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Jarvis

Catering Specialist
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Hi there, I'm Jarvis! I see you're looking at the Commercial Electric Griddle | Countertop Steel Plate | 2.7kW Single Zone | Lincat GS6. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Commercial Electric Griddle | Countertop Steel Plate | 2.7kW Single Zone | Lincat GS6

SKU: GS6
£575.99 / exc vat
£691.19/ inc vat

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  • Solid 12mm Steel Plate
  • Thermostatic Control
  • Integrated Splash Guard
  • Fat Drainage System
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your cooking game? This is the Lincat GS6, a proper workhorse of a countertop griddle designed for the hustle and  bustle of a professional kitchen. It’s built to deliver consistent, delicious results from the first breakfast order to the last burger of the night, without any fuss. If you need a reliable surface that heats up evenly and  just keeps on going, you’ve found it right here.

Perfect for bustling cafés, traditional pubs, mobile catering vans, and  takeaway spots, this commercial electric griddle Lincat offers a generous cooking area in a compact 600mm footprint. The star of the show is its solid 12mm thick machined steel plate. This isn't some flimsy bit of metal; it holds heat brilliantly, meaning no annoying cold spots and  a perfect sear every single time. It’s all about consistency, which is exactly what you need when you've got a queue of hungry customers.

Packed with thoughtful features like a built-in splash guard to keep your walls clean and  a fat drainage channel for healthier cooking, this griddle is as practical as it is powerful. The fully welded plate design means there are no sneaky gaps for grease and  grime to hide, making clean-down at the end of a long shift that much quicker. The Lincat Silverlink 600 electric griddle is a true kitchen essential that works as hard as you do.

Key Features and  Benefits

  • Solid 12mm Steel Plate: Guarantees incredible heat retention for consistent cooking results.
  • Thermostatic Control: Easily set and  maintain the perfect temperature for any food.
  • Integrated Splash Guard: Keeps your kitchen walls and  surrounding areas clean and  grease-free.
  • Fat Drainage System: Channels away excess grease for healthier results and  easy disposal.
  • Fully Welded Plate: Eliminates dirt traps, making the entire surface quick to clean.
  • Powerful 3kW Element: Heats up quickly and  recovers temperature fast during busy periods.
  • Compact 600mm Width: Offers a generous cooking area without taking over your countertop.
  • 13 Amp Plug Supply: No need for hardwiring, just plug in and  start cooking.

Technical Specifications

  • Brand: Lincat
  • SKU: GS6
  • Dimensions: 330(H) x 600(W) x 600(D) mm
  • Weight: 40kg
  • Power: 3kW / 13 amp plug fitted
  • Voltage: 230V
  • Temperature Range: 50°C to 300°C
  • Plate Material: 12mm Machined Steel
  • Controls: Thermostatic Dial
  • Colour: Silver

Expert Review and  Insights

Lincat has a rock-solid reputation for a reason, and  the GS6 is a prime example of their no-nonsense approach to catering equipment. It’s a straightforward, robust bit of kit that focuses on doing one thing exceptionally well: providing a consistent, reliable cooking surface. The heat distribution from that thick steel plate is superb, making it a dependable choice for any high-volume kitchen.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The machined steel plate's heat recovery is top-notch for non-stop service.
  • Cons: Its single heat zone lacks the flexibility for cooking at multiple temperatures simultaneously.

Case Study: Real Business, Real Results

The team at 'The Full Plate Diner' in Leeds needed to replace their ageing griddle, which was plagued by frustrating hot and  cold spots, leading to inconsistent results during their busy lunch service.

"The Lincat GS6 has been a fantastic addition. The heat across the plate is completely even, so our burgers now cook perfectly every time, no more shuffling them around. It's sped up our service and  our customers have noticed the difference in quality."

Robert Mills – Head Chef

The diner successfully increased its lunchtime service speed, reducing average ticket times by over 10%.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the griddle is placed on a stable, level, and  non-combustible countertop.
  • Leave at least 100mm of clear space around the unit for proper ventilation.
  • Before first use, season the griddle plate with a thin layer of cooking oil and  heat it for 15-20 minutes.
  • Simply plug the fitted 13 amp plug into a suitable socket and  you're ready to go.

Keeping It Going

  • For best results, clean the plate while it is still warm using a griddle scraper.
  • Empty the fat collection drawer regularly, and  always at the end of each service.
  • Wipe down the stainless steel body with a soft, damp cloth and  a mild detergent.
  • Avoid using harsh abrasive cleaners on the steel plate as this can damage the surface.

Buying Guide: Choosing the Right Commercial Griddle

Feeling a bit stuck on which griddle to choose? Let’s break down the key things to consider to make sure you get the perfect fit for your kitchen.

Plate Material

Steel plates (like this Lincat Silverlink griddle) are fantastic all-rounders, great for everything from meat to eggs. Chrome plates offer a more non-stick surface but can require more careful handling.

Power Source

Electric griddles offer precise temperature control and  are easy to install, needing just a plug socket. Gas griddles often heat up faster but require a gas line connection.

Size & Footprint

Measure your counter space carefully! Consider not just the width but also the depth, and  ensure you have enough ventilation space around the unit.

Heat Zones

A single-zone griddle is great for cooking large batches of the same food. Dual-zone models let you cook different items at different temperatures simultaneously.

Ease of Cleaning

Look for features like welded plates and  removable fat collection drawers. The easier it is to clean, the more time you save at the end of a long day.

See all Electric Griddles

Frequently Asked Questions

Q: What is the main benefit of a 12mm machined steel plate?

A: The thick steel provides excellent heat retention and  distribution, eliminating hot spots and  ensuring food cooks evenly, even during the busiest service periods.

Q: Can I cook different types of food on this griddle?

A: Absolutely. It's incredibly versatile and  ideal for cooking breakfast items like bacon, eggs, and  sausages, as well as lunch and  dinner items like burgers, steaks, and  vegetables.

Q: How do I clean the cooking surface?

A: The best way is to scrape the surface with a griddle scraper while it's still warm to remove food debris. Then, wipe it down. The fat drainage channel collects excess grease for easy disposal.

Q: What does 'thermostatically controlled' mean?

A: It means you can set a specific temperature using the dial, and  the griddle will automatically maintain that heat level, giving you precise control over your cooking.

Q: What is the cooking area size?

A: The cooking surface is slightly smaller than the full 600mm x 600mm unit dimensions, offering a generous and  practical area for high-volume cooking.

Q: Does this unit need to be hardwired by an electrician?

A: No, the Lincat GS6 comes fitted with a standard 13 amp plug, so you can plug it straight into a suitable wall socket without needing a specialist.

Q: How long does it take to heat up?

A: Thanks to its powerful 3kW element, it reaches cooking temperature quickly, usually within 15-20 minutes, allowing you to get started without a long wait.

Q: Is the splash guard removable for cleaning?

A: The splash guard is welded to the unit for maximum durability and  to prevent grease from seeping into hard-to-reach gaps, making the whole unit simpler to wipe clean.

What Customers Are Saying

"An absolute workhorse. We use it all day, every day for our breakfast and  lunch menu. Heats up fast and  is a doddle to clean at the end of the night."

Sarah T. – The Corner Café, Manchester

"Really solid build quality, you can tell it's made to last. The Silverlink 600 machined steel griddle holds its temperature incredibly well, even when we load it up."

Ben Carter – Pub & Grill, Birmingham

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The Lincat Promise: Built to Last in the Busiest Kitchens

When you invest in a Lincat Silverlink 600 electric griddle, you're buying more than just a piece of equipment; you're investing in peace of mind. Lincat is a hallmark of British engineering, renowned for building incredibly robust and  reliable gear that stands up to the daily rigours of a commercial kitchen. This griddle is designed for longevity, reducing the risk of costly downtime and  repairs. The combination of its heavy-duty construction and  precise thermostatic control not only ensures consistent results but also minimises wasted energy, contributing to lower utility bills over the appliance's lifespan. It's a smart, durable investment in your kitchen's efficiency, output, and  long-term success.

Explore more from Lincat

Why the 12mm Machined Steel Plate is a Griddle's Best Friend

Ever tried cooking pancakes in a thin, cheap frying pan? You get hotspots, uneven browning, and  one side is burnt before the other is cooked. Now, think of a thick, heavy cast-iron skillet. It takes a little longer to heat up, but once it's hot, it stays hot. That's exactly what the Lincat GS6 griddle's 12mm machined steel plate does for your kitchen.

This slab of solid steel acts like a thermal battery. It soaks up energy and  releases it evenly across the entire cooking surface. When you place cold items like bacon or burger patties onto it, the plate doesn't instantly lose all its heat. This ability to 'recover' and  maintain a consistent temperature is crucial in a commercial setting, ensuring every single item you cook gets the same perfect, even heat. It’s the secret to consistent results, faster cooking times, and  happier customers.

Who Should Buy This?

  • Bustling Cafés

    Perfect for turning out consistently cooked bacon, eggs, and  pancakes during the morning rush.

  • Pub Kitchens

    An ideal countertop griddle for restaurant-quality burgers, steaks, and  grilled halloumi.

  • Mobile Caterers

    The simple plug-and-play setup makes it a reliable choice for food trucks and  event stalls.

  • Takeaway Shops

    Great for cooking kebabs, Philly cheesesteaks, and  other grilled takeaway favourites quickly.

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Get consistent, high-quality results today – order your Lincat GS6 Griddle now and  have it sizzling in your kitchen in no time!

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