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Josper Charcoal Oven Tongs 35 cm

SKU: AT323
£239.12 / exc vat
£286.94/ inc vat
  • 35cm Length
  • Stainless Steel Construction
  • Bittor Arginzoniz Design
  • Lightweight 250g

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Product Overview

When you're dealing with the serious, roaring heat of a commercial charcoal oven, flimsy tools just won't cut it. These aren't your garden-variety barbecue tongs; they are a professional-grade instrument, specifically crafted to give chefs the control and  safety they need. The Josper charcoal oven tongs 35cm are engineered from high-quality stainless steel, offering the perfect balance of strength, reach, and  precision for managing white-hot embers.

Designed for the demanding environment of professional kitchens, from Michelin-starred restaurants to bustling steakhouses, this tool is the result of a unique collaboration between Josper and  Bittor Arginzoniz, a world-renowned master of grilling. This means every aspect, from the tension in the grip to the 35cm length, has been considered for optimal performance. They are the go-to choice for any chef who believes that great cooking starts with great equipment.

With their robust build and  thoughtful design, these tongs allow you to arrange, add, or remove charcoal with absolute confidence. They are more than just an accessory; they are an essential part of the Josper cooking experience, ensuring safety and  precision every single service. Equip your kitchen with the tool trusted by the pros and  feel the difference quality makes.

Key Features and  Benefits

  • 35cm Length: Keeps your hands a safe distance from the intense heat.
  • Stainless Steel Construction: Built tough to withstand the rigours of a busy kitchen.
  • Bittor Arginzoniz Design: Expertly crafted for superior handling and  professional performance.
  • Lightweight 250g: Move hot coals effortlessly without tiring out your wrist.
  • Ergonomic Grip: Gives you fantastic control for precise charcoal placement.
  • Genuine Josper Accessory: Guaranteed to work perfectly with your Josper charcoal grill.
  • Easy to Clean: Simple to wipe down and  keep hygienic after service.
  • Versatile Functionality: Perfect for charcoal, wood embers, or even large food items.

Technical Specifications

  • Brand: Josper
  • SKU: AT323
  • Dimensions: 100(H) x 20(W) x 350(D)mm
  • Weight: 250g
  • Material: Stainless Steel
  • Colour: Silver
  • Design Collaboration: Bittor Arginzoniz

Expert Review and  Insights

These aren't your average barbecue tongs. The moment you pick them up, you can feel the superb build quality. They offer a reassuring sturdiness without being cumbersome, giving you the confidence to handle searing hot coals with absolute precision. It's a small detail, but one that makes a massive difference during a hectic service.

Sophie Brooks – Chef Tools View Profile →

  • Pro-Level Build: The stainless steel construction feels incredibly robust and  trustworthy in your hand.
  • Specialist Tool: Might be overkill for a home BBQ; truly designed for professionals.

Case Study: Real Business, Real Results

The team at 'The Coal Shed', a popular steakhouse in Bristol, decided to upgrade their standard grill tools after staff reported minor burns and  discomfort from the intense heat of their charcoal oven.

"The difference is night and  day. The length is perfect, and  the grip gives our grill chefs so much more confidence. No more singed knuckles, just perfectly cooked steaks every time."

David Chen – Head Chef

The switch resulted in a noticeable improvement in staff safety and  allowed for more precise coal management during their busiest periods.

Installation and  Maintenance Guide

Setting It Up

  • Give them a quick wash with warm, soapy water before their first use.
  • Get a feel for the grip and  tension before you use them with hot coals.
  • Store them in a dry, accessible spot right next to your grill station.

Keeping It Going

  • Always clean them after each service to prevent stubborn carbon build-up.
  • The stainless steel is tough, but it's best to avoid overly abrasive scourers.
  • Dry the tongs thoroughly before storing to maintain their professional finish.
  • Periodically check the pivot point for any signs of looseness, though this is rare.

Buying Guide: Choosing the Right Grill Tools

Not sure what tools are right for your setup? Here are a few things to consider.

Length is Safety

Longer tongs, like these 35cm Josper tongs, are crucial for commercial charcoal ovens to keep hands and  arms safe from the intense radiant heat.

Material Matters

Always look for high-grade stainless steel. It won't rust, bend under heat, or taint food, making it the undisputed choice for professionals.

Consider the Grip

A good pair of tongs should provide a firm, precise grip without requiring too much force, which helps to reduce fatigue during long shifts.

One Tool, Many Jobs?

While these are for charcoal, it’s wise to have separate tongs for food. Using dedicated tools is key to preventing cross-contamination.

Brand Synergy

Using genuine accessories like these Josper oven tongs ensures they are perfectly designed to work with your primary equipment for the best results.

See all Josper Spare Parts

Frequently Asked Questions

Q: Are these tongs suitable for handling food?

A: While made from food-safe stainless steel, they are designed primarily for managing hot charcoal. We always recommend using separate tongs for food to avoid any cross-contamination.

Q: What makes these different from standard BBQ tongs?

A: Their professional-grade stainless steel construction, 35cm length for safety, and  an ergonomic design by a world-class chef set them apart for demanding commercial use.

Q: How heavy are they?

A: They are surprisingly light for their strength, weighing just 250g to help minimise wrist strain during a long service.

Q: Can they be put in a commercial dishwasher?

A: Absolutely. Being made of high-quality stainless steel, they are perfectly safe to be cleaned in commercial dishwashers.

Q: Is 35cm long enough for a large charcoal pit?

A: For a deep Josper oven, 35cm is the ideal length for combining precision and  safety. For very large, open-fire pits, you might consider a longer model.

Q: Will the metal get hot to the touch during use?

A: The main body can get hot with prolonged exposure to extreme heat. They are designed for quick, precise movements, and  the length helps keep your hands cool.

Q: Do these tongs have a locking mechanism?

A: No, these are professional-style tongs designed for quick and  immediate use without a locking clip, which can get in the way during a busy service.

Q: What is the main benefit of the Bittor Arginzoniz design?

A: It ensures the tongs are perfectly balanced and  have the right tension for precise control, reflecting the real-world needs of a top-tier grill chef.

What Customers Are Saying

"Properly solid bit of kit. You can feel the quality straight away. Makes handling the coals in our Josper so much easier and  safer."

Mark L – Steakhouse, Manchester

"Excellent tongs, just what we needed. A bit pricier than generic ones, but the build quality justifies it for a professional kitchen."

Susan B – Gastropub, Edinburgh

"These are the only tongs we'll use for our grill now. The 35cm length is spot on for keeping hands away from the fierce heat."

Carlos G – Spanish Restaurant, London

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The Josper Standard: Precision in the Heat

When you invest in a Josper oven, you're buying into an entire ecosystem of performance. These tongs are a perfect example of that philosophy. They aren't just an accessory; they're an integral part of the cooking process, designed with the same robust, no-compromise approach as the ovens themselves. A cheaper pair of tongs might save a few pounds upfront, but they can bend, lose their grip, or be too short, compromising both safety and  control. These professional charcoal grill tongs, co-designed by a master of the craft, represent long-term value. They provide the reliability and  confidence your chefs need to work efficiently and  safely, service after service. It's about investing in tools that won't let you down when the pressure is on, ensuring consistency in your cooking and  the well-being of your team.

Why a Chef-Led Design Really Matters

Ever used a tool that just 'feels' right? That's what a chef-led design brings to the table. Bittor Arginzoniz is a global master of grilling, and  he understands that tongs aren't just for picking things up; they're an extension of the chef's hand. This collaboration with Josper isn't about slapping a famous name on a product. It's about meticulously refining the balance, the tension of the grip, and  the shape of the tips to ensure you can move a single hot coal with the same precision you'd use to plate a delicate garnish. It’s the subtle but crucial difference between a simple tool and  a professional instrument.

Who Should Buy This?

  • Fine Dining Restaurants: For chefs who demand absolute precision and  reliability when working with their charcoal oven.
  • Steakhouse Kitchens: An essential tool for safely managing the high-intensity heat of professional charcoal grills.
  • Gourmet BBQ Joints: Perfect for pitmasters needing robust, long tongs for arranging coals and  large cuts of meat.
  • Culinary Schools: Ideal for teaching students the correct and  safe way to handle professional-grade charcoal equipment.
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