£11.18 / Each

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Hi there, I'm Jarvis! I see you're looking at the Oblong Hors d'Oeuvre Dishes | Whiteware Serving Platters | 235 x 122mm | Olympia W438. How can I help you with the technical specs or suitability for your business today?

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Olympia In Stock

Oblong Hors d'Oeuvre Dishes | Whiteware Serving Platters | 235 x 122mm | Olympia W438

SKU: W438
£67.09 / exc vat
£80.51/ inc vat
  • Fully Vitrified Porcelain
  • Strengthened Rolled Edges
  • Oven & Microwave Safe
  • Freezer Proof

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Product Overview

Thinking about how to really make your starters and  canapés shine? These Olympia W438 dishes are your answer. A classic white oblong hors d'oeuvre dish, they offer a clean, elegant canvas to let your culinary creations take centre stage. Crafted from high-quality, fully vitrified porcelain, they are designed not just to look good, but to withstand the hustle and  bustle of a professional kitchen environment, coming in a practical pack of six.

Perfect for a huge range of businesses, from high-end restaurants and  bustling bistros to event caterers and  hotel bars. Whether you're serving delicate amuse-bouche, a flight of mini desserts, or stylish bar snacks, this versatile shape provides a modern and  sophisticated presentation. The pure white finish complements any décor and  makes colourful ingredients pop, ensuring your food is always the star of the show.

Beyond their good looks, these dishes are packed with practical features. They are fully oven, microwave, dishwasher, and  freezer-proof, offering incredible flexibility from prep to service and  clean-up. With strengthened rolled edges for added chip resistance, you're investing in tableware that lasts. It's time to elevate your presentation with crockery that works as hard as you do.

Key Features and  Benefits

  • Fully Vitrified Porcelain: Resists heat, chips, and  stains for long-lasting professional use.
  • Strengthened Rolled Edges: Provides excellent durability against knocks and  bumps in busy kitchens.
  • Oven & Microwave Safe: Go from kitchen to table with total ease for hot dishes.
  • Freezer Proof: Perfect for preparing and  serving beautifully chilled desserts or starters.
  • Dishwasher Safe: Makes clean-up quick, hygienic, and  completely hassle-free after service.
  • Pure White Finish: A timeless, classic canvas that makes your food look incredible.
  • BS4034 Hotelware Standard: Certified quality designed specifically for commercial catering and  hospitality.
  • Convenient Pack of Six: Great value for money and  helps you stock up efficiently.

Technical Specifications

  • Brand: Olympia
  • SKU: W438
  • Dimensions: 40(H) x 235(W) x 122(D) mm
  • Weight (Box of 6): 4.14kg
  • Box Quantity: 6
  • Material: Fully Vitrified Porcelain
  • Colour: White
  • Shape: Rectangular
  • Compliance: BS4034 Vitrified Hotelware Standard
  • Features: Oven, Microwave, Dishwasher & Freezer Safe

Expert Review and  Insights

Olympia has long been a go-to for venues that need tableware to be a reliable workhorse without a hefty price tag. This W438 dish is a prime example. It’s not trying to be flashy; it’s designed for function, durability, and  versatility. The rectangular shape is a modern classic, and  the vitrified body means it will stand up to the daily grind of commercial use with ease.

Emily Hart – Tableware Expert View Profile →

  • Top Marks for Toughness: These can really handle the daily realities of a commercial kitchen.
  • A Bit Plain?: The simple design might not suit venues with more eccentric décor.

Case Study: Real Business, Real Results

The Waterfront Brasserie in Cardiff Bay needed to upgrade their starter plates. Their old set was chipping constantly, looking unprofessional and  costing them a fortune in replacements, especially with their new seafood menu launch.

"We were getting through so many plates from chipping during service. The Olympia whiteware has been brilliant – they look fantastic and  are tough as anything. Our signature seafood starter looks a treat on this Olympia W438 hors d'oeuvre dish."

Gareth Evans – Head Chef

The result was clear and  immediate: The brasserie saw a 90% reduction in crockery breakages for their starters within the first two months.

Installation and  Maintenance Guide

Setting It Up

  • Before their first starring role, give the dishes a thorough wash in hot, soapy water or a quick cycle through the dishwasher.
  • To keep them looking pristine, stack them carefully. If you're storing them long-term, placing felt pads between them is a great idea to prevent scuffs.
  • Always lift the dishes rather than sliding them across countertops or tables to avoid scratching the base or the surface.

Keeping It Going

  • For any stubborn food marks, a simple, non-abrasive cream cleaner suitable for ceramics will do the trick without scratching the glaze.
  • While tough, they're not invincible! Avoid extreme temperature changes, like moving a dish directly from a freezer to a hot oven, to prevent cracking.
  • Load them into the dishwasher with care, ensuring they don't knock against other heavy pots or plates during the wash cycle.
  • Give them a quick check for any tiny chips or cracks when unloading, as it's best to retire any damaged plates from service.

Buying Guide: Choosing the Right Servingware

Not sure what fits best for your service? Here are a few things to consider when choosing a restaurant oblong serving dish or any other tableware.

Consider Your Menu

Think about portion sizes and  the style of your food. Are you serving delicate canapés or rustic tapas? The size and  shape of this white oblong hors d'oeuvre dish should complement the food, not overwhelm it.

Measure Your Space

It sounds simple, but check your storage shelves, pass, and  dishwasher racks. Ensure your new plates stack neatly and  fit comfortably, making life easier for your team during busy shifts.

Prioritise Durability

In a commercial setting, vitrified porcelain with strengthened edges is a must-have. It resists chipping and  thermal shock, which ultimately saves you significant money on replacements.

Match Your Style

This classic whiteware serving platter is incredibly versatile, but it's always worth considering your brand's overall aesthetic. A simple, clean design like this allows colourful, vibrant food to really shine.

Think in Bulk

Always buy a few more than you think you'll need. Factoring in potential breakages and  unusually busy periods means you're never caught short in the middle of a packed service.

See all Olympia Whiteware

Frequently Asked Questions

Q: Are these dishes stackable?

A: Absolutely. Their uniform rectangular shape allows for neat and  space-efficient stacking, which is a real bonus in a tight kitchen space.

Q: What does 'fully vitrified' actually do?

A: It makes the porcelain non-porous by firing it at a very high temperature. This prevents it from absorbing water, grease, or odours, making it far more durable and  hygienic.

Q: Can I put these straight from the freezer into the microwave?

A: While they are freezer and  microwave safe, we'd recommend letting them sit for a moment to come closer to room temperature first. This avoids extreme thermal shock, which can cause cracking in any ceramic.

Q: What is the finish like? Is it glossy or matte?

A: These dishes have a classic, smooth gloss finish. This helps to present food beautifully and  makes them very easy to clean.

Q: How many dishes come in one box?

A: Each order of the W438 contains one box with a pack of six matching hors d'oeuvre dishes inside.

Q: Are they heavy to carry?

A: The box of six weighs 4.14kg, so each individual dish has a satisfying, sturdy feel without being overly heavy for waiting staff to carry.

Q: What does the BS4034 standard mean?

A: This is a British Standard that certifies the tableware has a very low water absorption level. It's a seal of approval that it's tough enough for the rigours of hotel and  catering use.

Q: Will they stain from colourful foods like beetroot or curry?

A: Thanks to the vitrified porcelain, they are highly resistant to staining. Colourful or acidic foods shouldn't leave a permanent mark, and  they'll wash clean easily.

What Customers Are Saying

"Cracking little dishes. We use them for everything from starters to desserts. They wash up perfectly in the dishwasher and  look as good as new."

Ben Carter – The Swan Inn, Cotswolds

"Really solid and  a great price for a box of six. A bit simple, but that's what we wanted to let the food do the talking. Very happy."

Maria Rossi – Rossi's Deli, Manchester

"Perfect size for our tapas selection. They stack well which is a bonus for our small kitchen, and  they have survived a few drops already!"

David Chen – El Gato, Liverpool

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The Olympia Promise: Consistency for the Modern Kitchen

Choosing the right tableware goes far beyond just the size and  shape. Investing in a trusted brand like Olympia is a strategic decision for your business's long-term health. This isn't just a commercial white porcelain platter; it’s a commitment to consistency and  reliability. Olympia has built its reputation on understanding what busy kitchens truly need: equipment that balances cost, durability, and  professional presentation. These dishes are designed for the real world of catering, where items are used, washed, and  stacked hundreds of times. Opting for this Olympia whiteware serving tray means fewer re-orders due to breakages, a consistent look across all your tables, and  less stress for your staff. It’s the kind of essential kit that works so well you almost forget it’s there – the true hallmark of quality in a bustling commercial environment.

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What Does 'Fully Vitrified' Actually Mean for Your Kitchen?

You'll see 'fully vitrified' on a lot of professional crockery, but what does it really mean? In short, it’s a process that makes the porcelain incredibly strong and  non-porous. During manufacturing, the dish is fired at an extremely high temperature, which fuses the particles together and  seals it completely.

Think of it like the difference between a plain digestive biscuit and  a chocolate-covered one. The plain biscuit soaks up your tea instantly, but the chocolate coating acts as a barrier. Vitrification is like a built-in, invisible chocolate coating for the entire dish. It means water, oils, and  strong colours from food like beetroot can't seep in. This makes the dish far more hygienic, completely stain-resistant, and  much less likely to chip or crack from the thermal shock of going in and  out of the dishwasher.

Who Should Buy This?

  • Fine Dining Restaurants: Ideal for serving elegant amuse-bouche, individual starters, or delicate petit fours after a meal.
  • Bistros & Pubs: A stylish and  durable option for presenting popular side dishes, tapas, or sharing starters.
  • Event Caterers: The uniform shape and  robust build are perfect for creating consistent, impressive buffet displays for any occasion.
  • Hotels & B&Bs: A versatile choice for room service trays, breakfast buffets, or serving canapés during functions.
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Add the versatile Olympia W438 Oblong Hors d'Oeuvre Dishes to your basket today for a simple, durable, and  stylish serving solution that won't let you down.

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