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Hi there, I'm Jarvis! I see you're looking at the Sugar-Free Vanilla Syrup | Sweetener for Coffee & Beverages | 1 Ltr | Sweetbird FS253. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sweetbird In Stock

Sugar-Free Vanilla Syrup | Sweetener for Coffee & Beverages | 1 Ltr | Sweetbird FS253

SKU: FS253
£13.04 / exc vat
£15.65/ inc vat
  • Completely Sugar-Free
  • Made in the UK
  • Vegan Society Registered
  • Incredibly Versatile

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to offer that classic, creamy vanilla taste without the sugar? Meet the Sweetbird Sugar-Free Vanilla Syrup. It’s the perfect partner for your coffee machine, giving you all the aromatic sweetness of traditional vanilla, but crafted specially for the modern, health-conscious customer. This isn't just another flavouring; it's a staple ingredient designed to elevate your drink menu and  keep your regulars coming back for more.

Proudly made in Bristol, this syrup is a must-have for any UK café, coffee shop, or restaurant wanting to cater to diverse dietary needs. It’s registered with The Vegan Society and  uses a blend of stevia and  sucralose for guilt-free sweetness. Whether you're whipping up lattes, creating decadent hot chocolates, or even experimenting with baking, this versatile sugar-free vanilla syrup for coffee delivers consistent, delicious results every single time.

With its natural flavours and  freedom from artificial colours, you're not just adding flavour; you're adding quality. It's the smart, simple way to broaden your appeal and  offer the premium options today's customers expect. Get ready to transform your beverages from standard to standout with a single, easy-to-use bottle.

Key Features and  Benefits

  • Completely Sugar-Free: Caters perfectly to diabetic and  health-conscious customers.
  • Made in the UK: Supports local British industry with a Bristol-based product.
  • Vegan Society Registered: Opens up your menu to a wider, ethical-minded audience.
  • Incredibly Versatile: Use it in coffees, hot chocolates, frappes, and  baking.
  • Natural Flavours: Delivers an authentic, high-quality taste without a chemical feel.
  • No Artificial Colours: Keeps your drinks looking and  tasting clean and  natural.
  • 1 Litre Bottle: A brilliant, cost-effective size for busy commercial environments.
  • Stevia & Sucralose Blend: Provides a balanced sweetness without the calories of sugar.

Technical Specifications

  • Brand: Sweetbird
  • SKU: FS253
  • Volume: 1 Litre
  • Dimensions: 296(H) x 85.5(W) x 85.5(D) mm
  • Weight: 1.41kg
  • Sweeteners: Made with stevia and  sucralose
  • Certifications: Registered with The Vegan Society
  • Artificial Colours: No
  • Primary Use: Beverage and  food flavouring

Expert Review and  Insights

Sweetbird have really nailed the balance here. Many sugar-free syrups can have a thin mouthfeel or a noticeable aftertaste, but this vanilla is impressively robust and  creamy. It blends seamlessly into milk for lattes and  doesn't curdle or separate. For any barista looking to expand their sugar-free options without compromising on the quality of their core coffee offering, this is a solid, reliable choice.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Authentic Flavour: Delivers a rich, warm vanilla taste that rivals sugary versions.
  • Subtle Aftertaste: Those very sensitive to sweeteners might notice a faint aftertaste.

Case Study: Real Business, Real Results

The Corner Perk, a popular coffee spot in Brighton, wanted to refresh their menu to better cater to the growing demand for low-sugar and  vegan-friendly options without adding complex prep work for their busy baristas.

"We switched to the Sweetbird sugar-free range and  the vanilla has been a massive hit. Our customers love that they don't have to compromise on taste, and  we love the consistency. It's so easy to use and  has definitely helped us build loyalty with our health-conscious crowd."

Samuel Jones – Owner, The Corner Perk

After introducing the syrup, the café tracked a 20% uplift in sales of their speciality coffees, with many customers specifically requesting the 'sugar-free vanilla'.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the bottle a good shake to ensure the contents are well mixed.
  • For best results and  consistent serving sizes, we recommend pairing with a compatible syrup pump.
  • Store in a cool, dry place away from direct sunlight, even before opening. No refrigeration needed!
  • Make sure to note the best-before date on the bottle for your stock rotation.

Keeping It Going

  • Always replace the cap tightly after use to maintain freshness and  prevent contamination.
  • If using a pump, cover the nozzle overnight to keep it clean.
  • Wipe down the neck of the bottle with a clean, damp cloth regularly to prevent sticky residue build-up.
  • Avoid storing near strong-smelling items, as this can affect the syrup's delicate flavour profile over time.

Buying Guide: Choosing the Right Syrup

Not sure which flavour fits your menu best? Here are a few quick tips to help you choose the perfect syrup for your business.

Know Your Customers

What are your best-selling drinks? Start by offering classic flavours like vanilla or caramel in a sugar-free option to appeal to the widest audience.

Cater to Dietary Needs

Offering options that are both sugar-free and  vegan, like this Sweetbird syrup, is a huge selling point and  shows you're an inclusive business.

Think Beyond Coffee

A versatile syrup can be a hero ingredient. Can you use it in milkshakes, frappes, mocktails, or even drizzle it over desserts?

Consider Storage

Plan your purchases based on your storage space. The 1-litre bottles are space-efficient, but make sure you have a dedicated cool, dry shelf for them.

Pump or Free Pour?

A compatible pump ensures every drink is consistent and  helps you manage portion control and  costs effectively. It's a small investment that pays off.

See all Mixes, Purees & Syrups

Frequently Asked Questions

Q: Is this vanilla syrup suitable for vegans?

A: Yes, it is. The Sweetbird Sugar-Free Vanilla Syrup is proudly registered with The Vegan Society.

Q: What is the syrup sweetened with?

A: It's sweetened with a balanced blend of stevia and  sucralose to provide a great taste without any sugar.

Q: Can I use this syrup in cold drinks like iced coffee?

A: Absolutely! It's designed to dissolve easily in both hot and  cold beverages, making it perfect for iced lattes, frappes, and  milkshakes.

Q: Does this syrup contain any artificial colours?

A: No, it is completely free from artificial colours, giving your drinks a clean, natural appearance.

Q: Where is this product made?

A: This is a UK-made product, produced by Sweetbird in Bristol.

Q: Is it possible to use this vanilla syrup in baking?

A: Yes, the product description confirms it is a versatile syrup that can be used to add flavour in baking as well.

Q: How many servings can I expect from one 1-litre bottle?

A: This depends on your serving size, but when used with a standard 8ml portion pump, you can expect around 125 servings per bottle.

Q: Does the bottle need to be refrigerated after it's been opened?

A: No, refrigeration is not necessary. Simply store it in a cool, dry place away from heat and  direct sunlight.

What Customers Are Saying

"Honestly the best sugar-free vanilla we've tried. It tastes natural and  dissolves perfectly in iced lattes. Our customers love it!"

Jenna R. – Mobile Coffee Van, Bristol

"A fantastic product. It's a staple in our café now. Great for our diabetic regulars and  those just watching their sugar intake."

David Chen – Village Bistro, York

"This is a quality vanilla syrup for cafes. Consistent flavour, great value for a 1-litre bottle, and  the fact it's vegan is a massive bonus."

Fatima Khan – Dessert Parlour, London

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The Sweetbird Advantage: A Taste of British Quality

Choosing Sweetbird is about more than just buying a great vanilla flavour syrup for beverages; it's an investment in quality, consistency, and  British ingenuity. Based in Bristol, Sweetbird has built its reputation by listening to what baristas and  café owners truly need: products that perform under pressure, taste exceptional, and  cater to the evolving demands of modern customers. Their commitment to removing artificial colours and  using natural flavours ensures a premium product that you can be proud to serve. This focus on quality means you spend less time worrying about your ingredients and  more time creating amazing experiences for your customers. By opting for a trusted brand like Sweetbird, you're ensuring every drink is built on a foundation of reliability, which translates directly into customer satisfaction and  loyalty.

Explore more from Sweetbird

How Sweetbird Achieves Rich Flavour Without Sugar

Ever wondered how a coffee sweetener syrup sugar-free can taste so good? The secret lies in a clever combination of stevia and  sucralose. Think of your taste buds as having tiny locks that only a 'sweet' key can open. Regular sugar is a key that fits the lock, but it also gets absorbed by your body as calories.

Stevia (from a plant) and  sucralose are like master keys. They are shaped perfectly to fit the 'sweet' lock on your tongue, triggering that satisfying sweet taste. However, your body doesn't have a way to process them, so they pass right through without adding calories or affecting blood sugar levels. This dual-sweetener approach helps mask the aftertaste that a single sweetener can sometimes leave, giving you a more rounded, satisfying, and  genuinely sugar-like experience in every sip.

Who Should Buy This?

  • Independent Cafés: An essential for any menu, making it easy to create delicious sugar-free lattes and  mochas.
  • Hotel Bars & Restaurants: Ideal for crafting sophisticated sugar-free mocktails or adding a twist to classic desserts for guests.
  • Health Food Shops & Delis: Perfectly complements a menu focused on healthy choices, great for smoothies, shakes, and  porridge.
  • Corporate Break Rooms: A simple, cost-effective way to upgrade the office coffee station and  cater to all staff preferences.
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Add the versatile Sweetbird Sugar-Free Vanilla Syrup (Sweetbird FS253 syrup) to your basket today and  start serving the guilt-free flavour your customers are looking for!

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