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Hi there, I'm Jarvis! I see you're looking at the Commercial Stick Blender | Compact Hand Blender | Variable Speed Control | Robot Coupe CMP300 VV. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Robot Coupe In Stock

Commercial Stick Blender | Compact Hand Blender | Variable Speed Control | Robot Coupe CMP300 VV

SKU: GL504
£431.99 / exc vat
£518.39/ inc vat
  • Variable Speed Control
  • Ergonomic Handle
  • Powerful 350W Motor
  • 300mm Shaft Length

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Introducing the tool that will quickly become the most trusted workhorse in your kitchen. The Robot Coupe CMP300 VV stick blender is engineered for professionals who demand power, precision, and  performance in one compact package. Forget lumpy soups or inconsistent sauces; this is your ticket to silky-smooth perfection, whether you're running a bustling restaurant, a high-street café, or a busy catering operation. It's built to work as hard as you do, without ever compromising on the final result.

Designed for the realities of a commercial environment, this hand blender combines a gutsy 350W motor with an incredibly useful variable speed control, giving you complete command over texture. It’s perfect for everything from delicate emulsions to hearty vegetable purées. The 300mm shaft is long enough to plunge into stockpots up to 30 litres, while the ergonomic handle means your team can use it comfortably during long prep sessions. It's not just a blender; it's a fundamental part of a modern, efficient kitchen workflow.

With Robot Coupe's legendary build quality and  thoughtful design features like the easily detachable, hygienic shaft and  over-moulded blades, you're investing in reliability. This isn't just another gadget; it's a professional immersion blender that promises to save you time, reduce waste, and  elevate the quality of your dishes. Ready to see the difference it can make to your daily grind? This is the one.

Key Features and  Benefits

  • Variable Speed Control: Gives you total control for perfect texture every time.
  • Ergonomic Handle: Reduces fatigue, making it comfortable for extended kitchen use.
  • Powerful 350W Motor: Blends tough ingredients quickly without straining the unit.
  • 300mm Shaft Length: Reaches deep into large stockpots for efficient batch cooking.
  • 30-Litre Capacity: Ideal for prepping large quantities of soups and  sauces.
  • Easy Disassembly: Allows for quick, simple, and  hygienic cleaning after use.
  • Over-Moulded Blades: Specially sharpened to guarantee an incredibly smooth, fine blend.
  • Top-Mounted Speed Button: Makes adjusting the speed on the fly incredibly easy.

Technical Specifications

  • Brand: Robot Coupe
  • SKU: GL504
  • Dimensions: 660(H) x 90(W) x 90(D) mm
  • Shaft Length: 300mm
  • Power: 350W / 13A Plug (Single Phase)
  • Speed: Variable, 2300 - 9600 RPM
  • Mixing Capacity: Up to 30 Litres
  • Weight: 3.9kg
  • Material: Stainless Steel & Heavy Duty Plastic
  • Colour: Grey

Expert Review and  Insights

The Robot Coupe CMP300 VV is a true kitchen classic for a reason. It strikes that perfect balance between being compact enough for quick jobs but powerful enough to not flinch at a 30-litre pot of soup. The variable speed is genuinely useful, not a gimmick, giving you the finesse needed for sauces that can easily split. It feels solid, dependable, and  built to last through years of service.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pro: The motor's torque is impressive; it maintains speed even in thick mixtures.
  • Con: At nearly 4kg, it can feel weighty during prolonged one-handed operation.

Case Study: Real Business, Real Results

The team at 'The Coastal Kitchen', a bustling seafood bistro in Brighton, needed to upgrade their hand blender. Their existing model was struggling with the daily demand for their popular creamy chowder, leading to inconsistent textures and  longer prep times.

"The difference was immediate. The Robot Coupe powers through vegetables and  potatoes effortlessly, giving us a velvety smooth chowder every single time. It's powerful, but the variable speed lets us keep control. It just feels like a proper piece of professional kit that we can rely on."

David Chen – Head Chef

The upgrade resulted in their daily soup preparation time being reduced by an estimated 25%, allowing chefs to focus on other critical tasks during the busy lunch rush.

Installation and  Maintenance Guide

Setting It Up

  • Carefully unbox the blender and  check that all parts (motor unit, shaft, blade) are present.
  • Firmly attach the stainless steel shaft to the motor unit, ensuring it locks securely into place.
  • Plug the unit into a standard 13A socket. There's no complex installation required.
  • Before first use, briefly run the blender to ensure it operates smoothly.

Keeping It Going

  • After every use, unplug the unit and  detach the shaft from the motor.
  • The stainless steel shaft and  bell can be washed in a sink with warm, soapy water.
  • Never submerge the motor unit in water. Wipe it clean with a damp cloth only.
  • Store the blender in a safe, dry place, ideally on a wall-mounted rack to protect it.

Buying Guide: Choosing the Right Stick Blender

Not sure what to look for in a professional immersion blender? Here are a few key things to consider to make sure you get the perfect fit for your kitchen.

Shaft Length

Consider the depth of your most-used pots. A longer shaft prevents you from having to tilt large pots, while a shorter one is more nimble for smaller tasks.

Power and  Speed

A higher wattage motor is essential for thick mixtures like chowders or root vegetable purées. Variable speed gives you the versatility to handle delicate and  tough jobs alike.

Ergonomics and  Weight

Think about how long the blender will be used for in one go. A comfortable, ergonomic grip and  a manageable weight will reduce staff fatigue and  improve safety.

Ease of Cleaning

Hygiene is paramount. Look for models with a detachable shaft, which is far easier and  safer to clean thoroughly than a fixed-shaft unit. Stainless steel is always a plus.

Brand Reputation

Investing in a trusted brand like Robot Coupe often means better build quality, longer lifespan, and  better availability of spare parts down the line.

See all Stick Blenders

Frequently Asked Questions

Q: How deep a pot can the Robot Coupe CMP300 VV be used in?

A: The 300mm (11.8") shaft is ideal for use in pots with a capacity of up to 30 litres, allowing you to reach the bottom of most standard stockpots.

Q: Is this blender suitable for making smoothies with frozen fruit?

A: Yes, its powerful motor and  sharp blades can handle small pieces of frozen fruit and  ice within a liquid base, making it great for smoothies.

Q: How do you adjust the speed during operation?

A: The variable speed dial is conveniently located on the top of the motor unit, making it easy to see and  adjust with your thumb while you work.

Q: Can I use this for hot soups directly in the pot on the stove?

A: Absolutely. It's designed for professional kitchen use, including blending hot liquids like soups and  sauces directly in the cooking pot (with the heat turned off).

Q: Is the stainless steel shaft dishwasher safe?

A: Yes, for maximum convenience and  hygiene, the detachable stainless steel shaft, bell, and  blade are all safe to be cleaned in a commercial dishwasher.

Q: What does being HACCP compliant mean?

A: It means the blender is designed for easy and  effective cleaning to minimise the risk of food contamination, which is a critical standard in professional food safety.

Q: Is it very loud?

A: Like any powerful motor, it produces some noise, but it's engineered for a smooth operation that is well within the acceptable range for a busy commercial kitchen.

Q: What makes the 'over-moulded' blades special?

A: This design ensures the blades are perfectly aligned and  exceptionally sharp, which is the secret to achieving an ultra-fine, smooth texture without clumps.

What Customers Are Saying

"An absolute beast. We use this daily for soups and  sauces in our pub kitchen. Hasn't missed a beat in six months of hard graft. Worth every penny for the reliability alone."

Liam O'Connell – The Farmer's Arms, Cumbria

"Love the variable speed on this compact stick blender for restaurant use; it's fantastic for making vinaigrettes. It is a little on the heavy side, but the power you get is a worthy trade-off."

Chloe Davis – Manager, The Corner Deli, Bristol

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The Robot Coupe Promise: A Workhorse for the Professional Kitchen

When you choose a Robot Coupe, you're investing in more than just a piece of equipment; you're buying into a legacy of trust and  reliability that spans decades. Known throughout the catering world as the gold standard in food preparation, Robot Coupe has built its reputation on creating machines that are true kitchen workhorses. The Robot Coupe CMP300 VV stick blender is no exception. It's engineered not just to perform, but to endure the relentless pace of a commercial kitchen. This means fewer breakdowns, less downtime, and  a consistency you can count on, service after service. It's the peace of mind that comes from knowing your essential tools won't let you down when you're in the weeds. This long-term value, combined with its flawless performance, is why chefs don't just use Robot Coupe—they swear by it.

Explore more from Robot Coupe

More Than Just Fast & Slow: Why Variable Speed Makes a Difference

You might see 'variable speed' and  think it's just about going from slow to fast, but it's much cleverer than that. Think of it less like a simple gear stick and  more like a dimmer switch for your blending power. This feature, found on the Robot Coupe hand blender CMP300 VV, gives you ultimate control over the texture of your food. For example, you can start a creamy tomato soup on a low speed to combine the ingredients without splashing hot liquid all over your workstation. As everything incorporates, you can gradually ramp up the power to achieve that perfectly silky, restaurant-quality finish. For a rustic vegetable soup, you might keep it on a lower setting to maintain some texture. It's this level of precise control that separates good results from great ones.

Who Should Buy This?

  • Restaurant Kitchens

    An essential tool for preparing bulk soups, sauces, and  purées with absolute consistency and  speed.

  • Cafés & Bistros

    Perfect for creating signature daily soups or blending ingredients for house-made syrups and  smoothies.

  • Contract & Institutional Caterers

    This reliable workhorse is ideal for school, hospital, or care home kitchens needing to prepare large, smooth meals.

  • Mobile & Event Caterers

    A durable, portable, and  powerful commercial hand blender for high-quality food prep at any location.

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