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Hi there, I'm Jarvis! I see you're looking at the Vanilla Syrup | Flavored Coffee Syrup | 1L Bottle | Sweetbird FS246. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sweetbird In Stock

Vanilla Syrup | Flavored Coffee Syrup | 1L Bottle | Sweetbird FS246

SKU: FS246
£13.04 / exc vat
£15.65/ inc vat
  • UK Made
  • Natural Flavours
  • Vegan Approved
  • Highly Versatile

Order by 12pm

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to give your drinks menu a proper boost? This is the Sweetbird Vanilla Syrup, a real crowd-pleaser and  an absolute must-have for any spot serious about its beverages. It’s a beautifully balanced, classic vanilla flavour that works in just about anything, from a morning latte to a fancy evening cocktail. Forget those overly sweet, artificial-tasting syrups; this one is designed for professional use, delivering authentic flavour every single time.

This is for the bustling cafés, the trendy bars, the cosy hotel lounges, and  even ambitious home baristas who want to replicate that coffee-shop quality. Crafted in Bristol using British sugar, the sweetbird vanilla syrup 1l bottle is a workhorse. It's completely free from artificial colours and  preservatives and  is even registered with The Vegan Society, so you can serve it with confidence to all your customers. It’s the secret weapon for consistency and  quality in your drinks service.

With its impressive versatility, this syrup isn't just for coffee. It can add a delicious twist to hot chocolates, create creamy frappés, and  even find its way into your baking recipes. If you want one bottle that does it all and  does it brilliantly, this is it. It’s the simple, effective way to elevate your offerings and  keep customers coming back for their favourite vanilla-flavoured treat.

Key Features and  Benefits

  • UK Made: Proudly made in Bristol for genuine British quality.
  • Natural Flavours: Delivers an authentic vanilla taste without any chemical notes.
  • Vegan Approved: Registered with The Vegan Society, catering to all dietary needs.
  • Highly Versatile: Perfect for coffees, hot chocolates, milkshakes, and  even baking.
  • No Nasties: Free from all artificial colours and  preservatives for cleaner taste.
  • British Sugar Base: Provides a clean sweetness that complements other flavours perfectly.
  • Generous 1L Bottle: A great value 1 litre vanilla syrup bottle for busy commercial settings.
  • Simple Dosing: Just two pumps needed to perfectly flavour a 12oz drink.

Technical Specifications

  • Brand: Sweetbird
  • SKU: FS246
  • Capacity: 1 Litre
  • Dimensions: 296(H) x 85.5(W) x 85.5(D) mm
  • Weight: 1.42kg
  • Dietary Information: Registered with The Vegan Society
  • Free From: Artificial colours, preservatives, and  GMOs
  • Country of Origin: United Kingdom
  • Use: Recommended 2 pumps per 12oz drink

Expert Review and  Insights

Sweetbird have really nailed the classic vanilla here. It’s smooth and  aromatic without the synthetic aftertaste that plagues lesser syrups. It integrates beautifully into milk for lattes, providing a round, comforting flavour that enhances the coffee rather than masking it. For any barista wanting reliability and  a flavour that customers instantly recognise and  love, this is a solid choice for the bar.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pro: A truly authentic vanilla flavour that doesn't taste artificial or cloying.
  • Con: The reusable pump is sold separately, an initial extra step to consider.

Case Study: Real Business, Real Results

The Copper Kettle, a busy seaside café in Brighton, was looking to improve the consistency and  quality of their flavoured coffee menu. They found that different baristas were using varying amounts of their previous syrup, leading to unpredictable results and  some customer complaints.

"Switching to Sweetbird was a brilliant move. The flavour is far superior and  using the pump system means every single vanilla latte we serve is perfect. Our customers noticed the difference straight away, and  our team loves how easy it is to use during a busy rush."

Mark Thompson – Owner, The Copper Kettle

After making the switch, the café saw a 20% increase in sales of flavoured coffees within two months and  a noticeable rise in positive online reviews mentioning their drinks.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, give the bottle a gentle shake to ensure the contents are well mixed.
  • If using a pump (sold separately), screw it on tightly to the sweetbird fs246 vanilla syrup bottle to prevent leaks.
  • Press the pump a couple of times to prime it, discarding the initial small amount of syrup.
  • Store in a cool, dry place away from direct sunlight, even before opening.

Keeping It Going

  • After each day's service, wipe the pump nozzle with a clean, damp cloth to prevent crystallisation.
  • Always keep the cap on or the pump attached to protect the syrup from airborne contaminants.
  • Check the best-before date on the bottle to ensure you're always serving the freshest product.
  • No need to refrigerate after opening; a cool pantry or cupboard shelf is perfect.

Buying Guide: Choosing the Right Commercial Coffee Syrup

Not sure what to look for? Choosing the right syrup can make all the difference. Here are a few tips to help you pick the perfect one for your business needs.

Check the Ingredients

Look for syrups made with real sugar and  natural flavours. They provide a more authentic taste and  avoid the chemical aftertaste of those using high-fructose corn syrup and  artificial additives.

Consider Your Customers

Opting for a syrup that is vegan-friendly and  free from major allergens, like this one from Sweetbird, means you can cater to more customers without needing multiple different products.

Think About Versatility

A great syrup works in more than just coffee. Can it be used for milkshakes, frappés, hot chocolates, or even cocktails? A versatile flavour like vanilla is a fantastic investment.

Bottle Size vs. Usage

A 1-litre bottle is the standard for commercial use, offering great value. Pair it with a portion-control pump to ensure consistency, reduce waste, and  manage your stock effectively.

Brand Reputation Matters

Choose a brand that is known and  trusted within the coffee industry. Sweetbird is specifically designed for baristas, meaning its products are created with professional use in mind.

See all Mixes, Purees & Syrups

Frequently Asked Questions

Q: Is this vanilla syrup suitable for vegans?

A: Yes, it is. The Sweetbird Vanilla Syrup is registered with The Vegan Society, so it contains no animal products.

Q: How many drinks can I make from one 1-litre bottle?

A: With a recommended serving of 2 pumps (16ml) for a 12oz drink, you can make approximately 62 drinks per bottle.

Q: Does this syrup contain any artificial colours or preservatives?

A: No, this syrup is completely free from artificial colours and  preservatives, giving it a cleaner, more natural taste.

Q: Do I need to refrigerate the bottle after opening?

A: No, refrigeration is not necessary. Simply store it in a cool, dry place away from direct heat or sunlight.

Q: Can I use this syrup for baking or flavouring desserts?

A: Absolutely! Its lovely vanilla flavour makes it a great addition to cake mixes, icings, milkshakes, and  as a drizzle over desserts.

Q: What is the best way to dispense the syrup?

A: For consistency and  portion control, we recommend using the compatible Sweetbird Syrup Pump (sold separately).

Q: Where is this flavoured vanilla syrup for coffee made?

A: This syrup is proudly made in Bristol, UK, using British sugar.

Q: Is the flavour very strong or subtle?

A: It's perfectly balanced. It's designed to be distinct enough to flavour a drink without overpowering the coffee or other ingredients.

What Customers Are Saying

"This is the only vanilla syrup we'll use now. It tastes natural and  mixes perfectly, hot or cold. The best vanilla coffee syrup for baristas by a mile."

Sarah L – The Daily Grind, Manchester

"A really solid, versatile syrup. We use it in lattes and  our signature milkshakes. Great that it's vegan, as it means we don't need a separate option."

David Chen – Bistro 46, Birmingham

"Fantastic product and  the 1 litre vanilla syrup bottle lasts ages. Our customers love the flavour in our hot chocolates."

Chloe Williams – The Chocolate Box, York

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The Sweetbird Difference: Consistency in Every Cup

Choosing Sweetbird isn't just about buying a syrup; it's about investing in the consistency and  reputation of your business. Born in Bristol and  developed with direct input from baristas, Sweetbird understands the demands of the UK coffee scene. Their commitment to using high-quality ingredients like British sugar and  natural flavourings means you get a product that performs reliably every single time. For a multi-site chain, this guarantees brand consistency across all locations. For an independent café, it builds trust and  loyalty with customers who know their favourite drink will taste exactly right on every visit. This reliability minimises waste, simplifies staff training, and  ultimately supports your bottom line by delivering a premium experience that justifies your menu prices and  keeps people coming back.

Explore more from Sweetbird

Why Natural Flavours Make a Real Difference

Ever had a flavoured coffee that tasted a bit... chemically? That's often down to artificial flavourings. Sweetbird's commitment to 'Natural Flavours' isn't just a fancy label; it means the vanilla taste is derived from real sources, not created in a lab. Think of it like cooking with a real vanilla pod versus using a cheap, artificial essence – the depth and  authenticity are worlds apart. This natural approach means the syrup blends into your coffee, enhancing the rich, roasted notes without overpowering them with a sugary, synthetic kick. It results in a smoother, cleaner, and  more premium-tasting drink that your customers will genuinely appreciate.

Who Should Buy This?

  • Independent Coffee Shops: A must-have for crafting consistently delicious vanilla lattes, cappuccinos, and  seasonal specials that customers adore.
  • Restaurants & Hotels: Elevate your beverage service by adding a premium vanilla option for coffees, teas, and  signature hot chocolates.
  • Pubs & Cocktail Bars: The perfect ingredient for creating sophisticated espresso martinis or adding a sweet, smooth note to unique cocktails.
  • Mobile Catering Vans: Its ease of use and  long shelf life make it ideal for fast-paced environments needing quality on the go.
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