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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Commercial Stick Blender | Hand Blender | Variable Speed | Robot Coupe CMP350 VV GL505. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Robot Coupe In Stock

Commercial Stick Blender | Hand Blender | Variable Speed | Robot Coupe CMP350 VV GL505

SKU: GL505
£2,126.99 / exc vat
£2,552.39/ inc vat
  • Powerful 400W Motor
  • Variable Speed (2300-9600 RPM)
  • Ergonomic Handle
  • Large 45Ltr Capacity

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Introducing the workhorse your kitchen has been waiting for. The Robot Coupe CMP350 VV stick blender is engineered for professionals who demand power, precision, and  performance without the fuss. It's built to tackle everything from delicate emulsions and  sauces to hearty vegetable soups, making it an indispensable tool for any fast-paced culinary environment. Forget underpowered domestic models; this is the real deal for chefs who mean business.

Designed specifically for bustling restaurants, large-scale catering operations, and  production kitchens, this commercial stick blender from Robot Coupe combines a mighty 400W motor with an incredibly useful variable speed function. This gives you complete control, letting you start slow to avoid splashes before ramping up to 9,600 RPM to blitz even the toughest ingredients into a silky-smooth consistency. It’s perfect for batches up to 45 litres, turning time-consuming prep work into a quick, effortless task.

With its ergonomic handle for comfortable, fatigue-free use and  a clever, easy-to-disassemble design for swift cleaning, the CMP350 VV is as practical as it is powerful. It’s a smart investment in efficiency, consistency, and  quality. If you're ready to upgrade your kitchen's blending capabilities and  save valuable time every single day, this is the tool you need.

Key Features and  Benefits

  • Powerful 400W Motor: Provides consistent power to blend tough ingredients without strain.
  • Variable Speed (2300-9600 RPM): Gives you precise control for perfect texture every time.
  • Ergonomic Handle: Reduces wrist and  arm fatigue during long prep sessions.
  • Large 45Ltr Capacity: Ideal for bulk production of soups, sauces, and  purées.
  • Easy Disassembly: Makes cleaning quick and  simple, helping you meet HACCP standards.
  • Over-moulded Sharpened Blades: Delivers a superior, silky-smooth blend on all food types.
  • 350mm Shaft Length: Perfect for reaching into deeper pots and  cooking vessels safely.
  • Top-Positioned Speed Control: Allows for easy, on-the-fly adjustments without stopping.

Technical Specifications

  • Brand: Robot Coupe
  • SKU: GL505
  • Power: 400W, 230V, Single Phase (Standard 13A plug)
  • Dimensions: Approx 725(H) x 90(W) mm
  • Shaft Length: 350mm
  • Speed: Variable, 2,300 to 9,600 RPM
  • Capacity: Up to 45 Litres
  • Functions: Blending, Mixing, Emulsifying, Puréeing

Expert Review and  Insights

The Robot Coupe CMP350 VV is a true kitchen warrior. It’s one of those bits of kit you see in almost every professional kitchen for a reason: it just works. The balance between the powerful motor and  the nuanced variable speed control is spot on, giving chefs the confidence to tackle both delicate bisques and  robust root vegetable soups with the same tool.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The variable speed is exceptionally responsive, preventing splashes and  ensuring total control.
  • Con: It's a serious piece of kit; its power might be overkill for small cafés.

Case Study: Real Business, Real Results

The Corner Bistro in Leeds was struggling with an underpowered blender that couldn't keep up with their popular 'Soup of the Day' demand, leading to inconsistent textures and  longer prep times. They upgraded to the Robot Coupe CMP350 VV to handle the volume and  improve quality.

"We went from spending 25 minutes trying to get a smooth soup to getting a perfect, velvety finish in under 10. The power is phenomenal, and  it has made our kitchen operations so much slicker. It handles everything we throw at it, day in, day out."

Ben Carter – Head Chef

The bistro successfully reduced its daily soup and  sauce preparation time by over 30%, allowing chefs to focus on other critical tasks during busy service periods.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wash the shaft and  blade attachment in warm, soapy water.
  • Align the motor unit with the shaft and  turn to lock it securely in place. You should hear a 'click'.
  • Always plug the unit in away from water and  ensure the power cord is not a trip hazard.
  • Perform a quick 'pulse' in the air to ensure the blade is spinning correctly before immersing it.

Keeping It Going

  • After each use, immediately unplug the blender before detaching the shaft.
  • The stainless steel shaft is easily removed for thorough cleaning; never submerge the motor unit in water.
  • Use a damp cloth to wipe down the motor unit, paying attention to the ventilation slots.
  • Store the blender with the shaft detached or on a wall-mounted bracket to protect the blade and  motor.

Buying Guide: Choosing the Right Stick Blender

Not sure what to look for? Here are a few key things to consider when choosing a professional hand blender for your business.

Motor Power

Look for at least 350W for commercial use. A more powerful motor, like the 400W in this model, handles thicker mixtures without overheating or straining.

Shaft Length

Match the shaft length to your most-used cooking pots. A longer shaft (350mm+) is essential for safely blending in deep stockpots without risk.

Speed Control

A simple on/off switch is limiting. Variable speed offers crucial control for different tasks, from gentle mixing to high-speed puréeing, preventing splashes and  splits.

Ergonomics & Weight

This will be used daily, so a comfortable, non-slip grip is vital to reduce user fatigue. Check the weight to ensure it’s manageable for your team.

Ease of Cleaning

Models with a detachable shaft are non-negotiable in a professional kitchen. It makes cleaning faster, safer, and  more hygienic, helping you meet food safety standards.

See all Stick Blenders

Frequently Asked Questions

Q: Can the Robot Coupe CMP350 VV blend hot liquids like soup directly in the pot?

A: Yes, absolutely. The 350mm stainless steel shaft is designed specifically for immersing in hot liquids like soups and  sauces directly in the stockpot.

Q: Is the blade attachment removable for cleaning or sharpening?

A: The entire lower shaft, including the bell and  blade, detaches from the motor unit for very easy and  safe cleaning in line with HACCP.

Q: What is the maximum volume this blender can handle?

A: It is rated for comfortably blending batches up to 45 litres, making it ideal for most commercial restaurant and  catering needs.

Q: How does the variable speed control work?

A: There is an easy-to-reach button on the top of the handle that allows you to increase or decrease the blade speed smoothly as you work.

Q: Can this blender be used for making smoothies with frozen fruit?

A: Yes, its powerful motor and  sharp blades are more than capable of handling frozen fruit and  ice for smoothies and  other drinks.

Q: Is it heavy to hold for extended periods?

A: While it has a reassuring heft due to its powerful motor, the ergonomic handle is specifically designed to minimise operator fatigue during use.

Q: What are the main benefits of this over a standard countertop blender?

A: An immersion blender allows you to blend directly in the cooking pot, saving time, reducing washing up, and  allowing you to process much larger volumes.

Q: How do I prevent splashing when I start blending?

A: Always immerse the blade guard completely before you switch the blender on. The variable speed allows you to start slowly and  ramp up, which also significantly reduces splashes.

What Customers Are Saying

"An absolute beast. We use it for everything from butternut squash soup to hollandaise. The variable speed is a must-have. Can't imagine the kitchen without it now."

David Chen – The Griffin Pub, Bristol

"Very powerful and  feels built to last. It's a bit heavy for very long sessions, but the ergonomic grip really helps. Cleans up in a flash."

Maria Flores – Hotel Du Vin, Birmingham

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The Robot Coupe Promise: An Investment in Consistency

When you choose Robot Coupe, you're not just buying a piece of equipment; you're investing in a legacy of kitchen reliability. For decades, this brand has been the undisputed champion in professional food prep, building tools that are designed to withstand the relentless pressures of a commercial kitchen. The CMP350 VV is the embodiment of this philosophy. While other blenders may falter or fail, a Robot Coupe is built to show up and  perform, day in and  day out. This long-term durability translates directly into lower lifetime costs, with fewer repairs and  replacements. It delivers absolute consistency in your recipes, ensuring your signature soup tastes and  feels the same today as it will next year. That's the real-world value that goes far beyond a spec sheet—it's operational peace of mind.

Explore more from Robot Coupe

Why Variable Speed Is Your Kitchen's Secret Weapon

You might see 'variable speed' and  just think 'fast and  slow', but it’s so much more than that. This feature gives you the kind of precise control that separates good food from great food. Think of it like a car's gearbox in the city versus on the motorway. You wouldn't use fifth gear to pull away from a traffic light, and  you wouldn't stay in first gear on the M6.

With the Robot Coupe CMP350 VV stick blender, you can start blending a delicate mayonnaise or hollandaise on a very low speed to gently emulsify the ingredients without splitting them. Then, when you’re blitzing a pot of root vegetables for soup, you can crank it up to full power to achieve that perfectly silky, lump-free texture in seconds. This control prevents messy splashes, protects delicate ingredients, and  ultimately gives you a better, more consistent final product every single time.

Who Should Buy This?

  • Busy Restaurants & Gastropubs: Perfect for daily soups, sauces, and  purées, handling high volume with ease and  delivering consistent results for service.
  • Event Caterers: Its portability and  power make it essential for on-site food prep, easily blending large batches in different locations.
  • Care Homes & Hospitals: Reliably prepares large quantities of modified texture and  puréed meals, ensuring nutritional needs are met efficiently.
  • Production Kitchens: An absolute workhorse for creating base sauces, fillings, and  dressings in bulk, streamlining your entire production line.
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Give your kitchen the power and  precision it deserves. Order your Robot Coupe CMP350 VV stick blender today and  make demanding prep work a thing of the past.

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