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Lincat In Stock

Commercial Twin Tank Electric Fryer | Deep Fat Fryer | Freestanding | Lincat J12

SKU: J12
£1,202.99 / exc vat
£1,443.59/ inc vat
  • Dual 9-Litre Tanks
  • 52kg/hr Chip Output
  • Precise Thermostatic Control
  • Front Oil Drain Tap

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Product Overview

Stepping up your frying game? This isn't just any old fryer. The Lincat J12 is a proper workhorse, designed for the relentless pace of a commercial kitchen. With two independent tanks, it gives you the flexibility to cook different foods simultaneously without any pesky flavour transfer. It's built from the ground up to be powerful, reliable, and  straightforward to use, exactly what you need when the orders start flying in.

Perfect for bustling fish and  chip shops, dynamic pub kitchens, or any high-volume takeaway, this freestanding electric chip fryer is all about maximising output and  maintaining quality. If you're tired of your current fryer struggling to keep up during peak hours, or if you need to separate your gluten-free or vegetarian options from your main menu items, this is the solution you've been looking for. The dual-tank design is a massive boost to kitchen efficiency.

Combining robust stainless steel construction with a massive 52kg/hr output, the Lincat twin tank electric fryer is an investment in consistency and  speed. It’s tough, it’s powerful, and  it’s ready to become the most dependable piece of kit in your culinary arsenal. Say goodbye to long waits and  hello to perfectly crisp results, every single time.

Key Features and  Benefits

  • Dual 9-Litre Tanks: Cook different foods at once without flavour contamination.
  • 52kg/hr Chip Output: Effortlessly handles the busiest service periods with impressive speed.
  • Precise Thermostatic Control: Guarantees consistent cooking temperatures for perfect results every time.
  • Front Oil Drain Tap: Makes draining old oil safe, quick, and  mess-free.
  • Hinging Heating Element: Lifts up for incredibly easy and  thorough tank cleaning.
  • Grade 304 Stainless Steel: Offers exceptional durability and  hygiene for long-lasting professional use.
  • Fail-Safe Temperature Cut-Out: Provides essential peace of mind by preventing oil from overheating.
  • Heavy-Duty Wire Baskets: Built to withstand constant use in a demanding kitchen.

Technical Specifications

  • Brand: Lincat
  • SKU: J12
  • Dimensions: 980(H) x 600(W) x 632(D) mm
  • Capacity: 2 x 9 Litre Tanks
  • Power: 2 x 6.0 kW
  • Power Supply: Single Phase (Requires hardwiring)
  • Temperature Range: 130°C to 190°C
  • Output: 52kg chips per hour
  • Weight: 44kg
  • Material: Grade 304 Stainless Steel
  • Colour: Silver

Expert Review and  Insights

When you see the Lincat name, you know you're getting a piece of equipment that's been designed by people who understand the pressures of a commercial kitchen. The J12 is no exception; it’s a powerful, no-nonsense fryer that prioritises performance and  durability. It heats up quickly and, crucially, recovers its temperature fast, which is the secret to crispy, non-greasy food during a relentless service.

Oliver Bennett – Catering Equipment View Profile →

  • Pros: The rapid heat recovery between baskets is genuinely impressive.
  • Cons: Its twin 6kW elements demand a serious power supply.

Case Study: Real Business, Real Results

The Salty Cod, a popular seaside takeaway in Brighton, was struggling with its old single-tank fryer during the summer rush. The constant queueing and  inability to cook fish and  chips simultaneously was hurting their reputation and  bottom line. They upgraded to the Lincat J12.

'The difference was night and  day. We can now have chips constantly going in one tank and  fry fish to order in the other. It's slashed our ticket times, the customers are happier, and  the quality is consistently brilliant. It just keeps going, no matter what we throw at it.'

Michael Edwards – Owner, The Salty Cod

Since installation, The Salty Cod has increased its peak-hour order capacity by over 30%, leading to a significant rise in summer revenue.

Installation and  Maintenance Guide

Setting It Up

  • Ensure the fryer is placed on a stable, level, and  fire-proof floor.
  • Position it under a suitable extraction canopy to manage heat and  fumes.
  • This unit requires hardwiring by a qualified electrician due to its high power rating. Do not use a standard plug.
  • Before first use, 'season' the oil by heating it to a low temperature to prolong its life.

Keeping It Going

  • Filter the cooking oil at the end of every day to remove food particles.
  • Use the front drain tap and  hinging element for a thorough deep clean of the tank at least once a week.
  • Wipe down all stainless steel surfaces daily with a food-safe cleaner.
  • Never leave the fryer unattended when it's on, and  always use the supplied lid when not in use.

Buying Guide: Choosing the Right Commercial Fryer

Feeling a bit stuck on which fryer is the right fit for your kitchen? Let's break down the key things to consider.

Gas vs. Electric

Electric fryers like this one offer precise temperature control and  faster recovery, while gas can be cheaper to run. Your choice depends on your kitchen's utility setup.

Recovery Time

This is how quickly the oil returns to temperature after adding frozen food. A fast recovery time, like the J12's, is crucial for crispy results and  high output.

Tank Capacity

Consider your busiest period. A twin tank model offers huge flexibility for cooking different items or managing massive volumes of a single product like chips.

Freestanding vs. Countertop

Freestanding models offer much higher capacity and  output, making them ideal for dedicated frying stations in busy kitchens.

Ease of Cleaning

Look for features like drain taps, hinging elements, and  seamless stainless steel tanks. They make a massive difference to daily kitchen hygiene and  efficiency.

See all Twin Tank Freestanding Electric Fryers

Frequently Asked Questions

Q: Can I cook fish in one tank and  chips in the other?

A: Absolutely. That's the main benefit of a twin tank fryer – it prevents any flavour transfer between different food items.

Q: How difficult is it to drain the oil?

A: It's very straightforward. The front-mounted drain tap allows you to safely and  easily drain the oil into a suitable container for disposal.

Q: What is the maximum temperature?

A: The thermostat allows for precise control up to 190°C, with a fail-safe cut-out for added safety.

Q: Does the Lincat J12 come with baskets?

A: Yes, it is supplied with two heavy-duty double nickel-plated spun wire baskets as standard.

Q: What is the benefit of the hinging element?

A: It lifts clear of the tank, giving you unobstructed access for incredibly easy and  thorough cleaning.

Q: What kind of electrical supply does this fryer need?

A: It is a high-power unit (2 x 6kW) and  must be hardwired into your mains supply by a qualified commercial electrician.

Q: What does 'Grade 304 Stainless Steel' mean?

A: It's a high-quality, food-safe grade of stainless steel known for its excellent corrosion resistance and  durability, making it perfect for demanding kitchens.

Q: Is this fryer suitable for a small café?

A: It's designed for high-output scenarios. While it would work, it may be more power than a small café needs unless frying is a core part of your menu.

What Customers Are Saying

'An absolute workhorse. We run a busy pub kitchen and  this Lincat double tank fryer hasn't missed a beat. Heats up fast and  the recovery time is fantastic.'

Gemma Clark – Head Chef, Sheffield

'So much easier to clean than our old model. The hinging element is a brilliant feature that saves my team so much time at the end of a long shift.'

Ben Carter – Catering Manager, Birmingham

'Finally, we can offer proper gluten-free fried options without any risk of cross-contamination. Our customers love it, and  we love the reliability.'

Chloe Davis – Cafe Owner, Cardiff

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The Lincat Promise: Built for the British Kitchen

Choosing a Lincat fryer isn't just about the power or the capacity; it's about investing in peace of mind. For decades, Lincat has been a cornerstone of professional kitchens across the UK, building a reputation for equipment that is not only powerful but relentlessly reliable. The J12 embodies this philosophy. It's engineered to withstand the daily grind of a busy service, from the fully welded stainless steel tank that resists warping and  cracking, to the robust controls that just keep working. This focus on durability means fewer emergency call-outs, less downtime, and  a more predictable, profitable operation. When you choose this Lincat twin tank electric fryer, you're choosing a partner that's built to last, ensuring you can deliver consistently excellent food to your customers, day in, day out.

Explore more from Lincat

Effortless Cleaning, Longer Oil Life: The Hinging Element Explained

Ever wondered how you're supposed to properly clean the bottom of a fryer tank with the heating elements in the way? Lincat has solved that problem with the hinging element. Think of it like lifting the bonnet of a car to get easy access to the engine. The entire heating element assembly pivots upwards and  locks safely out of the oil tank.

This simple-sounding feature has two huge benefits. First, cleaning becomes a breeze. You can get right into every corner of the smooth, seamless tank, removing all the old food debris that can spoil oil and  taint food flavour. Second, cleaner oil lasts longer and  cooks better, saving you money and  resulting in a tastier product. The built-in safety cut-out ensures the power is automatically cut when the element is lifted, making it a completely safe process.

Who Should Buy This?

  • Fish & Chip Shops

    Handle massive demand for chips while dedicating the second tank to fish, sausages, or pies.

  • Pubs & Restaurants

    Perfect for keeping gluten-free or vegetarian options completely separate, ensuring customer safety and  satisfaction.

  • High-Volume Takeaways

    This twin basket commercial fryer will keep up with relentless online orders without breaking a sweat.

  • Event & Mobile Caterers

    A reliable, freestanding electric chip fryer that provides massive output for festivals, weddings, and  events.

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  • Real UK Support

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Ready to Order?

Stop letting your old equipment slow you down. Order the powerful Lincat J12 Electric Fryer today and  get ready for your busiest service ever!

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