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Hi there, I'm Jarvis! I see you're looking at the Palette Knife | Straight Blade Kitchen Utensil | 20.5cm Black | Hygiplas D404. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Hygiplas In Stock

Palette Knife | Straight Blade Kitchen Utensil | 20.5cm Black | Hygiplas D404

SKU: D404
£10.77 / exc vat
£12.92/ inc vat
  • Stainless Steel Blade
  • Straight 20.5cm Blade
  • Soft Grip Handle
  • Dishwasher Safe
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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Getting that perfectly smooth finish on a cake or precisely plating a delicate puree is all in the tools you use. Meet the Hygiplas 20.5cm straight palette knife, a true workhorse for any professional kitchen. It’s designed without fuss or fanfare, focusing instead on doing its job exceptionally well, day in and  day out. This isn't just another utensil; it's a trusty extension of your own hands.

Crafted for everyone from bakers and  pastry chefs to the line cook plating up, this professional icing spatula is brilliantly versatile. The long, straight stainless steel blade provides the ideal surface area and  rigidity for spreading icing, lifting biscuits, or even flipping small items on a griddle. Its soft-grip handle means you can work through a whole batch of cupcakes without feeling the strain, offering both comfort and  control.

If you're looking for a no-nonsense, reliable, and  comfortable tool that delivers professional results every time, this is it. The Hygiplas D404 palette knife is built to withstand the rigours of a busy commercial environment, all while being incredibly easy to clean and  maintain. It’s the simple, smart choice for kitchens that value performance and  durability.

Key Features and  Benefits

  • Stainless Steel Blade: Offers superb durability and  hygiene, and  won't transfer flavours.
  • Straight 20.5cm Blade: Gives you excellent surface area and  control for smooth, even spreading.
  • Soft Grip Handle: Provides fantastic comfort, reducing hand fatigue during long, repetitive tasks.
  • Dishwasher Safe: Makes for quick and  effortless cleanup, perfect for busy service times.
  • Lightweight Design (70g): Incredibly easy to manoeuvre, allowing for precise and  delicate work.
  • Durable Construction: Built by Hygiplas to withstand the demands of a commercial kitchen.
  • Versatile Use: Ideal as a professional icing spatula, for plating, or general food prep.
  • Excellent Value: A professional-grade tool that delivers brilliant performance without a hefty price tag.

Technical Specifications

  • Brand: Hygiplas
  • SKU: D404
  • Blade Length: 205mm | 8"
  • Total Length: 312mm | 12¼"
  • Material: Stainless Steel Blade, Plastic Handle
  • Weight: 70g
  • Colour: Black
  • Key Feature: Dishwasher Safe

Expert Review and  Insights

The Hygiplas palette knife is one of those bits of kit you'll reach for constantly. It feels balanced in the hand, the blade has just the right amount of flex, and  the soft handle is a welcome touch during a long shift. It’s a simple tool, but Hygiplas has nailed the fundamentals, making it a reliable choice for any chef's toolkit.

Sophie Brooks – Chef Tools Expert View Profile →

  • Pro: The soft-grip handle offers exceptional comfort, significantly reducing strain during repetitive tasks.
  • Con: As a brilliant all-rounder, those needing highly specialised sizes may need additional knives.

Case Study: Real Business, Real Results

'The Sweet Spot Patisserie' in York needed to replace their collection of mismatched, worn-out palette knives. Their bakers were complaining of wrist strain from uncomfortable old plastic handles, which was slowing down their cake decorating line.

"We switched the whole team over to these Hygiplas knives and  the difference was immediate. The soft grips are so much more comfortable for our long decorating sessions, and  the blades give us a much cleaner, sharper finish on our icing. A small change that made a big difference to our workflow."

Robert Davies – Head Pastry Chef

The team reported a noticeable improvement in comfort, allowing them to increase the consistency of their cake finishing, especially during busy wedding and  holiday seasons.

Installation and  Maintenance Guide

Setting It Up

  • Give it a thorough wash in warm, soapy water or run it through the dishwasher before its first use.
  • Ensure the knife is completely dry before storing to maintain the quality of the stainless steel blade.
  • Store it in a knife block, magnetic strip, or a utensil drawer with a blade guard to protect the edge and  prevent accidents.

Keeping It Going

  • Clean the knife promptly after use, especially after contact with acidic ingredients like lemon or tomato.
  • While dishwasher safe, hand washing is often gentlest for prolonging the life of any utensil.
  • Always dry thoroughly after washing to prevent water spots or any potential corrosion.
  • Periodically check that the handle remains secure and  has no damage.

Buying Guide: Choosing the Right Palette Knife

Not sure which spatula is right for your kitchen? Here are a few things to consider to make sure you get the perfect tool for the job.

Straight vs. Offset

A straight blade, like this one, is fantastic for smoothing large, flat surfaces and  working on the sides of cakes. An offset (cranked) knife keeps your knuckles away from the icing, making it ideal for working on surfaces lower than your hands.

Blade Flexibility

A firmer blade offers more control for spreading thick buttercreams or lifting heavier items. A more flexible blade is better for delicate work, like working with chocolate or applying thin, smooth glazes.

Size Matters

Longer blades (8"-12") are perfect for icing large cakes quickly and  evenly. Shorter blades (4"-6") give you more precision for cupcakes, pastries, and  detailed decorating work.

Handle with Care

Look for an ergonomic, non-slip handle. A comfortable grip is crucial for reducing hand fatigue and  maintaining control during long or repetitive tasks in a busy kitchen.

Material & Hygiene

A stainless steel blade is the industry standard for a reason. It's hygienic, durable, easy to clean, and  won't rust or transfer unwanted flavours to your food.

See all Chefs Knives

Frequently Asked Questions

Q: Is this palette knife dishwasher safe?

A: Yes, it is fully dishwasher safe, making for quick and  easy sanitation in a commercial kitchen environment.

Q: What is the blade made from?

A: The blade is made from high-quality stainless steel, which is durable, hygienic, and  resistant to corrosion.

Q: How long is the blade itself?

A: The blade measures 20.5cm (or 8 inches), a great all-round size for cakes, plating, and  general kitchen tasks.

Q: Is the handle comfortable for long periods of use?

A: Absolutely. It features a soft-grip plastic handle specifically designed to reduce hand fatigue and  provide a secure, comfortable hold.

Q: What is the difference between this straight knife and  an offset one?

A: A straight blade is ideal for smoothing the sides of cakes and  working on flat surfaces. An offset knife has a 'cranked' handle, which helps keep your knuckles clear of the food surface.

Q: Is the blade flexible or stiff?

A: This blade has a medium flex, making it sturdy enough for spreading but with enough give for more delicate work. It’s a versatile all-rounder.

Q: Is this knife suitable for professional, daily use?

A: Yes, it is part of the Hygiplas range, which is specifically designed to be a durable and  reliable tool for busy commercial kitchens.

Q: Can I use this for tasks other than baking?

A: Definitely. It's a fantastic multi-purpose tool for chefs, great for spreading purees, lifting fish fillets, or general plating.

What Customers Are Saying

"Brilliant bit of kit. Sturdy, comfortable to hold and  does the job perfectly. Cleans up a treat in the dishwasher too. Can't fault it for the price."

Mark L – The Corner Café, Bristol

"A really good bakery spreading knife. It has a nice weight and  the straight blade is great for smoothing the tops of our traybakes. The handle is a definite plus."

Chloe W – Bespoke Bakes, Manchester

"We use these for everything, not just cakes! Great for plating up and  spreading sauces. A proper workhorse tool for our pub kitchen."

Sam G – The Royal Oak, Stratford-upon-Avon

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The Hygiplas Promise: Reliability You Can Handle

In a professional kitchen, the most valuable tools are often the ones you don't have to think about. The Hygiplas brand is built on this very principle: creating affordable, dependable equipment that simply works. This palette knife is a perfect example of that philosophy. It's not designed with flashy gimmicks; it's engineered for the daily grind. The combination of a food-safe stainless steel blade and  a durable, easy-to-clean handle means it meets food safety standards while standing up to constant use and  washing cycles. Choosing Hygiplas is an investment in operational smoothness. It means fewer replacements, consistent performance, and  giving your team a tool they can trust, all of which contributes to a more efficient and  less stressful kitchen environment, service after service.

Explore more from Hygiplas

More Than Just a Handle: Why a 'Soft Grip' Really Matters

You might see 'soft grip handle' and  think it’s just a minor comfort feature, but in a professional kitchen, it's a critical part of the tool's design. Think about icing dozens of cupcakes or smoothing the sides of a three-tier wedding cake. A standard, hard plastic handle can cause serious hand fatigue and  pressure points over time, leading to slower work and  less precise results.

The soft grip on this Hygiplas 20.5cm straight palette knife acts like a shock absorber for your hand. It provides a secure, non-slip surface even if your hands are a bit damp, giving you greater control over the blade's movement. It's the difference between wearing basic plimsolls and  proper running trainers for a 10k race; one gets the job done, but the other prevents injury and  improves performance. For any task that's repetitive, this handle makes a world of difference to your efficiency and  comfort.

Who Should Buy This?

  • Local Bakeries: An essential for flawlessly spreading buttercream, ganache, and  fillings on cakes and  pastries.
  • Restaurant Kitchens: Perfect for precise plating, smoothing purees, and  lifting delicate items from pans or trays.
  • Cake Decorating Studios: Your go-to straight blade palette knife for achieving sharp, clean edges on bespoke celebration cakes.
  • Mobile Caterers: A lightweight, robust, and  easy-to-clean commercial kitchen palette knife for on-the-go food preparation.
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