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Hi there, I'm Jarvis! I see you're looking at the Mobile Ingredient Bin | Flour Storage Container | 65Ltr Capacity | Mobile Food Storage | Blue W781. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Fletcher In Stock

Mobile Ingredient Bin | Flour Storage Container | 65Ltr Capacity | Mobile Food Storage | Blue W781

SKU: W781
£201.28 / exc vat
£241.54/ inc vat
  • Large 65Ltr Capacity
  • Heavy-Duty Polyethylene Body
  • Clear Polycarbonate Lid
  • Four Swivel Castors

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your kitchen organised is a real doddle with this workhorse of an ingredient bin. Crafted by Fletcher, this is your new best mate for keeping bulk ingredients like flour, sugar, or grains fresh, safe, and  exactly where you need them. It’s a straightforward, no-fuss solution designed to make life easier in a fast-paced professional environment, taking the hassle out of ingredient management.

Perfect for bustling bakeries, high-turnover pizzerias, school canteens, and  any commercial kitchen that deals with large quantities of dry goods. The generous 65-litre capacity means fewer top-ups during a busy service, while its smooth-rolling castors let you glide it from the storeroom to the prep station without breaking a sweat. This isn't just a box; it's a key part of an efficient, hygienic kitchen workflow, especially when used as a dedicated flour storage container 65 litre.

With its robust polyethylene build and  a shatterproof clear lid, you get durability and  convenience in one tidy package. You can see at a glance when you're running low, and  the colour-coded design helps you stick to your HACCP plan and  prevent cross-contamination. It’s the simple, smart upgrade your storage system has been waiting for.

Key Features and  Benefits

  • Large 65Ltr Capacity: Holds more, meaning you refill less during busy periods.
  • Heavy-Duty Polyethylene Body: Built tough to withstand the knocks of a commercial kitchen.
  • Clear Polycarbonate Lid: Lets you check stock levels instantly without opening it.
  • Four Swivel Castors: Effortlessly move heavy ingredients around the kitchen with total ease.
  • Colour-Coded Blue: Essential for allergen management and  clear kitchen organisation.
  • Hinged Flip-Lid Design: Provides quick, one-handed access to contents during food prep.
  • Compact Footprint: Slides neatly under standard workbenches to save valuable floor space.
  • Smooth, Rounded Surfaces: Makes it incredibly easy to clean and  maintain hygiene standards.

Technical Specifications

  • Brand: Fletcher
  • SKU: W781
  • Capacity: 65 Litres
  • Dimensions: 597(H) x 356(W) x 673(D) mm
  • Weight: 10 kg
  • Material: Polyethylene (Body), Polycarbonate (Lid)
  • Colour: Blue
  • Features: 4 x 3" swivel castors, shatterproof flip lid

Expert Review and  Insights

The Fletcher ingredient bin is a perfect example of doing the simple things exceptionally well. There are no unnecessary frills here, just a rock-solid, practical piece of kit that solves a genuine kitchen problem. Its durability is obvious from the moment you handle it, and  the smooth castors and  clear lid are thoughtful touches that make a real difference during a hectic service.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Practical Design: The under-counter height and  smooth mobility are genuinely useful in tight kitchen spaces.
  • No Accessories: It doesn't include a scoop, so you'll need to source one separately.

Case Study: Real Business, Real Results

"The Seaside Bakery" in Brighton was finding their cramped storeroom a real bottleneck. Using flimsy sacks for flour was not only messy but a real headache for stock management and  hygiene. They needed a more professional, mobile, and  organised solution.

"This bin has honestly streamlined our entire prep process. We can just wheel it over to the mixers, see exactly how much flour we have left through the lid, and  it keeps everything contained and  clean. It’s such a simple thing, but it’s made our bakery far more efficient and  professional."

Robert Miller – Owner & Head Baker

The bakery saw a noticeable reduction in ingredient spillage and  waste, and  reported that their daily setup time was cut by around 20%.

Installation and  Maintenance Guide

Setting It Up

  • Unpack the bin and  inspect for any damage that may have occurred during transit.
  • If castors are packed separately, securely attach them to the base before use.
  • Give the bin a thorough wash with warm, soapy water and  rinse well before its first use.
  • Designate its role (e.g., 'Plain Flour') and  position it for easy access in your kitchen.

Keeping It Going

  • Empty and  clean the bin regularly, especially between different batches of ingredients.
  • Periodically check the castors for built-up dirt or debris that could affect movement.
  • Wipe down the lid and  hinges to ensure they operate smoothly and  remain hygienic.
  • Avoid dropping heavy items onto the lid to maintain its shatterproof quality.

Buying Guide: Choosing the Right Commercial Ingredient Storage Bin

Not sure which bin is the best fit for your kitchen? Here are a few pointers to help you decide.

Capacity vs. Footprint

Consider how much you use an ingredient daily. A large capacity like this mobile ingredient bin 65 litre is great, but make sure you have the floor or under-counter space to store it.

Material Matters

Look for food-grade polyethylene or polypropylene. They are tough, resistant to chipping, and  won't harbour bacteria if cleaned properly. A polycarbonate lid is a bonus for its clarity and  strength.

The Need for Speed

Are you moving ingredients from a storeroom to a prep area? If so, a bin with high-quality castors is a must-have. For static storage, you might not need wheels.

Lid Logic

A clear lid helps with instant stock checks, saving time. Hinged or slide-on lids offer easier access than fully removable ones, especially when you have your hands full.

Safety and  HACCP

If you handle multiple allergens, a colour-coded system is vital. Assigning different coloured bins to specific ingredients (e.g., nuts, gluten, dairy) is a cornerstone of kitchen safety.

See all Ingredient Bins

Frequently Asked Questions

Q: Is this ingredient bin certified as food-safe?

A: Yes, it is made from food-grade polyethylene and  polycarbonate, which are safe for storing dry food ingredients.

Q: Can the castor wheels be locked in place?

A: No, this model comes with four swivel castors designed for easy movement, they do not have brakes.

Q: Is the lid fully removable for deep cleaning?

A: Yes, the hinged lid can be easily detached to allow for thorough cleaning of both the bin and  the lid itself.

Q: Approximately how much flour can this 65-litre bin hold in kilograms?

A: It can hold approximately 50kg of standard plain flour, although this can vary slightly depending on the density of the ingredient.

Q: Is this bin stackable with others of the same type?

A: No, due to the castors and  hinged lid, these bins are not designed to be stacked on top of each other.

Q: What is the main benefit of the blue colour?

A: The blue colour is primarily for implementing a colour-coding system in your kitchen to help manage allergens and  prevent cross-contamination, in line with HACCP guidelines.

Q: Does the bin arrive fully assembled?

A: The main body and  lid are assembled. You may just need to pop the castors into place, which is a quick and  simple process.

Q: Can I use this bin to store liquids or wet ingredients?

A: It is not recommended. This bin is specifically designed and  optimised for storing dry goods like flour, sugar, grains, and  pasta.

What Customers Are Saying

"Brilliant bit of kit. We use two of these as food storage bins with wheels for our pizza flour. They're sturdy, easy to clean and  fit perfectly under the prep bench."

Marco G – Pizzeria Owner, Manchester

"Really solid and  the wheels are a lifesaver. The clear lid is a great feature for quick checks during service. Highly recommend for any busy kitchen."

Susan Clarke – Head Chef, Bristol Hotel

"As a commercial ingredient storage bin, it's perfect. The blue colour helps us keep our gluten-free flour completely separate. Great for our allergy protocols."

Fatima Khan – Catering Manager, London

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The Fletcher Standard: Simplicity and  Strength in the Kitchen

In a world of complex gadgets, Fletcher champions the value of straightforward, dependable equipment. This food storage bin with wheels isn't just a container; it's a testament to a philosophy of practical design and  long-lasting durability. Buying a Fletcher product is an investment in operational peace of mind. You're getting a tool built to endure the relentless pace of a commercial kitchen, reducing the long-term costs associated with breakages and  replacements. Its simple, robust construction means fewer things can go wrong, while its design actively supports better hygiene and  workflow. This bin contributes directly to a more organised, safer, and  efficient kitchen, delivering value far beyond its price tag by helping you minimise waste, speed up prep, and  effortlessly maintain professional standards day after day.

Explore more from Fletcher

How Colour Coding Creates a Safer Kitchen

Ever wondered why so much professional kitchen gear comes in different colours? It’s not just for looks; it’s a crucial part of a system called HACCP (Hazard Analysis and  Critical Control Points) designed to prevent food contamination. Using a specific colour, like this blue mobile ingredient bin W781, for a particular type of ingredient creates a clear, visual rule that everyone understands instantly. For example, you might use blue exclusively for fish or, more commonly, for gluten-free ingredients to prevent dangerous cross-contamination with allergens. Think of it as a traffic light system for your ingredients – it’s a simple but incredibly effective way to keep food safe, reduce risks, and  make your kitchen compliant with food safety standards.

Who Should Buy This?

  • Commercial Bakeries: For hygienic, mobile storage of flour, sugar, and  other bulk baking ingredients right where they're needed.
  • Pizzerias & Italian Restaurants: Ideal as a dedicated catering flour bin on wheels for pizza dough preparation stations.
  • School & Hospital Canteens: A safe, colour-coded way to manage large volumes of dry goods like rice or pasta.
  • Large Hotel Kitchens: Perfect for organising the dry store and  easily transporting ingredients to different kitchen sections.
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