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Buffalo In Stock

Commercial Soup Kettle | Soup Warmer | 8L Copper Finish | Buffalo CP851

SKU: CP851
£133.84 / exc vat
£160.61/ inc vat
  • Generous 10Ltr Capacity
  • Gentle Wet Heat Operation
  • Stylish Copper Finish
  • Simple Dial Temperature Control

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Product Overview

Introducing a brilliant bit of kit for any food business that takes its hot dishes seriously. The Buffalo CP851 Commercial Soup Kettle is your new best mate for keeping everything from hearty minestrone to spicy chilli perfectly warm and  ready to serve. With a generous 10-litre capacity and  a stunning copper finish, it doesn’t just perform beautifully, it looks the part on any countertop or buffet station.

Designed for cafes, mobile caterers, canteens, and  event venues, this soup warmer is all about simplicity and  reliability. It uses a gentle wet heat system to keep food at the ideal temperature without any risk of it catching or drying out. It's portable, incredibly easy to use with a simple dial control, and  a breeze to clean thanks to the removable inner pot. No fuss, no faff, just consistently great results.

If you need a dependable and  stylish solution for serving hot liquids, you’ve just found it. This isn't just any old pot; it's a hard-working, great-looking piece of equipment that will make your service smoother and  your food taste better. Keep your customers coming back for more with food that’s always spot on.

Key Features and  Benefits

  • Generous 10Ltr Capacity: Serve more customers with fewer refills during busy periods.
  • Gentle Wet Heat Operation: Keeps food tasting fresh and  prevents burning or drying out.
  • Stylish Copper Finish: Looks fantastic in front-of-house settings, enhancing your presentation.
  • Simple Dial Temperature Control: Effortlessly set and  maintain the perfect holding temperature (35°C-95°C).
  • Removable Stainless Steel Inner Pot: Makes decanting leftovers and  cleaning incredibly quick and  easy.
  • Lightweight and  Portable Design: Ideal for mobile caterers, pop-ups, and  event catering.
  • Includes Handy Label Pack: Clearly display contents like 'Soup', 'Chilli', or 'Curry'.
  • Durable Construction: Built by Buffalo for the rigours of a commercial environment.

Technical Specifications

  • Brand: Buffalo
  • SKU: CP851
  • Dimensions: 375(H) x 330(Ø) mm
  • Capacity: 10 Litres
  • Power: 230V / 400W / Single Phase (Standard 13A Plug)
  • Temperature Range: 35°C to 95°C
  • Heating Method: Wet Heat (Bain Marie Style)
  • Weight: 5.03kg
  • Finish: Copper
  • Material: Stainless Steel (Inner Pot), Painted Steel (Outer)

Expert Review and  Insights

The Buffalo CP851 is a real workhorse dressed in its Sunday best. The copper finish makes it stand out, so it’s perfect for customer-facing service. Underneath the style, it’s a classic, reliable Buffalo unit that just gets the job done without any complicated settings. It’s a solid choice for anyone needing a dependable soup station.

Oliver Bennett – Catering Equipment View Profile →

  • Front-of-House Star: The attractive copper design elevates it above standard stainless steel models.
  • Manual Water Top-up: As a wet-heat unit, it needs occasional monitoring during long services.

Case Study: Real Business, Real Results

The Harbour View Bistro in Portsmouth needed an upgrade for their lunchtime service. Their old soup warmer was unreliable and  didn't fit the new decor. They chose the Buffalo CP851 for its looks and  trusted brand name.

"It's been absolutely brilliant. The copper finish gets so many compliments from customers, and  the soup stays at a perfect, consistent temperature all through service. We're not constantly worrying about it anymore, and  it’s so much easier to clean at the end of the day."

Robert Davies – Head Chef

The bistro reported a noticeable reduction in food waste, as the gentle wet heat kept the soup quality high from the first serving to the last.

Installation and  Maintenance Guide

Setting It Up

  • Place the kettle on a flat, stable, and  heat-resistant surface away from flammable materials.
  • Before plugging in, fill the outer water chamber between the 'min' and  'max' marks. Never operate it dry.
  • Place the stainless steel inner pot inside, add your pre-heated food, and  pop the lid on.
  • Plug into a standard mains socket and  turn the dial to your desired temperature.

Keeping It Going

  • Always unplug the unit and  allow it to cool completely before attempting to clean or move it.
  • The inner pot and  lid are removable and  can be washed in a sink with warm, soapy water.
  • Wipe the copper exterior and  inner water chamber with a soft, damp cloth. Avoid abrasive cleaners that could damage the finish.
  • During long periods of use, check the water level in the outer chamber and  top up as needed.

Buying Guide: Choosing the Right Soup Kettle

Not sure if this is the right soup warmer for your business? Here are a few key things to think about when choosing.

Capacity vs. Footprint

Consider how many portions you serve daily. A 10-litre model is great for most cafes and  buffets, but make sure you have the counter space for it.

Wet Heat vs. Dry Heat

Wet heat models, like this one, offer gentle, even warming ideal for delicate soups. Dry heat can be faster but carries a higher risk of scorching food.

Front-of-House Appeal

If the kettle will be seen by customers, a stylish finish like copper can enhance your presentation and  make the food look more appealing.

Ease of Cleaning

Look for models with a removable inner pot. It makes end-of-day cleaning infinitely quicker and  more hygienic.

Portability

If you're a mobile caterer, check the weight and  dimensions. A lightweight, compact unit is essential for easy transport and  setup.

See all Soup Kettles

Frequently Asked Questions

Q: Can I cook soup from scratch in this machine?

A: No, this is a commercial soup kettle designed to hold pre-cooked food at a safe, hot temperature. It is not designed for cooking raw ingredients.

Q: What is 'wet heat'?

A: Wet heat means the unit uses a chamber of hot water around the inner food pot to keep the contents warm gently and  evenly, preventing burning.

Q: How do I clean the soup warmer?

A: Once cool, the inner stainless steel pot and  lid can be removed and  washed separately. The main unit should be wiped clean with a damp cloth.

Q: Can I use it for foods other than soup?

A: Absolutely! It's perfect for holding chilli, curry, baked beans, nacho cheese sauce, or even mulled wine.

Q: How much water does it need?

A: You should fill the outer chamber with water to a level between the minimum and  maximum markings indicated on the inside of the unit.

Q: Is the temperature adjustable?

A: Yes, it has a simple dial control that allows you to set the temperature anywhere between 35°C and  95°C.

Q: Does it come with the food labels shown?

A: Yes, it includes a pack of magnetic labels for common dishes like soup, chilli, and  curry to help you identify the contents easily.

Q: Is it heavy to move around?

A: The unit weighs just over 5kg when empty, making it relatively lightweight and  portable for event catering or moving around the kitchen.

What Customers Are Saying

"Looks so much smarter than our old one! Heats up quickly and  the simple dial is foolproof. A great buy for our village hall kitchen."

Susan Clarke – Community Centre Manager, Norwich

"I use this for my street food stall selling chilli. It's light enough to transport easily and  keeps the food piping hot for hours. Very reliable piece of kit."

Ben Carter – Mobile Caterer, Leeds

"Does exactly what it says on the tin, and  the removable pot makes cleaning a doddle. The copper colour is a lovely touch for our front counter."

Maria Evans – Café Owner, Cardiff

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The Buffalo Promise: Reliability You Can Count On

When you invest in a piece of Buffalo equipment, you're getting more than just the technical specs. For years, Buffalo has been a trusted name in UK commercial kitchens, known for producing robust, no-nonsense gear that stands up to the daily grind. This soup kettle is no exception. While the copper finish is undeniably stylish, its real value lies in its dependable performance. It's a true workhorse, designed to reduce food spoilage by maintaining perfect temperatures, and  to minimise staff hassle with its simple operation and  easy cleaning. This long-term reliability translates into a fantastic return on investment, giving you one less thing to worry about in a busy service environment and  ensuring your customers get a high-quality product every single time.

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What is 'Wet Heat' and  Why Does It Matter?

Ever left a pan of soup on the hob for too long, only to find a burnt, sticky layer at the bottom? That’s what a 'wet heat' or 'bain-marie style' soup warmer is designed to prevent. Instead of applying harsh, direct heat to the base of the pot, this clever kettle uses a surrounding jacket of hot water to warm the inner container.

Think of it like a gentle, warm bath for your food. The water creates a buffer, distributing heat evenly all around the inner pot. This eliminates 'hot spots' that cause food to catch, burn, or dry out. The result is that your soup, curry, or chilli is held at a consistent, perfect serving temperature for hours, tasting just as fresh as when you made it. It's the secret to less food waste and  happier customers.

Who Should Buy This?

  • Independent Cafés & Delis: Perfect for showcasing a 'soup of the day' right on the counter, enticing customers as they queue.
  • Mobile Caterers & Food Trucks: Its lightweight, portable nature makes it a must-have for serving hot food at markets and  events.
  • Hotels & Event Venues: An elegant solution for buffet lines, breakfast services, or conference lunches where self-service is key.
  • Workplace & School Canteens: A simple, low-maintenance way to offer a warm, comforting lunch option for staff and  students.
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Don't keep your customers waiting. Order your Buffalo CP851 Commercial Soup Kettle today for fast UK delivery and  start serving perfectly hot food with style.

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