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Commercial Green Tea Syrup | Cucumber & Mint Flavour | 1L Bottle | Sweetbird CZ266

SKU: CZ266
£13.04 / exc vat
£15.65/ inc vat
  • UK Made
  • Vegan Society Registered
  • Real Fruit Juice
  • No Artificial Colours or Preservatives

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Product Overview

Thinking about giving your drinks menu a seriously refreshing upgrade? This is your secret weapon. The Sweetbird Cucumber & Mint Green Tea Syrup is a beautifully balanced, crisp, and  sophisticated flavour concentrate designed for professional settings. It's not your average syrup; it’s a craft ingredient, made right here in the UK with British sugar and  real fruit juice, ready to transform your iced teas, coolers, and  mocktails into something truly special.

Perfect for bustling cafés, stylish hotel bars, and  innovative bubble tea shops, this syrup takes the hard work out of creating complex, high-margin drinks. It delivers a consistent, high-quality flavour shot after shot, ensuring every customer gets that same 'wow' moment. Because it's free from artificial nasties and  registered with The Vegan Society, you can confidently serve it to everyone, knowing you're offering quality they can trust.

With its cool cucumber notes, a gentle hint of mint, and  the earthy base of green tea, this is the flavour your summer menu has been crying out for. It’s an effortless way to add a touch of class and  intrigue to your offerings. Ready to see what the buzz is about? Read on to discover how this brilliant bottle can make a real difference to your business.

Key Features and  Benefits

  • UK Made: Crafted in Bristol for authentic British quality and  taste.
  • Vegan Society Registered: Caters effortlessly to a growing, conscious customer base.
  • Real Fruit Juice: Delivers a genuine, vibrant taste, not a synthetic one.
  • No Artificial Colours or Preservatives: A clean label for a pure, uncompromised flavour profile.
  • Versatile Flavour: Perfect for iced teas, mocktails, coolers, and  even gin pairings.
  • Generous 1L Bottle: Ensures you have plenty of stock for busy services.
  • GMO-Free: Made with ingredients you can trust and  feel good about.
  • Recycled Plastic Bottle: Made with 30% post-consumer recycled plastic, showing a commitment to sustainability.

Technical Specifications

  • Brand: Sweetbird
  • SKU: CZ266
  • Capacity: 1Ltr | 35¼oz
  • Weight: 1.35kg
  • Origin: Made in Bristol, UK
  • Dietary Information: Registered with The Vegan Society
  • Free From: Artificial Colours, Artificial Preservatives, GMOs
  • Key Ingredients: Made with British Sugar and  Real Fruit Juice
  • Packaging: 30% post-consumer recycled plastic bottle

Expert Review and  Insights

Sweetbird have really nailed this one. It's a remarkably grown-up flavour that avoids being overly sweet, letting the crisp cucumber and  fresh mint shine through. It’s incredibly versatile; a star in a simple iced tea but equally at home in a non-alcoholic mojito or a sophisticated G&T. It’s the kind of unique, high-quality ingredient that can genuinely elevate a menu.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Best Feature: The flavour is authentic and  refreshing, not synthetic like some syrups.
  • A Small Catch: Its unique profile works best on curated or seasonal menus.

Case Study: Real Business, Real Results

The Garden Room, a popular plant-filled eatery in Clifton, Bristol, was looking to revamp its cold drinks menu for the summer season, aiming for unique flavours that couldn't be found elsewhere. They decided to trial the Sweetbird cucumber mint green tea syrup to create a signature 'Garden Iced Tea'.

"It was brilliant. So easy for the team to use, and  the flavour is incredibly fresh and  clean. Customers started asking for it by name, and  it became our bestseller almost overnight. It just tastes like summer in a glass and  perfectly matches our leafy, relaxed vibe."

Robert Miller – General Manager

The result was immediate. The new signature iced tea accounted for over 30% of their cold drink sales within the first month, significantly boosting their average spend per customer.

Installation and  Maintenance Guide

Getting Started

  • Give the bottle a good shake before first use to ensure the flavours are perfectly blended.
  • For easy and  consistent portioning, we recommend using a 10ml syrup pump (sold separately).
  • Wipe the neck of the bottle after each use to prevent sticky build-up.

Keeping It Fresh

  • Store in a cool, dry place, away from direct sunlight and  heat sources to protect the flavour.
  • Once opened, it's best to keep the bottle capped and  use within one month.
  • Refrigeration is not strictly necessary but can help to prolong the freshness after opening.

Buying Guide: Choosing the Right Syrup

Not sure which flavour will fly? Here's what to consider when adding a new syrup to your line-up.

Consider Your Customers

Think about your regulars. Are they adventurous trend-seekers or do they prefer traditional tastes? This flavour is perfect for those looking for something new and  refreshing.

Check for Versatility

Choose a syrup that can pull double or triple duty. This one is great in iced teas, coolers, mocktails, and  even cocktails, maximising its value.

Think Seasonally

A crisp, cool flavour like cucumber and  mint is a guaranteed winner for spring and  summer menus, but can also work as a sophisticated year-round mocktail base.

Look at the Label

Catering to dietary needs is a must. Being Vegan Society registered and  free from artificials makes this syrup a safe and  appealing choice for a wider audience.

Calculate Your Cost-Per-Serve

A 1L bottle offers a great number of servings. Work out your cost per drink to ensure you're hitting your target profit margins from the get-go.

See all Cocktail & Coffee Syrups

Frequently Asked Questions

Q: Is this syrup suitable for vegans?

A: Yes, absolutely. It is registered with The Vegan Society, so you can serve it with complete confidence.

Q: Does it contain real fruit?

A: Yes, the recipe includes real fruit juice for an authentic, high-quality taste.

Q: What are the best drinks to make with it?

A: It's incredibly versatile! It excels in iced green teas, refreshing coolers, mocktails, and  as a mixer for spirits like gin.

Q: How should I store the bottle?

A: Store it in a cool, dry place. Once opened, keep it capped and  aim to use it within a month for the best flavour.

Q: Does it need to be refrigerated after opening?

A: While not essential, refrigerating it after opening can help to maintain its peak freshness and  flavour.

Q: Do I need a special pump for this bottle?

A: A standard 10ml dispensing pump will fit the bottle and  is recommended for fast, accurate, and  mess-free serving.

Q: Is the flavour very sweet?

A: It's well-balanced. The sweetness from the British sugar is tempered by the crisp cucumber, fresh mint, and  earthy green tea notes.

Q: Is the bottle recyclable?

A: Yes, it is. The bottle is also made with 30% post-consumer recycled plastic, making it a more sustainable choice.

What Customers Are Saying

"Absolutely lovely stuff. We use it for our 'English Garden' mocktail and  it flies out. A really high-quality, authentic taste that customers love."

Jenna C – The Old Mill Pub, Cambridge

"A fantastic base for our summer iced teas. It's refreshing and not too sweet. Mixes really well and  saves us so much prep time."

Ali Khan – Urban Grind Café, Manchester

"We added this to our bubble tea menu as a special and  it's been a huge hit. A more grown-up flavour that our regulars are really enjoying."

Mei Lin – Popping Boba, London

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The Sweetbird Difference: Crafting Flavour in Bristol

Choosing Sweetbird is about more than just buying a syrup; it's about partnering with a British brand that lives and  breathes café culture. Based in Bristol, their whole philosophy is built on creating innovative, authentic flavours without compromise. By using British sugar and  saying a firm 'no' to artificial colours and  preservatives, they deliver a product you can be proud to serve. This commitment to 'clean-label' ingredients and  Vegan Society registration isn't just a tick-box exercise—it's a core part of their identity that builds immense trust. For your business, this translates into customer loyalty. You're not just offering a drink; you're offering a story of quality, British craftsmanship, and  thoughtful ingredients that resonates with today's discerning consumer, setting your menu apart from the competition.

Clean Label, Clear Taste: Why 'No Artificials' Matters

When a label says 'free from artificial colours and  preservatives,' what does that actually mean for your drinks? Think of it like cooking with fresh mint from the garden versus using a dried, powdered version. The Sweetbird syrup uses real fruit juice and  natural flavours, giving you a vibrant, authentic taste that's crisp and  clean. There's no strange chemical aftertaste or overly bright, unnatural colouring. This 'clean label' approach isn't just about better flavour; it's a powerful signal of quality to your customers. In a world where people are more conscious of what they consume, serving a drink made with recognisable, natural ingredients builds trust and  makes your menu feel more premium and  thoughtful.

Who Should Buy This?

  • Independent Cafés: Effortlessly create signature iced teas and  coolers that stand out from the high-street chains.
  • Hotel & Restaurant Bars: A fantastic, simple addition for crafting premium mocktails or adding a twist to classic gin cocktails.
  • Bubble Tea Shops: Broaden your menu with a sophisticated, refreshing green tea base for fruit teas and  specials.
  • Health Clubs & Spas: Offer a delicious and  rejuvenating post-workout or post-treatment drink that feels like a proper treat.
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