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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Dough Mixer | 10 Litre Planetary Mixer | 18kg Capacity | Santos CK584. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Santos In Stock

Commercial Dough Mixer | 10 Litre Planetary Mixer | 18kg Capacity | Santos CK584

SKU: CK584
£1,289.47 / exc vat
£1,547.36/ inc vat
  • Heavy-Duty 600W Motor
  • Helical Fork Mixing Mechanism
  • 10 Litre Stainless Steel Bowl
  • Silent Asynchronous Motor

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your baking game starts with the right foundations, and  this 10 litre commercial dough mixer from Santos is a true kitchen cornerstone. Designed for professionals who demand consistency and  reliability without the fuss, the Santos CK584 is the perfect partner for artisan bakeries, bustling pizzerias, and  high-end restaurants. It’s built to handle the daily grind, turning out perfectly developed dough batch after batch, so you can focus on the creative side of things.

So, who’s it for? If you’re running a small to medium-sized operation and  quality is your signature, this is for you. Its 10-litre (18kg) capacity is the sweet spot for crafting everything from signature sourdoughs and  pizza bases to delicate pastries. The machine's clever helical fork mixing action, powerful-yet-quiet motor, and  straightforward controls mean it’s incredibly easy to get fantastic results from the very first use, taking the guesswork out of dough prep.

Forget loud, clunky machines that dominate the kitchen. The Santos CK584 is a compact, countertop powerhouse that works efficiently in the background. With robust construction, easy-to-clean surfaces, and  essential safety features like a transparent guard and  ingredient chute, it’s an investment in quality, safety, and  simplicity. This isn't just another mixer; it's the reliable workhorse your kitchen deserves.

Key Features and  Benefits

  • Heavy-Duty 600W Motor: Powers through tough, heavy doughs without straining or overheating.
  • Helical Fork Mixing Mechanism: Gently kneads dough for a perfect, consistently smooth texture.
  • 10 Litre Stainless Steel Bowl: The ideal capacity for small-batch artisan breads and  pizzas.
  • Silent Asynchronous Motor: Keeps your kitchen environment much quieter and  more pleasant.
  • Side Ingredient Chute: Lets you safely add ingredients mid-mix without stopping.
  • Transparent Safety Cover: Easily monitor your mix progress while preventing flour clouds.
  • Sturdy, Easy-Clean Construction: Wipes down in a flash, saving you precious time.
  • Simple Manual Controls: No complex settings, just straightforward, reliable operation every time.

Technical Specifications

  • Brand: Santos
  • SKU: CK584
  • Dimensions: 420(H) x 350(W) x 500(D) mm
  • Capacity: 10 Litre / 18kg
  • Weight: 17 kg
  • Power: 600W, 220-240V (Standard 13A Plug)
  • Motor: Silent asynchronous motor
  • Controls: Manual
  • Colour: Grey
  • Safety: Includes transparent safety cover and  ingredient chute

Expert Review and  Insights

The Santos CK584 stands out in the countertop mixer category. It’s not trying to be a jack-of-all-trades; it's a specialist. Santos has a reputation for building gear that lasts, and  this is no exception. The helical fork is the star here, delivering a gentle, effective knead that’s brilliant for artisan doughs where texture is everything. It’s a simple, robust, and  incredibly effective machine.

Oliver Bennett – Catering Equipment View Profile →

  • Authentic Kneading Action: The helical fork treats dough with care, perfect for artisan results.
  • Fixed Speed: It has one optimised speed, lacking the versatility of multi-speed models.

Case Study: Real Business, Real Results

"The Flatbread Fold", a popular street food vendor in Bristol, needed to upgrade their dough production. Their old domestic mixer was constantly overheating and  couldn't keep up with the queues at their St Nicholas Market stall, leading to inconsistent flatbreads.

"The Santos CK584 has been absolutely fantastic. It's so quiet we can run it during service, and  the helical fork creates a dough texture we just couldn't get before. Our flatbreads are now softer and  puff up perfectly every single time. It's a proper professional bit of kit."

Ben Carter – Owner

The result? They've been able to increase their dough production by 30% while spending less time on prep, allowing them to serve more customers during peak lunch hours.

Installation and  Maintenance Guide

Setting It Up

  • Find a sturdy, level countertop that can comfortably support the mixer's 17kg weight.
  • Ensure there's adequate space around the unit for ventilation to prevent the motor from overheating.
  • Before the first use, thoroughly wash the stainless steel bowl and  helical fork with warm, soapy water.
  • Always check the transparent safety guard is correctly fitted and  the locking mechanism is engaged before switching on.

Keeping It Going

  • After every use, wipe down the mixer's body with a damp cloth to remove any flour or dough residue.
  • The bowl and  fork are removable for easy cleaning. Wash them thoroughly and  dry them before reattaching.
  • Never submerge the main motor unit in water or use abrasive scourers on the housing.
  • Periodically test the safety cut-off switch by lifting the guard during operation (when empty) to ensure it's working.

Buying Guide: Choosing the Right Dough Mixer

Not sure which dough mixer is your bakery's new best friend? Here’s a quick guide to help you decide.

Capacity vs. Batch Size

Analyse your busiest day's production. A 10 litre commercial dough mixer like this one is perfect for small-to-medium batches, but if you're making huge quantities, you may need to size up.

Mixer Type: Planetary vs. Spiral

A planetary mixer like this Santos is wonderfully versatile, great for doughs, batters, and  even creams. A dedicated spiral mixer is a specialist built purely for high-volume dough production.

Speed Controls

This mixer's single speed is optimised for perfect dough development, offering simplicity and  reliability. Variable speed models offer more granular control for a wider range of delicate recipes.

Build Quality & Materials

Look for commercial-grade materials. A stainless steel bowl and  a sturdy metal body, like on the CK584, guarantee longevity, food safety, and  much easier cleaning routines.

Essential Safety Features

In a professional kitchen, safety is paramount. Features like a fixed bowl guard, safety cut-off switches, and  an ingredient chute are non-negotiable for protecting your staff.

See all Dough Mixers & Food Mixers

Frequently Asked Questions

Q: What is the maximum flour capacity for this mixer?

A: The 18kg capacity refers to the final dough weight. For a typical 60% hydration dough, this equates to roughly 11kg of dry flour, but this can vary by recipe.

Q: Is this mixer suitable for very stiff doughs like bagels?

A: Yes, its heavy-duty 600W motor and  robust build are designed to handle dense, low-hydration doughs effectively.

Q: How loud is the Santos CK584 during operation?

A: It features a silent asynchronous motor, making it significantly quieter than many other commercial mixers, which is great for open or smaller kitchens.

Q: Can I use other attachments like a whisk or beater with this model?

A: This is a specialist dough mixer and  comes with the helical fork only. It is not designed for use with other planetary attachments.

Q: How do you add ingredients while it's running?

A: It includes a handy chute on the side of the safety guard, allowing you to safely add flour, water, or other ingredients mid-cycle without stopping the machine.

Q: Is the bowl removable for cleaning?

A: Yes, both the 10-litre stainless steel bowl and  the helical fork arm are removable to make cleaning quick and  easy.

Q: Does this machine need to be bolted to the counter?

A: No, its 17kg weight and  sturdy base provide enough stability for countertop use without permanent fixing.

Q: What kind of power supply does it need?

A: It runs on a standard 220-240V supply and  comes fitted with a regular 13-amp UK plug, so no special wiring is needed.

What Customers Are Saying

"An absolutely solid piece of equipment. The Santos CK584 dough mixer is a workhorse. Our pizza dough has improved ten-fold since we got this. Highly recommended."

Luca Rossi – Pizzeria Owner, Glasgow

"Brilliant mixer. It’s very quiet and  powerful for its size. My only tiny niggle is cleaning around the arm, but the incredible dough it produces makes it worthwhile."

Eleanor Finch – Village Bakery, Yorkshire Dales

"A fantastic professional dough mixer from Santos for our deli. It handles daily batches of bagel dough effortlessly and  sits neatly on the counter. A great buy."

Sam Jones – Deli & Café, Brighton

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The Santos Difference: Engineered for Enduring Performance

With over 65 years of French engineering heritage, Santos doesn't just build equipment; they build partners for professional kitchens. The Santos CK584 dough mixer embodies this philosophy. Beyond the specs, you're investing in peace of mind. That silent asynchronous motor isn't just a comfort feature; it's a hallmark of a high-quality, efficient component designed for continuous daily use without the risk of burnout. This translates directly to lower lifetime running costs, fewer disruptive maintenance calls, and  the confidence that your most crucial piece of prep equipment won't fail you during a weekend rush. The sturdy, no-frills construction isn't about cutting corners—it's about focusing on what matters: unwavering reliability and  perfect results, day in, day out. This is a machine built for a decade of service, not just a season.

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What is Helical Fork Mixing and  Why Does It Matter?

Ever notice how some machine-made bread can be tough or dense? That’s often because a standard dough hook can tear and  punish the dough. The helical fork on the Santos CK584 is different. Think of it like the difference between aggressively stirring a delicate sauce with a whisk versus gently folding it with a spatula. The helical, or 'fork', design mimics the gentle stretching and  folding action of a baker's hands.

This action carefully develops the gluten strands instead of shearing them, allowing them to trap more gas. For your business, this means a better rise, a more open and  airy crumb, and  a superior texture in your final bake. It's the secret to achieving that authentic, artisan quality that keeps customers coming back, whether you're making a crusty loaf, a soft brioche, or a Neapolitan-style pizza base.

Who Should Buy This?

  • Artisan Bakeries

    This machine is perfect for crafting small, consistent batches of sourdough, focaccia, and  specialty breads daily.

  • Independent Pizzerias

    Reliably mixes perfect dough for your bases, handling up to 18kg to see you through a busy service.

  • Patisseries & Cake Shops

    Gently combines delicate pastry and  sweet doughs without overworking them, ensuring a light and  airy final product.

  • Cookery Schools & Colleges

    A robust, safe, and  incredibly simple-to-use mixer for teaching students professional baking techniques.
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