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Hi there, I'm Jarvis! I see you're looking at the Copper Saucepan | 2.5 Litres Cooking Pot | Professional Cookware | De Buyer Inocuivre DN861. How can I help you with the technical specs or suitability for your business today?

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De Buyer In Stock

Copper Saucepan | 2.5 Litres Cooking Pot | Professional Cookware | De Buyer Inocuivre DN861

SKU: DN861
£377.87 / exc vat
£453.44/ inc vat
  • 90% Copper Exterior
  • 10% Stainless Steel Lining
  • 2.5 Litre Capacity
  • No Re-tinning Required

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Product Overview

For the chef who understands that cookware is just as vital as the ingredients, this De Buyer Inocuivre copper saucepan is an absolute essential. Combining centuries of French craftsmanship with modern materials, it delivers unparalleled performance for those who are serious about their craft. It's not just a pan; it's a precision instrument designed to give you ultimate control over your culinary creations, from the most delicate sauces to perfectly tempered chocolate.

Perfectly suited for the demanding environment of a fine dining restaurant, bustling gastropub, or high-end hotel kitchen, this 2.5-litre pot is the workhorse you need for smaller batches, reductions, and  finishing sauces. The stunning copper exterior isn't just for show?it's the secret to its rapid and  incredibly even heating, while the modern stainless steel interior provides a durable, non-reactive surface that's a breeze to clean and  maintain.

Featuring a robust 2mm thick body and  a classic, comfortable handle, this professional cookware is built to withstand the rigours of daily service. If you're looking to elevate your cooking, achieve more consistent results, and  invest in equipment that will last for years, the de Buyer Inocuivre copper saucepan is the perfect choice for your professional kitchen. Experience the difference that true quality makes.

Key Features and  Benefits

  • 90% Copper Exterior: Provides exceptional thermal conductivity for ultra-fast, even heating.
  • 10% Stainless Steel Lining: Offers a durable, easy-to-clean, and  non-reactive food surface.
  • 2.5 Litre Capacity: The perfect size for sauces, custards, and  single portions.
  • No Re-tinning Required: The stainless steel interior means no costly, time-consuming maintenance.
  • 2mm Thick Body: Ensures fantastic durability and  resistance to warping in a busy kitchen.
  • Multi-Hob Suitability: Works beautifully on gas, electric, and  ceramic hobs.
  • Riveted Cast Iron Handle: Gives you a sturdy, secure grip for confident handling.
  • Stunning Polished Finish: A beautiful piece of professional copper cooking pot for any open kitchen.

Technical Specifications

  • Brand: De Buyer
  • SKU: DN861
  • Capacity: 2.5Ltr / 88oz
  • Dimensions: 100(H) x 180(?) mm
  • Weight: 1.37kg
  • Material: 90% Copper, 10% AISI 304 Stainless Steel
  • Body Thickness: 2mm
  • Hob Compatibility: Suitable for Gas, Electric, and  Halogen Hobs
  • Induction Compatible: No
  • Care Instructions: Hand Wash Only

Expert Review and  Insights

De Buyer has perfectly balanced tradition and  practicality here. The Inocuivre line gives chefs the sublime heat control of classic copper without the headache of re-tinning. It feels substantial, heats up in a flash, and  gives you the responsiveness you need for delicate work. It?s a true kitchen investment that pays you back in performance every single service.

Sophie Brooks ? Chef Tools Expert View Profile →

  • Pro: The heat control is second to none; it responds instantly.
  • Con: It's not compatible with induction, a key consideration for modern kitchens.

Case Study: Real Business, Real Results

The Star & Garter, a historic inn in Helmsley, North Yorkshire, upgraded its kitchen equipment as part of a menu overhaul focusing on classic French techniques. They needed cookware that could handle the precision required for their new signature sauces.

"The responsiveness is just incredible. We've completely eliminated scorching in our b?arnaise and  our caramels are more consistent than ever. They are a joy to work with and  look the part in our open pass."

Robert Davies ? Head Chef

The investment in De Buyer cookware led to a 25% reduction in sauce spoilage and  significantly improved the consistency of their most popular dishes.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the pan thoroughly with hot, soapy water.
  • Always match the pan base size to your hob ring for efficient heating.
  • To season, you can gently heat a small amount of oil, wipe it around the interior, and  let it cool.
  • Familiarise yourself with how quickly it heats to avoid burning ingredients initially.

Keeping It Going

  • Always hand wash. Dishwashers will damage the copper finish.
  • Use a soft cloth or sponge; avoid abrasive scourers on both the interior and  exterior.
  • To restore the shine, use a dedicated copper polishing paste periodically.
  • Allow the pan to cool down completely before washing to prevent warping.

Buying Guide: Choosing the Right Cookware

Not sure what pans best fit your kitchen's needs? Here are a few key things to consider when choosing your next piece of professional cookware.

Material Matters

Copper offers the best heat control, stainless steel provides durability and  easy cleaning, and  cast iron gives unbeatable heat retention. Choose based on what you cook most.

Hob Compatibility

This is crucial! Always double-check that the pan is compatible with your hob type, especially if you use induction, which requires a magnetic base.

Weight and  Balance

A good pan should feel solid and  well-constructed, but not so heavy that it's uncomfortable to use during a long service. The handle should provide good balance.

The Right Size

Using a pan that's too large for a small amount of food wastes energy, while an overfilled small pan cooks unevenly. Match the pan size to your typical portion needs.

Handles and  Lids

Look for handles that are securely riveted to the pan body. Check if lids are included or if they need to be purchased separately, like with this De Buyer Inocuivre copper saucepan.

See all Copper Pans

Frequently Asked Questions

Q: Can I use this saucepan on an induction hob?

A: No, the De Buyer Inocuivre range is not suitable for induction hobs. It is designed for gas, electric, and  ceramic stovetops.

Q: What is the main advantage of a copper pan?

A: Copper's primary benefit is its superior thermal conductivity. It heats up and  cools down extremely quickly, giving the chef precise control over temperature.

Q: Will the outside of the pan change colour?

A: Yes, copper naturally develops a patina (a darker, duller finish) with heat and  use. This is normal and  can be polished away with a special copper cleaner if you prefer the original shine.

Q: Is the handle oven-safe?

A: Yes, the riveted cast iron handle is designed to be robust and  is safe for use in the oven, allowing you to transfer dishes from hob to oven seamlessly.

Q: Why is a stainless steel lining better than tin?

A: Stainless steel is significantly more durable, non-reactive with acidic foods, easier to clean, and  does not require periodic and  costly re-plating like traditional tin linings.

Q: Is it okay to use metal utensils in this pan?

A: While the stainless steel interior is durable, we recommend using wooden, silicone, or nylon utensils to prolong the life of the surface and  prevent scratches.

Q: How heavy is this 2.5 litre copper saucepan?

A: This pan weighs 1.37kg, giving it a sturdy, professional feel that ensures stability on the hob without being too heavy for everyday use.

Q: Does a lid come with this pot?

A: Lids for the Inocuivre range are sold separately, allowing you to purchase them only if needed for your style of cooking.

What Customers Are Saying

"An absolutely beautiful pan that performs even better than it looks. The heat distribution is flawless. A proper piece of kit for a professional kitchen."

Eleanor Vance ? The Corner Bistro, Bath

"Fantastic pan for sauce work. It's a bit of an investment, but the quality is obvious from the moment you pick it up. Just remember to polish the copper to keep it gleaming!"

Ben Carter ? Executive Chef, Canterbury

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The De Buyer Difference: An Investment in Culinary Excellence

With over 190 years of French heritage, De Buyer isn't just a brand; it's a standard-bearer for culinary craftsmanship. Choosing a piece of De Buyer copper cookware is about more than its immediate function; it's a long-term investment in consistency and  reliability. In a professional kitchen, predictable performance is priceless. This pan won't warp under thermal shock or develop hot spots over time, meaning fewer ruined sauces and  less waste. It empowers chefs to push their creative boundaries, confident that their tools will respond with precision every time. This isn't a disposable item; it's a durable, high-performance partner designed to endure the pressures of service for years, making it a smarter and  more sustainable choice for any serious culinary establishment.

Explore more from De Buyer

Why a Stainless Steel Lining is a Copper Pan?s Best Friend

Ever heard of chefs sending their old copper pans off for 're-tinning'? That's because traditional copper pans have a soft tin lining to prevent food from reacting with the copper. Over time, this lining wears out and  needs to be replaced?a costly and  time-consuming job. The De Buyer Inocuivre saucepan cleverly solves this problem. Think of its stainless steel interior as a permanent, built-in shield. You get all the incredible, super-responsive heating from the copper exterior, but with a tough, non-reactive, and  easy-to-clean steel surface on the inside. It's the perfect marriage: classic performance without the classic maintenance headache.

Who Should Buy This?

  • Fine Dining Restaurants: Essential for executing delicate sauces and  reductions where precise temperature control is non-negotiable.
  • Boutique Hotels: For chefs who need high-performance, visually stunning cookware for their acclaimed restaurant kitchens.
  • Ambitious Gastropubs: A perfect step-up to professional-grade equipment for creating a standout, quality-focused menu.
  • Professional Cookery Schools: An ideal tool for teaching students the importance and  feel of superior heat conductivity in cooking.
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