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Hi there, I'm Jarvis! I see you're looking at the Commercial 4 Ring Electric Hob | Professional Electric Cooktop | 4x2kW Power | Parry N1871. How can I help you with the technical specs or suitability for your business today?

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Parry In Stock

Commercial 4 Ring Electric Hob | Professional Electric Cooktop | 4x2kW Power | Parry N1871

SKU: N1871
£505.99 / exc vat
£607.19/ inc vat
  • Four Independent Hot Plates
  • Six-Position Heat Control
  • Indented Top Surface
  • Fully Sealed Hot Plates

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Product Overview

Here’s a proper workhorse for any professional kitchen that’s a bit tight on space but big on ambition. The Parry electric 4 ring hob is a robust, countertop unit that delivers consistent, reliable heat without any fuss. It's designed and  built right here in the UK, so you know it’s made to handle the daily grind of a busy commercial environment. Simple, powerful, and  ready to get cooking from the moment it’s installed.

This fantastic bit of kit is perfect for cafés needing an extra cooking station for breakfast service, pubs expanding their bar menu, or mobile caterers who need dependable power on the go. With four individually controlled hot plates, you can have your sauces simmering gently on one ring while you get a rapid boil on another. It’s all about giving you control and  flexibility in a compact, easy-to-clean package.

Featuring a clever indented top to catch spills and  six-position heat controls for precision, this catering electric hob from Parry is all about making the chef's life easier. It’s a straightforward, no-nonsense piece of equipment that does its job brilliantly, allowing you to focus on creating fantastic food. If you need a reliable cooking station that won’t let you down, this is it.

Key Features and  Benefits

  • Four Independent Hot Plates: Cook multiple dishes at different temperatures all at the same time.
  • Six-Position Heat Control: Gives you precise control from a gentle simmer to a rapid boil.
  • Indented Top Surface: Catches any spills, making clean-up quick and  seriously hassle-free.
  • Fully Sealed Hot Plates: Stops liquids from seeping inside, helping to extend the hob's lifespan.
  • Thermal Protection Feature: Automatically lowers heat when a pan is removed, saving you energy.
  • High-Grade Stainless Steel: Built tough to withstand the knocks of a busy professional kitchen.
  • Designed & Manufactured in the UK: A guarantee of quality craftsmanship and  reliable British engineering.
  • Compact Countertop Design: Fits perfectly into smaller kitchens without sacrificing cooking power.

Technical Specifications

  • Brand: Parry
  • SKU: N1871
  • Dimensions: 217(H) x 600(W) x 610(D)mm
  • Power: 7kW (2x 1.5kW & 2x 2kW plates)
  • Power Supply: Single Phase (Hard-wired)
  • Weight: 16.5kg
  • Material: High Grade Stainless Steel
  • Number of Plates: 4
  • Heat Control: 6 Position Rotary Dial
  • Origin: Made in the UK

Expert Review and  Insights

The Parry N1871 is the epitome of a solid, no-frills piece of British engineering. It doesn't have flashy digital displays, but what it does have is raw, reliable power and  a build quality that feels like it will last a lifetime. It’s a refreshingly straightforward unit that’s clearly been designed by people who understand the pressures of a commercial kitchen.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The heat response is impressively quick, and  the dials feel really solid.
  • Cons: As it’s hard-wired, you’ll need an electrician, so it’s not plug-and-play.

Case Study: Real Business, Real Results

The Old Mill Tea Room in Keswick, Lake District, needed to replace their ageing domestic hob which simply couldn't cope with the number of customers wanting a cooked lunch during the tourist season. They needed something faster and  more durable.

"The Parry hob has been brilliant. It heats up so much quicker and  the consistent temperature means we're not burning things or waiting ages for pans to boil. It has genuinely streamlined our entire lunch service."

Susan Clarke – Proprietor

The upgrade has allowed them to reduce average customer wait times for hot food by 25% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • This unit must be installed by a qualified electrician as it requires hard-wiring.
  • Place on a flat, stable, and  non-combustible surface to ensure safe operation.
  • Make sure there's enough space around the unit for ventilation to prevent overheating.
  • Before the first use, follow the manufacturer's guide to 'season' the cast iron hotplates.

Keeping It Going

  • Wipe down the stainless steel body daily with a soft cloth and  a suitable cleaner.
  • Clean any spills from the indented top promptly to prevent them from burning on.
  • Never use harsh abrasive pads or steel wool on the hotplates or steel surfaces.
  • Allow the unit to cool completely before carrying out any deep cleaning.

Buying Guide: Choosing the Right Commercial Hob

Not sure what fits best in your kitchen? Choosing the right commercial hob is crucial for an efficient service. Here are a few key points to think about.

Power Source & Type

Electric hobs, like this Parry 4 plate hob, provide consistent and  even heat, which is great for precise cooking. Ensure your kitchen has the correct electrical supply (e.g., single-phase) for installation.

Size and  Footprint

Consider your available counter space. A compact 600mm wide unit offers significant cooking power without dominating a smaller kitchen's prep area.

Number of Rings

How many pans do you typically have on the go at once? Four rings offer great flexibility for most small to medium-sized operations, allowing for multitasking during busy periods.

Ease of Cleaning

Look for features that make daily cleaning less of a chore. Sealed hot plates and  spill-collecting surfaces are massive time-savers in a professional kitchen.

Build Quality

Your hob will be used constantly, so it needs to be tough. A high-grade stainless steel construction is the industry standard for durability, hygiene, and  longevity.

See all 4 Plate Electric Boiling Tops

Frequently Asked Questions

Q: Does this Parry electric 4 ring hob come with a standard plug?

A: No, this is a professional unit that must be hard-wired into a suitable single-phase electricity supply by a qualified electrician.

Q: What is the power of each individual hot plate?

A: The hob has two 1.5kW plates and  two more powerful 2kW plates, giving you flexibility for different cooking tasks.

Q: Can I use this in a mobile catering van?

A: Yes, its robust countertop design makes it a popular choice for mobile caterers, provided you have the correct and  safe power supply installed in your vehicle.

Q: What are the six heat settings for?

A: The control dial offers three lower settings for simmering and  three higher settings for rapid boiling, giving you precise temperature control.

Q: Is it difficult to clean around the hot plates?

A: Not at all. The hot plates are fully sealed, which prevents food and  liquid from getting trapped underneath, making cleaning much simpler.

Q: What material is the hob made from?

A: It's constructed from high-grade stainless steel, which is durable, hygienic, and  designed for the demands of a commercial kitchen.

Q: Where is the Parry N1871 electric hob manufactured?

A: It is proudly designed and  manufactured in the UK, ensuring high standards of quality and  engineering.

Q: What does the indented top do?

A: The top surface is slightly recessed to contain and  collect any spills from pots and  pans, preventing messes from running down the sides and  onto your counter.

What Customers Are Saying

"A fantastic piece of kit. The heat control is spot on for everything from simmering stocks to frying bacon. Feels incredibly well made."

David Williams – The Corner Kitchen, Bristol

"Really impressed with how easy this is to clean. The indented top catches all the mess, which is a real time-saver after a busy service."

Fatima Khan – Urban Bites, Birmingham

"Fits our small kitchen space perfectly but cooks like a much bigger unit. Can't fault it, proper solid construction."

Michael O'Connell – The Harbour Inn, Cornwall

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The Parry Promise: British-Made Reliability for Your Kitchen

When you choose Parry, you're investing in more than just a piece of equipment; you're buying into a legacy of British manufacturing excellence. This Parry N1871 electric hob is a testament to that, built with a focus on durability and  performance over unnecessary frills. For a business owner, this translates into real long-term value. It means fewer breakdowns, less downtime, and  a predictable, reliable workhorse that you can count on during the busiest service. The robust stainless steel construction isn't just for show—it's engineered to withstand the relentless pace of a UK commercial kitchen, from a bustling city café to a remote country pub. This focus on solid, dependable engineering ensures your investment pays for itself through sheer consistency and  a long operational life, letting you focus on what really matters: your food and  your customers.

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How Smart Thermal Protection Saves You Money

Ever noticed how much heat radiates from a hob even after you've lifted a pan off? That's wasted energy. The thermal protection on this Parry hob is designed to stop that. When a pan is removed, the hob intelligently senses the change and  automatically reduces the power output to the hotplate.

Think of it like a smart thermostat for your hob. It knows when the heat isn't needed and  dials things back, preventing the plate from overheating and  scorching the air. This not only makes the kitchen a bit safer and  cooler but also stops you from paying for electricity you're not even using. It’s a clever little feature that adds up to real savings on your energy bills over the year.

Who Should Buy This?

  • Village Cafés: Perfect for handling the breakfast rush and  preparing soups and  paninis for lunch service.
  • Small Guesthouses: An ideal, compact solution for cooking guest breakfasts and  simple evening meals reliably.
  • Mobile Caterers: A powerful and  robust electric countertop hob for food trucks and  event stalls.
  • Pub Kitchens: Great as an additional cooking station for sides, sauces, or expanding the bar snack menu.
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Get your kitchen cooking with the powerful and  reliable Parry N1871 Commercial 4 Ring Electric Hob – order today for a no-fuss solution built to last.

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