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Polar
In Stock
Commercial Soft Serve Ice Cream Machine | Compact Ice Cream Maker | 6Ltr Capacity | Polar U-Series UA085
£3,069.70
/ exc vat
£3,683.64/ inc vat
- High Output
- Compact Design
- 7" Touch Screen Controls
- Low Noise Operation
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Product Overview
Here’s a fantastic piece of kit for anyone looking to add a serious crowd-pleaser to their menu. The Polar U-Series UA085 is a professional, high-performance commercial soft serve ice cream machine that packs a mighty punch into a surprisingly small footprint. It’s smartly designed to deliver consistently smooth, delicious soft serve ice cream, frozen yoghurt, or sorbet, making it a brilliant investment for boosting your dessert sales.
Specifically created for businesses where counter space is at a premium but quality can't be compromised, this machine is ideal. Think bustling cafés, lively dessert parlours, takeaways, or even event caterers. Its slender design means you can slot it in almost anywhere, while the impressive output of up to 18 litres per hour ensures you can keep up with demand during those busy summer rushes or evening peaks.
Combining robust stainless steel construction with an intuitive touch screen interface, this compact soft serve ice cream maker is incredibly user-friendly and built to last. The low-noise operation is a huge bonus for customer-facing areas, ensuring the only thing your patrons notice is the delicious treat in their hands. It’s time to give your customers the dessert they really want, with minimal fuss and maximum profit.
Key Features and Benefits
- High Output: Serves up to 18 litres per hour to keep queues moving and customers happy.
- Compact Design: Its slimline build fits perfectly on countertops, saving valuable kitchen space.
- 7" Touch Screen Controls: Makes operation wonderfully simple and easy for any staff member to master.
- Low Noise Operation: Perfect for front-of-house use without disturbing your café or restaurant's atmosphere.
- Recovery Button: Quickly brings the mix back to temperature, reducing downtime during busy spells.
- Stainless Steel Build: Incredibly durable, hygienic, and a breeze to wipe down after a long day.
- Air Cooled System: Offers simple, efficient cooling without the need for complex water connections.
- 6 Litre Capacity: A generous hopper size that balances fresh batches with serving capacity.
Technical Specifications
- Brand: Polar
- SKU: UA085
- Dimensions: H 740 x W 210 x D 660 mm
- Power: 1.2kW, 13 amp plug
- Output: Up to 18Ltr/hr
- Hopper Capacity: 6 Litres
- Controls: 7" Digital Touch Screen
- Cooling Type: Air Cooled
- Material: Stainless Steel & Galvanized Plate
- Special Feature: Low Noise Design
Expert Review and Insights
The Polar U-Series UA085 really impresses with its performance-to-size ratio. It’s a solid, reliable workhorse that brings high-end features like touch screen controls to the compact market. For businesses venturing into soft serve for the first time or those needing a dependable secondary unit, it offers a fantastic balance of output, usability, and thoughtful design without demanding a huge amount of space.
Abigail Palmer – Gelato & Ice Cream Expert View Profile →
- Pros: The intuitive touch screen and recovery function are standout features at this price point.
- Cons: The air-cooled system requires at least 20cm of clear space for proper ventilation.
Case Study: Real Business, Real Results
A family-run seaside café in Whitby, North Yorkshire, was looking to introduce soft serve ice cream to compete with nearby kiosks but was worried about limited counter space. They replaced an underused countertop display with the Polar U-Series UA085.
"We were up and running in an afternoon. The machine is so simple to use, and our customers absolutely love the quality of the ice cream. It's quiet, incredibly reliable, and the cleaning process is straightforward, which is a massive relief at the end of a long day."
David Chen – Owner, The Salty Spoon Café
The café reported a 40% increase in overall dessert revenue during the first summer season after installation.
Installation and Maintenance Guide
Setting It Up
- Find a sturdy, level countertop for the machine to sit on.
- Crucially, leave at least 20cm of clear space around the sides and back for ventilation. Good airflow is key for an air-cooled machine.
- Before the first use, run a cleaning cycle with a food-safe sanitiser as per the user manual.
- For the best results, pre-chill your soft serve mix in the fridge before pouring it into the hopper.
Keeping It Going
- Empty and clean the hopper and freezing cylinder daily. This is non-negotiable for food safety and machine longevity.
- Use the included brushes to clean the dispensing tubes and moving parts thoroughly.
- Regularly check and lubricate the food-safe seals and O-rings to prevent leaks and ensure smooth operation.
- Wipe down the stainless steel exterior with a soft cloth and appropriate cleaner to keep it looking professional.
Frequently Asked Questions
Q: How many portions can I get from one 6-litre batch?
A: This depends on your portion size, but typically you can expect to get between 60-80 small cones from a full 6-litre hopper.
Q: Can this machine serve frozen yoghurt?
A: Yes, absolutely. It's designed to work perfectly with soft serve ice cream, frozen yoghurt, and even sorbet mixes.
Q: Is it difficult to operate?
A: Not at all. The 7-inch touch screen has an intuitive interface that makes setup, operation, and cleaning cycles very straightforward for any staff member.
Q: How loud is this commercial soft serve ice cream machine?
A: It features a low-noise design, making it significantly quieter than many older models and ideal for use in customer-facing areas.
Q: What kind of power supply does it need?
A: It runs on a standard 13-amp plug, so you won't need any special electrical installation. Just plug it in and go.
Q: How long does it take to freeze the first batch?
A: From a pre-chilled mix, the initial freeze time is typically around 10-15 minutes. The recovery feature helps speed this up on subsequent refills.
Q: How often does it need to be cleaned?
A: For food safety and to keep the machine in top condition, it must be completely emptied and cleaned at the end of every day of service.
Q: Is the body of the machine easy to keep clean?
A: Yes, the strong stainless steel construction is specifically designed to be hygienic and easy to wipe down.
Built for the Grind: The Polar U-Series Advantage
Choosing a Polar U-Series machine is about investing in peace of mind. Polar has built a rock-solid reputation in the UK for creating equipment that works as hard as you do, and the U-Series is their premier range, engineered for the most demanding commercial kitchens. This isn't just a machine; it's a reliable business partner. The focus on robust components, from the powerful compressor to the durable stainless steel body, means fewer service calls and less frustrating downtime. Over its lifespan, this translates to significant savings and, crucially, a consistent product you can be proud of. When your customers know they can always count on you for a perfect soft serve, they’ll keep coming back. The Polar soft serve ice cream dispenser is designed for operational excellence, giving you the confidence to focus on growing your business, not worrying about your equipment.
Explore more from PolarWhy the 'Recovery' Button is Your Best Friend on a Busy Day
Ever had a frantic rush where you've refilled the ice cream mix, but it's not quite cold enough to serve yet? That's where the 'Recovery' button on the Polar UA085 comes in. Think of it as an 'express chill' for your machine. When you press it, the system diverts extra power to the cooling compressor to bring the new mix down to the perfect serving temperature, fast. This simple but clever function drastically cuts down on waiting time, meaning you can get back to serving customers in minutes rather than waiting for a standard cooling cycle. It prevents product waste and, most importantly, keeps the queue happy and the profits rolling in.
Who Should Buy This?
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Dessert Parlours & Kiosks
Its small footprint and high output make it perfect for serving classic cones and sundaes in busy spots.
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Cafés & Bistros
An easy way to expand your dessert menu and add a high-profit item with minimal staff training.
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Buffet Restaurants & Hotels
Allow guests to serve themselves a delicious dessert, reducing staff workload during peak service times.
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Mobile Caterers & Food Trucks
The compact and robust design is ideal for taking on the road to events, festivals, and weddings.
Find equipment tailored to your type of business:
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Don't wait for the next heatwave! Get your Polar U-Series UA085 Compact Ice Cream Maker on its way and start serving up profitable, delicious desserts today.