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Hi there, I'm Jarvis! I see you're looking at the Vanilla Syrup | Flavoured Coffee Syrup | 700ml Bottle | Monin CF712. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Monin In Stock

Vanilla Syrup | Flavoured Coffee Syrup | 700ml Bottle | Monin CF712

SKU: CF712
£12.75 / exc vat
£15.30/ inc vat
  • Authentic Madagascar Vanilla
  • Large 700ml Bottle
  • Versatile Application
  • Suitable for Vegans & Vegetarians

Order by 12pm

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a real kitchen essential for any business serious about its drinks menu. The Monin Vanilla Syrup 700ml isn't just another flavouring; it's a carefully crafted ingredient designed to deliver a consistently rich and  authentic vanilla taste. Made with pure Madagascar vanilla, this syrup offers a smooth, creamy profile that enhances without overpowering, making it a true workhorse behind the bar or coffee counter.

This commercial-grade syrup is the secret weapon for baristas, mixologists, and  chefs across the UK. Whether you’re perfecting a signature vanilla latte, adding a sophisticated twist to a classic cocktail, or creating a delicious milkshake, its versatility is unmatched. It dissolves instantly in both hot and  cold drinks, ensuring a perfect result every time, from the first serving to the last drop.

Choosing Monin means choosing a century of expertise. This flavoured coffee syrup from Monin is celebrated for its natural ingredients and  reliable quality, giving your customers a premium experience that keeps them coming back. Elevate your beverages from simply 'good' to 'unforgettable' and  give your menu the consistent, high-quality flavour it deserves.

Key Features and  Benefits

  • Authentic Madagascar Vanilla: Gives your drinks a rich, creamy and  genuinely premium flavour.
  • Large 700ml Bottle: Ensures you have plenty of stock for busy service periods.
  • Versatile Application: Perfect for coffees, cocktails, milkshakes, and  dessert recipes.
  • Suitable for Vegans & Vegetarians: Caters to all your customers' dietary needs effortlessly.
  • Made with Natural Ingredients: Offers a clean, authentic taste without artificial additives.
  • Trusted Monin Brand: Guarantees exceptional quality and  consistency in every bottle.
  • Dissolves Easily: Mixes perfectly into both hot and  cold liquids without clumping.
  • Consistent Flavour Profile: Helps you standardise recipes and  deliver the same great taste every time.

Technical Specifications

  • Brand: Monin
  • SKU: CF712
  • Capacity: 700ml / 24¾oz
  • Weight: 1.37kg
  • Key Ingredient: Pure Madagascar Vanilla
  • Dietary: Suitable for vegans and  vegetarians
  • Packaging: Glass Bottle

Expert Review and  Insights

In a professional coffee setup, consistency is king, and  that's where Monin really shines. This isn't a weak, overly sugary syrup; it provides a robust, authentic vanilla note that complements espresso beautifully rather than masking it. It’s the kind of reliable, quality ingredient that allows baristas to craft consistently excellent drinks, which is crucial for repeat business.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: The flavour is authentic and  well-balanced, a clear step up from artificial alternatives.
  • Con: The glass bottle is heavy and  requires careful handling in a fast-paced environment.

Case Study: Real Business, Real Results

The Copper Kettle, a busy café in Bristol, was struggling to maintain a consistent flavour in their best-selling vanilla lattes, especially between different baristas. They decided to switch to a single, high-quality syrup to standardise their offering.

"The Monin vanilla syrup gives us that perfect, balanced sweetness in every single cup. Our staff find it easy to use, and  customers have noticed the improved quality. It's taken the guesswork out of our most popular drink."

David Chen – Owner

Since the switch, they've seen a noticeable drop in drink remakes and  a 10% rise in positive online reviews mentioning their speciality coffee.

Installation and  Maintenance Guide

Setting It Up

  • Before opening, store the bottle upright in a cool, dark place away from direct sunlight.
  • For controlled dispensing, we recommend using a compatible Monin syrup pump (sold separately).
  • Always check the 'Best Before' date on the bottle neck or cap before first use.
  • Give the bottle a gentle swirl before use to ensure the contents are perfectly mixed.

Keeping It Going

  • After opening, keep the bottle capped or fitted with a pump to protect the contents.
  • Store at ambient temperature (18-25°C) and  out of direct heat or sunlight. No need to refrigerate.
  • Wipe down the bottle and  any pump nozzle regularly with a clean, damp cloth to prevent sticky residue.
  • To maintain flavour integrity, aim to use the syrup within 3 months of opening.

Buying Guide: Choosing the Right Flavoured Syrup

Not sure what fits best for your business? Here are a few quick tips to help you pick the perfect flavoured syrups for your menu.

Start with the Core

Always stock the most popular flavours first. Vanilla, Caramel, and  Hazelnut are the undisputed champions in most UK cafés and  are essential starting points.

Consider Your Menu

Look at your existing food and  drink offerings. A fruity syrup might complement your summer cocktail list, while a spiced one could be perfect for seasonal autumn lattes.

Check Dietary Needs

Always check if a syrup is vegan, gluten-free, or allergen-free. Brands like Monin make this easy, ensuring you can cater to everyone.

Bottle Size vs. Usage

For high-volume drinks like vanilla lattes, a 700ml or 1L bottle is ideal. For niche, seasonal flavours, a smaller bottle might be more economical to prevent waste.

Trust in the Brand

A reputable brand like Monin ensures you get consistent flavour, high-quality ingredients, and  a product designed for professional use.

Pump or Free-Pour?

For consistency and  portion control, investing in branded pumps is a wise move. It reduces waste and  ensures every drink tastes the same.

See all Monin Syrups

Frequently Asked Questions

Q: Is this Monin CF712 vanilla syrup suitable for vegans?

A: Yes, it is suitable for both vegans and  vegetarians and  is registered with The Vegan Society.

Q: Can I use this syrup in cold drinks like iced lattes?

A: Absolutely. It's designed to dissolve easily in both hot and  cold beverages, making it perfect for iced coffees, frappes, and  milkshakes.

Q: What is the best way to store the bottle once opened?

A: Store it in a cool, dry place (between 18-25°C) away from direct sunlight. It does not need to be refrigerated.

Q: How many servings can I expect from a 700ml bottle?

A: This depends on your serving size. Using a standard 10ml shot per drink, you can expect approximately 70 servings per bottle.

Q: Is the bottle made of glass or plastic?

A: This 700ml Monin syrup comes in a high-quality, recyclable glass bottle to best preserve the flavour.

Q: Does this commercial vanilla syrup for cafe use contain any major allergens?

A: Monin Vanilla syrup is allergen-free, but we always recommend checking the product label for the most current information.

Q: How sweet is this syrup?

A: It has a balanced sweetness designed to complement, not overwhelm, your drink. The flavour is primarily a rich, creamy vanilla.

Q: What is the shelf life once the syrup is opened?

A: For optimal flavour and  quality, it is recommended to use the syrup within 3 months of opening.

What Customers Are Saying

"The only vanilla coffee syrup for baristas we'll use. The flavour is just right – not too sweet, and  tastes like real vanilla. Our customers love it!"

Laura Evans – The Grindhouse Cafe, Manchester

"A fantastic and  versatile syrup. We use it in coffees and  cocktails and  the quality is always spot on. A must-have for our bar."

Tom Wilson – The Gilded Lily Bistro, Edinburgh

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The Monin Advantage: A Century of Flavour Expertise

When you choose Monin, you're not just buying a syrup; you're investing in over a century of French passion and  precision. Founded in 1912, Monin has become the go-to brand for professionals worldwide because they understand that consistency is the bedrock of a successful food and  beverage business. This Monin vanilla syrup 700ml is a direct result of that heritage. The long-term value comes from knowing every bottle will deliver the exact same authentic, high-quality flavour, eliminating variables and  ensuring your signature drinks taste perfect every time. This reliability reduces waste, builds customer trust, and  ultimately allows your skilled staff to focus on creation rather than correction. It's a small detail that has a massive impact on your brand's reputation and  operational smoothness.

Explore more from Monin

Why Madagascar Vanilla Makes All the Difference

Ever wondered why some vanilla flavours taste rich and  creamy, while others taste flat and  artificial? The secret is often the source. Monin uses 'pure Madagascar vanilla', which is widely considered the gold standard. Think of it like using fresh, aromatic basil from the garden versus the dried, dusty stuff from the back of the cupboard. Madagascar vanilla is prized for its high vanillin content, which delivers that classic, creamy, and  complex flavour profile you associate with premium desserts and  drinks. It provides a depth and  warmth that synthetic flavourings simply can't replicate, giving your Monin syrup for coffee drinks a genuinely superior taste that customers can notice.

Who Should Buy This?

  • Independent Coffee Shops: For creating signature vanilla lattes and  speciality coffees that have a consistent, premium taste your regulars will love.
  • Cocktail Bars & Pubs: An essential ingredient for crafting classic and  creative cocktails, from Pornstar Martinis to unique vanilla-infused creations.
  • Dessert Parlours: Perfect for drizzling over ice cream, flavouring milkshakes, and  adding a sweet, creamy boost to sundaes and  waffles.
  • Hotels & Restaurants: A versatile staple for the breakfast service, bar, and  pastry section, ensuring quality across your entire menu.
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