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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Electric Griddle | Countertop Flat Grill | 75cm Width | Modena G750. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Modena Out of Stock

Commercial Electric Griddle | Countertop Flat Grill | 75cm Width | Modena G750

SKU: G750
£199.99 / exc vat
£239.99/ inc vat
£404.99 / exc vat
£485.99/ inc vat

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  • 750mm Wide Cooking Surface
  • Dual 13-Amp Plugs
  • Accurate Thermostatic Control
  • 50-300°C Temperature Range
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking for a reliable workhorse to power up your breakfast and  lunch service? Meet the Modena G750, a commercial electric countertop griddle designed to deliver consistent, high-quality results. With a generous 75cm wide cooking surface, it gives you all the space you need to keep up with even the busiest rushes, making it an essential piece of kit for any professional kitchen.

This tabletop commercial griddle is the perfect partner for cafes, takeaways, bistros, and  mobile catering units that need serious performance without the fuss of hardwired installation. Built from sturdy stainless steel with a robust mild steel cooking plate, it’s designed to handle the daily knocks of a commercial environment while being incredibly simple to operate and  clean.

Featuring powerful dual-plug performance for rapid heat-up, a precise thermostat for ultimate cooking control, and  built-in safety features, the Modena G750 is all about making your job easier. It’s a straightforward, no-nonsense machine that lets you focus on what you do best: creating delicious food your customers will love.

Key Features and  Benefits

  • 750mm Wide Cooking Surface: Easily cook large batches of food at once.
  • Dual 13-Amp Plugs: Delivers powerful 6kW performance without complex hardwiring.
  • Accurate Thermostatic Control: Guarantees consistent, repeatable results for every dish.
  • 50-300°C Temperature Range: Offers fantastic flexibility for searing, toasting, and  gentle cooking.
  • Stainless Steel Construction: Built tough to withstand the rigours of daily use.
  • Mild Steel Plate: Provides excellent heat retention and  even distribution.
  • Overheat Protection: A simple reset button keeps your kitchen operating safely.
  • Compact Countertop Design: Maximises your kitchen space without sacrificing cooking area.

Other Available Sizes:

Technical Specifications

  • Brand: Modena
  • SKU: G750
  • Dimensions (External): 200(H) x 750(W) x 500(D) mm
  • Cooking Area: 750(W) x 400(D) mm
  • Power Type: Electric - 2 x 13 Amp Plugs
  • Power: 2 x 3kW (6kW total)
  • Temperature Range: 50°C to 300°C
  • Material: Stainless Steel Body, Mild Steel Plate
  • Weight: 25kg
  • Controls: Thermostatic Control

Expert Review and  Insights

The Modena G750 is a real grafter. It’s a solid, plug-and-play solution that brings serious heat to the party without needing an electrician on speed dial. For businesses focused on high-turnover items like breakfasts, burgers, or grilled sandwiches, its simplicity and  raw power make it a very smart choice. It does exactly what it says on the tin, and  does it well.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The dual plug setup provides incredible power from standard sockets.
  • Cons: The mild steel plate requires proper seasoning to perform at its best.

Case Study: Real Business, Real Results

"The Full Monty Café" in Sheffield needed to upgrade their small, ageing griddle which was creating a bottleneck during their popular weekend breakfast service. They needed more space and  more power to keep up with demand.

"We were struggling to get breakfast orders out on time. The new Modena G750 heats up in a flash and  cooks evenly right across the plate. We can have bacon, sausages, eggs, and  tomatoes all going at once. It has completely smoothed out our service."

Robert Davies – Owner

The café now serves 30% more breakfast covers during peak hours and  has significantly reduced customer waiting times.

Installation and  Maintenance Guide

Setting It Up

  • Position the griddle on a sturdy, level, and  non-combustible countertop with adequate ventilation.
  • Plug each of the two 13-amp plugs into separate, dedicated wall sockets to ensure full power.
  • Before your first cook, season the mild steel plate by wiping a thin layer of cooking oil on it and  heating it for 15-20 minutes.
  • Let it cool slightly, wipe away any excess oil, and  your griddle is ready for action.

Keeping It Going

  • After use, scrape the surface clean while it's still warm (but not scorching hot) to easily remove food residue.
  • Regularly empty and  wash the front-facing grease collection tray to maintain hygiene.
  • Wipe down the stainless steel exterior with a damp cloth and  a suitable food-safe cleaner.
  • Periodically re-season the plate with oil to maintain its non-stick quality and  prevent corrosion.

Buying Guide: Choosing the Right Commercial Griddle

Not sure which griddle is right for your kitchen? Here are a few key things to think about before you buy.

Size vs. Space

Measure your counter space carefully. A 75cm electric flat grill like this offers great volume, but ensure you leave adequate ventilation room around the unit.

Power Up

Check your available power. Plug-in models like this Modena G750 electric griddle offer fantastic flexibility, while hardwired units are for permanent, high-demand spots.

Plate Material

Mild steel (used here) gives you brilliant heat distribution but needs seasoning. Chrome is non-stick from the get-go but can be more delicate and  costly.

Heat Control

Look for precise thermostatic controls. This ensures you can switch from cooking delicate eggs to searing steaks with consistent, reliable results every time.

Cleaning & Workflow

How easy is it to clean? A removable grease trap and  a smooth, simple cooking surface will make your end-of-service cleanup much faster.

See all Electric Griddles

Frequently Asked Questions

Q: What exactly is 'seasoning the griddle'?

A: It's the simple process of baking a thin layer of cooking oil onto the mild steel plate. This creates a natural, non-stick surface and  protects the metal from rust.

Q: Do I need a special electrical setup for this griddle?

A: No, that's one of its best features. It's designed to work with two standard 13-amp plug sockets, making it incredibly easy to install in almost any kitchen.

Q: What's the ideal temperature for cooking things like bacon and  sausages?

A: A good starting point is around 160°C to 180°C. This is hot enough to cook them through and  get a nice colour without burning them too quickly.

Q: How do I clean the griddle plate after service?

A: The best method is to use a griddle scraper or spatula while the surface is still warm. This will lift off any residue easily. Then just wipe it with a lightly oiled cloth.

Q: What is the reset button for?

A: It's an important safety feature. If the unit ever overheats, it will shut off power automatically. The reset button lets you restart it once it has cooled to a safe temperature.

Q: Is this electric griddle for restaurant use really suitable for a mobile catering van?

A: Absolutely. Its standard plug-in power, robust build, and  compact countertop footprint make it a very popular choice for mobile caterers and  street food vendors.

Q: What's the difference between this griddle and  a chargrill?

A: A griddle has a solid, flat cooking surface, making it perfect for eggs, pancakes, and  smash burgers. A chargrill has raised bars that create classic char marks on steaks and  vegetables.

Q: How quickly does it heat up?

A: Thanks to its combined 6kW of power, it reaches cooking temperature very quickly, usually within 10-15 minutes, so you can get cooking faster.

What Customers Are Saying

"This is a solid piece of kit. Heats up really quickly and  holds its temperature well. A proper workhorse for our burger nights."

Paul W. – Pub Kitchen, Cardiff

"A fantastic commercial electric countertop griddle for the price. The dual plugs give it plenty of oomph. Just make sure you season it well before you start!"

Fatima Khan – Takeaway Owner, Birmingham

"We use this in our food truck and  it's been brilliant. Reliable, easy to clean, and  powerful enough for a full day's service."

Ben Carter – Mobile Caterer, Cornwall

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The Modena Advantage: Built for the Daily Grind

When you invest in Modena equipment, you're choosing more than just a list of features; you're opting for reliability that's been proven in busy kitchens across the UK. Modena has built its reputation on creating no-nonsense, hardworking catering gear that delivers exceptional value. The G750 griddle embodies this philosophy. It's not loaded with complicated electronics or flashy gimmicks. Instead, its design is focused on durability, ease of use, and  consistent performance. This translates to real-world business benefits: less time spent on maintenance, fewer unexpected breakdowns during peak service, and  a lower total cost of ownership over its lifespan. It’s the kind of dependable kit that simply works, day in and  day out, allowing your chefs to focus on creating fantastic food, not wrestling with their tools.

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Why Dual Plugs Mean More Power and  No Fuss

Ever wondered how a plug-in appliance can deliver so much cooking power? The Modena G750 uses a clever dual-plug system. Instead of needing a specialist electrician to hardwire a single, high-draw connection, it splits its 6kW power requirement across two standard 13-amp sockets. Think of it like using two powerful kettles at once, but all that energy is channelled into one large cooking surface. This gives you the high-heat performance needed for a perfect professional sear, without the cost, delay, and  hassle of rewiring your kitchen. It’s a true 'plug and  play' solution that brings heavy-duty power to any catering setup.

Who Should Buy This?

  • Bustling Bistros & Cafes: Perfect for whipping up full English breakfasts, burgers, and  paninis during the lunchtime rush.
  • Mobile Catering Vans: Its simple plug-in power and  robust countertop build make it ideal for events and  festivals.
  • Takeaway & Burger Joints: The wide commercial flat top grill 75cm plate handles high-volume orders, ensuring consistent quality every time.
  • Community Halls & Canteens: A reliable and  easy-to-use griddle for cooking for crowds without any complex installation.
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Get your Modena G750 Commercial Electric Griddle on its way today and  start cooking better, faster, and  more efficiently!

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