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Hi there, I'm Jarvis! I see you're looking at the Commercial Coffee Grinder | Barista Espresso Grinder | On-Demand Dosing | Santos 01 CP769. How can I help you with the technical specs or suitability for your business today?

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Santos In Stock

Commercial Coffee Grinder | Barista Espresso Grinder | On-Demand Dosing | Santos 01 CP769

SKU: CP769
£1,414.67 / exc vat
£1,697.60/ inc vat
  • Stepless Grinding Adjustment
  • Direct On-Demand Dosing
  • Powerful Induction Motor
  • 14kg/hr Average Output

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting your coffee just right starts long before the water hits the grounds. For cafes, restaurants, and  coffee aficionados who refuse to compromise on flavour, this Santos 01 CP769 commercial coffee grinder is the silent partner you've been looking for. It's built from the ground up to deliver consistently perfect grinds, shot after shot, transforming good coffee beans into an exceptional cup every single time. It's a true workhorse, designed for the demands of a busy service.

This isn't just any grinder; it's a professional barista espresso grinder engineered for precision and  speed. With its powerful yet surprisingly quiet induction motor and  stepless grind adjustment, you have total control. Whether you're dialling in that perfect espresso crema or grinding for a coarser filter brew, the Santos 01 provides the flexibility you need. Its direct, on-demand dosing system means every portion is ground fresh, minimising waste and  maximising aroma and  flavour for your customers.

Crafted by Santos, a brand with over 50 years of expertise, this machine combines a robust aluminium body with practical design. It's simple to use, a breeze to clean, and  built to withstand the relentless pace of a commercial environment. If you're ready to elevate your coffee offering and  serve a brew that people will come back for, this is the machine to help you do it. It's more than equipment; it's an investment in quality.

Key Features and  Benefits

  • Stepless Grinding Adjustment: Gives you infinite control to find the absolute perfect grind size.
  • Direct On-Demand Dosing: Serves the freshest possible coffee for every cup, reducing waste.
  • Powerful Induction Motor: Runs quietly and  reliably all day, even during the busiest rushes.
  • 14kg/hr Average Output: Easily keeps up with high demand in bustling cafes and  restaurants.
  • Precision 63.5mm Grinding Discs: Delivers a uniform, consistent grind for a better tasting espresso.
  • 1kg Hopper Capacity: Holds a full bag of beans, meaning fewer refills during service.
  • Robust Aluminium & ABS Build: Designed to be a durable workhorse that handles daily commercial use.
  • Simple Controls: Incredibly easy to operate, so staff can start using it straight away.

Technical Specifications

  • Brand: Santos
  • SKU: CP769
  • Dimensions: 550(H) x 250(W) x 320(D) mm
  • Weight: 14kg
  • Power: 600W, 220V
  • Output: Up to 14kg per hour
  • Hopper Capacity: 1kg
  • Grinding Discs: Ø 63.5 mm hardened steel
  • Dosing Type: On-Demand / Doserless
  • Material: Aluminium & ABS

Expert Review and  Insights

The Santos 01 is a classic for a reason. It feels incredibly sturdy, and  the stepless adjustment is a dream for any barista who's serious about their craft. It’s less about flashy digital screens and  more about pure, reliable performance. For any serious coffee setup, this grinder is a statement of quality that both staff and  customers will appreciate.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Pros: The grind consistency for espresso is exceptional, creating brilliant crema and  flavour.
  • Cons: Its solid build means it's quite heavy, so find its permanent spot.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling cafe in the heart of York, found their old grinder was creating a bottleneck during the morning rush and  producing inconsistent shots. They upgraded to the Santos 01 CP769 to improve both speed and  quality.

"The Santos is just brilliant. It's fast, it’s quiet, and  the consistency is spot on. We can pull perfect shots back-to-back without having to constantly tweak the settings. Our regulars have even commented on how the coffee tastes even better."

David Chen – Owner, The Copper Kettle

Since the switch, The Copper Kettle has reduced queue times and  increased its coffee output by over 25% during peak periods.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the grinder is on a solid, level, and  stable counter to prevent vibration.
  • Before first use, run a small batch of old beans through to 'season' the burrs and  remove any factory residue.
  • Calibrate your starting grind setting. Begin at a fine setting and  adjust as you pull your first few espresso shots.
  • Fill the hopper, but avoid leaving beans in it overnight for maximum freshness.

Keeping It Going

  • At the end of each day, empty the hopper and  brush out any remaining grounds from the chute.
  • Use a grinder cleaning product (like cleaning crystals) weekly to remove coffee oils and  residue from the burrs.
  • Periodically unplug the machine and  perform a deep clean by removing the upper burr carrier to brush the grinding chamber thoroughly.
  • Listen to your machine. If you hear any unusual noises, investigate the burrs for foreign objects or wear.

Buying Guide: Choosing the Right Commercial Coffee Grinder

Not sure which grinder is the right fit for your business? Here are a few things to consider.

Burr vs. Blade

For any professional setting, burr grinders are essential. They crush beans to a uniform size, which is vital for a balanced extraction. Blade grinders chop inconsistently, leading to a bitter or weak coffee.

On-Demand vs. Doser

On-demand grinders (like this one) grind fresh for every shot, ensuring maximum flavour and  minimal waste. Doser grinders store a batch of ground coffee, which is faster but sacrifices freshness.

Grind Adjustment

Espresso requires incredibly fine control. A stepless grinder offers infinite settings for the perfect shot, whereas a stepped grinder has a limited number of 'clicks'.

Speed and  Volume

Match the grinder's output (e.g., kg/hour) to your peak business demand. A grinder that's too slow will create a bottleneck and  frustrate customers.

Build Quality

Look for a sturdy, metal construction. A commercial grinder is an investment that needs to withstand constant, heavy use every single day.

See all Commercial Coffee Grinders

Frequently Asked Questions

Q: How do you adjust the grind on this machine?

A: The Santos 01 CP769 features a stepless adjustment dial. You simply turn the collar to make the grind finer or coarser, allowing for infinite precision.

Q: Is this a noisy grinder?

A: It uses a commercial induction motor which is designed to be significantly quieter and  more durable than standard motors, making it ideal for front-of-house use.

Q: What is the capacity of the bean hopper?

A: The hopper can hold up to 1kg of coffee beans, which is the standard size for most commercial bags of coffee.

Q: Can this machine grind for other coffee types, like French Press?

A: Yes, absolutely. The stepless adjustment ranges from extra-fine for Turkish coffee and  espresso all the way to extra-coarse for cold brew or French press.

Q: What does 'on-demand grinding' mean?

A: It means the grinder dispenses freshly ground coffee directly into your portafilter for each serving, rather than storing grounds in a separate chamber. This ensures every cup is made with the freshest coffee.

Q: How difficult is it to clean the grinding burrs?

A: The design allows for simple cleaning. You can easily access the burrs for regular brushing, and  using grinder-specific cleaning crystals makes maintenance quick and  easy.

Q: Is it suitable for a very busy city-centre cafe?

A: Yes, with an average output of 14kg per hour, this Santos commercial grinder is specifically built to handle high-volume environments without losing performance.

Q: What material are the grinding discs made from?

A: They are Ø 63.5 mm discs designed and  manufactured by Santos from high-quality, hardened steel for precision and  a long lifespan.

What Customers Are Saying

"An absolute workhorse. We've had it for six months and  it hasn't missed a beat. The grind is so consistent, it's made our baristas' lives much easier."

Chloe – The Reading Room Café, Manchester

"A fantastic on-demand coffee grinder. My only small gripe is that it's heavy, but once it's in place, it's perfect. Solidly built and  reliable."

Marco – La Vita Bella, Glasgow

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The Santos Advantage: Built to Last Generations

When you choose a Santos grinder, you're not just buying a piece of equipment; you're investing in a legacy of French engineering that spans over 70 years. Santos has built its reputation on one thing: creating machines that are practically indestructible. In an industry where equipment failure can bring service to a halt, the Santos 01 offers priceless peace of mind. Its powerful induction motor has no brushes to wear out, meaning it requires less maintenance and  lasts significantly longer. This focus on long-term reliability means a lower total cost of ownership. While other grinders come and  go, a Santos is often a permanent fixture on the bar, quietly and  consistently doing its job for years, and  even decades. It’s a testament to the idea that true value comes from performance and  durability, not just a list of features.

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Why Stepless Adjustment is a Barista's Best Friend

Ever used a radio with a clicky volume dial versus one with a smooth, turning knob? That's the difference between a stepped and  a stepless grinder. A stepped grinder gives you a set number of grind settings—click, click, click. A stepless grinder, like this Santos model, is like that smooth volume knob. It allows for tiny, infinite adjustments between the finest and  coarsest settings.

Why does this matter? Coffee beans change with age, humidity, and  even the time of day. A stepless adjustment gives a barista the power to 'dial in' the espresso shot with absolute precision, making micro-adjustments to get the perfect extraction time and  flavour. It means you're not limited by the machine's presets; you're in complete control, ensuring every single coffee is as good as it can possibly be.

Who Should Buy This?

  • Specialty Coffee Shops: For baristas needing an automatic dosing coffee grinder that offers precision to perfectly dial in guest espressos.
  • High-End Restaurants: To ensure your after-dinner coffee service is as memorable and  high-quality as your food menu.
  • Boutique Hotels: To power your breakfast service and  all-day coffee offerings with fresh, consistently ground beans.
  • Farm Shops & Delis: A fantastic machine for both serving fresh coffee and  offering a 'grind your own beans' service.
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