. The inclusion of a drain pump as standard is a huge plus for installation flexibility, something you don't always see at this price point. It’s a no-nonsense machine built for performance.

Liam Sinclair – Refrigeration Expert View Profile →

  • Pros: Excellent daily output and  a very useful built-in drain pump.
  • Cons: The manual defrost requires a little bit of scheduled downtime.

Case Study: Real Business, Real Results

The Salty Siren, a popular seaside pub in Brighton, was constantly struggling with an older, smaller ice machine that couldn't keep up with their summer tourist rush. They needed an upgrade that was both high-capacity and  compact enough to fit their crowded bar area.

"The Polar GL192 has been fantastic. We went from buying in bags of ice on a Saturday to having more than enough on tap. Our bar staff are less stressed, and  service is visibly quicker during our busiest hours. It just sits under the counter and  works."

Tom Jones – Pub Manager

Since installation, the pub has completely eliminated the need for emergency ice purchases, saving them over £50 a week during peak season and  improving drink service efficiency.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the machine is placed on a firm, level surface to prevent vibration and  noise.
  • Leave at least 20cm of space around the unit for proper air circulation and  to prevent overheating.
  • A qualified plumber should connect the water inlet hose to a drinkable mains water supply.
  • The internal drain pump offers flexibility, but ensure the drain hose is correctly routed and  secure.

Keeping It Going

  • Run the automatic cleaning cycle regularly, as recommended in the user manual, to maintain hygiene.
  • Wipe down the stainless steel exterior and  door seals daily with a soft, damp cloth.
  • Regularly check and  clean the air filter to ensure efficient operation and  prevent strain on the compressor.
  • Periodically perform the manual defrost to remove any ice build-up and  maintain performance.

Buying Guide: Choosing the Right Professional Under Counter Ice Machine

Not sure which ice machine is the perfect fit for your business? Here are a few key things to consider to make sure you get it right.

Output vs. Storage

Consider your peak demand. The under counter ice machine 50kg output is your 24-hour potential, while the 10kg storage bin is what's available instantly. Match this to your busiest period.

Type of Ice

This machine produces 'bullet' ice, which is soft, cloudy, and  cools drinks quickly. It's great for soft drinks and  spirits, but if you need crystal-clear, slow-melting ice for high-end cocktails, you might look at a different type.

Space & Ventilation

Always measure your under-counter space twice! Remember to leave enough room at the back and  sides for ventilation – blocking the vents will make the machine work harder and  less efficiently.

Water & Drainage

This is an 'auto-fill' model, so it needs connecting to a mains water supply. The brilliant built-in drain pump means you don't need a floor-level gravity drain nearby, giving you much more flexibility on where you place it.

Cleaning & Maintenance

Look for features that make life easier. An automatic cleaning cycle and  easy-to-wipe stainless steel construction, like on the GL192, will save your team valuable time every week.

See all Commercial Ice Makers

Frequently Asked Questions

Q: What kind of ice does this machine make?

A: It produces soft, bullet-shaped ice, which is perfect for rapidly chilling drinks like sodas, juices, and  standard mixed drinks.

Q: How much ice does it actually make in a day?

A: It can produce up to 50kg of ice over a 24-hour period, which is about 2kg per hour. The internal bin holds 10kg at any one time.

Q: What does 'auto fill' mean for installation?

A: It means the machine must be connected to your mains water supply by a plumber. This allows it to automatically refill itself, so you don't have to do it manually.

Q: Is it easy to clean?

A: Yes, it features an automatic cleaning mode for the internal workings and  has a durable, wipe-clean stainless steel exterior.

Q: Do I need a floor drain right next to it?

A: No, a key benefit of this model is the built-in drain pump. This actively pumps wastewater away, so you don't need a convenient gravity drain, offering much more flexible placement options.

Q: Can I use this in a hot kitchen?

A: The machine is designed to operate in ambient temperatures up to 38°C. However, for best performance and  efficiency, it's always better to install it in a well-ventilated area away from direct heat sources.

Q: How big is it? Will it fit under my bar?

A: It measures 831(H) x 498(W) x 604(D)mm. It's designed as a standard under-counter unit, but always double-check your available space before ordering.

Q: What kind of power supply does it need?

A: It comes fitted with a standard 13 amp plug, so you can plug it straight into a normal mains socket. No special hardwiring is required.

What Customers Are Saying

"A brilliant machine. It makes ice quickly and  the bin holds a decent amount. The stainless steel finish on this commercial ice maker Polar GL192 looks smart behind our bar too. A great buy!"

David – The Plough Inn, York

"Really happy with the performance. The auto-fill is a lifesaver for our busy café. My only tiny niggle is that it can be a bit loud when it drops a new batch of ice, but you get used to it."

Aisha – The Grind House Café, Manchester

"Fits perfectly under the counter and  churns out ice like there's no tomorrow. The built-in drain pump made installation an absolute breeze. Highly recommended for any professional kitchen."

Maria – Hotelier, Glasgow

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The Polar Promise: Reliability for the Real World

When you choose a Polar appliance, you're investing in more than just a list of specifications; you're buying into a reputation for straightforward, dependable performance. The Polar GL192 is a prime example of this philosophy. It's engineered not for a showroom, but for the relentless daily grind of a busy British commercial kitchen or bar. The focus is on long-term value: the robust stainless steel construction resists the knocks and  spills of a hectic service, while the use of efficient R290 refrigerant helps manage your energy bills and  environmental footprint. This isn't a machine with unnecessary bells and  whistles. It’s a piece of core infrastructure, designed to do one job—making ice—consistently and  reliably, day in, day out. That reliability means fewer service interruptions, less stress for your team, and  a smoother, more profitable operation overall.

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How the Auto-Fill System Keeps Service Flowing

Ever had a team member forget to refill the ice machine, only to discover it's empty during a mad rush? The 'Auto-Fill' feature on the Polar GL192 is designed to make that a problem of the past. In simple terms, the machine is plumbed directly into your mains water supply. It cleverly monitors its own water level and  automatically draws more in whenever it's needed to produce the next batch of ice. Think of it like a self-filling kettle – it's always topped up and  ready to go without you having to lift a finger. This ensures a truly continuous, uninterrupted supply of ice, so your staff can focus on serving customers, not tending to the machine.

Who Should Buy This?

  • Busy Pubs & Bars: Keep up with demand for cocktails, spirits, and  soft drinks during peak evening and  weekend service.
  • Cafés & Dessert Shops: Perfect for producing plenty of ice for iced lattes, frappes, smoothies, and  milkshakes all day long.
  • Restaurants & Bistros: An essential for the bar area and  for kitchen use, such as in seafood displays or prep stations.
  • Hotels & Guesthouses: Ideal for supplying hotel bars, restaurants, and  room service with a constant, reliable source of ice.
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Ready to Order?

Guarantee a constant supply of ice for your busiest days. Order your Polar GL192 Under Counter Ice Machine today and  keep the drinks flowing without a hitch!

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