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Hi there, I'm Jarvis! I see you're looking at the Commercial Coffee Grinder | On-Demand Espresso Grinder | Black | Santos 59A GP746. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Santos In Stock

Commercial Coffee Grinder | On-Demand Espresso Grinder | Black | Santos 59A GP746

SKU: GP746
£1,414.67 / exc vat
£1,697.60/ inc vat
  • Fully Automatic On-Demand Grinding
  • Large 63.5mm Grinding Discs
  • Ultra-Quiet Operation (63 dB)
  • Integrated LCD Display

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UK Warehouse

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here’s a piece of kit that’s about to become your lead barista’s best friend. The Santos 59A is a professional, on-demand espresso grinder designed to deliver exceptional consistency and  speed, right when you need it. It’s built for the cut and  thrust of a busy service, grinding fresh beans for every single shot with precision and  remarkable quietness, ensuring your coffee programme is as premium as your beans.

This grinder is tailor-made for high-footfall environments like speciality coffee shops, bustling hotel bars, and  high-end restaurants where quality and  efficiency can't be compromised. If you’re tired of pre-grinding beans, wasting coffee, or dealing with noisy, slow grinders that form a queue, this is your solution. The fully automatic, hands-free operation means your team can focus on latte art and  customer service, not fiddling with a grinder.

Featuring large 63.5mm grinding discs, a simple LCD display for adjustments, and  a robust build certified for longevity, the Santos 59A on-demand coffee grinder is a true workhorse. It’s more than just a machine; it's a long-term investment in the quality of your coffee and  the smoothness of your operation. Give your customers the fresh, perfectly ground coffee they deserve, every single time.

Key Features and  Benefits

  • Fully Automatic On-Demand Grinding: Dispenses fresh grounds instantly, reducing waste and  maximising flavour.
  • Large 63.5mm Grinding Discs: Delivers a fast, uniform grind without overheating the beans.
  • Ultra-Quiet Operation (63 dB): Keeps your front-of-house atmosphere calm and  professional for customers.
  • Integrated LCD Display: Makes adjusting grind settings and  dosage incredibly simple and  intuitive.
  • Pulse Function: Gives baristas precise, manual control for topping up doses perfectly.
  • 1kg Hopper Capacity: Reduces the number of refills needed during a busy service.
  • Hands-Free Portafilter Holder: Allows for safe, easy operation so baristas can multitask.
  • Longtime Label Certified: Guarantees a robust, durable machine built to last for years.

Technical Specifications

  • Brand: Santos
  • SKU: GP746
  • Power: 1.15kW, 13A Plug Supplied
  • Dimensions: 540(H) x 198(W) mm
  • Hopper Capacity: 1kg
  • Output: Up to 25kg per hour
  • Noise Level: 63 decibels
  • Grinding Discs: 63.5mm Flat Burrs
  • Functions: Automatic on-demand, pulse mode, 1 or 2 dose setting
  • Colour: Black

Expert Review and  Insights

The Santos 59A is a standout in the on-demand grinder space. It perfectly balances raw power with a refined, quiet performance that’s ideal for front-of-house. What’s impressive is not just the speed – which is blistering – but the consistency of the grind, shot after shot. This isn’t a flimsy machine; you can feel the quality and  robust French engineering in every component.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Best Feature: The on-demand sensor is incredibly responsive, making workflow fast and  clean.

  • Consideration: It’s a serious machine, potentially overkill for very low-volume or domestic settings.

Case Study: Real Business, Real Results

Copper Kettle Café, a bustling spot in the heart of Bristol's Clifton Village, was struggling to keep up with their morning coffee rush. Their existing grinder was slow and  loud, creating a bottleneck at the counter and  affecting the café's atmosphere.

"The difference is night and  day. The Santos 59A is so quick and  quiet, our workflow is smoother and  the baristas are less stressed. We're serving better coffee, faster. Our customers have even commented on how much calmer it feels in here now."

Michael Davies – Owner, Copper Kettle Café

Since installing the grinder, the café has cut its average coffee preparation time by 25%, allowing them to serve more customers during peak hours without compromising on quality.

Installation and  Maintenance Guide

Setting It Up

  • Find a stable, level, and  clean surface with easy access to a 13-amp socket.
  • Before first use, wipe the hopper clean to remove any dust from transit.
  • Plug it in and  add beans to the hopper.
  • Run a few test doses to 'season' the burrs and  dial in your ideal grind size using the adjustment nut.
  • Use the LCD screen to set your single and  double shot dose times for perfect consistency.

Keeping It Going

  • At the end of each day, empty the hopper and  wipe it clean to prevent oils from building up.
  • Once a week, run a dose of specialist grinder cleaning crystals through the machine to clean the burrs.
  • Periodically check the burrs for wear and  tear; they are the most important part of your grinder!
  • Keep the exterior clean with a damp cloth and  ensure the grounds tray is emptied regularly.

Buying Guide: Choosing the Right Commercial Coffee Grinder

Not sure what to look for? Choosing a grinder can be tricky, but focusing on a few key areas will help you find the perfect match for your business.

Volume is Everything

Be realistic about how many coffees you serve. Match the grinder's output (kg/hr) to your peak demand to ensure it can keep up without being overworked.

Burr Size and  Type

Larger, flat burrs (like the 63.5mm ones in this Santos) generally provide a faster, more consistent grind with less heat transfer, which protects the coffee's delicate flavours.

On-Demand vs. Doser

On-demand grinders provide maximum freshness for every cup, ideal for speciality coffee. Doser grinders are great for pure speed in extremely high-volume settings but can lead to stale grounds.

Measure Your Space

Grinders can have a surprisingly large footprint. Always check the dimensions (Height, Width, and  Depth) to ensure it will fit comfortably on your counter without crowding your workspace.

Consider the Noise

If your grinder is in your main customer area, a quieter model (like this one at 63dB) is a huge benefit. It helps maintain a pleasant atmosphere for your guests.

See all Commercial Coffee Grinders

Frequently Asked Questions

Q: How do I adjust the grind size on the Santos 59A?

A: You can easily adjust the grind size by turning the micrometric adjustment nut located just below the bean hopper. The LCD display helps you track your settings for consistency.

Q: Is this grinder easy to clean?

A: Yes, it's designed for easy maintenance. The hopper is removable for daily cleaning, and  using grinder-specific cleaning pellets once a week will keep the burrs in top condition.

Q: What is the capacity of the bean hopper?

A: The hopper holds up to 1kg of coffee beans, which is ideal for a busy commercial setting as it minimises the need for frequent refilling.

Q: How fast does it grind a single dose of espresso?

A: It's exceptionally fast, dispensing a precise single dose in less than a second, which is key to keeping customer queues moving.

Q: Can I use this for grinding different types of coffee, like decaf?

A: While you can, it's generally best practice to have a dedicated grinder for decaf to avoid cross-contamination of beans. This model is perfect as a primary grinder for your main house espresso.

Q: What does 'on-demand' actually mean?

A: It means the grinder only grinds coffee when you need it. It senses the portafilter and  grinds a fresh, precise dose directly into it, eliminating waste and  ensuring maximum flavour.

Q: Is it loud enough to disrupt conversation in a quiet cafe?

A: No, at just 63dB, it's remarkably quiet for such a powerful commercial grinder. It produces a low hum rather than a disruptive high-pitched noise.

Q: Are the grinding discs replaceable?

A: Yes, the 63.5mm grinding discs (or burrs) are a consumable part and  can be replaced when they become worn to maintain grind quality. Santos guarantees spare parts availability for 10 years.

What Customers Are Saying

"An absolutely brilliant commercial on-demand coffee grinder. It's fast, consistent, and  surprisingly quiet. A massive upgrade for our coffee bar."

Ben Carter – The Daily Bean, London

"Very solid and  well-built. The on-demand feature is a dream, no more stale grounds. It was easy to set up and  dial in, too."

Laura Higgins – F&B Manager, The Grand Hotel, Brighton

"We chose this black professional coffee grinder for its looks and  its reputation, and  it hasn't disappointed. It handles our lunchtime rush with ease."

Samir Khan – Owner, Urban Bistro, Manchester

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The Santos Standard: Built for Decades, Not Just Seasons

When you choose a Santos machine, you're investing in more than just technical features; you're buying into a legacy of French engineering excellence that dates back to 1954. This isn't a machine designed to be replaced in a few years. It's a long-term business partner, evidenced by its 'Longtime Label' certification—an independent award for robustness and  durability. This commitment is further backed by a 10-year guarantee on spare parts availability, giving you unparalleled peace of mind. For a busy café or restaurant, this translates directly to a healthier bottom line: fewer breakdowns, less downtime, and  consistent performance that your baristas and  customers can rely on day in, day out. The Santos 59A isn't just about making great coffee; it's about building a reliable and  profitable coffee service for years to come.

Explore more from Santos

Freshness on Tap: How On-Demand Grinding Transforms Your Coffee

Ever wondered what 'on-demand' or 'doserless' actually means for your business? Think of it like the difference between freshly squeezed orange juice and  juice from a carton. A traditional grinder with a doser chamber pre-grinds a batch of coffee, which then sits there waiting to be used, losing its precious aroma and  flavour with every passing minute. The Santos on-demand coffee grinder works differently. Its clever sensor detects when you place the portafilter in the holder and  grinds the exact, pre-programmed dose of beans fresh, directly into it, and then stops. There's no waste, no stale coffee, and  zero guesswork. Every single customer gets a coffee made from beans ground just seconds earlier, unlocking the full flavour potential and  ensuring ultimate consistency.

Who Should Buy This?

  • Speciality Coffee Shops: To meet high demand with consistently fresh grounds for every espresso, improving flavour and  workflow.
  • Boutique Hotels: For providing a premium, quiet coffee service in lobby bars or breakfast restaurants without disturbing guests.
  • High-End Restaurants: To ensure the quality of after-dinner espressos and  affogatos matches the standard of the food.
  • Busy Farm Shops & Delis: To manage queues effectively and  offer a top-tier coffee experience that encourages repeat visits.
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