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Hi there, I'm Jarvis! I see you're looking at the Stainless Steel Centre Table | Commercial Kitchen Prep Table | 1200mm | Holmes DR050. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Holmes In Stock

Stainless Steel Centre Table | Commercial Kitchen Prep Table | 1200mm | Holmes DR050

SKU: DR050
£815.06 / exc vat
£978.07/ inc vat
  • Delivered Fully Assembled
  • Made in the UK
  • 304 Stainless Steel Worktop
  • Fixed Undershelf

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have the workhorse of any professional kitchen: the Holmes DR050 Stainless Steel Centre Table. This isn't just a surface; it's a solid, dependable platform for all your prep work, plating, and  storage. Measuring a versatile 1200mm wide, it provides that crucial extra space without overwhelming your kitchen layout, making it a truly practical addition for any busy food establishment.

Crafted for chefs, bakers, and  caterers who value time and  quality, this commercial kitchen prep table arrives fully assembled and  ready to go. Made right here in the UK, it boasts a premium 304-grade stainless steel worktop that's as hygienic as it is tough. Whether you're running a bustling restaurant, a cosy café, or a high-volume canteen, this table is designed to withstand the rigours of daily service and  make your workflow smoother from day one.

With its smart, functional design including a fixed undershelf for storage and  adjustable feet for perfect stability on any floor, this table is an investment in efficiency. Forget the hassle of flat-pack furniture; this is a professional-grade solution built to last. Give your kitchen the strong foundation it deserves with a prep station you can rely on, day in, day out.

Key Features and  Benefits

  • Delivered Fully Assembled: Saves you valuable time and  effort, just unwrap and  position.
  • Made in the UK: Get superior build quality while supporting local British manufacturing.
  • 304 Stainless Steel Worktop: Offers top-tier hygiene and  resistance to rust and  corrosion.
  • Fixed Undershelf: Provides handy, stable storage for ingredients, pans, or small appliances.
  • Adjustable Metal Flange Feet: Ensures the table is perfectly level and  stable, even on uneven floors.
  • Hygienic & Easy to Clean: The smooth, non-porous surface makes wipe-downs quick and  effective.
  • 1.2mm Steel Thickness: Guarantees a robust, durable work surface that resists dings and  dents.
  • Fully Welded Construction: Delivers exceptional strength and  rigidity compared to flat-pack alternatives.

Technical Specifications

  • Brand: Holmes
  • SKU: DR050
  • Dimensions: 900(H) x 1200(W) x 650(D) mm
  • Worktop Material: 304 Stainless Steel
  • Undershelf Material: 430 Stainless Steel
  • Steel Thickness: 1.2mm
  • Weight: 15kg
  • Assembly: Supplied fully welded and  assembled
  • Country of Origin: United Kingdom
  • Feet: Adjustable metal flange feet

Expert Review and  Insights

The Holmes DR050 is a classic for a reason. It’s a no-nonsense, sturdy piece of kit that does exactly what it says on the tin. In a world of complex gadgets, there's a lot to be said for a simple, well-made table that just works. Its UK-built, fully welded construction gives you confidence it won't start wobbling after a few months of heavy use.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: Arriving fully assembled is a massive plus for busy owners.
  • Con: The fixed undershelf lacks height adjustment for oversized items.

Case Study: Real Business, Real Results

The Harbour View Bistro in Whitby, North Yorkshire, was struggling with limited counter space, creating bottlenecks during the busy tourist season. They needed a new, dedicated prep area that was sturdy and  easy to keep clean.

"We were tired of wobbly tables and  needed something solid. The Holmes table arrived ready to use straight off the lorry. It instantly gave our kitchen a more professional feel and, more importantly, a much better workflow. It's incredibly sturdy and  cleaning it down is a breeze."

Michael Edwards – Head Chef

The addition of the new table streamlined their prep process, reducing plate-up times by an estimated 20% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Your table arrives fully assembled, so no tools are needed! Simply remove all protective packaging carefully.
  • Position the table in its desired location within your kitchen.
  • Check if the table is level. If it wobbles, twist the adjustable feet at the bottom of each leg until it's perfectly stable.
  • Give the entire surface a final wipe-down with a food-safe sanitiser before its first use.

Keeping It Going

  • Wipe down the surfaces daily with a soft cloth and  mild detergent.
  • For tougher stains, use a specialised stainless steel cleaner, always wiping in the direction of the grain.
  • Avoid using abrasive scourers or steel wool, as they can scratch the surface and  compromise its hygienic properties.
  • Promptly clean up acidic or salty spills (like tomato sauce or brine) to prevent any potential staining over time.

Buying Guide: Choosing the Right Commercial Prep Table

Not sure what fits best in your kitchen? Here are a few key things to consider when choosing your next stainless steel kitchen work table.

Measure Your Space

It sounds obvious, but measure the area carefully, leaving room to walk around it comfortably. Check doorway and  corridor widths to ensure it will fit on delivery!

Know Your Steel

For food prep surfaces, 304 grade is the gold standard for hygiene and  corrosion resistance. 430 grade is fine for shelves and  stands, offering a good balance of durability and  cost.

Undershelf or Gantry?

Consider what you need to store. An undershelf is great for bulk items and  equipment, while an over-shelf (gantry) is perfect for easy access to spices, utensils, or finished plates.

Assembled vs. Flat-Pack

A pre-assembled table like this one saves significant time and  guarantees a sturdy, professional build. Flat-pack can be cheaper but requires time and  effort to construct correctly.

Feet or Wheels?

Adjustable feet are essential for stability on uneven floors. If you need to move the table frequently for cleaning or rearranging, consider a model with lockable castors.

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Frequently Asked Questions

Q: Is this table delivered ready-assembled?

A: Yes, the Holmes DR050 is delivered fully welded and  assembled, ready for immediate use. Just unpack and  place it.

Q: What is the difference between the worktop and  the undershelf material?

A: The worktop is 304 grade stainless steel, which is best for food contact due to its high corrosion resistance. The undershelf is 430 grade, which is very durable and  perfect for general storage.

Q: Can I place hot pans directly onto the surface?

A: Yes, stainless steel is highly heat resistant. You can place hot pots and  pans on it, but as with any surface, repeated thermal shock in one spot is best avoided.

Q: How do I adjust the feet?

A: The metal flange feet at the bottom of each leg can be twisted by hand. Simply turn them clockwise or anti-clockwise to shorten or lengthen the leg until the table is stable.

Q: Is the undershelf height adjustable?

A: No, on this model the undershelf is fixed in position to provide maximum strength and  stability to the frame.

Q: How do I clean the table effectively?

A: For daily cleaning, a soft cloth with warm water and  a mild detergent is sufficient. For a deeper clean, use a food-safe stainless steel cleaner, wiping with the grain.

Q: What makes this table better than a cheaper, flat-pack one?

A: The fully welded construction provides far greater rigidity and  long-term durability. It won't loosen or wobble over time like many self-assembly tables can.

Q: Is this 1200mm catering prep table suitable for a small café?

A: Absolutely. At 1.2 metres wide, it's a very popular size that provides a significant amount of workspace without dominating a smaller kitchen footprint.

What Customers Are Saying

"Absolutely brilliant table. Rock solid and  the fact it came already built was a massive bonus. It’s the perfect stainless steel centre table 1200mm for our kitchen."

Sarah Knight – The Old Mill Pub, Canterbury

"Great value for a UK-made product. Super easy to clean and  the adjustable feet made it dead easy to get it level on our old quarry tiles. Highly recommend."

Ben Carter – Carter's Catering, Manchester

"Does exactly what you need it to. Strong, stable, and  a good size. The undershelf is great for keeping our most-used veg boxes off the floor."

Laura Davies – The Corner Deli, Bristol

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The Holmes Advantage: Built in Britain, Built to Last

Beyond the measurements and  steel grades, the Holmes DR050 represents a commitment to uncomplicated, reliable quality. Choosing a UK-made, fully welded table is a strategic decision for any serious food business. It eliminates the all-too-common frustrations of flat-pack furniture: confusing instructions, missing parts, and  the inevitable wobble that develops over time. This table arrives as a single, solid unit, engineered for stability from the moment it's placed on your floor. This inherent strength means less maintenance, no need to periodically re-tighten bolts, and  the peace of mind that comes from owning a foundational piece of equipment that is simply built to endure the daily pressures of a commercial kitchen. It's an investment in operational smoothness and  long-term value, allowing you and  your team to focus on what you do best: creating great food.

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Decoding the Steel: Why a 304 Grade Worktop Matters

You might see 'stainless steel' and  think it's all the same, but the grade makes a huge difference. This table uses 304-grade stainless steel for the main worktop, which is the industry standard for direct food contact, and  for good reason. It contains a higher amount of nickel, which makes it far more resistant to corrosion from acids (like lemon juice or vinegar) and  salts. The undershelf is 430-grade—still a durable stainless steel, but more suited for dry storage. Think of it like this: the 304 worktop is the tough, waterproof raincoat you rely on in a storm, while the 430 undershelf is the sturdy jacket underneath. This smart combination gives you premium performance where it counts, keeping the table hygienic and  long-lasting, without driving up the cost unnecessarily.

Who Should Buy This?

  • Restaurants & Pubs

    An essential, hard-wearing station for chopping, mixing, and  plating up during a busy service.

  • Bakeries & Patisseries

    Provides a cool, stable commercial stainless prep bench ideal for kneading dough and  delicate decoration work.

  • Schools & Care Homes

    A durable, easy-to-sanitise surface perfect for high-volume meal prep and  kitchen hygiene.

  • Farm Shops & Delis

    Offers a professional space for portioning local produce, assembling sandwiches, or packing orders.

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