Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Commercial Snack Combi Oven | Gastronorm 1/1 | 5-Tray Capacity | Blizzard RDA105E. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Blizzard In Stock

Commercial Snack Combi Oven | Gastronorm 1/1 | 5-Tray Capacity | Blizzard RDA105E

SKU: PL-RDA105E
£3,478.99 / exc vat
£4,174.79/ inc vat
  • High-Grade 304 Stainless Steel
  • 5x GN1/1 Capacity
  • Direct Steam System
  • Wide Temperature Range (+50°C to +270°C)

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your menu game just got a whole lot easier. The Blizzard RDA105E is a seriously clever bit of kit, a compact commercial snack combi oven designed to bring the power of steaming, baking, roasting, and  regenerating to kitchens where space is at a premium. It’s a proper workhorse, built from tough 304-grade stainless steel inside and  out, ready to handle the daily hustle and  bustle of a professional environment.

Perfect for bustling cafés, ambitious pubs, or small restaurants, this 5 tray combi oven is your ticket to a more versatile menu. Whether you're baking pastries to golden perfection, steaming fish without it drying out, or roasting a joint for your Sunday service, this oven delivers consistent, delicious results every single time. It uses a direct steam system for instant moisture, giving you precise control over your cooking.

With its generous Gastronorm 1/1 capacity, user-friendly controls, and  handy features like internal lighting and  an included hand shower for easy cleaning, the Blizzard RDA105E is designed to make your life simpler. It’s an investment in quality, efficiency, and  creativity that will pay for itself in no time. Ready to see what your kitchen is truly capable of?

Key Features and  Benefits

  • High-Grade 304 Stainless Steel: Built to last and  incredibly easy to keep hygienically clean.
  • 5x GN1/1 Capacity: Cook multiple dishes at once, boosting your kitchen's output.
  • Direct Steam System: Get instant, on-demand steam for succulent, flavourful results.
  • Wide Temperature Range (+50°C to +270°C): Gives you the flexibility to cook anything from delicate custards to crusty bread.
  • Internal Illumination: Keep an eye on your cooking without opening the door and  losing heat.
  • Supplied Hand Shower: Makes cleaning the oven cavity after a busy service an absolute doddle.
  • Easy-to-Use Controls: Simple, intuitive operation so your whole team can use it confidently.
  • Compact Footprint: Packs a huge amount of functionality into a space-saving design.

Technical Specifications

  • Brand: Blizzard
  • SKU: RDA105E
  • Dimensions: 600(H) x 710(W) x 830(D) mm
  • Power: 6000W / 6kW
  • Power Supply: Single Phase (Requires hardwiring)
  • Capacity: 5 x GN1/1 Trays
  • Tray Spacing: 67mm
  • Temperature Range: +50°C to +270°C
  • Weight: 82kg
  • Control Type: Manual
  • Steam System: Direct Injection
  • Material: 304 Stainless Steel (Interior & Exterior)

Expert Review and  Insights

The Blizzard RDA105E is a cracking little oven for businesses that need big performance without a massive footprint. It bridges the gap between a standard convection oven and  a full-size combi beautifully. The direct steam is responsive, and  the build quality feels solid enough for the daily grind. It's a smart choice for anyone looking to expand their menu without a complete kitchen overhaul.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: Excellent cooking flexibility in a unit that fits into tighter kitchen spaces.
  • Cons: The 6kW power draw means you'll need a dedicated circuit installed.

Case Study: Real Business, Real Results

"The Copper Kettle," a popular tea room in the heart of the Peak District, was struggling with an outdated convection oven that limited their menu. They needed a single unit that could handle delicate scones, hearty pies, and  steamed puddings to meet customer demand throughout the day.

"The Blizzard combi has totally streamlined our kitchen. We can now bake, steam, and  roast with one machine, which is incredible. The consistency is spot on, and  our cakes have never been so moist. It’s just a brilliant, reliable piece of equipment."

Susan Clarke – Owner

Since installing the oven, The Copper Kettle has been able to expand its hot food menu and  has reported a 30% increase in lunch sales.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the oven is placed on a stable, level, and  heat-resistant surface.
  • This unit is single-phase but requires hardwiring by a qualified electrician due to its 6kW power rating.
  • Connect to a mains water supply for the steam function and  hand shower. A water filter is highly recommended to prevent limescale build-up.
  • Leave adequate ventilation space around the sides and  rear of the unit as per the manufacturer's guidelines.

Keeping It Going

  • After each day's use, use the supplied hand shower to rinse down the interior, then wipe with a soft cloth.
  • For tougher grime, use a non-caustic, food-safe oven cleaner. Avoid abrasive scourers.
  • Regularly check the door seal for any splits or damage to ensure heat and  steam aren't escaping.
  • If you are in a hard water area, implement a regular descaling routine to keep the steam jets clear and  working efficiently.

Buying Guide: Choosing the Right Combi Oven

Not sure which combi oven is the perfect fit for your kitchen? Here are a few key things to consider to help you make the right choice.

Size & Capacity

Think about your peak service. How many covers do you do? A 5-tray oven like this is great for cafés and  smaller restaurants, but larger operations might need a 10 or 20-tray model.

Power Supply

Check your kitchen's electrical setup. This model is a powerful single-phase unit, but many larger combi ovens require a 3-phase supply. Always get an electrician to confirm what you can support.

Steam Generation

Direct injection (like this oven) is fast and  efficient for on-demand cooking. Boiler systems can provide more steam volume, which is better for things like large-scale vegetable steaming.

Controls

Manual controls are simple, robust, and  easy for anyone to use. Digital or programmable controls offer more precision and  allow you to save cooking recipes for perfect consistency every time.

Cleaning Systems

A hand shower is a fantastic manual cleaning aid. More advanced models might feature fully automatic cleaning cycles, which save significant time and  labour at the end of a long day.

See all Electric Combination Ovens

Frequently Asked Questions

Q: What does 'GN1/1' mean?

A: GN1/1 refers to a standard Gastronorm size (530 x 325mm). This means the oven is compatible with the most common trays and  pans used in commercial kitchens across the UK and  Europe.

Q: Can the door be reversed to open from the right?

A: This model comes with the hinge on the left as standard and  it is not reversible.

Q: Can I bake and  steam at the same time?

A: Yes, that's the 'combi' part! You can use convection heat (baking/roasting) and  steam injection simultaneously to get the perfect balance of browning and  moisture.

Q: What is the benefit of 304-grade stainless steel?

A: It's a high-quality, food-safe grade of stainless steel known for its excellent corrosion resistance and  durability, making it perfect for the demanding environment of a commercial kitchen.

Q: Is the hand shower for cleaning the oven or washing food?

A: The hand shower is designed exclusively for rinsing and  cleaning the inside of the oven cavity after service.

Q: Do I need a professional to install this oven?

A: Yes, due to the 6000W power rating, this appliance must be hardwired into your mains electricity by a qualified commercial electrician.

Q: How much clearance does the oven need around it?

A: We always recommend checking the manufacturer's spec sheet, but a general rule is to allow at least 10cm at the back and  sides for proper air circulation.

Q: What is the maximum temperature this oven can reach?

A: The Blizzard RDA105E has a maximum temperature of +270°C, which is more than hot enough for roasting, baking bread, and  pizzas.

What Customers Are Saying

"An absolute workhorse. We use it all day, every day for our bistro in Cardiff. The results are always consistent and  the cleaning shower is a lifesaver after a busy service."

Mark L – Bistro Owner, Cardiff

"For a compact oven, it really packs a punch. It's allowed us to offer a much better range of hot snacks at our garden centre café. Very impressed for the price."

Brenda T – Café Manager, Norwich

Add Review

The Blizzard Promise: Everyday Reliability for UK Kitchens

When you choose a Blizzard product, you're not just buying a piece of equipment; you're investing in peace of mind. For years, Blizzard has built a solid reputation among UK caterers for creating robust, no-nonsense appliances that simply get the job done. This commercial snack combi oven is a perfect example of that philosophy. It's not packed with frivolous features you'll never use; instead, every component is designed for durability and  ease of use in a real-world, high-pressure kitchen. This focus on practical, reliable engineering means fewer call-outs, less downtime during a critical service, and  a lower total cost of ownership over the appliance's lifespan. It’s a workhorse built to support your business day in and  day out, letting you focus on what really matters: creating fantastic food for your customers.

Explore more from Blizzard

How Direct Steam Delivers Flavour and  Moisture

Ever wondered what 'direct steam' actually means for your food? It's quite simple, but very clever. Instead of a separate boiler that has to heat up a tank of water, a direct steam system injects a fine mist of water directly onto the oven's super-hot heating element. This creates a powerful, instantaneous blast of steam right when you need it.

Think of it like this: a boiler system is like leaving a kettle boiling in a room to make it humid – it works, but it's slow. Direct injection is like a high-pressure mister you'd find at a fancy greengrocer's – it's immediate, efficient, and  precise. This means your food, whether it's fish, vegetables, or bread, gets that vital moisture locked in instantly, resulting in better texture, flavour, and  appearance, all while using less energy.

Who Should Buy This?

  • High-Street Cafés: Perfect for baking fresh pastries in the morning and  offering hot lunch specials like jacket potatoes or pies.
  • Village Pubs: Ideal for elevating the Sunday roast, steaming vegetables, and  preparing consistent menu items with minimal fuss.
  • Mobile & Event Caterers: Its robust build and  versatile cooking functions make it a reliable asset for diverse event menus.
  • Farm Shops & Delis: A great tool for cooking pies, sausage rolls, and  roasted meats for the deli counter, adding value and  fresh appeal.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Ready to bring unmatched versatility to your kitchen? Order your Blizzard RDA105E Commercial Snack Combi Oven today for fast, reliable UK delivery.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.