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Hi there, I'm Jarvis! I see you're looking at the Tart Ring | Pastry Ring | 180mm Exoglass | Matfer FA990. How can I help you with the technical specs or suitability for your business today?

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Matfer Bourgeat In Stock

Tart Ring | Pastry Ring | 180mm Exoglass | Matfer FA990

SKU: FA990
£10.24 / exc vat
£12.29/ inc vat
  • Exoglass Composite Material
  • Naturally Non-Stick Surface
  • Rigid, Durable Construction
  • Dishwasher Safe Design

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Meet the secret weapon for flawless pastry, the Matfer Bourgeat 180mm Exoglass Tart Ring. Crafted for professionals who can't afford imperfections, this isn't just another baking ring. It’s a high-performance tool made from a unique composite material that guarantees perfect, clean releases and  incredibly uniform bakes, whether you're crafting a classic quiche Lorraine or a delicate lemon tart.

Designed for the hustle and  bustle of commercial kitchens, this ring is a must-have for patisseries, artisan bakeries, hotel kitchens, and  high-end cafés. Its robust, non-stick nature means you can say goodbye to greasing, stuck-on pastry, and  wasted ingredients. The ability to go directly from freezer to oven streamlines your workflow, saving you precious time during busy services.

With its super-durable build and  easy-to-clean surface, the 180mm Exoglass tart ring is built to last, delivering consistent, professional results day in, day out. If you’re ready to elevate your baking and  simplify your clean-up, this is the tool you've been waiting for. It’s a small investment for a huge leap in quality and  efficiency.

Key Features and  Benefits

  • Exoglass Composite Material: Goes straight from the freezer to the oven, saving you crucial prep time.
  • Naturally Non-Stick Surface: Ensures your delicate tarts and  quiches release cleanly without any fuss.
  • Rigid, Durable Construction: It won't lose its shape, giving you perfectly uniform results every single time.
  • Dishwasher Safe Design: Makes cleaning up after a busy baking session an absolute doddle.
  • Versatile 180mm Size: Just right for creating generous individual portions or small shared desserts.
  • Sweet or Savoury Use: Perfect for everything from a classic fruit tart to a hearty savoury pie.
  • Uniform Heat Diffusion: Bakes your pastry evenly all the way through for a beautifully golden crust.
  • Stain & Odour Resistant: Keeps the ring pristine and  ready for any recipe, with no flavour transfer.

Technical Specifications

  • Brand: Matfer Bourgeat
  • SKU: FA990
  • Material: Exoglass Composite
  • Diameter: 180mm
  • Height: 25mm
  • Dimensions: 25(H) x 180(W) x 180(D) mm
  • Weight: 0.08 kg
  • Temperature Range: -20°C to 250°C
  • Cleaning: Dishwasher Safe

Expert Review and  Insights

The Matfer Bourgeat Exoglass range is genuinely a step up from traditional metal rings. The material’s thermal stability is fantastic for a busy production line, but the real star is the non-stick quality. It’s inherent to the material, not just a coating, which means it lasts. This ring delivers reliability, which is exactly what a professional needs.

Sophie Brooks – Chef Tools Expert View Profile →

  • Best Feature: The non-stick release is flawless; pastry simply falls away without any greasing.
  • Heads-Up: It's much lighter than steel, which might feel unusual to traditionally trained chefs at first.

Case Study: Real Business, Real Results

"The Peak District Pantry," a popular café and  bakery in Bakewell, was struggling with inconsistent results from their old metal pastry rings. They were frequently dented, and  pastries would often stick, leading to waste and  frustration during busy periods.

"Switching to the Matfer Exoglass rings was a revelation. We get a perfect, clean release every single time, and  the uniform shape has made our display counter look so much more professional. Our team loves them because they're so easy to clean."

Robert Evans – Head Baker

After the switch, the bakery reduced its pastry waste from sticking by over 20% and  significantly sped up its tart production workflow.

Installation and  Maintenance Guide

Getting Started

  • Give the ring a quick wash in warm, soapy water before its first use.
  • There's no need to grease or flour the ring – it's ready to go!
  • For best results, place the ring on a perforated baking tray to allow for even air circulation.
  • Simply place your pastry inside, press it to the sides, and  trim the excess.

Keeping It Perfect

  • The ring is fully dishwasher safe, making cleanup quick and  easy.
  • If washing by hand, use a soft cloth or sponge. Avoid abrasive scourers or metal pads.
  • The material is non-porous, so it won't absorb odours or stain.
  • Store it flat when not in use to ensure it always keeps its perfect shape.

Buying Guide: Choosing the Right Pastry Ring

Not sure what's best for your bakes? Here’s a quick guide to picking the perfect pastry ring for your kitchen.

Material Matters

Exoglass offers superior non-stick and  durability, while stainless steel is a classic choice, often available in perforated versions for extra-crispy crusts.

Size and  Depth

Consider your portion sizes. A 180mm ring like this one is great for generous individual desserts or pies, while smaller rings suit individual tarts.

Shape and  Style

Round rings are the versatile workhorse for classic tarts and  quiches. Explore square or rectangular rings to add a modern twist to your creations.

Solid vs. Perforated

Solid rings are fantastic all-rounders. Perforated rings have tiny holes that allow moisture to escape, resulting in an exceptionally crisp, 'blind-baked' finish.

Ease of Cleaning

Look for dishwasher-safe materials like this non-stick tart ring. In a busy kitchen, every minute saved on washing up is a win.

See all Chef Moulds & Pastry Moulds

Frequently Asked Questions

Q: Does this tart ring need to be greased before use?

A: Not at all. The beauty of the Exoglass material is that it is naturally non-stick. You can place your pastry straight in.

Q: Is it flexible or rigid?

A: It's completely rigid. This ensures it holds its shape perfectly during baking for uniform results, unlike some silicone moulds.

Q: Can I use it for savoury dishes like quiche?

A: Absolutely. It’s ideal for both sweet and  savoury bakes, from pies and  quiches to fruit tarts and  cheesecakes.

Q: What is the highest temperature it can withstand in the oven?

A: The Matfer Exoglass range is safely rated for use in ovens up to 250°C (482°F).

Q: Can I put it in the freezer?

A: Yes, it's designed to go from freezer to oven, so you can prep your tart shells in advance and  bake from frozen.

Q: Will it stain if I use fillings with strong colours, like beetroot or tomato?

A: No, the Exoglass material is non-porous and  highly resistant to staining and  odours, so it will wash clean easily.

Q: How do I clean it?

A: It is fully dishwasher safe. You can also wash it by hand with a soft sponge and  warm, soapy water.

Q: Can I use a metal knife to cut the tart while it's still in the ring?

A: It's best to remove the tart before cutting. To preserve the surface integrity for years to come, avoid using sharp metal utensils directly against the ring.

What Customers Are Saying

"Absolutely brilliant bit of kit. The non-stick is superb and  it bakes so evenly. We've bought them in every size now."

Clara Finch – Owner, The Flour Pot Bakery

"Really sturdy and  makes our quiches look top-notch. Can't believe we don't have to grease them. A real time-saver."

Tom Bell – Head Chef, The Fox & Hounds

"This Matfer FA990 pastry ring is perfect for our deli counter specials. It cleans like a dream and  is tough enough for daily use."

Amelia Kaur – The Glasgow Deli

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The Matfer Bourgeat Promise: Consistency in Every Bake

When you choose a Matfer tart ring for bakeries, you're investing in more than just a piece of bakeware; you're investing in the reputation of a brand trusted by chefs and  pâtissiers worldwide for over 200 years. Matfer Bourgeat is synonymous with French culinary excellence and  engineering, creating tools that are not just functional, but are built to endure the rigours of a professional kitchen. This Exoglass ring is a perfect example. Its long-term value comes from reducing pastry waste, eliminating the recurring cost of baking parchment, and  delivering a consistent, high-quality product that builds your customers' trust. It's a durable, reliable workhorse that pays for itself through flawless performance and  saved time, day after day.

Explore more from Matfer Bourgeat

What Makes Exoglass a Baker's Best Friend?

Ever wondered what 'Exoglass' actually is? It's a special composite material, and  it’s what makes this tart ring so brilliant. Think of it like the carbon fibre of the baking world – it's incredibly strong, rigid, and  lightweight, but with a built-in non-stick superpower. Unlike metal tins that have a non-stick coating that can eventually scratch or wear off, the non-stick property of Exoglass is part of the material itself. This means you'll get a perfect, effortless release every time, even after years of heavy use in a busy kitchen. It's that core quality that makes it a trusted tool for professionals.

Who Should Buy This?

  • Artisan Bakeries: For creating consistent, perfectly formed tart shells and  quiches that keep customers coming back for more.
  • Hotel Patisseries: Ideal for high-volume production of desserts for afternoon tea, buffets, or room service menus.
  • Gastro Pubs: The perfect tool for elevating the dessert menu with professional-looking homemade pies and  tarts.
  • Catering Companies: A durable and  reliable commercial pastry ring 180mm for creating beautiful, uniform dishes for events and  functions.
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Add the Matfer FA990 Exoglass Tart Ring to your basket today and  start creating flawless pastries with absolute ease.

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