Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Non-Stick Loaf Tin | Baking Tin | 6x26x13cm | Vogue GD005. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Vogue In Stock

Non-Stick Loaf Tin | Baking Tin | 6x26x13cm | Vogue GD005

SKU: GD005
£5.81 / exc vat
£6.97/ inc vat
  • High-Quality Layered Non-Stick Coating
  • Durable Carbon Steel Construction
  • Even Heat Distribution
  • Time-Saving Easy-Clean Design

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your baking game, whether you're crafting the perfect sandwich loaf or a rich fruit cake, starts with the right tools. This is the Vogue GD005, a proper commercial-grade loaf tin designed for the rough and  tumble of a professional kitchen. It’s built from tough carbon steel with a special non-stick coating, meaning your bakes slide out cleanly every single time, leaving less mess and  fewer broken crusts.

This isn't your average supermarket tin. It's engineered for bakeries, bustling cafes, and  restaurant kitchens that need reliable, consistent results day in, day out. The construction ensures heat spreads evenly, banishing those annoying burnt spots and  undercooked centres. If you’re tired of tins that warp, scratch, or cling onto your creations for dear life, this commercial non-stick bread tin is the dependable workhorse you've been looking for.

Ultimately, the non-stick loaf tin 6x26x13cm is about making life easier and  your products better. It saves you time on cleaning, reduces food waste from damaged bakes, and  delivers that professional, uniform finish your customers will love. It’s a simple piece of kit, but one that makes a massive difference to your daily grind. Ready to bake with confidence?

Key Features and  Benefits

  • High-Quality Layered Non-Stick Coating: Ensures your loaves and  cakes release effortlessly every time.
  • Durable Carbon Steel Construction: Built to withstand constant use in a busy commercial kitchen.
  • Even Heat Distribution: Cooks your bakes uniformly, preventing hot spots and  waste.
  • Time-Saving Easy-Clean Design: A quick wipe is often all it needs, saving precious time.
  • Generous Professional Size: Perfect for producing standard-sized loaves for sandwiches or sale.
  • Damage Reduction: The superior coating means fewer bakes are damaged during removal.
  • Built for Professional Use: Resists warping and  damage far better than domestic alternatives.
  • Reduces Food Waste: Consistent results and  easy release mean more sellable products.

Technical Specifications

  • Brand: Vogue
  • SKU: GD005
  • Dimensions: 60(H) x 255(W) x 125(D)mm
  • Base Dimensions: 200(W) x 95(D)mm
  • Material: Carbon Steel
  • Weight: 220g
  • Colour: Black
  • Type: Loaf Tin

Expert Review and  Insights

The Vogue GD005 is a real workhorse. In the world of professional bakeware, you look for two things: consistency and  durability. This tin delivers both. The carbon steel body feels solid, not flimsy, and  the non-stick coating is noticeably more robust than what you'd find on domestic tins. It’s a simple, effective tool that does its job without any fuss.

Sophie Brooks – Chef Tools View Profile →

  • Top-Tier Release: Bakes slide out cleanly, leaving very little residue behind.
  • Hand-Wash Recommended: The coating will last longer without harsh dishwasher detergents.

Case Study: Real Business, Real Results

The Corner Slice, an independent café in York, was struggling with inconsistent results from their old, mismatched bakeware. They needed a uniform solution to improve their popular homemade loaf cakes.

“Our old tins were a nightmare; cakes would stick, and  the portions were all different sizes. Switching to the Vogue GD005 tins has sorted that right out. Everything comes out clean, they all cook at the same rate, and  they just feel like they'll last forever. It’s a small change that’s made our baking process so much smoother.”

Robert Finch – Owner

The café now produces perfectly uniform cake slices, which has reduced waste by 20% and  sped up their morning baking routine significantly.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the tin in warm, soapy water and  dry it thoroughly.
  • It's good practice to lightly grease the tin for the very first bake to condition the surface.
  • Always place the tin on a flat baking sheet in the oven for stability and  to catch any drips.

Keeping It Going

  • To protect the non-stick surface, avoid using metal utensils. Opt for silicone, plastic, or wood.
  • Hand wash with a soft sponge. Avoid abrasive scourers and  harsh dishwasher cycles.
  • Allow the tin to cool down completely before washing to prevent warping.
  • Dry immediately after washing and  store in a dry place to prevent any risk of rust.

Buying Guide: Choosing the Right Bakeware

Not sure what fits best for your kitchen? Here are a few things to consider when choosing professional bakeware.

Material Matters

Carbon steel, like in this Vogue tin, is a favourite in pro kitchens. It heats up quickly and  evenly, which is key for a consistent bake without burnt edges or raw centres.

The Coating is Key

Look for layered or reinforced non-stick surfaces. A quality coating not only ensures easy release but also stands up to repeated use, saving you money on replacements.

Size and  Shape

Consider what you're baking most. A classic rectangular loaf tin like this is incredibly versatile for everything from bread to pâté, making it a kitchen staple.

Look for Durability

Check for features like rolled edges or a decent weight. Flimsy tins warp in high heat, leading to uneven bakes. A solid build means a longer life.

Ease of Cleaning

In a busy kitchen, time is money. A tin that is genuinely easy to clean, like this Vogue GD005 loaf tin, saves valuable staff time at the pot wash station every single day.

See all Loaf Tins

Frequently Asked Questions

Q: Is this loaf tin dishwasher safe?

A: While it can withstand a dishwasher, we strongly recommend hand washing with a soft sponge to prolong the life of the high-quality non-stick coating.

Q: Can I use metal utensils in this tin?

A: No, to avoid scratching the non-stick surface, you should always use silicone, wood, or plastic utensils.

Q: What is the maximum oven temperature for this tin?

A: This tin is designed for commercial oven temperatures, typically safe up to 220°C (428°F). Avoid using it under a direct grill.

Q: Does the tin need to be seasoned before first use?

A: It doesn't require formal seasoning, but we recommend washing, drying, and  lightly greasing it before the first bake to ensure the best performance.

Q: What is carbon steel?

A: Carbon steel is a type of steel known for its excellent heat conductivity and  durability, making it an ideal material for professional bakeware.

Q: Will the black colour make my bakes brown too quickly?

A: Darker tins conduct heat more efficiently, which helps in achieving a lovely golden-brown crust. Just keep an eye on your bake towards the end of the cooking time as you would with any tin.

Q: Are these tins stackable for storage?

A: Yes, they can be stacked. To protect the non-stick interior, you might consider placing a thin cloth or piece of kitchen paper between each tin.

Q: What are the internal base dimensions?

A: The base of the tin measures 200mm by 95mm, tapering up to the larger top dimensions.

What Customers Are Saying

“Proper solid bit of kit. We use these for our daily sandwich bread and  they've not let us down yet. Great non-stick and  a doddle to clean.”

Mark L – Bakery, Manchester

“Excellent value. This rectangular loaf tin for restaurants is far better than the cheaper ones we had before which warped after a month. Highly recommend.”

Chloe Davis – The Gastropub, Cardiff

“The perfect non-stick baking tin for cafes. Our banana bread just slides right out. Have already ordered more.”

Samir Khan – Coffee House, Birmingham

Add Review

The Vogue Difference: Reliability in Every Bake

In a professional kitchen, equipment failure isn't an option. That's where the Vogue brand has built its reputation over decades: creating no-nonsense, reliable tools that simply work. This loaf tin is a perfect example of that philosophy. It's not about flashy gimmicks; it's about the long-term value of consistency. Every tin you buy will perform exactly like the last, ensuring your portion sizes and  cooking times remain uniform across every batch. This commitment to quality means fewer wasted ingredients from stuck-on bakes, less time spent on frustrating clean-ups, and  a final product you can be proud of, time and  time again. Investing in Vogue is investing in predictability and  efficiency, two of the most valuable assets in any food business.

Explore more from Vogue

Why a Professional Non-Stick Coating Matters

You've probably used a non-stick pan at home that started scratching and  peeling after a few uses. The 'high-quality layered non-stick coating' on this Vogue loaf tin is a different beast entirely. Think of it less like a single, thin layer of paint and  more like multiple, tough layers fused directly to the carbon steel. This multi-layer approach means that even if the top surface gets a minor scuff from daily use, there are more protective layers underneath. This is why your bakes release so cleanly and  why the tin is so much more durable. It's the difference between a quick-fix and  a long-term professional tool designed for thousands of baking cycles, not just a few Sunday cakes.

Who Should Buy This?

  • Artisan Bakeries: An essential loaf baking tin for bakeries producing consistent, perfectly formed sourdough, rye, and  white loaves daily.
  • Local Cafés: Ideal for baking signature lemon drizzle cakes, banana bread, and  other loaf cakes for the counter display.
  • Restaurant Kitchens: Perfect for creating fresh house-made bread for tables or crafting meatloaf and  pâté terrines.
  • Hotel & B&B Kitchens: A reliable choice for baking fresh bread for the breakfast service or afternoon tea loaf cakes.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get your Vogue Non-Stick Loaf Tin | Baking Tin | 6x26x13cm today and  start delivering consistently perfect bakes with ease.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.