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Commercial Flavoured Syrup | Dragonfruit and Papaya Syrup | 1L Bottle | Sweetbird GP393

SKU: GP393
£13.04 / exc vat
£15.65/ inc vat
  • Made in the UK
  • Vegan Society Registered
  • High Yield Bottle
  • Unique Tropical Flavour

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Product Overview

Fancy adding a splash of the extraordinary to your drinks menu? This is the Sweetbird Dragonfruit and  Papaya Syrup, a one-litre bottle of pure tropical bliss, crafted right here in the UK. It’s not just another flavour; it’s an invitation to create something truly memorable, blending the subtly sweet, earthy notes of dragonfruit with the lush, mellow taste of papaya for a combination that’s both exotic and  delightfully refreshing.

Designed for professional settings, this syrup is a dream for busy coffee shops, innovative cocktail bars, and  vibrant smoothie parlours. Whether you're whipping up iced teas, crafting signature lattes, or shaking up mocktails, its versatility is second to none. Plus, being registered with The Vegan Society and  free from all artificial nasties, it’s a choice you can feel good about offering to every customer who walks through your door.

With a high concentration that delivers an impressive 62 servings per bottle, the Sweetbird dragonfruit and  papaya syrup 1Ltr offers fantastic value without compromising on its bold, authentic taste. It's the perfect, easy way to introduce a unique, top-selling special to your menu. Ready to give your customers a taste of the tropics they won't find anywhere else?

Key Features and  Benefits

  • Made in the UK: Proudly blended in Bristol for a taste of local quality.
  • Vegan Society Registered: Caters to all dietary needs, making your menu more inclusive.
  • High Yield Bottle: Get up to 62 servings from one bottle for great value.
  • Unique Tropical Flavour: A distinctive dragonfruit and  papaya blend to make your menu stand out.
  • Free From Artificials: No artificial colours, flavours, GMOs or preservatives for a pure taste.
  • Extremely Versatile: Perfect for hot lattes, cold coolers, frappés and  cocktails.
  • Made with British Sugar: Supports local producers and  delivers a clean, quality sweetness.
  • Eco-Conscious Packaging: Comes in a bottle made from 30% post-consumer recycled plastic.

Technical Specifications

  • Brand: Sweetbird
  • SKU: GP393
  • Capacity: 1 litre / 35 ¼oz
  • Servings Per Bottle: Approximately 62 (at 2 pumps per 12oz drink)
  • Dimensions: 291.32(H) mm
  • Weight: 1.35kg
  • Origin: Made in Bristol, UK
  • Certifications: Registered with The Vegan Society
  • Ingredients Note: Free from GMOs, artificial flavourings, preservatives, and  colours
  • Packaging: Bottle is made from 30% post-consumer recycled plastic

Expert Review and  Insights

Sweetbird has really hit the mark here. The dragonfruit and  papaya combination is a smart move away from the oversaturated citrus and  berry profiles. It’s complex enough to feel premium but accessible enough for the average customer to try. A brilliant choice for any café wanting to add a 'wow' factor to their summer specials menu with minimal effort.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Authentic Flavour Profile: Tastes genuinely tropical, not synthetic like many other fruit syrups.
  • Subtle Taste: Needs a careful hand when mixing so it doesn't get lost in coffee.

Case Study: Real Business, Real Results

The Garden Room, a bustling café in Bath, wanted to revitalise their summer drinks menu to stand out from the local competition. They switched from generic berry cordials to the Sweetbird Dragonfruit & Papaya syrup to create a signature cooler.

"It flew out! Customers were intrigued by the name and  instantly loved the taste. It's refreshing, different, and  looks fantastic in the glass. We had people coming back specifically to order it again."

Samuel Jones – Owner, The Garden Room

The café's signature 'Papaya Paradise' cooler became their number one selling cold drink, boosting overall drink sales by 15% during the summer period.

Installation and  Maintenance Guide

Setting It Up

  • For best results and  consistent flavour, use with a compatible 10ml dispensing pump.
  • Before the first use, give the bottle a good shake to ensure the syrup is well mixed.
  • Store the bottle in a cool, dry place away from direct heat or sunlight.
  • Always check the best-before date on the neck of the bottle upon delivery.

Keeping It Going

  • Always replace the cap securely or use a pump nozzle cover to keep the syrup fresh.
  • Wipe the bottle and  pump nozzle with a damp cloth regularly to prevent sticky residue build-up.
  • When the bottle is empty, rinse thoroughly before recycling.
  • When changing flavours, make sure to wash and  rinse the pump thoroughly to avoid cross-contamination.

Buying Guide: Choosing the Right Flavoured Syrup

Not sure which flavour will fly off the shelves? Here are a few pointers to help you pick the perfect syrup for your business.

Consider Your Crowd

Are your customers traditionalists who love a vanilla latte, or are they adventurous types keen to try something new? This dragonfruit papaya syrup for coffee and  coolers is perfect for the latter.

Check for Versatility

The best syrups work hard for their space. Can it be used in hot drinks, cold drinks, and  blended frappés? A versatile flavour means more menu options from one bottle.

Read the Label

Modern customers care about what they consume. 'Free-from' labels, vegan certification, and  natural ingredients are all major selling points that can set your drinks apart.

Calculate Value, Not Just Price

A higher-concentration syrup like this Sweetbird flavoured syrup 1 litre might cost more upfront but delivers a lower cost-per-drink, boosting your profit margin in the long run.

Think About Flavour Pairings

Consider how a new syrup will complement your existing offerings. This tropical flavour pairs beautifully with lemonade, soda water, light spirits like gin, and  even green tea.

See all Cocktail & Coffee Syrups

Frequently Asked Questions

Q: Is this syrup suitable for vegans?

A: Yes, absolutely. It is officially registered with The Vegan Society, so you can serve it with complete confidence.

Q: How many drinks can I make from one 1L bottle?

A: You can expect to make approximately 62 drinks, based on the recommended serving of two pumps (16ml total) for a 12oz beverage.

Q: Does it contain any artificial ingredients?

A: No. Sweetbird syrups are free from artificial colours, flavours, preservatives, and  GMOs.

Q: What is the best way to store the syrup?

A: For optimal freshness and  flavour, store it in a cool, dry place, away from direct sunlight and  heat sources.

Q: Can I use it in hot drinks like lattes or hot chocolate?

A: Yes, it works well in hot drinks. It can create a unique, tropical-flavoured latte or add a fruity twist to white hot chocolate.

Q: Is the plastic bottle recyclable?

A: Yes, it is. The bottle is also made with 30% post-consumer recycled plastic, making it a more sustainable choice.

Q: What does dragonfruit and  papaya actually taste like?

A: It's a beautifully balanced tropical taste. The dragonfruit brings a delicate, kiwi-like sweetness, while the papaya provides a smooth, mellow, and  lush base note.

Q: Do I need a specific pump for this bottle?

A: While you can pour it, we highly recommend a compatible Sweetbird syrup pump. It ensures accurate portion control for consistent taste and  managing stock, making it an ideal fruit syrup for drinks dispensers and  manual preparation.

What Customers Are Saying

"An absolutely stunning flavour! We use it in our 'Dragon Fruit Spritz' and  it's our most popular summer drink. A real crowd-pleaser and  so easy to use."

Chloe Davies – The Thirsty Scholar Pub, York

"Really lovely, natural taste and not sickly sweet like some brands. The Sweetbird 1L syrup bottle is great value too. Will be a permanent fixture on our menu."

Tom Wilson – Brew & Bake, Brighton

"I run a mobile drinks van and  this syrup is a lifesaver. It makes a fantastic iced tea that looks and  tastes premium. Customers love that it's vegan too!"

Maria Evans – Seaside Sips, Cornwall

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The Sweetbird Difference: Bristol-Born Quality in Every Bottle

Choosing Sweetbird is about more than just adding a flavour to your menu; it’s about investing in a philosophy of creativity and  quality that your customers will notice. Born in Bristol, Sweetbird has built its reputation on pushing the boundaries of flavour while sticking to its principles. This means no artificial nasties, a commitment to using British sugar, and  thoughtful touches like vegan certification and  recycled plastic packaging. This dedication translates into a product you can be proud to serve. By aligning your business with a trusted, innovative British brand, you're not just selling a drink – you're offering an experience rooted in quality and  ethical production, enhancing your own brand's reputation with every sip.

Why Vegan Registration is a Menu Superpower

Seeing 'Registered with The Vegan Society' on the bottle might seem like a small detail, but it's a huge benefit for your business. It's not just about catering to vegans; it's about building trust and  removing barriers for a rapidly growing group of conscientious consumers. Think of it like a universal key – it instantly unlocks a menu item for anyone with dietary preferences, from vegans to those with dairy allergies or simply anyone looking for plant-based options. By using this syrup, you're making it effortless for customers to choose your drink with confidence, broadening your appeal without changing a single other thing in your workflow. It’s inclusivity in a bottle.

Who Should Buy This?

  • Independent Cafés: Easily create unique seasonal specials like tropical iced teas and  frappés that draw a crowd. This is the ideal Sweetbird syrup for cafes looking to innovate.
  • Cocktail & Pub Gardens: A brilliant, vibrant base for creating stunning non-alcoholic mocktails or adding a twist to classic gin and  vodka cocktails.
  • Dessert Parlours: An amazing drizzle over vanilla ice cream, frozen yoghurt, or cheesecakes for an instant, exotic upgrade.
  • Smoothie & Bubble Tea Bars: The perfect way to introduce a new, exciting flavour profile to your fruit tea and  smoothie lineup that customers will love.
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Don't wait! Add the vibrant and  versatile Sweetbird Dragonfruit and  Papaya Syrup 1Ltr to your basket now and  start crafting unforgettable drinks today.

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