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Hi there, I'm Jarvis! I see you're looking at the Commercial Planetary Mixer | Floor-standing Mixer | 40 Litre Capacity | Vollrath 5075903. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Vollrath In Stock

Commercial Planetary Mixer | Floor-standing Mixer | 40 Litre Capacity | Vollrath 5075903

SKU: CS231
£10,725.10 / exc vat
£12,870.12/ inc vat
  • Powerful 2.53kW Motor
  • Planetary Mixing Action
  • Large 38-Litre Bowl
  • Digital Timer & Auto-Stop

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

When your kitchen's ambition outgrows your current kit, it's time for a serious upgrade. Meet the Vollrath 5075903, a commercial floor standing mixer that brings sheer power and  huge capacity to the busiest of food businesses. It’s built from the ground up to handle the relentless demands of a professional environment, turning out consistently brilliant results batch after batch. This isn't just a mixer; it's the new engine room for your creativity.

Designed for artisan bakeries, high-volume restaurants, and  large-scale caterers, this heavy-duty workhorse makes light work of the toughest tasks. Whether you’re kneading dense bread doughs, whipping up mountains of meringue, or blending heavy batters, its powerful motor and  planetary action ensure everything is mixed to perfection. With a generous 38-litre bowl and  a full set of attachments included, you’re equipped for any recipe right out of the box.

This isn't just about size; it's about smart, safe, and  efficient operation. With intuitive digital controls, a 30-minute timer, and  an essential safety cut-out switch, you get precision and  peace of mind. If you’re looking for a 40 litre planetary mixer that you can rely on day-in and  day-out, this is the reliable, no-nonsense powerhouse your kitchen has been waiting for.

Key Features and  Benefits

  • Powerful 2.53kW Motor: Effortlessly handles even the stiffest and  heaviest dough mixtures.
  • Planetary Mixing Action: Guarantees all ingredients are perfectly blended with no unmixed pockets.
  • Large 38-Litre Bowl: Lets you prepare huge batches at once, saving time.
  • Digital Timer & Auto-Stop: Provides 'set-and-forget' convenience for perfectly consistent results every time.
  • Included Attachments: Comes with a whisk, beater, and  dough hook to start immediately.
  • Lever-Operated Bowl Lift: Makes lifting heavy bowls of ingredients safe and  easy.
  • Safety Cut-Out Switch: Protects the motor and  user from accidental gear change damage.
  • No. 12 Attachment Hub: Expands functionality with optional meat grinders or vegetable slicers.

Technical Specifications

  • Brand: Vollrath
  • SKU: CS231
  • Dimensions: 1197(H) x 673(W) x 675(D) mm
  • Weight: 240kg
  • Capacity: 38 Litres
  • Power: 2.53kW, 230V (1.8m cord with standard UK plug)
  • Speeds: 3
  • Controls: Digital with 0-30 minute timer and  auto-stop
  • Attachments Included: Stainless steel whisk, flat beater, spatula, dough hook
  • Attachment Hub: Number 12

Expert Review and  Insights

The Vollrath 5075903 is an absolute tank, in the best possible way. It’s a straightforward, brutishly effective machine that prioritises performance over fussy features. In our tests, it ploughed through dense dough without a hint of strain, and  the planetary action is one of the most efficient we've seen. It’s a serious investment for a serious kitchen that needs reliability above all else.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: Its direct-drive motor is incredibly tough, offering pure, dependable power.
  • Con: At 240kg, you'll need to plan its final spot carefully.

Case Study: Real Business, Real Results

The Copper Kettle Bakery in York found their existing mixer couldn't cope with the ever-increasing weekend demand for their award-winning sourdough loaves, creating a production bottleneck.

"The Vollrath is a beast. We've managed to double our dough production for the weekend rush without breaking a sweat. The consistency from the first loaf to the last is absolutely spot on, which our regulars have definitely noticed."

David Chen – Head Baker

Since installation, the bakery has increased its weekend loaf output by over 50%, allowing them to serve more customers and  expand their wholesale orders to local delis.

Installation and  Maintenance Guide

Setting It Up

  • This mixer weighs 240kg. Ensure you have a clear, safe path and  sufficient help for delivery and  positioning.
  • Place on a solid, level floor to ensure stability during operation and  prevent vibration.
  • Before first use, thoroughly clean the bowl and  all attachments with warm, soapy water.
  • Read the user manual carefully to understand the controls and  safety features before you start.

Keeping It Going

  • Always wipe down the mixer body with a damp cloth after each use. Never use a jet wash.
  • Remove the bowl and  attachments for cleaning after every session. They are not dishwasher safe.
  • Never attempt to change gears while the motor is running; always stop the machine first.
  • Periodically check the safety guard is functioning correctly and  that the bowl lift operates smoothly.

Buying Guide: Choosing the Right Mixer

Not sure which commercial mixer is the right fit for your kitchen? Here are a few key things to think about before you buy.

Consider Your Capacity

How big are your typical batches? A large capacity planetary mixer like this 38L model is ideal for bakeries or caterers, but might be overkill for a small café.

Power and  Purpose

What are you mixing? Heavy bread or pizza dough requires a powerful motor (like this 2.53kW model), whereas lighter tasks like whipping cream are less demanding.

Check the Attachments

Does it come with what you need? A dough hook, beater, and  whisk are standard. A model with an attachment hub offers future-proof versatility.

Measure Your Space

A commercial floor standing mixer needs a dedicated spot. Measure the footprint and  height carefully to ensure it will fit comfortably in your kitchen layout.

Ease of Use

Think about your team. Features like a bowl lift, clear controls, and  timers can make a huge difference to daily workflow, safety, and  consistency.

See all Dough Mixers & Food Mixers

Frequently Asked Questions

Q: What attachments are included with the Vollrath 5075903 mixer?

A: It comes ready to use with a stainless steel whisk, a flat beater, a strong dough hook, and  a handy spatula.

Q: Is this mixer powerful enough for dense bread dough?

A: Absolutely. Its 2.53kW commercial motor and  specialist dough hook are specifically designed for heavy-duty kneading tasks in a professional setting.

Q: What is the No. 12 attachment hub for?

A: The hub allows you to connect other compatible Vollrath attachments (sold separately), such as a meat grinder or a vegetable slicer, increasing the machine's versatility.

Q: How does the bowl lift work?

A: It features a simple and  robust manual lever on the side of the machine, which allows you to smoothly raise and  lower the heavy bowl with minimal effort.

Q: What are the three different speeds best for?

A: Generally, you'll use the lowest speed for heavy doughs, the middle speed for batters and  general mixing, and  the highest speed for whipping cream or egg whites.

Q: How does the safety cut-out feature work?

A: To prevent damage to the gears, the mixer automatically cuts power to the motor if you attempt to change speed without first stopping the machine.

Q: How easy is this heavy duty planetary mixer to clean?

A: It's designed for easy cleaning. The stainless steel bowl and  attachments are fully removable to be washed, and  the main body can be wiped down.

Q: How long can the timer be set for?

A: The digital timer can be set for any duration up to 30 minutes and  features an auto-stop function, so you can focus on other tasks.

What Customers Are Saying

"An absolutely solid and  reliable machine that just gets on with the job. It powers through our heaviest doughs without a problem. A proper workhorse for any serious bakery."

Mark L. – Bakery, Manchester

"Brilliant mixer, incredibly powerful and  the timer is a fantastic feature for consistency. Just make sure you have help getting it into position, it's very heavy!"

Chloe R. – Hotel Kitchen, Bristol

"The best investment we've made this year. The planetary action means we never have to scrape the bowl on our large cake batches. So much time saved."

Anya Sharma – Dessert Parlour, London

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The Vollrath Promise: Power and  Endurance for the Professional Kitchen

When you choose a Vollrath mixer, you're investing in more than just steel and  power; you're buying into a legacy of American-made durability. This machine is engineered for the marathon, not the sprint. Its robust construction and  powerful, direct-drive motor are designed to withstand the rigours of constant, all-day use in the most demanding kitchens. This focus on long-term reliability means fewer breakdowns, less maintenance downtime, and  a lower total cost of ownership over the machine's long life. The real value isn't just in the perfectly mixed dough, but in the peace of mind that comes from knowing your most crucial piece of equipment won't let you down during peak service. That consistency and  dependability are what allow your business to grow, confident that your kitchen's engine room can keep up.

Explore more from Vollrath

What Exactly is 'Planetary Mixing' and  Why Does it Matter?

Ever mixed a cake by hand and  had to keep stopping to scrape flour from the sides of the bowl? Planetary mixing is the clever solution to that problem. Imagine the Earth orbiting the Sun while also spinning on its own axis. That’s exactly what the mixer's beater does inside the bowl. It spins on its own, while also travelling in a wide circle around the entire bowl. This smart, double-whammy motion means it catches every last bit of ingredient from the bottom, sides, and  centre. The result is a faster, more thorough mix with no dry pockets of flour or unblended butter. It's the secret to perfectly consistent doughs and  batters, every single time.

Who Should Buy This?

  • Artisan Bakeries: Essential for producing consistent, large batches of sourdough, focaccia, and  other speciality bread doughs.
  • Hotels & Large Restaurants: The ideal restaurant dough mixing machine for bulk prep, from mashed potatoes to cake mixes for multiple services.
  • High-Volume Pizzerias: Effortlessly handles the daily grind of producing hundreds of perfect pizza bases with unwavering consistency.
  • Event Catering Companies: Powers through massive prep jobs for weddings and  corporate events, ensuring quality at scale.
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