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Hi there, I'm Jarvis! I see you're looking at the Square Pastry Cutter Set | Plain Dough Cutters | Professional Baking Tools | Vogue E017. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vogue In Stock

Square Pastry Cutter Set | Plain Dough Cutters | Professional Baking Tools | Vogue E017

SKU: E017
£13.81 / exc vat
£16.57/ inc vat
  • Set of 6 Sizes
  • Mild Steel Construction
  • Plain Cutting Edge
  • Included Carry Case

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Ever wondered how top bakeries and  patisseries achieve that flawlessly uniform look? It often comes down to the simple, professional tools they rely on. This isn't just another gadget; it's a fundamental piece of kit for anyone serious about baking. This Vogue square pastry cutter set provides six different sizes of sharp, reliable cutters, all neatly packed in their own storage tin, designed for the rigours of a commercial kitchen.

Perfect for artisan bakeries, bustling hotel kitchens, creative patisseries, and  even ambitious home bakers, this set brings precision to your fingertips. Whether you're portioning out scones, crafting canapés, cutting fondant for a tiered cake, or even using them as a plating ring for mousses and  layered starters, the range of sizes from 36mm to 70mm offers fantastic versatility. It’s the go-to tool for consistency and  a sharp, professional finish every single time.

Made from durable mild steel for a clean, sharp cut and  housed in a convenient carry case, this set is built for efficiency and  quality. Forget inconsistent, hand-cut shapes and  wasted dough. This is about elevating your creations with crisp, clean lines that look as good as they taste. It’s the simple, reliable workhorse that will quickly become an indispensable part of your pastry section.

Key Features and  Benefits

  • Set of 6 Sizes: Gives you perfect portion control and  creative plating options.
  • Mild Steel Construction: Offers a sharper, cleaner cut than many softer metals.
  • Plain Cutting Edge: Creates a modern, crisp finish on scones, biscuits and  pastries.
  • Included Carry Case: Keeps your cutters protected, organised, and  easy to find.
  • Versatile Professional Tool: Ideal for dough, pastry, fondant, or even as plating rings.
  • Lightweight Design: Easy and  comfortable to handle during long baking sessions.
  • Easy to Clean: Simple to wash by hand after use.
  • Trusted Brand: Vogue is a staple in professional kitchens for reliability.

Technical Specifications

  • Brand: Vogue
  • SKU: E017
  • Material: Mild Steel
  • Weight: 0.16kg
  • Set Contents: 6 Square Cutters & 1 Storage Tin
  • Cutter Sizes: 70mm, 60mm, 55mm, 48mm, 44mm, 36mm
  • Box Dimensions (Tin): 102(H) x 70(W) x 70(D) mm

Expert Review and  Insights

In a professional kitchen, you don't always need complex gadgets. Sometimes, it's the simple, well-made tools like this Vogue set that become your daily workhorses. They're built to last, the sizes are practical, and  they just get the job done without any fuss. It’s a testament to good design that values function over flash.

Sophie Brooks – Chef Tools View Profile →

  • Superior Cut: The mild steel edge is genuinely sharp, cutting cleanly without squashing delicate pastry.
  • Maintenance Required: Being mild steel, they must be dried thoroughly to prevent any surface rust.

Case Study: Real Business, Real Results

The Lavender Tea Room in Harrogate, North Yorkshire, wanted to add a signature line of square lemon and  poppy seed shortbread to their menu. Their previous method of hand-cutting was slow and  resulted in inconsistent sizes and  excess waste.

"We needed absolute uniformity for our new signature shortbread. These Vogue cutters give us a perfect, clean cut every single time. Our customers have noticed the professional look, and  our prep is so much faster."

Robert Davies – Owner & Head Baker

The bakery successfully launched their new line, reducing preparation time for the shortbread by over 25% and  virtually eliminating waste from uneven cuts.

Installation and  Maintenance Guide

Setting It Up

  • Upon arrival, give all cutters a quick wash in warm, soapy water.
  • Dry each cutter thoroughly before placing them back in the storage tin.
  • The cutters nest inside each other to save space, with the largest forming the outer shell.
  • Keep the tin in a dry drawer or on a shelf for easy access.

Keeping It Going

  • Always hand wash. These cutters are not suitable for the dishwasher.
  • The most important step: dry them immediately and  completely after washing to prevent rust.
  • For long-term storage, you can apply a very thin layer of food-safe mineral or vegetable oil.
  • Check the edges periodically; the durable steel should hold its edge for a very long time.

Buying Guide: Choosing the Right Pastry Cutters

Not sure which cutters are right for your kitchen? Here are a few things to think about before you buy.

Shape & Size Variety

Consider what you're making most often. Round is classic, but a square pastry cutter set offers a modern, uniform look for scones, biscuits, and  canapés. A set with multiple sizes is always more versatile.

Material Matters

Stainless steel is low-maintenance, but mild steel (like this set) often provides a sharper, cleaner cut which is vital for laminated doughs. Just remember it needs to be dried properly after washing.

Plain vs. Fluted Edge

Plain edges give a clean, minimalist finish perfect for modern presentation. Fluted edges are more decorative and  traditional. Many professional kitchens find it essential to have both types on hand.

The Importance of Storage

A set that comes in its own tin is a massive bonus in a busy kitchen. It keeps the cutters organised, protected from damage, and  prevents the smaller sizes from getting lost in a cluttered drawer.

Nesting for Space

Nesting sets, like this one, are brilliant space-savers. They take up the footprint of just one cutter, which is invaluable when storage space is at a premium.

See all Pastry Cutters

Frequently Asked Questions

Q: Are these cutters dishwasher safe?

A: No, to maintain the sharp edge and  prevent any risk of rust, we strongly recommend hand washing only and  drying them immediately.

Q: What material are the cutters made from?

A: They are crafted from strong, durable mild steel, a material chosen for its ability to hold a precise and  sharp cutting edge.

Q: How many cutters are included in the Vogue E017 set?

A: The set includes six different-sized square cutters, offering a versatile range for various baking and  plating tasks.

Q: What are the exact sizes in the set?

A: The set contains square cutters in 70mm, 60mm, 55mm, 48mm, 44mm, and  36mm sizes.

Q: Can I use these for cutting fondant for cakes?

A: Absolutely. The sharp, plain edges are perfect for getting clean, professional cuts on fondant, marzipan, and  sugarpaste without tearing.

Q: Does the set come with a storage case?

A: Yes, it comes complete with a handy and  compact metal tin that keeps the cutters nested, organised, and  protected.

Q: Are the cutting edges sharp enough for professional use?

A: Yes, they are designed with a professional-grade plain edge for a clean, precise cut through all types of dough and  pastry without dragging or compressing.

Q: Is Vogue a trusted brand for baking equipment?

A: Vogue is a highly respected name in the commercial catering industry, known for producing reliable, no-nonsense equipment that stands up to the demands of daily professional use.

What Customers Are Saying

Brilliant bit of kit. Sturdy, sharp, and  the little tin keeps them all together neatly in the drawer. Just what I needed for the café.

Mark L. – Local Café, Bristol

A really good quality commercial pastry cutter set. They feel solid. My only tiny gripe is you have to dry them immediately, but that's standard for this material.

Chloé Dubois – Patisserie, Manchester

Excellent for portion control and  plating. We use them for everything from brownies to setting savoury mousses. Highly recommend.

Sam Jones – Gastropub, Birmingham

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The Vogue Standard: Professionalism in Simplicity

In the world of commercial kitchenware, the Vogue brand stands for robust, functional, and  reliable tools without the unnecessary frills. This Vogue E017 pastry cutter set perfectly embodies that philosophy. It's not just about the specific grade of steel or the precise dimensions; it's about the trust that comes with the name. For a professional baker or chef, consistency is currency. These cutters deliver that consistency, batch after batch, day after day. This translates directly into less food waste, faster prep times, and  a more polished final product that commands customer loyalty. Investing in a simple, well-made tool like this isn't a mere purchase; it's a long-term investment in the quality and  efficiency of your daily workflow, reducing staff frustration and  ensuring your creations always look their best.

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Why Mild Steel Makes for a Better Cut

You might see 'mild steel' and  wonder why it's not stainless. While stainless steel is fantastic for its rust resistance, professional toolmakers often choose mild steel for one key reason: its ability to hold a razor-sharp edge. Think of it like the difference between a standard kitchen knife and  a high-end carbon steel chef's knife. The carbon steel one needs a bit more care—you have to wash and  dry it properly—but it rewards you with unparalleled sharpness and  precision.

That's exactly the principle behind these plain dough cutters. The harder steel allows for a finer, stronger edge that slices cleanly through dough and  pastry without dragging or compressing it. This means you get a better rise on your scones and  puff pastry, and  incredibly sharp, professional edges on your fondant work. It's a small detail that makes a huge difference to the quality of your finished product.

Who Should Buy This?

  • Artisan Bakeries

    For consistently sized scones, biscuits, and  delicate pastries that look as good as they taste.

  • Hotel Kitchens

    Perfect for creating uniform canapés, petit fours, and  decorative plating elements for high-volume buffets.

  • Patisseries & Cake Shops

    An essential tool for precise fondant work, layered desserts, and  achieving that sharp, professional finish.

  • Catering Colleges

    An ideal, durable starter set for students learning the fundamentals of professional pastry work.

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