Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
46% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Electric Countertop Bain Marie | Wet Heat Bain Marie | Gastronorm Compatible | Lincat BM7XAW. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Lincat In Stock

Electric Countertop Bain Marie | Wet Heat Bain Marie | Gastronorm Compatible | Lincat BM7XAW

SKU: BM7XAW
£639.99 / exc vat
£767.99/ inc vat
  • Wet Heat Operation
  • Adjustable Heat Control
  • Front Drainage Tap
  • Robust Stainless Steel Construction

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Keeping food perfectly hot, delicious, and  ready to serve can be a real juggling act. This is where the Lincat Silverlink 600 Bain Marie BM7XAW steps in. It's a countertop powerhouse designed to hold multiple dishes at their ideal temperature using a gentle wet heat system. Forget dried-out sauces or lukewarm veg; this unit is all about maintaining quality from the first serving to the last.

Built for the hustle and  bustle of professional kitchens, this commercial bain marie with tap is a dream for carveries, buffet lines, and  event caterers. Its robust stainless steel body can take the knocks, while the simple dial control and  front-facing drain tap make it incredibly user-friendly. It’s a proper workhorse, designed and  built right here in Britain to meet the demands of any busy service.

If you need a reliable, plug-and-play solution that holds food safely and  efficiently, you've found it. Supplied with two full-size gastronorm pans and  lids, it’s ready to go straight out of the box, helping you deliver consistent, high-quality results every single time. It's the dependable team member your kitchen has been missing.

Key Features and  Benefits

  • Wet Heat Operation: Gently keeps food moist, hot, and  full of flavour.
  • Adjustable Heat Control: Easily set the perfect temperature for different dishes.
  • Front Drainage Tap: Makes emptying and  cleaning quick, safe, and  completely hassle-free.
  • Robust Stainless Steel Construction: Built tough for a long life in busy kitchens.
  • Gastronorm Compatible (2x 1/1 GN): Offers fantastic flexibility for your menu and  service style.
  • 13 Amp Plug Supply: No complex hardwiring needed, just plug it in and  go.
  • British Made Quality: A solid investment in reliability and  performance you can trust.
  • Pans & Lids Included: Unbox it and  you're ready to start serving immediately.

Technical Specifications

  • Brand: Lincat
  • SKU: BM7XAW
  • Dimensions: 290(H) x 750(W) x 600(D)mm
  • Weight: 21.9kg
  • Power: 2kW
  • Voltage: 230V
  • Power Supply: 13 amp plug fitted
  • Material: Stainless Steel
  • Colour: Silver
  • Capacity: 2x 1/1 Gastronorm Pans

Expert Review and  Insights

The Lincat Silverlink 600 series is a familiar sight in UK kitchens for good reason – it’s dependable. This bain marie is no exception. The wet heat system is noticeably gentler on delicate sauces and  carved meats than its dry heat cousins, preventing that dreaded skin from forming. It’s a simple, robust bit of kit that does its job exceptionally well without any unnecessary frills.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pros: The wet heat provides exceptionally even warming, preventing hotspots and  drying out.
  • Cons: Like all wet heat models, you need to monitor the water level during long services.

Case Study: Real Business, Real Results

The Harbour View Bistro in Whitby needed to upgrade its buffet line ahead of the busy summer season. Their old units were inconsistent, leading to food waste and  frantic chefs trying to keep everything at the right temperature.

"The Lincat BM7XAW has been brilliant. It’s so simple to use and  the front tap makes cleaning at the end of a long shift so much faster. Most importantly, the food quality is consistent from open to close. Our customers have noticed the difference."

Robert Davies – Owner

Since installation, the bistro has seen a 20% reduction in food waste from the hot-hold section and  service now runs much more smoothly.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level, and  heat-resistant countertop with space for ventilation.
  • Ensure the drainage tap at the front is securely closed before use.
  • Fill the water reservoir to the indicated level with clean water. Do not overfill.
  • Plug into a standard 13 amp socket and  use the dial to pre-heat the unit before adding food pans.

Keeping It Going

  • Always allow the unit to cool completely before cleaning.
  • Use the front tap to drain the water into a suitable container at the end of each day.
  • Wipe down the interior and  exterior with a soft cloth and  mild, food-safe detergent.
  • In hard water areas, regularly descale the unit according to manufacturer instructions to prevent build-up.

Buying Guide: Choosing the Right Bain Marie

Not sure what fits best? Here are a few things to consider when choosing a bain marie for your business.

Wet Heat vs. Dry Heat

Wet heat (like this model) is ideal for holding liquids, sauces, and  delicate foods. Dry heat is better for fried items like chips or onion rings where you want to maintain crispiness.

Size and  Capacity

Consider your menu. How many different dishes do you need to hold? This 2x 1/1 GN unit is versatile, but you might need a larger or smaller model depending on your output.

Power Source

A 13 amp plug-and-play model offers maximum flexibility and  is perfect for mobile use or kitchens where hardwiring is tricky. Larger units may require a dedicated electrical supply.

Drainage System

A front-mounted tap is a huge time-saver and  safety feature, making it much easier to empty hot water compared to models you have to manually lift and  tip.

Build Quality

Look for robust stainless steel construction. It’s not just for looks; it’s hygienic, easy to clean, and  durable enough to withstand the demands of a commercial kitchen.

See all Wet Heat Bain Maries with GN Pans

Frequently Asked Questions

Q: What is a 'wet heat' bain marie?

A: It uses a reservoir of hot water to gently and  evenly heat the food pans above, which helps to keep food moist and  prevents it from drying out or burning.

Q: Does the Lincat Silverlink 600 Bain Marie BM7XAW come with the gastronorm pans?

A: Yes, this model is supplied with two 1/1 GN pans and  their lids, so it's ready for service straight out of the box.

Q: How do you drain the water from the unit?

A: It features a convenient and  safe front-mounted drainage tap. Simply place a suitable container underneath and  open the tap to empty the water reservoir.

Q: Is this electric bain marie for restaurants easy to clean?

A: Absolutely. The stainless steel construction and  removable pans make it simple to wipe down, and  the front tap ensures easy draining.

Q: What kind of power supply does it require?

A: It runs off a standard 230V mains supply and  comes fitted with a 13 amp plug, meaning no specialist installation is required.

Q: Can I control the temperature?

A: Yes, it has an adjustable thermostatic control dial on the front panel, allowing you to set the perfect holding temperature for your specific dishes.

Q: What is the maximum capacity?

A: This model can hold two full-size 1/1 gastronorm pans, or a combination of smaller pans like 1/2 or 1/3 GN for greater flexibility.

Q: Is this model suitable for a food truck or mobile catering?

A: Yes, its countertop design and  standard plug make it an excellent, reliable choice for mobile catering operations.

What Customers Are Saying

"A proper workhorse. We use it every day for our lunch service and  it has never let us down. Easy to clean, heats up quickly. A solid piece of British kit."

The King's Head Inn – York

"Great for our mobile catering business. Just plugs in and  it's ready to go. The included pans are a massive bonus. Highly recommend."

Gourmet Gatherings – Bristol

"We bought two for our hotel breakfast buffet. They look professional and  hold the temperature perfectly for hours. The front drain tap is a fantastic feature."

The Balmoral Hotel – Edinburgh

Add Review

The Lincat Promise: Built in Britain, Built to Last

Beyond the impressive specifications lies the core value of owning a Lincat product. For decades, the Silverlink 600 series has been the backbone of countless British pubs, cafes, and  canteens, earning a reputation for unshakeable reliability. This isn't just another appliance; it's an investment in operational peace of mind. Designed and  manufactured in Lincoln, every weld and  component is geared towards longevity in a high-pressure commercial environment. This commitment to quality means fewer breakdowns, easier access to spare parts, and  a lower total cost of ownership over the unit's long life. While other machines may falter, the Lincat BM7XAW is engineered to show up and  perform, day in and  day out, allowing you to focus on what truly matters: serving fantastic food.

Explore more from Lincat

The Secret to Perfect Serving Temps: Why Wet Heat Wins

Ever wondered why food from a professional buffet stays so much better than food left in an oven? The answer is often a wet heat bain marie. Instead of blasting your food with harsh, direct heat (which is what dry heat models do), this unit uses a reservoir of hot water to create a gentle, humid environment. The heat is transferred through the water to the base of the gastronorm pans.

Think of it like a professional-grade double boiler for your entire menu. This indirect heat is much kinder to food, preventing it from drying out, sticking, or burning. It means your creamy sauces will stay creamy, your carved meat will stay juicy, and  your vegetables will retain their texture and  colour for much longer. It's the go-to method for any caterer who values quality and  consistency.

Who Should Buy This?

  • Pubs and  Carveries

    Perfect for keeping roast potatoes, vegetables, and  rich gravies at the ideal temperature for Sunday service.

  • Mobile and  Event Caterers

    A reliable, portable unit that sets up quickly to deliver hot food at weddings, festivals, and  corporate events.

  • Canteens and  Cafeterias

    An essential tool for safely holding and  serving hot meals like curries, pasta, and  stews in a buffet line.

  • Hotels and  Buffet Restaurants

    Ensures breakfast items like sausages and  beans or dinner options remain appetising for guests during self-service.

Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get your Lincat Silverlink 600 Bain Marie BM7XAW on its way today and  keep your service flowing perfectly!

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.