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Jarvis

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Hi there, I'm Jarvis! I see you're looking at the Oblong Hors d'Oeuvre Dishes | Whiteware Appetizer Plate | 185mm | Olympia W425. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Olympia In Stock

Oblong Hors d'Oeuvre Dishes | Whiteware Appetizer Plate | 185mm | Olympia W425

SKU: W425
£48.78 / exc vat
£58.54/ inc vat
  • Fully Vitrified Porcelain
  • Strengthened Rolled Edges
  • Heat and  Shock Resistant
  • Oven and  Microwave Safe

Order by 12pm

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UK Warehouse

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Thinking about giving your starters and  canapés the platform they deserve? Meet the Olympia Whiteware Oblong Hors d'Oeuvre Dish. It’s a beautifully simple, brilliantly effective piece of crockery designed to make your food pop. Its clean lines and  crisp white finish provide the perfect blank canvas, letting your culinary colours and  textures take centre stage without any fuss.

This dish is an absolute workhorse, designed specifically for the hustle and  bustle of professional UK kitchens. Whether you're running a high-end restaurant, a busy hotel, a local bistro, or an event catering company, this versatile plate fits right in. Use it for everything from delicate amuse-bouche and  stylish starters to individual desserts or even as a chic side plate for bread and  oils. It’s the kind of tableware that works hard and  always looks the part.

Crafted from fully vitrified porcelain for superb durability and  featuring strengthened rolled edges to resist chipping, this whiteware oblong hors d'oeuvre dish is built to last. It’s also completely oven, microwave, dishwasher, and  freezer proof, offering maximum flexibility from prep to service and  cleanup. It’s not just a plate; it’s a smart, reliable investment in your food's presentation.

Key Features and  Benefits

  • Fully Vitrified Porcelain: Resists moisture and  stains, keeping it looking pristine for longer.
  • Strengthened Rolled Edges: Provides extra protection against chips during busy service and  washing.
  • Heat and  Shock Resistant: Go from hot to cold environments without fear of cracking.
  • Oven and  Microwave Safe: Offers superb versatility, from cooking to quick reheating.
  • Dishwasher Safe: Makes for a rapid and  hygienic cleanup after service.
  • Freezer Proof: Ideal for prepping desserts or starters well in advance.
  • BS4034 Certified: Your guarantee of professional, hospitality-grade quality and  durability.
  • Classic White Colour: A timeless look that makes food the star of the show.

Technical Specifications

  • Brand: Olympia
  • SKU: W425
  • Dimensions: 37(H) x 185(W) x 96(D) mm
  • Colour: White
  • Material: Vitrified Porcelain
  • Weight: 2.24kg (per box)
  • Box Quantity: 6
  • Shape: Rectangular / Oblong
  • Standard: Conforms to BS4034 for Vitrified Hotelware
  • Features: Oven, Microwave, Dishwasher & Freezer Proof

Expert Review and  Insights

In professional tableware, you're looking for that sweet spot between elegance and  endurance, and  this Olympia piece nails it. It’s a classic for a reason. The oblong shape is a refreshing change from the standard round plate, offering a more dynamic way to present starters and  desserts. It feels sturdy in the hand without being clunky, a testament to its quality vitrified build.

Emily Hart – Tableware View Profile →

  • Pros: A truly versatile shape that works for starters, desserts, and  canapés.
  • Cons: The smooth, glossy finish can show fingerprints, so a final polish is key.

Case Study: Real Business, Real Results

The Bridgeford Inn, a gastropub in Bakewell, decided to overhaul their tableware to create a more refined dining experience. Their collection of mismatched starter plates was letting down the kitchen's fantastic food.

"These Olympia plates were exactly what we needed. They're smart, incredibly tough, and  they make our starters look a million pounds. The clean, rectangular shape just frames the food so much better than our old round plates did."

Robert Davies – Head Chef

The upgrade resulted in a significant increase in positive online reviews mentioning the high-quality presentation, directly impacting their bookings.

Installation and  Maintenance Guide

Setting It Up

  • Upon delivery, carefully unbox and  inspect each plate for any signs of damage during transit.
  • Give all dishes a thorough wash in a commercial dishwasher or by hand with detergent before their first use.
  • Stack them in a designated, easy-to-access area, ready for service.

Keeping It Going

  • To maintain the brilliant white finish, avoid using abrasive metal scourers which can scratch the glaze.
  • When stacking, avoid sliding plates over one another; lift them to prevent scuff marks.
  • Although dishwasher safe, regular checks of your machine's rinse aid will prevent water spots.
  • For a five-star finish, give each plate a quick polish with a clean, dry microfibre cloth before it goes to the table.

Buying Guide: Choosing the Right Crockery

Not sure which plates are the best fit for your business? Here are a few things to keep in mind when choosing your professional tableware.

Material Matters

Porcelain is a classic for a reason: it's elegant and  durable. Look for 'vitrified' or 'hotelware' grade as it's specifically made to withstand the rigours of a commercial kitchen.

Check the Edges

The rim is the most vulnerable part of a plate. 'Rolled' or 'strengthened' edges provide crucial reinforcement against chipping from daily handling and  stacking.

Consider Versatility

Can the plate go in the oven, freezer, and  microwave? A plate that can do it all streamlines your operation, saving time and  reducing the amount of washing up.

Shape and  Size

While round plates are traditional, oblong or square plates can make your presentation more modern and  dynamic. Ensure the size is right for your portion control.

Know Your Standards

The BS4034 standard is a UK benchmark for vitrified hotelware. It's a simple way to know you're buying a product tested and  approved for professional use.

See all Olympia Whiteware

Frequently Asked Questions

Q: Are these plates fully stackable for easy storage?

A: Yes, the Olympia W425 dishes are designed to be stacked neatly and  safely, helping you save valuable shelf space.

Q: What material are they made from?

A: They are crafted from high-quality, fully vitrified porcelain for maximum strength and  a professional finish.

Q: Can I use them to serve hot appetisers directly from the oven?

A: Absolutely. These plates are fully oven-proof, making them perfect for 'hot-from-the-kitchen' service.

Q: Is the price for a single plate or a pack?

A: This product is sold in a box containing 6 individual hors d'oeuvre dishes.

Q: What does 'strengthened rolled edges' actually do?

A: It's a reinforced rim design that makes the plate much more resistant to chipping during busy service, washing, and  storage.

Q: Is the white a bright clinical white or a warmer, creamier white?

A: It's a classic, pure bright white, which is perfect for providing a high-contrast backdrop that makes food colours stand out.

Q: How do they hold up in a commercial dishwasher?

A: They are designed for frequent commercial dishwashing, being both heat and  shock resistant.

Q: What are the exact dimensions of the serving area?

A: The overall dimensions are 185(W) x 96(D) mm, offering a generous space for creative plating of smaller dishes.

What Customers Are Saying

"Cracking little plates for the price. They are tough as old boots and  look really smart on the table. We use them for everything from canapés to desserts."

Liam G. – Events Caterer, Glasgow

"Really happy with the quality of this Olympia W425 appetiser plate. They stack neatly, which saves precious space, and  come out of the dishwasher sparkling every time."

Chloe Jones – The Limes Bistro, York

"A classic and  versatile commercial whiteware canapé dish. It's our go-to for the tasting menu as it lets the food do all the talking. Highly recommended."

Ben Carter – Head Chef, Bath

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The Olympia Advantage: Reliability You Can Count On

Choosing Olympia tableware is about more than just buying plates; it’s an investment in consistency and  operational peace of mind. For decades, Olympia has been a trusted name in UK hospitality, known for producing incredibly reliable and  cost-effective crockery that stands up to the daily grind. This isn't fragile tableware that needs constant replacing. It's a workhorse designed to minimise breakages, reduce long-term replacement costs, and  ensure your presentation remains uniform and  professional, day in, day out. Complying with the BS4034 Vitrified Hotelware standard isn't just a technical detail; it's your assurance of hygiene, safety, and  durability that inspectors and  customers will appreciate. With Olympia, you're not just setting a table; you're building a foundation of quality that allows your food to shine.

Explore more from Olympia

Why a 'Vitrified' Plate is a Smarter Choice

You'll see the term 'fully vitrified' on a lot of professional crockery, but what does it actually mean for your busy kitchen? In short, it’s a process that makes the porcelain incredibly strong and  non-porous. During manufacturing, the plate is fired at an extremely high temperature until the clay body fuses together, effectively becoming like glass.

Think of it like the difference between a normal brick and  an engineering brick used for foundations. One absorbs water, the other repels it. Because a vitrified plate is non-porous, it won't absorb water, oils, or strong flavours from food. This means it’s more hygienic, far more resistant to staining (even from beetroot!), and  won't harbour bacteria. It’s a small detail that makes a huge difference to food safety and  long-term durability.

Who Should Buy This?

  • Boutique Hotels: Perfect for serving elegant welcome appetisers, petit fours, or small bites in the hotel bar.
  • Event Caterers: A durable, stackable, and  stylish solution for serving thousands of canapés at weddings and  corporate functions.
  • Modern Bistros & Restaurants: The ideal white porcelain starter plate for creative dishes where presentation is paramount.
  • Tapas Bars: A great size for serving individual portions of Spanish classics, from gambas al ajillo to chorizo.
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