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Hi there, I'm Jarvis! I see you're looking at the Commercial Heavy Duty Blender | Big Stix Immersion Blender | 650W | Waring WSB65CK CR528. How can I help you with the technical specs or suitability for your business today?

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Waring In Stock

Commercial Heavy Duty Blender | Big Stix Immersion Blender | 650W | Waring WSB65CK CR528

SKU: CR528
£563.36 / exc vat
£676.03/ inc vat
  • Powerful 650W Motor
  • Variable Speed Control (5k-18k rpm)
  • 132.5 Litre Capacity
  • Removable 460mm Shaft

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Product Overview

Introducing the workhorse your high-volume kitchen has been waiting for. The Waring WSB65CK Big Stix is a heavy duty commercial immersion blender designed not just to mix, but to master any blending task you throw at it. It's built for professionals who need uncompromising power and  absolute control, from bustling restaurant kitchens and  large-scale catering operations to food production facilities where consistency is king.

At its heart is a mighty 650W motor with fully adjustable variable speed control, giving you the precision to go from a gentle fold to a full-on, 18,000rpm blitz. The long 460mm stainless steel shaft plunges deep into your largest stockpots, effortlessly tackling up to 132.5 litres of soup, sauce, or batter. It’s not just powerful; it's smartly designed with an ergonomic rubber grip and  a removable shaft for a swift and  simple clean-up.

This isn't just about making your prep work faster; it's about making it better. The Waring Big Stix empowers you to achieve the perfect texture every single time, giving you a reliable partner for creating your signature dishes. Ready to transform your kitchen's workflow? This is the tool that will do it.

Key Features and  Benefits

  • Powerful 650W Motor: Blends through the toughest ingredients without breaking a sweat.
  • Variable Speed Control (5k-18k rpm): Gives you total command over the final food texture.
  • 132.5 Litre Capacity: Makes light work of large-batch prep in big pots.
  • Removable 460mm Shaft: Allows for incredibly easy and  hygienic cleaning after use.
  • Ergonomic Rubber Grip: Provides a comfortable and  secure hold, reducing hand fatigue.
  • Stainless Steel Construction: Offers brilliant durability for long-lasting commercial kitchen use.
  • Side Cooling Vents: Keeps the motor cool during prolonged, heavy-duty operation.
  • Dual Frequency Motor: Adds versatility, allowing it to be used anywhere.

Technical Specifications

  • Brand: Waring
  • SKU: CR528
  • Dimensions: 850(H) x 139(W) x 203(D)mm
  • Shaft Length: 460mm
  • Weight: 4.15kg
  • Power: 650W, 2.8A
  • Power Supply: 230V / 13 amp plug fitted
  • Speed: 5,000 to 18,000rpm
  • Capacity: 132.5 Litres
  • Material: Stainless Steel Blade and  Shaft, Rubber Grip
  • Colour: Black

Expert Review and  Insights

The Waring Big Stix is a classic for a reason. It strikes that perfect balance between brute force and  finesse. The variable speed isn't a gimmick; it’s a genuinely useful feature that allows chefs to adapt on the fly, whether they're emulsifying a delicate sauce or blitzing a root vegetable soup. It feels sturdy, reliable, and  ready for a proper shift.

Oliver Bennett – Catering Equipment View Profile →

  • Top-Tier Control: The variable speed dial is incredibly responsive for precise texture management.
  • Hefty Build: Its robust construction means it has some weight to it during use.

Case Study: Real Business, Real Results

The Lancashire Larder, a busy farm shop and  café near Preston, needed to scale up production of their signature soups and  preserves to meet booming demand. Their existing blenders were struggling with the quantity, leading to inconsistencies and  long prep times.

"The Waring Big Stix has been a revelation. We can now blend a 100-litre pot of our chunky vegetable soup to the perfect consistency in under 10 minutes. It's powerful, but the control you have means nothing gets turned to mush unless you want it to. It's a proper bit of kit."

Robert Davies – Head Chef

The upgrade resulted in a 60% reduction in blending time and  a noticeable improvement in product consistency across their entire range.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wipe down the motor housing and  wash the stainless steel shaft with warm, soapy water.
  • To attach the shaft, align the coupling and  push it on until it clicks firmly into place. Give it a gentle tug to ensure it's secure.
  • Always start the blender on its lowest speed setting before increasing, especially with hot liquids, to prevent splashing.
  • Ensure the 13 amp plug is connected to a suitable, easily accessible socket.

Keeping It Going

  • Always unplug the unit before cleaning or removing the shaft.
  • The stainless steel shaft is detachable for easy cleaning. It can be washed in a sink or commercial dishwasher.
  • The motor housing should never be submerged in water. Wipe it down with a damp cloth only.
  • Regularly check that the side air vents are clear of debris to ensure the motor stays cool and  runs efficiently.

Buying Guide: Choosing the Right Stick Blender

Not sure which commercial stick blender for restaurants is your kitchen's perfect partner? Here are a few things to consider to make sure you get the right tool for the job.

Shaft Length

Match the shaft length to your deepest pots. A longer shaft prevents you from having to awkwardly tilt large pots, reducing spills and  ensuring an even blend.

Power & Speed

For smooth purées and  thick ingredients, a higher wattage (like this 650W model) is essential. Variable speed gives you the versatility to handle delicate and  tough jobs equally well.

Weight & Ergonomics

A heavy-duty blender will have some weight. Look for features like an ergonomic grip to make it more comfortable and  secure to handle during longer prep sessions.

Ease of Cleaning

A removable, dishwasher-safe shaft is a massive time-saver in a busy kitchen. It makes deep cleaning faster, easier, and  much more hygienic.

Batch Size Capacity

Check the blender's litre capacity. This model's 132.5Ltr rating means it's designed for serious, high-volume production without straining the motor.

See all Stick Blenders

Frequently Asked Questions

Q: How large a pot can this blender handle?

A: The Waring WSB65CK is designed to comfortably handle batches up to 132.5 litres, making it ideal for large stockpots.

Q: Can I use this blender for hot soups directly in the pot?

A: Absolutely. The stainless steel shaft is perfect for blending hot liquids like soups and  sauces directly on the stove.

Q: Is the shaft difficult to remove and  clean?

A: Not at all. The shaft is designed to be easily removed with a simple push-and-click mechanism, allowing for quick and  thorough cleaning.

Q: What is the actual speed range of this blender?

A: The variable speed control allows you to adjust the motor's output from a gentle 5,000rpm up to a powerful 18,000rpm.

Q: What kind of plug does it come with?

A: It comes fitted with a standard UK 3-pin, 13 amp plug, ready to use in any commercial kitchen.

Q: Is there a whisk attachment available for this model?

A: Yes, the shaft can be swapped out with a whisk head, which is available to purchase separately to increase the machine's versatility.

Q: Is this machine very heavy to hold?

A: It weighs 4.15kg. While it has some heft due to its powerful motor and  robust build, the ergonomic safety grip is designed to help manage the weight comfortably during use.

Q: What does the 'dual frequency motor' feature mean?

A: It means the motor is compatible with both 50Hz (UK/EU standard) and  60Hz (US standard) electrical systems, making it a versatile choice for international kitchens or event caterers.

What Customers Are Saying

An absolute beast of a machine. It plows through anything we put in front of it and  the variable speed is essential for getting our sauces just right. Worth every penny.

Gary W. – Pub Kitchen, York

Really powerful and  the removable shaft makes cleaning so much less of a chore. It is quite heavy, but that's expected for something this robust. A fantastic professional immersion blender 650W.

Chloe T. – Catering Company, Bristol

We use this daily in our development kitchen. From smooth purées to emulsifying dressings, it has never let us down. The build quality is excellent.

Samir K. – Food Production, Leicester

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The Waring Difference: Power and  Precision That Lasts

When you choose a Waring blender, you're investing in more than just a piece of equipment; you're investing in a legacy of trust and  reliability. For decades, the Waring name has been synonymous with durability in the world's most demanding kitchens. This Big Stix hand blender isn't designed to be replaced every couple of years. Its robust motor, heavy-duty components, and  smart engineering are all focused on one thing: delivering consistent performance, day in, day out. This means less downtime, fewer replacement costs, and  most importantly, a product you can always rely on during the busiest service. It’s the kind of long-term value that frees you up to focus on creativity, knowing your core equipment will never let you down.

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More Than Just On/Off: Why Variable Speed Matters

You’ll notice the Waring WSB65CK blender has a variable speed dial, letting you choose anywhere between 5,000 and  18,000 RPM. This isn't just a fancy extra; it's the key to texture control. Think of it like the accelerator in your car. You wouldn't floor it to pull out of a parking space. Similarly, a low speed is perfect for gently combining a chunky vegetable soup without obliterating all the texture, or for emulsifying a mayonnaise without it splitting. Crank it up to full power, however, and  you can blitz fibrous ginger and  tough vegetables into a silky-smooth, restaurant-quality purée in seconds. This feature puts you in the driver's seat, ensuring the final dish is exactly as you intended.

Who Should Buy This?

  • High-Volume Restaurants: Perfect for blitzing vast batches of soup, sauces, and  purées directly in the pot.
  • School & Hospital Kitchens: Reliably handles the daily demands of large-scale institutional catering with consistent results.
  • Food Production Units: An essential industrial stick blender for preparing bases for condiments and  large-batch products.
  • Hotel Banqueting Teams: Effortlessly prepares for big events, from smooth veloutés to bulk quantities of mash.
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Upgrade your kitchen's blending power today. Ordering the Waring WSB65CK Big Stix Immersion Blender is simple, and  it's the first step to faster, more consistent prep.

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