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Hi there, I'm Jarvis! I see you're looking at the Caramel Syrup | Coffee Flavouring Syrup | 1 Litre Bottle | Sweetbird FS240. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sweetbird In Stock

Caramel Syrup | Coffee Flavouring Syrup | 1 Litre Bottle | Sweetbird FS240

SKU: FS240
£13.04 / exc vat
£15.65/ inc vat
  • Made in the UK
  • Vegan Society Registered
  • Natural Flavours
  • No Artificial Colours or Preservatives

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of adding a splash of something special to your drinks menu? This is the Sweetbird Caramel Syrup, a brilliantly versatile and  popular choice for any business that takes its beverages seriously. Crafted in the UK, it’s a rich, velvety flavouring designed to blend seamlessly into everything from a classic latte to a decadent milkshake. It’s the secret weapon for creating drinks that not only taste fantastic but have your customers coming back for more.

Whether you're running a bustling city-centre coffee shop, a cosy village café, or a busy mobile catering van, this is for you. This top-notch caramel coffee syrup 1 litre bottle is made for professional baristas and  chefs who demand consistency and  quality. With no artificial colours, natural flavours, and  full registration from The Vegan Society, it caters to modern tastes and  dietary needs, making it an effortlessly smart choice for your inventory.

It’s not just for coffee, either. Imagine adding a swirl of rich caramel to hot chocolates, giving your frappés an indulgent twist, or even using it in your baking for an extra depth of flavour. This syrup is all about giving you the creative freedom to enhance your menu and  delight your patrons, one delicious drink at a time.

Key Features and  Benefits

  • Made in the UK: Supports local production and  ensures consistent, high-quality standards.
  • Vegan Society Registered: Caters effortlessly to a wider, ethically-conscious customer base.
  • Natural Flavours: Delivers an authentic, rich caramel taste without chemical notes.
  • No Artificial Colours or Preservatives: Offers a cleaner, more wholesome product your customers will appreciate.
  • Highly Versatile: Use it in coffees, hot chocolates, milkshakes, and  even baking.
  • Rich & Velvety Texture: Blends beautifully into hot and  cold drinks for a superior mouthfeel.
  • Economical 1 Litre Bottle: Provides excellent value and  is perfect for busy commercial environments.
  • Made with British Sugar: Guarantees a quality foundation for its perfectly balanced sweetness.

Technical Specifications

  • Brand: Sweetbird
  • SKU: FS240
  • Dimensions: 296(H) x 85.5(W) x 85.5(D) mm
  • Weight: 1.42kg
  • Volume: 1 Litre
  • Dietary Information: Registered with The Vegan Society
  • Key Ingredients: Made with natural flavours and  British sugar
  • Free From: Artificial colours and  preservatives
  • Country of Origin: United Kingdom (Bristol)

Expert Review and  Insights

In the world of coffee, the quality of your syrups can make or break a signature drink. Sweetbird's caramel is a standout because it delivers a genuine, buttery caramel flavour that doesn't taste synthetic. It dissolves cleanly in both hot and  cold applications, which is a must for any professional barista juggling a busy service. It's a reliable, crowd-pleasing workhorse for any coffee bar.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Top-Tier Flavour: It has an authentic, rich taste that avoids being sickly sweet.
  • High Demand: This flavour is so popular, you'll want to keep a spare bottle.

Case Study: Real Business, Real Results

The Copper Kettle, a popular lakeside café in Keswick, Lake District, wanted to elevate their hot drinks menu beyond the standard offerings. They switched from a generic, imported syrup to the Sweetbird FS240 Caramel Syrup to improve the flavour profile of their best-selling 'Caramel Shortbread Latte'.

"The difference was noticeable from day one. Customers immediately commented on the richer, more authentic caramel taste. It mixes so much better than our old syrup, and  being vegan-friendly is a huge plus for us. It’s been a simple but effective upgrade."

Michael Edwards – Owner, The Copper Kettle

The café saw a 30% increase in sales of their signature latte in the first two months after making the switch.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the bottle a gentle shake to ensure the contents are perfectly blended.
  • For best results and  portion control, fit a compatible syrup pump (sold separately) securely onto the bottle.
  • Store the bottle in a cool, dry place, away from direct sunlight or heat sources like an espresso machine.

Keeping It Going

  • Wipe the pump nozzle with a clean, damp cloth at the end of each day to prevent sticky build-up.
  • Always ensure the cap is replaced tightly if you are not using a pump.
  • To maintain the best flavour, aim to use the contents within 3-4 months of opening.
  • Keep an eye on the best-before date printed on the bottle for your stock rotation.

Buying Guide: Choosing the Right Flavouring Syrup

Not sure what's best for your menu? Choosing the right syrup can make all the difference. Here are a few tips to help you pick a winner.

Know Your Crowd

Core flavours like caramel, vanilla, and  hazelnut have mass appeal and  are a safe bet for any café menu. They are perfect starting points before exploring more niche tastes.

Check the Ingredients

Look for syrups made with natural flavours and  real sugar. They provide a more authentic taste and  are often what customers who pay for premium coffee expect.

Cater to Dietary Needs

Offering options that are officially certified vegan, like this Sweetbird caramel syrup 1 litre, instantly broadens your appeal and  shows you care about inclusivity.

Think Beyond Coffee

A truly great syrup is versatile. Can it be used in milkshakes, frappés, hot chocolates, or even drizzled on desserts? A multi-purpose syrup offers better value for money.

Consider the Dispensing

For a busy environment, speed and  consistency are key. Ensure the bottle is compatible with industry-standard pumps for accurate portioning and  less mess.

See all Cocktail & Coffee Syrups

Frequently Asked Questions

Q: Is this caramel coffee syrup 1 litre bottle suitable for vegans?

A: Yes, absolutely. It is officially registered with The Vegan Society, so you can use it with complete confidence in all your plant-based drinks.

Q: Can I use this in cold drinks like iced lattes?

A: Yes, it's formulated to dissolve easily in both hot and  cold liquids, making it perfect for iced coffees, frappés, and  milkshakes.

Q: How many drinks can I expect to make from one bottle?

A: If you follow the recommended serving of two pumps for a 12oz drink, you can make approximately 60-70 beverages per bottle.

Q: Does the Sweetbird FS240 caramel syrup contain artificial colours or preservatives?

A: No, it is completely free from any artificial colours and  preservatives.

Q: Where is this product made?

A: This is a UK-made product, produced in Bristol using British sugar.

Q: Is this syrup gluten-free?

A: Sweetbird syrups are made without any gluten-containing ingredients, making them suitable for customers with a gluten intolerance.

Q: What is the best way to store it once opened?

A: For optimal freshness and  flavour, store it in a cool, dry place away from direct sunlight and  use within 3-4 months.

Q: Do I need to buy a specific pump for this bottle?

A: No, it is designed to be compatible with most standard 1-litre syrup bottle pumps, which are widely available.

What Customers Are Saying

"This is hands-down the best barista caramel syrup for coffee we've used. Our customers love it and  it's so versatile for our seasonal menu. A must-have!"

Ben Carter – Coffee Shop Owner, Manchester

"A fantastic product. It's our go-to for frappés and  hot chocolates. Great flavour and  being vegan is a massive bonus for our clientele."

Olivia Green – Bistro Manager, Bath

"Reliable, delicious, and  made in the UK. We get through bottles of the stuff at events because people specifically ask for our caramel coffees. Top quality."

David Wilson – Mobile Events Caterer, Glasgow

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The Sweetbird Advantage: A Commitment to Better Beverages

Choosing Sweetbird isn't just about adding a flavour to a drink; it's about investing in a brand philosophy that resonates with modern consumers. With their production rooted in Bristol, Sweetbird champions British manufacturing and  maintains exacting quality control, ensuring every bottle delivers the same authentic taste. This consistency is vital for any business wanting to build a reputation on its beverage menu. Their dedication to using natural flavours and  avoiding artificial additives speaks directly to a growing demand for cleaner, more transparent ingredients. Furthermore, their proactive approach to gaining Vegan Society registration shows a deep understanding of the market, empowering businesses to cater to everyone without compromise. This focus on quality, ethics, and  inclusivity makes Sweetbird more than a supplier—it makes them a partner in creating a premium, thoughtful, and  successful drinks offering.

Explore more from Sweetbird

Why Being Vegan Society Registered Matters

You might see 'vegan-friendly' on a lot of products, but The Vegan Society registration is the gold standard. It means the product and  its entire production process have been independently verified to be completely free of animal ingredients and  animal testing. Think of it like a quality guarantee for your plant-based customers. For your business, it removes all the guesswork. You can confidently serve a 'Caramel Oat Latte' or a vegan milkshake knowing every component is compliant. This simple logo builds trust and  makes your menu more accessible, which is a smart move in today's market where dietary choices are more important than ever.

Who Should Buy This?

  • Independent Coffee Shops: For crafting signature caramel lattes and  macchiatos that create a loyal customer base.
  • Dessert Parlours & Bistros: An ideal topping for ice cream sundaes, waffles, or for blending into luxurious milkshakes.
  • Pubs and  Bars: A key ingredient for creating on-trend cocktails or adding a sophisticated twist to alcoholic hot drinks.
  • Mobile Caterers & Event Stalls: The durable, easy-to-use 1-litre bottle is perfect for serving quality coffee on the go.
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