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Monin In Stock

Gingerbread Syrup | Flavoured Coffee Syrup | 700ml | Monin GH296

SKU: GH296
£12.75 / exc vat
£15.30/ inc vat
  • Generous 700ml Bottle
  • Natural Ingredients
  • Vegan & Vegetarian Friendly
  • Highly Versatile

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Product Overview

Thinking of adding a bit of festive cheer to your menu? This is your secret weapon. The Monin Gingerbread Syrup is a brilliant, fuss-free way to bring that warm, spicy flavour of freshly baked gingerbread to your drinks. It’s perfect for creating signature lattes, hot chocolates, and  even cocktails that will have your customers coming back for more, especially when the weather turns a bit chilly.

Crafted for professional use, this flavoured syrup for coffee drinks is a staple for any café, pub, or restaurant looking to easily expand its seasonal offerings. Made with natural ingredients and  boasting an authentic aroma of cinnamon and  ginger, it delivers consistent, high-quality flavour every single time. It's also suitable for both vegetarians and  vegans, so you can cater to everyone without a second thought.

Forget complicated recipes and  messy powders. A simple pump of this Monin gingerbread syrup 700ml bottle is all it takes to transform a standard coffee into a premium, profitable festive treat. It’s the easiest upgrade you’ll make to your drinks menu this year, promising happy customers and  a healthy margin.

Key Features and  Benefits

  • Generous 700ml Bottle: Get more servings per bottle, keeping your costs down.
  • Natural Ingredients: Delivers a truly authentic flavour without any artificial aftertaste.
  • Vegan & Vegetarian Friendly: Caters to a wide range of dietary needs effortlessly.
  • Highly Versatile: Perfect for hot chocolates, lattes, frappes, and  creative cocktails.
  • Authentic Gingerbread Aroma: Creates an inviting, festive scent that customers will love.
  • Trusted Brand Quality: Monin is the go-to brand for baristas worldwide.
  • Long Shelf Life: Stays fresh for 3-6 months after opening, reducing waste.
  • Ready to Use: No prep needed, just pump and  serve for instant flavour.

Technical Specifications

  • Brand: Monin
  • SKU: GH296
  • Capacity: 700ml | 24?oz
  • Weight: 1.39kg
  • Dietary Information: Suitable for vegans and  vegetarians.
  • Ingredients: Made from natural ingredients.
  • Shelf Life (Opened): 3 to 6 months.
  • Usage: Ideal for hot drinks and  cocktails.

Expert Review and  Insights

As a barista, I find Monin's Gingerbread syrup is one of the most balanced on the market. It has a genuine, warm spice profile that isn't sickly sweet, allowing the coffee's own notes to come through. It blends beautifully into milk, both dairy and  plant-based, without splitting. It’s a reliable workhorse for the busy festive period.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Authentic Flavour: Tastes like real gingerbread, not just a sugary imitation.
  • Seasonal Demand: Its popularity is heavily concentrated in the autumn and  winter months.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling café in the heart of Chester, wanted to revitalise their winter drinks menu to stand out from the local competition. They switched from a powdered flavouring to the Monin GH296 syrup to improve both taste consistency and  speed of service during the busy Christmas market period.

"The difference was immediate. The Monin syrup gives a much richer, more authentic gingerbread flavour that our customers noticed straight away. It's quicker for staff to use, which has cut down our queue times on hectic Saturday afternoons. It really elevated our offering."

Michael Edwards – Owner, The Copper Kettle

The café reported that its Gingerbread Latte became its top-selling drink in December, increasing overall festive beverage sales by over 30% compared to the previous year.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the bottle a good shake to ensure the contents are well mixed.
  • For best results and  consistent pouring, use a compatible 10ml Monin syrup pump.
  • Always check the best-before date on the bottle neck or label upon receipt.
  • Store in a cool, dry place away from direct heat sources like coffee machines or ovens.

Keeping It Going

  • Once opened, keep the cap on or the pump attached to protect the contents.
  • Wipe down the nozzle of the pump and  bottle neck regularly to prevent sticky build-up.
  • Store away from direct sunlight, as this can degrade the flavour and  colour over time.
  • Ensure you use the syrup within its recommended 3 to 6-month shelf life after opening for optimal taste.

Buying Guide: Choosing the Right Flavoured Syrup

Not sure what fits best on your menu? Here are a few pointers to help you pick the perfect syrup.

Think Seasonally

Align your flavours with the time of year. Gingerbread and  cinnamon for winter, or lavender and  elderflower for spring, creates excitement and  drives sales.

Know Your Customers

Are your regulars traditionalists who love a classic caramel latte, or are they more adventurous and  open to trying a unique flavour like toasted marshmallow?

Check for Versatility

Choose syrups that can do double duty. A raspberry syrup that works in iced teas, milkshakes, and  cocktails offers much better value for money.

Consider Dietary Needs

Having options that are vegan, dairy-free, or gluten-free is essential. Brands like Monin make this easy as many of their core syrups cater to these requirements.

Brand Reputation Matters

Using a trusted, high-quality brand ensures every drink is consistent, which builds customer trust and  keeps them coming back for their favourite brew.

See all Monin Syrups

Frequently Asked Questions

Q: Is this Monin gingerbread syrup suitable for vegans?

A: Yes, it is suitable for both vegans and  vegetarians, so you can confidently add it to your plant-based drink options.

Q: Can I use this syrup in alcoholic drinks?

A: Absolutely! It's an excellent addition to festive cocktails, mulled wine, or a simple spiced rum and  coke.

Q: How does it taste in cold drinks like iced lattes?

A: It works brilliantly in cold drinks. It dissolves easily and  provides a refreshing, spicy kick to iced coffees, frappes, and  milkshakes.

Q: How long does the syrup last once it's been opened?

A: For the best flavour and  quality, it's recommended to use the syrup within 3 to 6 months of opening the bottle.

Q: How many servings can I get from one 700ml bottle?

A: When used with a standard 10ml pump, you can expect to get approximately 70 servings from a single bottle.

Q: Does it mix well with non-dairy milks like oat or soy?

A: Yes, it's formulated to mix perfectly with all types of milk, including plant-based alternatives, without curdling or separating.

Q: Do I need to buy a specific pump for this bottle?

A: While not essential, we highly recommend using a Monin-branded syrup pump for accurate, mess-free dispensing and  portion control.

Q: What does it actually taste like?

A: It has an authentic, warm flavour of spiced gingerbread with distinct notes of ginger and  cinnamon, without being overly sugary.

What Customers Are Saying

"This is the only gingerbread syrup we'll use for our winter menu. The flavour is spot on and  our customers ask for it by name every year!"

Sarah-Jane – The Grind, Bristol

"Great for our festive cocktails, it mixes really well and  adds a lovely warmth. A little goes a long way, which is great for our margins."

Tom Davies – The Swan Inn, York

"As a mobile coffee van, speed and  consistency are everything. This Monin syrup delivers on both. A definite crowd-pleaser."

Chloe Williams – The Coffee Pod, Manchester

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The Monin Advantage: Consistency in Every Drop

Choosing Monin is about more than just buying a flavoured syrup; it's an investment in your business's reputation. With over a century of experience, the French brand has become the global standard for professional syrups, trusted by baristas and  mixologists from London to Tokyo. This trust is built on one core principle: unwavering consistency. Every bottle of Monin gingerbread syrup 700ml offers the exact same balanced, high-quality flavour profile. For a business, this means the Gingerbread Latte a customer loves in November will taste identical in December. This reliability eliminates variables, simplifies staff training, and  builds the customer loyalty that turns a one-time visitor into a regular. In a competitive market, that consistency is priceless.

Explore more from Monin

Why Natural Ingredients Create a Better Brew

Ever wondered why some flavoured coffees have a slightly 'chemical' taste? It often comes down to artificial flavourings. This Monin gingerbread syrup uses natural ingredients, and  that makes a huge difference. Think of it like cooking: using a real vanilla pod in a custard gives a deep, fragrant flavour, whereas using cheap essence can taste a bit synthetic and  one-dimensional. It's the same with coffee syrups. The natural ginger and  cinnamon extracts here provide a complex, layered taste that feels authentic and  comforting. It's a small detail that elevates the entire drink, making customers feel they're getting a premium, well-crafted product rather than a generic sweet coffee.

Who Should Buy This?

  • Independent Coffee Shops: Easily create a signature 'Gingerbread Latte' that becomes your must-have winter special for regulars.
  • Pubs and  Bars: A fantastic addition for crafting unique festive cocktails or warming alcoholic coffees.
  • Dessert Parlours: Drizzle over waffles, ice cream, or blend into milkshakes for an instant seasonal twist.
  • Mobile Catering Vans: A simple, high-profit way to add a premium seasonal option to your on-the-go menu.
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Ready to Order?

Ready to add that perfect festive spice to your menu? Order your Monin Gingerbread Syrup 700ml today and  get ahead of the winter rush!

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