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Olympia In Stock

Oval Eared Dishes | Whiteware Serving Platter | 229x127mm | Olympia W427

SKU: W427
£20.45 / exc vat
£24.54/ inc vat
  • Vitrified Porcelain Body
  • Strengthened Rolled Edges
  • Oven-to-Table Versatility
  • Fully Dishwasher Safe

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Product Overview

Stepping up your food presentation is simple with the right tools, and  this pack of six Olympia W427 oval eared dishes is a brilliant place to start. Forget flimsy tableware that chips at the first sign of a busy service; this is professional-grade porcelain, designed from the ground up for the hustle and  bustle of commercial kitchens. It’s the perfect canvas for everything from a bubbling shepherd’s pie to rustic roasted vegetables.

Specifically created for restaurants, pubs, bistros, and  caterers, this whiteware oval platter combines timeless looks with incredible practicality. The classic white finish makes your food pop, while the clever ‘eared’ handles provide a secure grip for staff carrying sizzling dishes from the kitchen. Fully vitrified and  conforming to the BS4034 standard, it’s built to withstand the rigours of daily use, including the heat of the oven, the chill of the freezer, and  the power of a commercial dishwasher.

If you're looking for dependable, versatile, and  stylish tableware that works as hard as you do, your search ends here. This oval eared serving dish 229x127mm isn't just a plate; it's a reliable partner for your service, offering exceptional value and  performance that you can count on day in, and  day out. Elevate your dishes and  invest in quality that lasts.

Key Features and  Benefits

  • Vitrified Porcelain Body: It's incredibly tough, resisting chips and  cracks for a longer life.
  • Strengthened Rolled Edges: Gives you extra protection against chipping in high-contact areas.
  • Oven-to-Table Versatility: Lets you cook, bake, and  serve all in the same handsome dish.
  • Fully Dishwasher Safe: Makes your end-of-service clean-up routine quicker and  much easier.
  • Freezer & Microwave Safe: Offers fantastic flexibility for batch-prepping and  reheating dishes.
  • BS4034 Certified: Confirms it meets the tough British standard for hospitality use.
  • Classic Pure White Finish: Provides a timeless, neutral backdrop that makes your food the star.
  • Supplied in a Box of 6: Delivers outstanding value when kitting out or topping up your crockery.

Technical Specifications

  • Brand: Olympia
  • SKU: W427
  • Box Quantity: 6
  • Dimensions: 43(H) x 229(W) x 127(D)mm
  • Dimensions (inc. ears): 244(W) x 202(D)mm
  • Capacity: 270ml | 9½oz
  • Weight (per box): 2.25kg
  • Shape: Oval
  • Colour: White
  • Material: Vitrified Porcelain
  • Features: Oven, Microwave, Dishwasher & Freezer Safe
  • Standard: Conforms to BS4034 Vitrified Hotelware standard

Expert Review and  Insights

Olympia has long been the go-to for reliable kitchen workhorses, and  this oval dish is a perfect example. It's not trying to be flashy; it's focused on doing its job exceptionally well. The vitrified build feels substantial, the eared handles are genuinely useful for a busy pass, and  the classic shape is a brilliant canvas for homely, rustic dishes. It’s a smart buy for any venue prioritising durability over fleeting trends.

Emily Hart – Tableware Expert View Profile →

  • Practical Powerhouse: Genuinely oven, freezer, and  dishwasher proof, making it a truly versatile kitchen asset.
  • A Bit Traditional: The classic design is timeless but might not fit an ultra-modern aesthetic.

Case Study: Real Business, Real Results

The Harbour View Bistro in Whitby needed to upgrade its oven-to-tableware. Their existing collection was a mix of styles that were chipping easily during busy weekend services, making presentation inconsistent.

"We were tired of our dishes looking worn and  constantly needing to re-order. The Olympia whiteware oval platters are in a different league. They look clean and  professional, handle the heat from the oven perfectly, and  the staff find the ears really practical for carrying hot food safely."

Robert Mills – Proprietor

The switch resulted in a much smarter, more uniform look for their main courses and  significantly reduced their crockery replacement spend within the first three months.

Installation and  Maintenance Guide

Setting It Up

  • Always give new crockery a thorough wash in a dishwasher or by hand before first use to remove any residue from manufacturing and  packing.
  • When stacking for storage, avoid creating towers that are too high as this puts pressure on the dishes at the bottom.
  • Check each dish for any signs of damage that may have occurred in transit before you put them into service.

Keeping It Going

  • To avoid 'thermal shock' (which can cause cracking), don't take a dish directly from a freezer and  place it into a hot oven. Allow it to thaw first.
  • Although tough, avoid using abrasive metal scourers or harsh scouring powders, as they can scratch the glaze over time.
  • Load dishes into your dishwasher carefully, ensuring they don't knock against each other during the wash cycle.
  • Rinse off highly acidic or salty foods if the dishes aren't being washed immediately to help preserve the pristine finish.

Buying Guide: Choosing the Right Tableware

Not sure which crockery is right for your business? Here are a few things to keep in mind.

Consider Your Vibe

Is your establishment a rustic pub or a contemporary bistro? Your tableware is part of your brand story and  should match your menu and  decor.

Think Long-Term Value

Cheaper plates might save money upfront, but durable, vitrified porcelain like this porcelain serving platter 229x127mm lasts longer, reducing your overall replacement costs.

Shape, Size, and  Portions

Consider your portion control and  how food will look. An oval dish is great for pies or elongated cuts of meat, while round plates are classic all-rounders.

Check Your Storage Space

Before you buy in bulk, make sure the new plates fit your existing shelves and, crucially, your commercial dishwasher racks. Stackability is a huge space-saver!

Versatility is Your Friend

Can it go from oven to table to freezer? Multi-functional pieces like the Olympia white oval server work harder, saving you space and  money on single-use items.

See all Olympia Whiteware

Frequently Asked Questions

Q: Are these dishes sold individually or as a set?

A: To provide the best value for professional kitchens, these Olympia dishes are supplied in a box of 6.

Q: What exactly does 'vitrified' mean?

A: It's a high-temperature firing process that makes the porcelain non-porous, incredibly strong, and  much more resistant to chipping than standard ceramics.

Q: Can you take this from a hot oven and  put it on any surface?

A: While the dish itself is heat resistant, it will be extremely hot. Always place it on a heat-proof mat or trivet, never directly on a cold or wet surface.

Q: What are the 'ears' or handles for?

A: They are designed to give you a much better and  safer grip when carrying the dish, especially when it's hot from the oven.

Q: Will they stain with things like lasagne or curry?

A: No, the fully vitrified and  glazed surface is highly resistant to staining and  doesn't absorb food odours or flavours.

Q: What is the actual internal size for serving?

A: The internal serving area, excluding the rim and  ears, is approximately 162mm by 95mm, with a capacity of 270ml.

Q: Is Olympia a good brand for a busy restaurant?

A: Absolutely. Olympia is one of the most trusted names in the UK for producing reliable, hard-wearing, and  cost-effective whiteware for the professional catering industry.

Q: How heavy is a single dish?

A: With the total box weighing 2.25kg for 6 dishes, each individual dish weighs approximately 375g, giving it a solid, quality feel.

What Customers Are Saying

"Proper solid dishes. We use them for individual fish pies and  they're brilliant. Go through the dishwasher day in, day out and  still look brand new."

Mark L – The King's Head, Canterbury

"Excellent value for a pack of six. A really good, versatile size for sides or individual mains. Very happy with the quality for the price."

Sarah W – The Courtyard Café, Chester

"These are the workhorses of our catering service. Tough, easy to clean and  present food beautifully. We've just ordered another two boxes!"

Ben Carter – Carter's Catering, Birmingham

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The Olympia Promise: Everyday Reliability, Exceptional Value

Olympia has earned its place as the backbone of countless UK kitchens, from city-centre restaurants to cosy village pubs. This brand isn't about chasing fleeting trends; it's about investing in absolute consistency and  trust. The BS4034 standard isn't just a label; it's a guarantee of longevity that translates into real-world savings and  less hassle for your team. When you choose a piece of restaurant whiteware serving dish like this, you're choosing crockery that's been purposefully engineered to withstand the daily pressures of a commercial environment—intense heat, powerful detergents, and  the inevitable knocks of a busy service. This long-term reliability and  performance frees you to focus on what really matters: creating fantastic food and  a memorable experience for your guests, day after day.

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What 'Vitrified to BS4034' Actually Means for Your Kitchen

You'll see 'vitrified porcelain' mentioned a lot with professional crockery, but what is it? Think of it as levelling up standard ceramic. During manufacturing, the porcelain is fired at an extremely high temperature. This process melts the clay and  silica, fusing them together into a glass-like, non-porous material. The 'BS4034' part is the official British Standard that tests this, ensuring low water absorption and  high resistance to chipping and  impact – a quality seal of approval for the hospitality industry.

The best analogy is the difference between a simple terracotta pot and  a glazed mug. The pot soaks up water, while the mug doesn't. Vitrified porcelain is like that mug – it won't absorb water, grease, or odours, so it stays hygienic and  won't stain over time. It’s this process that makes a commercial oval eared dish tough enough for constant use and  cleaning, unlike standard domestic plates.

Who Should Buy This?

  • Traditional Pubs & Inns: An ideal and  durable choice for serving classic pub grub like lasagne or shepherd's pie.
  • Bustling Bistros & Restaurants: Perfect for serving everything from individual pasta bakes and  gratins to shared sides for the table.
  • Hotel & Event Caterers: Excellent for consistent buffet presentation or for serving individual hot dishes during catered functions.
  • Farm Shops & Delis: A great-looking and  tough solution for hot counter specials that need to go from oven to display.
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