Commercial Prep Bench Table | Stainless Steel Centre Table | 1200 x 600 x 850mm | Modena CT1200-Ga

Q: What is the difference between this centre table and  a wall bench?

A: A centre table, like this one, has no upstand (a raised lip at the back), so it can be accessed from all sides. A wall bench has an upstand to prevent items from falling between the table and  the wall.

Q: Is the table difficult to assemble?

A: It's designed for simple self-assembly and  comes with instructions. It's usually a job for one or two people and  requires basic tools like the included Allen key.

Q: What is the undershelf for?

A: It provides convenient, open storage for equipment, ingredient bins, pots, and  pans, keeping your main work surface clear.

Q: Is the overall height of the table adjustable?

A: The main height is fixed at 850mm, a standard ergonomic height for kitchen work. The 'bullet' feet can be screwed in or out by a small amount to level the table on uneven ground.

Q: How should I clean the stainless steel?

A: For daily cleaning, warm water with a mild detergent and  a soft cloth is best. Always wipe in the direction of the steel's grain and  dry it afterwards to prevent streaks.

Q: Can I put hot pans directly on the surface?

A: Stainless steel is highly heat-resistant, so it can handle hot pans. However, to preserve the finish long-term, using trivets for extremely hot items is always good practice.

Q: Why galvanised steel for the legs and not stainless?

A: Using galvanised steel for the legs and  shelf provides excellent strength and  corrosion resistance at a more affordable price point, making the whole unit fantastic value.

Q: What are the 'bullet feet'?

A: They are the adjustable plastic feet at the bottom of the legs. They are shaped like a bullet, are non-marking, and  allow you to make small adjustments to ensure the table is perfectly level and  stable.