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Polar
In Stock
Commercial Blast Chiller | Rapid Cooling System | 12/8kg Capacity | Touchscreen Controller | Polar U-Series UA014
£4,197.87
/ exc vat
£5,037.44/ inc vat
- LCD Touchscreen Controller
- Included Food Probe
- Rapid Chilling (12kg)
- Deep Freezing (8kg)
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Product Overview
Getting your food chilled safely and quickly is non-negotiable in a professional kitchen, and that's precisely where this fantastic Polar U-Series commercial blast chiller comes in. It’s designed for the high-demand environment of restaurants, hotels, and large-scale caterers who need to get hot food through the temperature danger zone in a flash, locking in texture, taste, and all-important safety. It’s a real workhorse built to keep up with your busiest services.
At its heart, this is a powerful rapid cooling system. With a generous capacity of 12kg for chilling and 8kg for freezing, it handles multiple GN pans at once, seriously streamlining your batch cooking and food prep processes. The intuitive touchscreen controller and included food probe take all the guesswork out of the equation, ensuring perfect, consistent results every single time. It’s the ideal bit of kit for any chef looking to boost efficiency and elevate their food safety standards.
So, if you're ready to speed up your cooling, reduce waste, and ensure your dishes are as safe as they are delicious, the Polar U-Series UA014 is your new best friend in the kitchen. This robust and reliable commercial blast chiller 12kg unit is built to perform under pressure, day in and day out, making it a sound investment for any serious food business.
Key Features and Benefits
- LCD Touchscreen Controller: Makes complex cooling cycles incredibly simple to program and run.
- Included Food Probe: Guarantees precise temperature control for perfect results and HACCP compliance.
- Rapid Chilling (12kg): Chills food from 70°C to 3°C in 90 mins.
- Deep Freezing (8kg): Freezes food from 70°C to -18°C in 240 mins.
- Programmable Recipes: Save your custom cycles for consistent, one-touch batch preparation.
- Reversible Door: Offers brilliant flexibility for positioning in tight kitchen spaces.
- Lockable Castors: Allows for easy movement for cleaning and secure placement during use.
- Stainless Steel Construction: Ensures the unit is tough, durable, and wonderfully easy to clean.
Technical Specifications
- Brand: Polar
- SKU: UA014
- Dimensions: 965(H) x 804(W) x 826(D) mm
- Weight: 123kg
- Power: 700W, 230V, 13 Amp Plug (Single Phase)
- Refrigerant: R290
- Chilling Capacity: 12kg (from 70°C to 3°C in 90 mins)
- Freezing Capacity: 8kg (from 70°C to -18°C in 240 mins)
- Control: LCD Touchscreen
- Door Type: Reversible, Solid
- Finish: Stainless Steel
- GN Capacity: 3 x 1/1 GN (shelves not included)
Expert Review and Insights
The Polar U-Series UA014 is a proper workhorse that punches well above its weight. It brings features you'd expect on much pricier models, like the programmable touchscreen, to a more accessible price point. For kitchens needing to get serious about their HACCP procedures without a massive outlay, this is a very smart choice indeed.
Liam Sinclair – Refrigeration Expert View Profile →
- Pros: The touchscreen and probe combo deliver exceptionally accurate, repeatable cooling cycles.
- Cons: At 123kg, it’s a hefty unit, so plan your installation spot carefully.
Case Study: Real Business, Real Results
The Black Swan Bistro in York needed to upgrade its food prep system to cope with a surge in bookings and ensure stricter HACCP compliance. Their old method of cooling stocks and sauces was slow and inconsistent, leading to workflow bottlenecks.
"The Polar blast chiller has completely streamlined our prep. What used to take hours now takes 90 minutes. We can prep larger batches with confidence, knowing everything is cooled safely and to the exact same standard every single time. It's been brilliant for our peace of mind and kitchen rhythm."
David Chen – Head Chef
The bistro has cut its daily prep time for core ingredients by 35% and improved its food safety audit scores significantly.
Installation and Maintenance Guide
Setting It Up
- Ensure the unit is on a flat, level surface to help the door seal correctly and the motor run smoothly.
- Leave at least 20cm of space around the unit for good ventilation – this is key for its cooling efficiency.
- Once in position, lock the front castors to prevent it from moving during use.
- Before first use, run a cleaning cycle and wipe down the interior and the food probe with a food-safe sanitiser.
Keeping It Going
- Wipe the door seals daily with a damp cloth to prevent them from getting brittle and ensure a tight seal.
- Always clean the food probe thoroughly after every single use to prevent cross-contamination.
- Regularly check that the condenser fan is clear of dust and debris for optimal performance.
- Clean the interior regularly to maintain hygiene standards and prevent any build-up of ice or food spills.
Frequently Asked Questions
Q: What is the difference between blast chilling and regular refrigeration?
A: A blast chiller uses powerful fans to circulate cold air, dropping food temperature far more rapidly than a standard fridge. This minimises ice crystal formation (preserving texture) and gets food through the 5°C to 63°C 'danger zone' quickly for maximum food safety.
Q: How many GN pans can this unit hold?
A: This model is designed to hold up to three 1/1 GN pans. Please note that shelves are not included and must be purchased separately.
Q: Is the food probe difficult to use?
A: Not at all. You simply insert the probe into the thickest part of the food, and the touchscreen controller will display the core temperature, automatically stopping the cycle when the target is reached.
Q: Can I save my own chilling cycles?
A: Yes, one of the best features of this model is the ability to program and save your own custom 'recipe' cycles for your most frequently cooled items, ensuring consistency with just one touch.
Q: What does 'reversible door' mean?
A: It means the door hinges can be swapped from one side to the other, allowing you to choose whether it opens to the left or the right. This is incredibly useful for fitting the unit into awkward or tight kitchen spaces.
Q: Is it easy to clean?
A: Yes, the full stainless steel construction and simple interior with rounded corners make it very straightforward to wipe down and keep hygienic.
Q: What kind of power supply does it need?
A: It runs on a standard 230V mains supply and comes fitted with a 13-amp plug, so no special electrical installation is required.
Q: What is R290 refrigerant?
A: R290 (propane) is a natural, highly efficient refrigerant with a very low Global Warming Potential (GWP). It's a more environmentally friendly and energy-efficient choice compared to older refrigerants.
The Polar U-Series Edge: Built for the Demands of the British Kitchen
Beyond the impressive specs, investing in a Polar U-Series appliance is about investing in reliability. Polar has earned a stellar reputation in UK commercial kitchens for creating robust, no-nonsense equipment that simply gets the job done, day after day. This rapid cooling blast chiller isn't just a machine; it's a critical tool for operational excellence. Its primary function—rapidly chilling food—is fundamental to modern food safety and HACCP compliance, protecting your customers and your reputation. The long-term value comes from reduced food spoilage, enhanced ingredient quality, and streamlined kitchen prep that saves hours of labour each week. By choosing a unit with energy-efficient R290 refrigerant, you're also making a smarter, greener choice that contributes to lower energy bills over the life of the appliance. It’s a dependable partner designed for the relentless pace of a professional service.
Explore more from PolarHow Programmable 'Recipes' Streamline Your Kitchen
Ever wished you could just press one button to run a perfect cooling cycle for your signature beef chili or vanilla custard? That's exactly what the programmable recipe function on this touchscreen commercial blast chiller lets you do. Instead of manually setting the time and temperature for your most common items every single time, you can pre-program them and save them as a 'recipe'.
Think of it like setting a favourite channel on your telly. Once it's saved, your whole team can achieve the exact same, perfectly safe cooling result with a single tap. This not only saves precious minutes during a hectic service but also removes any risk of human error, ensuring your food quality and safety are unbelievably consistent, batch after batch.
Who Should Buy This?
- Busy Restaurants: Perfect for rapidly cooling sauces, soups, and prepped mains to safely store for service.
- Hotel Kitchens: Ideal for handling large batches from the banqueting menu, ensuring food safety and quality.
- Catering Companies: An essential tool for safely cooling food at a central kitchen before transporting to events.
- Artisan Bakeries: Excellent for quickly chilling doughs or cooling cooked pie fillings before assembly and baking.
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Ready to revolutionise your kitchen's workflow? Order the Polar U-Series UA014 Commercial Blast Chiller today for fast, simple delivery across the UK.