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Hi there, I'm Jarvis! I see you're looking at the Orgeat Syrup | Almond Cocktail Syrup | 750ml Bottle | Bristol Syrup Co. KA226. How can I help you with the technical specs or suitability for your business today?

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Bristol Syrup Company In Stock

Orgeat Syrup | Almond Cocktail Syrup | 750ml Bottle | Bristol Syrup Co. KA226

SKU: KA226
£11.33 / exc vat
£13.60/ inc vat
  • Designed by Bartenders
  • British Beet Sugar
  • No Artificial Colours
  • GMO-Free Ingredients

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to give your cocktail menu a proper, professional edge? This is the Bristol Syrup Co. orgeat syrup 750ml, a premium almond cocktail syrup crafted in the UK with the discerning bartender in mind. It's the secret to unlocking authentic, flavour-packed drinks that will have your customers coming back for another round. Forget thin, overly-sweet alternatives; this is the real deal.

Designed specifically for busy bars, pubs, and  restaurants, this orgeat syrup is made from high-quality, natural ingredients, including British beet sugar. It's completely free from GMOs and  artificial colours, ensuring the taste and  appearance of your creations are second to none. Whether you're mastering a classic Mai Tai or inventing a new signature serve, this syrup provides the perfect foundation.

With its rich, nutty flavour and  delicate floral notes, it delivers that classic taste profile essential for any serious cocktail bar orgeat syrup. It provides a consistent, reliable base that mixes beautifully, allowing you to serve top-tier drinks with speed and  confidence. This isn't just an ingredient; it's an upgrade for your entire drinks service.

Key Features and  Benefits

  • Designed by Bartenders: Crafted by professionals for a perfect balance in every cocktail.
  • British Beet Sugar: Provides a clean, authentic sweetness without any cloying aftertaste.
  • No Artificial Colours: Keeps your drinks looking natural, vibrant, and  genuinely appealing.
  • GMO-Free Ingredients: Caters to health-conscious customers who appreciate natural quality.
  • Generous 750ml Bottle: Ensures you're well-stocked and  ready for busy weekend services.
  • Authentic Orgeat Flavour: Delivers that essential nutty, marzipan note for classic Tiki drinks.
  • Made in Bristol, UK: Supports a fantastic British brand with local, traceable provenance.
  • Incredibly Versatile: The perfect almond syrup for bars, great for mocktails, coffees, and  more.

Technical Specifications

  • Brand: Bristol Syrup Company
  • SKU: KA226
  • Product Type: Orgeat / Almond Cocktail Syrup
  • Volume: 750ml / 26.3oz
  • Unit Weight: 1.38kg
  • Key Ingredient: British Beet Sugar
  • Dietary Info: No Artificial Colours, GMO-Free, Vegan
  • Origin: Made in Bristol, UK

Expert Review and  Insights

Bristol Syrup Co. really understands what's needed behind the bar. This orgeat isn't just a blast of sweetness; it has a wonderful marzipan-like depth that many commercial syrups just can't replicate. It mixes like a dream, holding its own against strong spirits without ever overpowering the drink. For any serious cocktail programme, this is a non-negotiable staple.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: A genuinely authentic flavour profile with a lovely almond and  orange blossom taste.
  • Con: Being all-natural, it requires a vigorous shake before use to re-blend ingredients.

Case Study: Real Business, Real Results

The Shaded Palm, a new Tiki-themed bar in Leeds, wanted to perfect their cocktail menu right from the start, avoiding the generic, overly-sweet syrups they'd used elsewhere.

"We were chasing that perfect Mai Tai flavour but everything we tried was either sickly sweet or tasted artificial. The Bristol Syrup Co. orgeat syrup 750ml was what we needed. The balance is fantastic and  the nutty flavour is so authentic. Our customers noticed the quality straight away."

David Chen – Bar Manager

This simple switch led to their 'Perfect Mai Tai' becoming their best-selling cocktail, contributing to a 25% uplift in cocktail sales in their first quarter.

Installation and  Maintenance Guide

Setting It Up

  • Always give the bottle a vigorous shake before the first use to combine all the lovely, natural ingredients.
  • For quick and  clean service, fit the neck with a standard speed pourer (available separately).
  • Store in a cool, dark cupboard away from direct heat or sunlight to best preserve its flavour profile.
  • Make a note of the best-before date on the bottle to help with your stock rotation.

Keeping It Going

  • After service, wipe the bottle neck and  pourer with a damp cloth to prevent sticky residue.
  • Once opened, pop it in the fridge to maximise its freshness and  extend its shelf life.
  • Always ensure the cap is replaced tightly when not in use to protect the syrup's quality.
  • Remember to give it a quick shake before each shift to ensure a consistent pour every time.

Buying Guide: Choosing the Right Cocktail Syrup

Not sure what fits best on your back bar? Here are a few pointers to help you pick the perfect syrups for your menu.

Check the Sugar Source

Syrups using real cane or beet sugar, like this one, offer a cleaner, more authentic taste compared to those with corn syrup. This lets the main flavour, like almond, truly stand out.

Match Syrup to Your Menu

Orgeat is a must-have for rum-based Tiki drinks. If your menu is gin-heavy, consider floral syrups like elderflower. For vodka, fruity options like passionfruit often work best.

Read the Ingredients List

Your customers are savvy. A syrup free from artificial colours, flavours, and  GMOs shows a commitment to quality that regulars will notice and  appreciate.

Think About Versatility

Can a syrup pull double-duty? A quality almond syrup can be used in cocktails, mocktails, and  speciality coffees, giving you more bang for your buck.

Bottle and  Bar Ergonomics

A standard 750ml bottle is designed to fit perfectly in a bar's speed rail. Ensure your chosen syrup works with your existing pourers for a smooth, efficient workflow.

See all Cocktail & Coffee Syrups

Frequently Asked Questions

Q: What exactly is orgeat syrup?

A: Orgeat (pronounced 'or-zsaat') is a classic French-style syrup. It's traditionally made from almonds, sugar, and  a hint of orange blossom water, giving it its signature nutty and  fragrant flavour.

Q: What are the classic cocktails that use orgeat?

A: It's the absolute cornerstone of the Mai Tai. You'll also find it in other iconic Tiki drinks like the Scorpion Bowl, the Fog Cutter, and  the Japanese Cocktail.

Q: Does this product contain nuts?

A: Yes, absolutely. As it's made from almonds, it is an allergen. Please ensure you label any drinks made with it clearly on your menu.

Q: How is orgeat different from amaretto?

A: Amaretto is an almond-flavoured liqueur that contains alcohol. Orgeat syrup is a non-alcoholic mixer used to add flavour and  sweetness to drinks.

Q: Do I need to keep this syrup in the fridge?

A: Yes, for best results and  to prolong freshness, we strongly recommend refrigerating the bottle after it has been opened.

Q: Why does the syrup sometimes look cloudy or separated?

A: That's a good sign! It's because it's made with natural ingredients. A quick, firm shake is all it needs to blend perfectly back together before you pour.

Q: Is this suitable for my vegan customers?

A: Yes, it is. The syrup is made with British beet sugar and  contains no animal-derived products, making it fully suitable for vegans.

Q: Can I use this in hot drinks?

A: Definitely. It makes a fantastic almond-flavoured latte or a unique twist on a hot chocolate, adding a new dimension to your café menu.

What Customers Are Saying

"Absolutely cracking stuff. You can really taste the quality almonds, it's not just sugar. Makes a world of difference to our Tiki Thursdays!"

Liam F – The Anchor Inn, Cornwall

"A really lovely, authentic orgeat syrup for cocktails. It can separate a bit because it's natural, but a quick shake and  it's perfect. Will be our go-to from now on."

Sophie R – 'The Alchemist's Glass' Bar, Edinburgh

"We use this across our drinks menu, from cocktails to iced almond lattes. So versatile and  consistently delicious. Highly recommend."

Anna Kowalski – Café & Bistro, Birmingham

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The Bristol Syrup Company Advantage: Authenticity in Every Bottle

Choosing Bristol Syrup Company isn't just about buying an ingredient; it's about investing in consistency and  craft for your bar. Founded by bartenders who were tired of subpar syrups, the entire range is built on real-world bar experience. This Bristol Syrup Co. orgeat syrup 750ml delivers a reliable, authentic flavour profile bottle after bottle, which is crucial for maintaining the quality of your signature serves. This consistency reduces drink remakes, delights repeat customers, and  empowers your staff to create exceptional cocktails with confidence. It’s a small detail that has a big impact on your bar’s reputation and  operational smoothness, ensuring every Mai Tai you serve is as good as the last.

Explore more from Bristol Syrup Company

What 'Designed by Bartenders' Really Means for Your Bar

You see 'Designed by Bartenders' on the label, but what does that actually mean for the liquid in the bottle? It's not just a nice marketing phrase. It means this syrup has been developed and  balanced in a real, working cocktail bar environment. The creators have obsessed over details like the precise level of sweetness (known as the Brix level), so it complements spirits rather than masking them. They've also perfected its viscosity, ensuring it pours smoothly and  mixes into drinks quickly and  consistently, which is vital during a busy service.

Think of it like a chef's 'mise en place'. A chef wouldn't use an unbalanced sauce, and  a bartender shouldn't use an unbalanced syrup. This professional focus ensures that even your newest team member can create a perfectly balanced, delicious cocktail every single time. It's consistency and  quality, bottled.

Who Should Buy This?

  • Tiki & Cocktail Bars: This is the absolute essential for authentic Mai Tais, Scorpions, and  Fog Cutters.
  • Gastropubs & Hotels: An easy way to elevate your drinks menu and  offer premium, high-margin cocktails.
  • Speciality Coffee Shops: Create unique almond-flavoured lattes, iced coffees, and  signature non-alcoholic coolers.
  • Modern Restaurants: A versatile ingredient for imaginative mocktails and  even as a flavour boost in desserts.
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Stock your bar with the best – add the Bristol Syrup Co. Orgeat Syrup 750ml to your basket today for faster, better, and  more consistent cocktails.

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