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Hi there, I'm Jarvis! I see you're looking at the Syrup Pump | Dispenser Pump | 10ml Dosage | Sweetbird FS255. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Sweetbird In Stock

Syrup Pump | Dispenser Pump | 10ml Dosage | Sweetbird FS255

SKU: FS255
£6.51 / exc vat
£7.81/ inc vat
  • Accurate 10ml Dosage
  • Strict Portion Control
  • Official Sweetbird Fit
  • Effortless Operation

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your drink recipes spot-on every single time is the secret to happy, returning customers. Whether you're pulling shots behind a bustling coffee bar or mixing up a storm in a cocktail lounge, consistency is everything. This nifty bit of kit is designed to take the guesswork out of flavouring, giving you the same perfect amount of syrup with every single press. It’s a small change to your setup that delivers massive results.

This is the official Sweetbird Syrup Pump, built specifically for their popular 1-litre bottles. It’s a must-have for any business that takes its drinks seriously, from independent coffee shops and  dessert parlours to busy pubs and  mobile catering vans. By delivering a precise 10ml dose, this commercial syrup dosing pump helps you control costs, reduce waste, and  speed up your service, especially when the orders start piling up.

Forget free-pouring and  hoping for the best. The Sweetbird syrup pump 10ml dispenser is the professional way to guarantee quality and  manage your stock with pinpoint accuracy. It's a simple, robust, and  indispensable tool that pays for itself in no time by preventing over-pours and  ensuring every customer gets the same delicious drink you're known for.

Key Features and  Benefits

  • Accurate 10ml Dosage: Guarantees perfect flavour consistency in every single drink served.
  • Strict Portion Control: Stops over-pouring which directly saves you money on syrup.
  • Official Sweetbird Fit: Designed to fit all 1-litre Sweetbird syrup bottles perfectly.
  • Effortless Operation: A simple, smooth pump action makes service quick and  mess-free.
  • Built for Business: Made from durable materials to withstand a busy café environment.
  • Simple to Clean: Can be quickly rinsed between bottle changes for good hygiene.
  • Instruction Card Included: You'll be set up and  ready to go in seconds.
  • Faster Barista Workflow: Speeds up drink preparation for your team during peak hours.

Technical Specifications

  • Brand: Sweetbird
  • SKU: FS255
  • Dimensions (H x W x D): 39 x 7.8 x 1.4 mm
  • Dosage: 10ml per pump
  • Compatibility: For use with all 1 Litre Sweetbird Syrup Bottles
  • Weight: 0.03 kg
  • Includes: Instruction Card

Expert Review and  Insights

In any coffee shop, consistency is king. This Sweetbird pump isn't just a convenience; it's a core tool for quality control. It delivers a reliable dose every time, taking the guesswork out of crafting signature drinks. It’s a simple piece of kit, but its impact on flavour accuracy and  reducing waste is something we see professionals rely on daily.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Spot-On Dosing: Takes the guesswork out of recipes for ultimate consistency.
  • Manual Cleaning: Requires regular rinsing to prevent sugars from crystallising inside.

Case Study: Real Business, Real Results

'The Copper Kettle', a bustling café in the heart of York, was struggling with drink consistency during the tourist season. Their junior staff were free-pouring syrups, leading to variable quality in their bestselling caramel macchiatos.

"We were either getting drinks sent back for being too sweet or customers would mention they tasted different from last time. It was frustrating. Switching to these pumps on all our syrup bottles was a simple fix that made a huge difference. Now every drink that leaves the counter is exactly how it should be."

David Chen – Owner

After implementing the pumps, the café eliminated drink-related complaints entirely and  calculated a 15% reduction in syrup wastage over two months.

Installation and  Maintenance Guide

Setting It Up

  • Unscrew the existing cap from your 1-litre Sweetbird syrup bottle.
  • Measure the plastic tube against the bottle and  trim it with scissors so it just touches the bottom.
  • Screw the pump securely onto the bottle.
  • Give it a few 'primer' pumps to get the syrup flowing through the tube.

Keeping It Going

  • When a bottle is empty, rinse the pump thoroughly with warm water before moving it to a new bottle.
  • If the pump becomes sticky or clogged, soak the entire unit in warm, soapy water for 10-15 minutes.
  • Pump the warm water through the mechanism to clear any crystallised sugar.
  • Avoid using harsh chemical cleaners or putting the pump in a high-temperature dishwasher.

Buying Guide: Choosing the Right Dispenser

Need a hand choosing the right pump for your setup? Here are a few things to keep in mind.

Bottle Compatibility

First and  foremost, check the pump is designed for your brand and  bottle size. This Sweetbird pump is for 1L bottles, but others might fit different brands or volumes.

Dosage Amount

Do you need a small 5-7ml dose for potent flavours, or a larger 10ml for standard lattes? Choose based on your most common recipes to avoid double-pumping.

Material & Build

Plastic is the affordable industry standard. For very high-volume use or a specific aesthetic, you might consider premium pumps with metal parts for extra durability.

Speed & Workflow

A good pump should be smooth to press and  quick to rebound. A stiff or slow pump can create a bottleneck during your busiest service hours.

The Cleaning Factor

How easy is it to take apart and  clean? Regular cleaning is non-negotiable for hygiene, so a simple design will save your team a lot of time and  effort.

See all Cocktail & Coffee Syrups

Frequently Asked Questions

Q: Will this Sweetbird dispenser pump FS255 fit other brands like Monin or Torani?

A: It's specifically designed for the thread and  height of 1-litre Sweetbird bottles. While it might fit others by chance, we can only guarantee a perfect, leak-proof fit with Sweetbird syrups.

Q: How do I know how much to cut off the tube?

A: Simply hold the tube next to your syrup bottle. You want to trim it so that the end just rests on the bottom inside of the bottle. An angled cut can sometimes help get the last drops out.

Q: Can I put the syrup pump in the dishwasher?

A: We don't recommend it. High temperatures can warp the plastic and  damage the internal seals. The best way to clean it is by hand with warm, soapy water.

Q: My pump has become sticky and  hard to press. How can I fix it?

A: This is usually caused by sugar crystallising inside. Soak the entire pump in a jug of warm water for 15-20 minutes, then pump the warm water through it several times to flush it out.

Q: How many pumps should I use for a standard 12oz latte?

A: This depends on your recipe, but a common starting point for a flavoured latte is two pumps (20ml total). You can then adjust to your customers' tastes.

Q: Is the Sweetbird syrup bottle pump reusable?

A: Absolutely! With proper cleaning between bottles, this durable pump is designed to be used over and  over again.

Q: Can this pump be used for thick sauces like chocolate fudge?

A: This pump is designed for thinner, liquid syrups. Very thick sauces may be too viscous for the mechanism to handle and  could cause it to clog or break.

Q: Does the pump need to be 'primed' when first used?

A: Yes, when you first attach it to a new bottle, you'll need to press it a few times to draw the syrup up the tube before it starts dispensing.

What Customers Are Saying

"Does exactly what it says on the tin. Fits our Sweetbird bottles perfectly and  makes our service so much faster and  cleaner."

Grace M. – Café Owner, Cardiff

"A very sturdy and  reliable pump. Just remember to give it a good clean regularly or it can get a bit sticky, but that's to be expected with syrups!"

Tom Price – The Shaker Tin, Manchester

"We bought ten of these for all our flavours. An absolute must-have for portion control. This is the best barista syrup pump dispenser we've used."

Anya Sharma – Sundae School Desserts, Leeds

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The Sweetbird Standard: More Than Just a Pump

Choosing a Sweetbird pump isn't just about finding a piece of plastic that fits; it's about investing in the brand's complete ecosystem. Sweetbird is a name trusted by baristas across the UK for its quality syrups, and  this pump is the missing piece of that puzzle. It's engineered to work flawlessly with their bottles, preventing the frustrating leaks, drips, and  air exposure that can happen with ill-fitting generic pumps. This ensures the integrity and  flavour of your syrup from the first drop to the last. This long-term reliability is crucial in a busy commercial environment. It’s a small, one-off purchase that protects your larger investment in quality ingredients, streamlines your workflow, and  delivers the consistency that builds a loyal customer base. It's the kind of smart, practical decision that defines a professionally run coffee business.

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Why a 10ml Dose is Your Secret to Profitability

The term 'portion control' sounds simple, but it's one of the most powerful concepts for your business's bottom line. Think of it like a baker using a measuring cup instead of just guessing the amount of flour. A little bit over or under each time really adds up. With a reliable 10ml syrup pump, you know that a 1-litre bottle will give you exactly 100 servings. No more, no less.

This simple fact transforms your syrup from a variable expense into a fixed, predictable cost. It allows you to calculate your exact cost-per-drink and  your precise profit margin. You can forecast your stock needs accurately and  eliminate the hidden cost of waste from generous free-pouring. It’s the crucial difference between hoping your drinks are profitable and  knowing they are, with every single pump.

Who Should Buy This?

  • Independent Coffee Shops

    For creating consistent signature lattes and  frappés that keep your regulars coming back for more.

  • Cocktail Bars & Pubs

    Essential for accurately measuring syrups for cocktails, ensuring a perfectly balanced drink every single time.

  • Dessert Parlours

    Perfect for drizzling a measured amount of sauce over ice cream, waffles, and  spectacular milkshakes.

  • Mobile Catering Vans

    A mess-free, reliable way to manage flavourings in a compact, fast-paced service environment.

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