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Barista Espresso Coffee Grinder | Silent Grinder | White 55W | Santos CP768

SKU: CP768
£1,201.84 / exc vat
£1,442.21/ inc vat
  • Fully Automatic Dosing
  • Virtually Silent Operation
  • Commercial Induction Motor
  • Rapid Grinding Speed

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Product Overview

Getting the perfect grind, every single time, just got a whole lot quieter. The Santos CP768 is a professional-grade commercial espresso coffee grinder designed for the high-stakes environment of a modern café or restaurant. It masterfully combines lightning-fast performance with whisper-quiet operation, ensuring you can serve top-tier coffee without disrupting the peaceful atmosphere your customers love. This isn't just another piece of kit; it's the heart of a superior coffee service.

Built for baristas who refuse to compromise on quality or speed, this machine delivers a precisely measured dose of fresh grounds in under a second. Its large, Santos-manufactured grinding discs guarantee a consistent, fine grind essential for a rich, aromatic espresso. The fully automatic, on-demand system means there’s zero waste and  maximum freshness, dispensing grounds directly into your portafilter the moment it's detected. It’s the perfect partner for any business that takes its coffee seriously.

From its powerful commercial induction motor to its robust aluminium body, every component of the Santos CP768 is engineered for reliability and  longevity. If you're looking to boost your workflow, enhance your café's ambience, and  deliver a consistently brilliant cup of coffee, this silent coffee grinder for cafes is the upgrade your counter has been waiting for. Step up your coffee game and  let the quality of your grind speak for itself.

Key Features and  Benefits

  • Fully Automatic Dosing: Dispenses the perfect amount for one or two espressos automatically.
  • Virtually Silent Operation: At just 63dB, it keeps your cafe's atmosphere calm and  welcoming.
  • Commercial Induction Motor: A powerful, reliable motor built for continuous, heavy-duty use.
  • Rapid Grinding Speed: Delivers a fresh dose in less than one second, smashing queues.
  • Precision Grinding Discs: Santos-made 63.5mm discs provide a consistently fine, quality grind.
  • Direct On-Demand Grinding: No dispenser means zero stale grounds and  maximum coffee freshness.
  • Large 2.2kg Hopper: Minimises the need for constant refilling during busy service periods.
  • Durable Aluminium & ABS Build: Built to withstand the daily knocks of a busy commercial kitchen.

Technical Specifications

  • Brand: Santos
  • SKU: CP768
  • Dimensions: 577(H) x 198(W) x 397(D) mm
  • Weight: 15kg
  • Hopper Capacity: 2.2kg
  • Power: 1.1kW
  • Voltage: 220V
  • Material: Aluminium & ABS
  • Colour: White
  • Grind Speed: 2800rpm
  • Noise Level: 63 dB

Expert Review and  Insights

The Santos CP768 is a real workhorse, but a quiet one. In a café setting, the noise reduction is immediately noticeable, allowing for easy conversation right next to the machine. It’s incredibly fast, and  the consistency of the grind is top-notch, which is exactly what you need for pulling perfect espresso shots back-to-back during the morning rush. It’s a serious investment in workflow and  quality.

Charlotte Powell – Barista & Coffee Equipment Expert View Profile →

  • Top Perk: The silent operation is genuinely impressive; it totally changes the front-of-house vibe.
  • Heads Up: Its 15kg weight means it’s a permanent fixture, not for moving around.

Case Study: Real Business, Real Results

The Copper Kettle, a bustling speciality coffee bar in the heart of York, needed to upgrade its grinder. Their previous model was noisy, interrupting the shop's cosy vibe, and  its inconsistent grind was affecting the quality of their signature espresso blend.

"The difference was night and  day. The Santos is so quiet, and  the consistency is flawless. Our baristas are happier, our workflow is smoother, and  customers have noticed the improvement in their coffee. It’s been a fantastic addition to our bar."

Michael Edwards – Owner, The Copper Kettle

Since installing the Santos CP768, The Copper Kettle has reduced its average drink preparation time during peak hours by 25% and  virtually eliminated wasted shots due to poor grinds.

Installation and  Maintenance Guide

Setting It Up

  • Find a dedicated, level, and  stable counter space away from sources of heat or moisture.
  • Before first use, run a small amount of coffee beans through to 'season' the new grinding discs.
  • Calibrate the grind setting, starting coarser and  adjusting finer until you achieve your ideal espresso extraction time.
  • Familiarise your team with the automatic dosing function for one and  two-cup filter holders.

Keeping It Going

  • At the end of each day, empty the hopper and  brush out any remaining grounds from the chute.
  • Use a grinder cleaning product (like Puly Caff) weekly to remove coffee oils and  residue from the burrs.
  • Regularly wipe down the exterior with a soft, damp cloth to keep it looking professional.
  • Periodically check the grinding discs for wear; they are a consumable part and  will need replacing eventually for best performance.

Buying Guide: Choosing the Right Commercial Grinder

Not sure which grinder is your perfect match? Let's break down the key things to consider.

Burr Size and  Type

Larger, flat burrs, like the 63.5mm ones in this Santos, generally produce a more consistent grind and  dissipate heat better, protecting the coffee's flavour.

Doser vs. Doserless

This is a 'doserless' or 'on-demand' grinder. It grinds fresh for every shot, reducing waste and  ensuring maximum freshness, which is ideal for speciality coffee.

Motor Power & Speed

A powerful induction motor runs cooler and  lasts longer under pressure, while a high RPM means faster grinding to keep queues moving.

Hopper Capacity

A larger hopper (2.2kg here) is crucial for busy sites as it means less time spent refilling beans during a hectic service.

Noise Level

For front-of-house use, a silent grinder (under 70dB) is a huge plus. It enhances customer experience and  allows for easier communication between staff.

See all Commercial Coffee Grinders

Frequently Asked Questions

Q: How do I adjust the grind size?

A: The grind size is easily adjusted using the micrometric screw mechanism, allowing for very fine, precise changes to dial in your perfect espresso shot.

Q: Is this a 'doser' or 'doserless' grinder?

A: This is a doserless, on-demand grinder. It grinds beans directly into your portafilter when you need them, ensuring every single shot is made with the freshest possible grounds.

Q: How often should I clean the grinding burrs?

A: For optimal performance and  taste, we recommend cleaning the burrs with a grinder-specific cleaner at least once a week in a commercial setting.

Q: What does 'seasoning the burrs' mean?

A: When burrs are brand new, they have microscopic imperfections. Seasoning involves grinding a small amount of coffee (which you then discard) to smooth these out for a more consistent grind.

Q: How fast does it grind a single dose?

A: It's exceptionally fast, dispensing a standard 7-gram dose for a single espresso in less than one second.

Q: What is the main benefit of its induction motor?

A: The commercial induction motor is designed for intensive use. It runs cooler, is significantly quieter, and  is far more durable than standard motors, meaning fewer breakdowns.

Q: Can I use this for both regular and  decaf beans?

A: While you can, it's generally best practice to have a separate grinder for decaf to avoid cross-contamination of grounds and  to have each grinder perfectly dialled in.

Q: How large is the hopper?

A: The hopper has a generous 2.2kg capacity, which can hold more than a standard bag of coffee beans, reducing the frequency of refills during service.

What Customers Are Saying

"An absolute beast of a grinder. It's fast, incredibly quiet and  the grind consistency is spot on every single time. Best grinder we've ever had."

Ben Carter – The Daily Grind, Brighton

"Really impressed with how quiet this is. It makes a huge difference to the customer experience. The automatic dosing is a great touch, too."

Sarah Jenkins – Hotel Manager, Bath

"This Santos CP768 grinder is a solid, reliable machine. We use it all day, every day in our busy restaurant and  it hasn't missed a beat. Highly recommended."

Tom Williams – Head Chef, Edinburgh

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The Santos Legacy: Precision Engineering for the Professional Barista

When you invest in a Santos grinder, you're buying more than just a machine; you're tapping into over 65 years of French engineering excellence. Santos has built its reputation by creating equipment that is not only innovative but relentlessly reliable in the world's busiest kitchens and  cafés. This CP768 commercial espresso coffee grinder is a perfect example of that philosophy. The focus on long-life components like the induction motor means less downtime, fewer maintenance headaches, and  a lower total cost of ownership over the years. For a business owner, that translates into predictable performance and  the confidence that your most crucial piece of coffee equipment won't let you down during the morning rush. It’s this dedication to durability and  operational consistency that makes Santos a trusted name for professionals who can't afford to compromise.

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Why a Commercial Induction Motor Matters

You'll often see 'induction motor' listed on high-end kit, but what does it actually mean for your business? Think of it like the engine in a performance car versus a standard run-around. A regular motor uses 'brushes' that create friction and  wear out over time, getting hotter and  less reliable with heavy use. An induction motor, however, uses magnets to spin, meaning there are no brushes to replace and  far less friction.

For your café, this translates to three key benefits: incredible durability, cooler operation (which protects the coffee's delicate oils from heat damage), and  a much quieter, more consistent performance. It's the reason this professional espresso grinder can run all day during the busiest shifts without faltering, giving you peace of mind and  a better-tasting coffee.

Who Should Buy This?

  • Artisan Coffee Shops: For delivering consistently excellent espresso shots without the disruptive noise of a standard grinder.
  • High-End Restaurants: To ensure the final coffee course matches the high standard of the food and  dining experience.
  • Boutique Hotels: Perfect for guest lounges or breakfast bars where premium quality and  a calm atmosphere are paramount.
  • Gourmet Delicatessens: For elevating their coffee offering and  providing freshly ground beans for discerning customers.
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Get consistent, quiet, and  rapid grinding today. Add the Santos CP768 Barista Espresso Coffee Grinder to your basket and  elevate your coffee service.

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