Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
57% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Commercial Spiral Dough Mixer | 10 Litre Mixing Capacity | White Finish | MasterMix SM10. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

MasterMix Out of Stock

Commercial Spiral Dough Mixer | 10 Litre Mixing Capacity | White Finish | MasterMix SM10

SKU: SM10
£449.99 / exc vat
£539.99/ inc vat
£637.99 / exc vat
£765.59/ inc vat

Out of Stock, but not for long

Pop in your email and we’ll ping you as soon as it’s back — no chasing needed.
Notify Me

Matching Item:

  • 10-Litre Bowl Capacity
  • Spiral Hook Action
  • Counter-Rotating Bowl
  • Single Speed Motor
Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Looking to take the hard graft out of dough production? This MasterMix SM10 is a proper workhorse, designed for kitchens where consistency is king. It’s a robust, no-nonsense machine that does one job and  does it brilliantly: mixing perfect dough, every single time. With a generous 10-litre capacity, it’s just the ticket for small to medium-sized businesses ready to step up their baking game without dedicating a huge amount of space to a mixer.

Perfectly suited for artisan bakeries, bustling pizzerias, and  ambitious cafés, this 10 litre commercial spiral dough mixer handles up to 4kg of dry flour with ease. Its powerful spiral action and  counter-rotating bowl gently develop gluten for a superior texture, whether you're making sourdough, pizza bases, or brioche. The simple, front-facing controls and  essential safety features mean your team can get to work confidently, with minimal training required.

Finished in a clean, durable white, the MasterMix SM10 is built to withstand the rigours of a professional kitchen. It’s not just about making more dough; it's about making better dough, more efficiently. If you’re ready to save time, reduce labour, and  serve up consistently brilliant baked goods, this is the mixer that will get you there.

Key Features and  Benefits

  • 10-Litre Bowl Capacity: Mixes up to 4kg of dry flour per batch.
  • Spiral Hook Action: Gently develops gluten for superior dough texture and  rise.
  • Counter-Rotating Bowl: Ensures all ingredients are perfectly combined every single time.
  • Single Speed Motor: Provides consistent, reliable power for uniform mixing results.
  • Integrated Bowl Guard: A crucial safety feature that protects operators during use.
  • Emergency Stop Button: Offers immediate peace of mind in a busy kitchen environment.
  • Easy-Access Controls: Simple and  intuitive, making it incredibly straightforward to operate.
  • Durable Construction: Built with a tough, white-painted finish to handle daily professional use.

Technical Specifications

  • Brand: MasterMix
  • SKU: SM10
  • Dimensions: 600(H) x 315(W) x 630(D) mm
  • Power Type: Electric - Plug In
  • Power Supply: 0.95kW / 13 amp plug fitted
  • Capacity: 10 Litres
  • Max Dry Flour: 4kg
  • Weight: 58kg
  • Material: White painted finish
  • Speed: Single speed (160rpm)
  • Safety: Integrated emergency stop and  bowl guard switch

Expert Review and  Insights

The MasterMix SM10 is a real gem for any kitchen serious about its dough. It’s a sturdy, reliable bit of kit that focuses on performance over flashy features. The spiral action is fantastic for hydrating high-moisture doughs, making it a natural fit for pizzerias wanting that perfect Neapolitan-style crust. It’s a simple, effective tool that just gets on with the job.

Marco Romano – Pizza Equipment Expert View Profile →

  • Pro: Its mixing action is exceptionally gentle, developing strong gluten without overworking the dough.
  • Con: The fixed bowl makes scooping out sticky dough and  cleaning slightly more challenging.

Case Study: Real Business, Real Results

The Nottingham Pie Shop in the heart of Nottingham needed to increase its pastry output for its award-winning pies without compromising on its famous flaky texture. They upgraded from a smaller, domestic machine to the MasterMix SM10.

"The SM10 has been brilliant. It's cut our prep time for pastry by more than half, and  the consistency is spot on every single time. It means we can keep up with lunch rushes without breaking a sweat and  we've even added a new pie to the menu."

Robert Davies – Head Baker

The upgrade allowed them to increase their daily pie production by over 35% while freeing up staff for other crucial prep tasks.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the mixer is placed on a stable, level, and  non-slip surface before use.
  • Position it with enough space around it for safe operation and  cleaning.
  • Being a plug-in appliance, simply connect the 13 amp plug to a suitable mains socket.
  • Before the first use, wipe down the bowl and  hook with a food-safe sanitiser.

Keeping It Going

  • Always clean the bowl and  hook immediately after use to prevent dough from hardening.
  • Regularly wipe down the exterior with a damp cloth to maintain its finish.
  • Never overload the bowl beyond its 4kg dry flour capacity to protect the motor.
  • Periodically check that the bowl guard and  emergency stop button are functioning correctly.

Buying Guide: Choosing the Right Commercial Dough Mixer

Not sure if this is the right mixer for your kitchen? Here are a few things to consider.

Capacity is Key

Think about your busiest day. A 10-litre/4kg flour capacity like this is great for small bakeries or pizzerias, but larger operations might need to size up.

Spiral vs. Planetary

Spiral mixers, like this one, are specialists for bread and  pizza dough. If you need to whisk, cream, or mash, you might need a more versatile planetary mixer.

Check Your Power

This model uses a standard 13 amp plug, making it easy to install in most UK commercial kitchens. Always check the power supply matches your site.

Measure Your Space

Don't forget to measure the footprint! Check the dimensions (H x W x D) to ensure it fits comfortably on your counter or stand with enough ventilation.

Safety First

A non-negotiable. Look for essential features like a bowl guard and  an emergency stop button to keep your staff safe during operation.

See all Dough Mixers & Food Mixers

Frequently Asked Questions

Q: What types of dough is this mixer best for?

A: It excels with bread and  pizza doughs, including high-hydration doughs like ciabatta and  sourdough. It can also handle stiffer doughs for bagels and  pretzels.

Q: Is the speed adjustable?

A: No, the MasterMix SM10 has a powerful single-speed motor (160rpm) designed for consistent and  optimal dough development.

Q: How do you clean the mixer if the bowl is fixed?

A: For best results, use a plastic bowl scraper to remove the bulk of the dough, then wipe the bowl and  hook with a damp, soapy cloth, and  finally sanitise. A little water in the bowl can help loosen stubborn bits.

Q: Can I mix less than the maximum capacity?

A: Yes, absolutely. It's effective for smaller batches too, although it performs best when mixing at least 1-1.5kg of flour.

Q: Does the mixer get hot during long mixing cycles?

A: The spiral action is designed to be very efficient and  generate minimal friction heat, protecting your dough quality compared to other mixer types.

Q: Is this mixer noisy?

A: As a powerful commercial appliance, it produces a moderate level of noise typical for a motor of this size, but it's generally considered quiet for its class.

Q: What does the bowl guard switch do?

A: It's a safety feature that automatically stops the mixer from operating if the protective bowl guard is lifted, preventing accidents.

Q: What is the benefit of a spiral hook over a standard dough hook?

A: A spiral hook kneads a smaller section of the dough with each rotation, which is a gentler and  more efficient way to develop gluten for a better texture.

What Customers Are Saying

"A solid, reliable mixer. We use it for our pizza dough daily and  it hasn't missed a beat. Simple to use, which the team loves."

Luca Moretti – Moretti's Pizzeria, Glasgow

"Really happy with this professional dough mixer 10L. It's a heavy beast, which is reassuring! My only tiny gripe is the fixed bowl, but a good spatula solves that. The dough quality is fantastic."

Sarah Jenkins – The Seaside Bakery, Brighton

"Does exactly what it says on the tin. Perfect for our naan bread dough at the restaurant. A great catering spiral mixer for the price."

Ben Carter – The Curry Leaf, Manchester

Add Review

The MasterMix Promise: Built to Bake, Day In, Day Out

Beyond the impressive spec sheet, the MasterMix SM10 dough mixer represents a long-term investment in your kitchen's productivity and  consistency. MasterMix has built its reputation on creating no-frills, robust equipment that stands up to the daily grind. The SM10’s design philosophy is simple: focus on durability where it counts. Its heavy-duty construction and  powerful, single-speed motor mean fewer moving parts to fail, leading to significantly lower maintenance headaches and  less downtime. For a bakery or pizzeria, that reliability is invaluable. This isn't a machine with a dozen settings you'll never use; it's a dependable workhorse engineered to perfect one crucial task, allowing you to focus on your craft and  grow your business with confidence.

Explore more from MasterMix

Why the Counter-Rotating Bowl is Your Secret Weapon

Ever wonder how a spiral mixer achieves that perfect, silky dough texture? A key part is the counter-rotating bowl. While the spiral hook turns one way, lifting and  stretching the dough, the bowl itself slowly rotates in the opposite direction. Think of it like a potter at a wheel, but for dough. This double action ensures every last bit of flour and  water is incorporated evenly and  quickly. It's more efficient and  much gentler than a standard mixer, developing the gluten structure perfectly without generating excess heat, which can ruin a good bake before it even sees the oven.

Who Should Buy This?

  • Independent Pizzerias: Ideal for producing consistent, high-quality pizza bases for up to 200 pizzas a day.
  • Artisan Bakeries: Perfect for small-batch production of sourdough, focaccia, and  other speciality bread doughs.
  • Busy Cafés & Bistros: A great asset for in-house baking of scones, brioche buns, and  daily bread specials.
  • Farm Shops with a Deli: Enables the creation of fresh, signature baked goods to sell directly to customers.
Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Get perfect dough every time – order your MasterMix SM10 Commercial Spiral Dough Mixer today for fast UK delivery.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.