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Hi there, I'm Jarvis! I see you're looking at the Stainless Steel Wall Table | Kitchen Work Bench with Upstand | 1500mm | Holmes DR030. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Holmes In Stock

Stainless Steel Wall Table | Kitchen Work Bench with Upstand | 1500mm | Holmes DR030

SKU: DR030
£938.53 / exc vat
£1,126.24/ inc vat
  • 304-Grade Stainless Steel Top
  • Fixed Undershelf
  • Generous 1500mm Width
  • Rear Upstand

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real kitchen workhorse for you. The Holmes DR030 is a robust, no-nonsense stainless steel wall table designed to give you a reliable, expansive workspace right where you need it. Forget wobbly, complicated flat-pack furniture; this one arrives fully welded and  ready for action, instantly upgrading your prep area with a solid, professional foundation.

It’s an absolute must for any busy commercial kitchen, from bustling cafés and  local takeaways to pub kitchens and  bakeries. The generous 1500mm width provides ample room for chopping, plating, and  organising, while the fixed undershelf is a godsend for stashing away pots, pans, and  ingredients, keeping your main surface clear and  uncluttered.

Crafted from hygienic 304-grade stainless steel and  featuring a clever rear upstand to keep your walls clean, this stainless steel wall table 1500mm is built for the daily grind. It's incredibly easy to clean, exceptionally sturdy, and  designed to make your kitchen workflow smoother and  more efficient from day one.

Key Features and  Benefits

  • 304-Grade Stainless Steel Top: Offers top-notch durability and  hygiene for professional food prep.
  • Fixed Undershelf: Provides essential extra storage for pots, pans, and  ingredients.
  • Generous 1500mm Width: Gives you an expansive, practical surface for all your tasks.
  • Rear Upstand: Cleverly prevents ingredients and  spills from falling behind the unit.
  • Fully Welded Construction: Arrives ready to use, offering incredible strength and  stability.
  • Adjustable Feet: Allows you to create a perfectly level, stable work surface.
  • Wipe-Clean Surface: Makes cleaning up after a busy service quick and  easy.
  • Robust Steel Frame: Ensures it can handle heavy use and  countertop equipment.

Technical Specifications

  • Brand: Holmes
  • SKU: DR030
  • Dimensions: 900(H) x 1500(W) x 650(D) mm
  • Weight: 17.5kg
  • Material (Worktop): 304 Stainless Steel
  • Material (Undershelf): 430 Stainless Steel
  • Construction: Fully Welded
  • Upstand: 50mm(H) x 15mm(D)
  • Feet: Adjustable Metal Flange

Expert Review and  Insights

The Holmes DR030 doesn't try to be flashy; it focuses on being an incredibly dependable piece of kit. The fully-welded build is a massive plus, as it’s solid as a rock straight out of the delivery van. It’s the kind of foundational equipment that you buy once and  it lasts for years, easily handling the knocks and  scrapes of a demanding service.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The build quality is excellent for the price; it feels incredibly sturdy.
  • Cons: The fixed undershelf isn't adjustable, so measure your larger containers first.

Case Study: Real Business, Real Results

The Harbour View Inn, a busy seaside pub in Polperro, Cornwall, needed to expand its prep area to cope with the summer tourist season. Their existing space was cramped, leading to bottlenecks during the lunch rush.

"We were constantly running out of space during the weekend rush. This table has given our chefs the elbow room they desperately needed. It’s solid, doesn’t wobble, and  the upstand is brilliant for keeping the walls clean."

Robert Davies – Head Chef

With the new, larger prep area, the kitchen's output for main courses increased by over 20% during peak service hours.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unwrap the table and  inspect it for any signs of transit damage.
  • Position the table in its final location, ensuring there's enough room to work around it.
  • Use a spirit level on the worktop and  twist the adjustable feet until the surface is perfectly level.
  • Before its first use, wipe down all surfaces with a food-safe sanitiser and  a clean cloth.

Keeping It Going

  • Clean the table daily with warm, soapy water and  a soft cloth to maintain hygiene.
  • For stubborn marks, use a non-abrasive, specialised stainless steel cleaning fluid.
  • Always wipe in the direction of the steel's 'grain' to avoid leaving fine scratches.
  • Periodically check that the adjustable feet remain tight and  the table is still level.

Buying Guide: Choosing the Right Prep Table

Not sure which table is the right fit for your space? Here are a few things to consider before you buy.

Measure Your Space

Double-check your kitchen dimensions. Remember to leave enough room for staff to walk and  work around the table comfortably.

Consider the Steel Grade

304-grade stainless steel offers the best corrosion resistance for food contact surfaces, a must-have for busy, professional kitchens.

Upstand or No Upstand?

An upstand is brilliant for tables placed against a wall. It prevents food, liquids, and  utensils from falling down the back.

Assess Your Storage Needs

An undershelf provides vital storage for equipment and  ingredients, keeping your main workspace clear and  organised.

Welded vs. Flat-Pack

Fully welded tables like this one offer maximum stability right away and  save you precious time on assembly.

See all Stainless Steel Prep Tables

Frequently Asked Questions

Q: Is this table delivered assembled?

A: Yes, this is a fully welded unit that arrives completely assembled and  ready to use.

Q: What is the main purpose of an upstand?

A: It’s a small raised edge at the back of the table that stops items, spills, and  food from falling down the gap between the table and  the wall.

Q: Can the undershelf height be adjusted?

A: No, on this Holmes model the undershelf is fixed in place. This is a key part of its design, providing maximum strength and  rigidity to the frame.

Q: What is the real-world difference between 304 and  430 grade steel?

A: 304 grade, used for the worktop, is more resistant to rust and  corrosion, making it perfect for direct food prep. 430 is a very durable and  cost-effective steel ideal for the undershelf and  frame.

Q: How do I level the table if my kitchen floor is uneven?

A: The table is fitted with adjustable metal flange feet. You can simply twist them individually until the work surface is stable and  perfectly level.

Q: What is the total height of the unit at the very back?

A: The main work surface is 900mm high. The rear upstand adds another 50mm, making the total height 950mm at the back edge.

Q: Is this stainless steel catering workbench strong enough for heavy equipment?

A: Absolutely. Its fully welded construction makes it extremely robust and  ideal for holding a variety of countertop appliances like mixers or vacuum packers.

Q: What’s the best way to clean this table?

A: For daily cleaning, use a soft cloth with warm, soapy water. To keep it shining, use a dedicated stainless steel cleaner and  avoid abrasive scouring pads.

What Customers Are Saying

"Solid table, arrived ready to go which was a huge help. Exactly what we needed for our new café kitchen."

Laura M. – Café Owner, Manchester

"Very sturdy and  the undershelf holds a lot more than you'd think. A great stainless steel prep table 1500mm."

Chris P. – Pub Kitchen, York

"Top quality stainless steel, easy to scrub down. Makes maintaining our five-star hygiene rating a doddle."

Imran A. – Takeaway, Glasgow

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The Holmes Advantage: Built to Endure the Daily Grind

A prep table isn't just a purchase; it's a long-term investment in your kitchen's workflow. The Holmes DR030 stainless wall table is designed not just to fit a space, but to withstand the relentless pace of a commercial kitchen day in, day out. Its fully welded construction means no bolts to tighten or legs to wobble over time, translating to fewer disruptions and  a safer working environment for your team. By combining premium 304-grade steel for the food-contact surface with durable 430-grade for the framework, Holmes delivers a smart, cost-effective solution without ever compromising on hygiene or strength. This is equipment built for years of service, not just a single season, ensuring your investment pays off through sheer, unshakeable reliability.

Explore more from Holmes

Why Material Grade Matters for Your Kitchen

Ever wondered about the difference between 304 and  430 grade stainless steel? Think of it like this: 304 steel is the premium 'food-grade' stuff, used here for the main work surface. It has more nickel in it, making it extra resistant to corrosion from salts and  acidic foods like lemon juice or tomato sauce. The 430 grade used for the undershelf is still incredibly tough and  durable, but it's a more cost-effective choice for an area that won't have constant contact with harsh ingredients. It’s a smart design choice that gives you the best performance where it's needed most, keeping the table both high-quality and  excellent value.

Who Should Buy This?

  • Bustling Restaurants & Pubs: Perfect as a primary prep station for chopping, mixing, and  plating up dishes efficiently.
  • Bakeries & Patisseries: An ideal, easy-to-clean surface for kneading dough, decorating cakes, and  organising baking trays.
  • Local Butchers & Delis: Provides a hygienic and  robust space for meat prep, slicing, and  wrapping customer orders.
  • Takeaway & Food Production Units: A reliable commercial kitchen work bench with upstand for assembling orders in high-volume environments.
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