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Hi there, I'm Jarvis! I see you're looking at the Caramel Syrup | Sugar-Free Syrup | 1 Litre Coffee Flavoring | Sweetbird FS251. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sweetbird In Stock

Caramel Syrup | Sugar-Free Syrup | 1 Litre Coffee Flavoring | Sweetbird FS251

SKU: FS251
£13.04 / exc vat
£15.65/ inc vat
  • Sugar-Free Formula
  • Made in the UK
  • Registered with The Vegan Society
  • Rich Caramel Flavour

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking of adding a splash of something special to your drinks menu? This is your secret weapon. The Sweetbird Sugar-Free Caramel Syrup is a rich, velvety flavouring designed to give you all the buttery, sweet caramel notes you love, but without any of the sugar. Proudly made in Bristol, UK, it’s the perfect way to elevate your hot and  cold drinks with a classic, crowd-pleasing taste.

Crafted for professional environments, this syrup is a must-have for any café, coffee van, dessert parlour, or restaurant looking to cater to a wider audience. Whether you're whipping up a signature skinny latte, a decadent sugar-free mocha, or even adding a new dimension to your baking, this versatile syrup delivers consistent, high-quality flavour every single time. It’s all about giving your customers the indulgent treats they crave, without compromise.

With its large one-litre bottle, this sugar free caramel coffee syrup 1 litre is built for busy service, ensuring you’re always well-stocked. It’s approved by The Vegan Society and  contains no artificial colours, so you can serve it with complete confidence. Get ready to impress your customers with a delicious, guilt-free flavour boost that will have them coming back for more.

Key Features and  Benefits

  • Sugar-Free Formula: Offer delicious, guilt-free treats to health-conscious customers.
  • Made in the UK: Supports local production and  ensures high-quality British standards.
  • Registered with The Vegan Society: Caters effortlessly to customers with plant-based dietary needs.
  • Rich Caramel Flavour: Delivers an authentic, buttery taste without any artificial notes.
  • No Artificial Colours: Serve a cleaner, more natural product your customers trust.
  • Versatile Application: Perfect for coffees, frappes, milkshakes, and  even baking.
  • Large 1 Litre Bottle: Excellent value and  ideal for a busy commercial setting.
  • Made with Natural Flavours: Provides a superior taste experience over synthetic alternatives.

Technical Specifications

  • Brand: Sweetbird
  • SKU: FS251
  • Capacity: 1 Litre
  • Dimensions: 296(H) x 85.5(W) x 85.5(D)mm
  • Weight: 1.42kg
  • Sweeteners: Made with Stevia and  Sucralose
  • Dietary Information: Free from artificial colours, made with natural flavours
  • Certifications: Registered with The Vegan Society

Expert Review and  Insights

Sweetbird has really nailed the balance with this one. It delivers a genuinely rich, buttery caramel flavour that holds its own in a latte without the cloying sweetness or chemical aftertaste some sugar-free options have. It’s a solid, reliable workhorse for any coffee bar looking to properly cater to the sugar-free market.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Authentic Taste: Tastes remarkably close to a full-sugar syrup in milky drinks.
  • Less is More: Its concentrated flavour means you need precise dosing to avoid overpowering drinks.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling café in the heart of Bath, wanted to enhance their menu to attract more health-conscious locals and  tourists. They decided to introduce a full range of sugar-free flavoured coffees.

"Our customers were frequently asking for 'skinny' options, but we hadn't found a syrup that tasted right. The Sweetbird FS251 caramel syrup was a revelation. It has a fantastic, authentic flavour and  our customers love that it's vegan and  UK-made."

Samuel Jones – Head Barista

The introduction led to a 30% increase in sales of flavoured lattes, with the sugar-free caramel latte becoming their top-selling speciality drink.

Installation and  Maintenance Guide

Setting It Up

  • Give the bottle a good shake before the first use to ensure the flavour is perfectly blended.
  • For best results and  consistent portioning, use with a compatible 10ml syrup pump.
  • Store in a cool, dry place, away from direct sunlight or heat sources to maintain its quality.
  • Always ensure the cap is screwed on tightly after use to preserve freshness and  prevent spills.

Keeping It Going

  • Regularly wipe down the bottle and  pump nozzle with a damp cloth to prevent sticky residue build-up.
  • Use the 'best before' date for effective stock rotation, ensuring you always serve the freshest product.
  • Avoid decanting the syrup into other containers, as the original bottle is designed for optimal preservation.
  • If using a pump, clean it thoroughly between bottle changes as per the pump manufacturer's instructions.

Buying Guide: Choosing the Right Coffee Syrup

Not sure what fits best for your menu? Here’s a quick guide to help you pick the perfect syrups for your business.

Start with the Classics

Before exploring niche flavours, ensure your collection includes the essentials. Caramel, Vanilla, and  Hazelnut are the most popular choices and  form a solid foundation for any drinks menu.

Go Sugar-Free for a Wider Audience

Offering sugar-free alternatives is a simple way to cater to diabetic, health-conscious, or Keto-diet customers. It’s a small change that can significantly broaden your customer base.

Check the Ingredients

Look for syrups made with natural flavours and  without artificial colours. A cleaner ingredient list often translates to a better, more authentic taste in the final drink.

Consider Cost-Per-Serving

A 1-litre bottle might seem like a bigger initial outlay, but it offers a much lower cost-per-serving than smaller retail bottles, making it the smart choice for any commercial setting.

Don't Forget the Pump

A compatible syrup pump is non-negotiable for consistency. It ensures every drink tastes the same and  gives you precise control over your stock and  costs.

See all Mixes, Purees & Syrups

Frequently Asked Questions

Q: Is this Sweetbird syrup suitable for vegans?

A: Yes, absolutely. The Sweetbird FS251 caramel syrup is registered with The Vegan Society, making it suitable for a plant-based diet.

Q: What is the syrup sweetened with if it's sugar-free?

A: It is sweetened with a carefully balanced blend of stevia and  sucralose to provide a great taste without the calories or sugar.

Q: Can I use this for drinks other than coffee?

A: Definitely. It's incredibly versatile and  works brilliantly in hot chocolates, milkshakes, frappes, and  can even be used as a topping or in baking.

Q: Does this product contain any artificial colours or flavours?

A: No, it is made using only natural flavours and  is completely free from artificial colours.

Q: Where is this caramel flavour syrup for coffee made?

A: Sweetbird syrups are proudly made in Bristol, UK, ensuring a high-quality product with a lower carbon footprint.

Q: How much syrup should I use in a standard drink?

A: A typical starting point is two pumps (around 20ml) for a 12oz (340ml) drink, but you can easily adjust this to suit your customers' tastes.

Q: Does the syrup dissolve well in cold drinks?

A: Yes, it is formulated to dissolve easily in both hot and  cold liquids, making it perfect for iced lattes and  frappes.

Q: What is the shelf life once opened?

A: When stored in a cool, dry place, the syrup will remain at its best for a significant period. For specific dates, always refer to the bottle's label.

What Customers Are Saying

"An absolute staple for our coffee shop. It mixes beautifully in both hot and  cold drinks and  our regulars genuinely can't tell it's sugar-free. Highly recommended!"

Megan L – Café Owner, Leeds

"Finally, a sugar-free caramel that doesn't have a weird aftertaste. This is the best we've tried by a country mile. The large bottle is great value for commercial use."

David R – Mobile Barista, Birmingham

"We use this in our deluxe hot chocolates and  for drizzling over pancakes. It's incredibly versatile and  our customers appreciate the quality."

Fatima K – Dessert Shop, Glasgow

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The Sweetbird Promise: Flavour, Freedom, and  British Quality

Choosing Sweetbird isn't just about adding a flavour to your menu; it's about investing in consistency and  trust. As a brand born and  blended in Bristol, Sweetbird understands the demands of the UK's bustling café culture. This Sweetbird sugar free syrup 1L goes beyond its ingredient list to offer real business value. By providing a genuinely delicious sugar-free option, you're not just following a trend—you're future-proofing your menu and  demonstrating a commitment to customer choice. The Vegan Society registration acts as a powerful mark of trust, instantly reassuring patrons about the quality of what you serve. This translates into customer loyalty and  positive word-of-mouth, which are invaluable for any business. It’s about the peace of mind that comes from serving a reliable, premium product that delivers the same fantastic taste, cup after cup.

Explore more from Sweetbird

Why Stevia and  Sucralose Make a Sweeter Difference

Ever wondered how a sugar-free syrup can taste so good without that typical 'diet' twang? The secret is in the blend of Stevia and  Sucralose. Think of them as a specialist sweetening duo. Stevia is a natural, plant-based sweetener, while Sucralose is a zero-calorie sweetener derived from sugar itself, engineered so it isn't absorbed by the body. Using them together is like getting the best of both worlds: they cancel out each other's potential aftertastes, resulting in a clean, rounded sweetness that's remarkably similar to real sugar. This clever combination ensures your caramel flavour syrup for coffee tastes indulgent and  authentic, not artificial.

Who Should Buy This?

  • Independent Cafés: Easily expand your drinks menu with popular sugar-free options that don't compromise on flavour.
  • Mobile Coffee Vans: A must-have stock item to cater to all customer preferences at events and  festivals.
  • Dessert Parlours: The perfect syrup for drizzling over sugar-free ice creams, waffles, and  creating decadent milkshakes.
  • Hotels & B&Bs: Offer guests a premium, inclusive coffee experience as part of your breakfast or lounge service.
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Add the rich, guilt-free taste of the Sweetbird FS251 Sugar-Free Caramel Syrup to your menu today – ordering is quick, simple, and  a smart choice for your business!

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