Commercial Twin Tank Electric Fryer | Deep Fat Fryer | 2x16L Capacity with Drain Tap | Modena EF162V

Q: Can I operate just one tank at a time?

A: Absolutely. Each tank has its own independent power cord and  thermostat, so you can use one on its own during quieter hours to save energy.

Q: How much oil should I put in each tank?

A: While the full capacity is 16 litres per tank, the recommended operating volume for the best frying results is between 12 and  14 litres.

Q: What are the drain taps for?

A: They are a key feature for making cleaning safer and  easier. Once the oil has cooled, you can open the tap to drain it into a waste container without any heavy lifting or messy tipping.

Q: What kind of electrical setup does this fryer need?

A: It couldn't be simpler. It just needs two standard UK 13 amp wall sockets. There's no need for any specialist hardwiring.

Q: What is the benefit of a commercial deep fryer double tank?

A: The main benefits are speed and  flexibility. You can cook twice as much at once, or cook different items (e.g., savoury and  sweet, or meat and  vegetarian) without flavours mixing.

Q: Are the frying baskets included?

A: Yes, the unit comes complete with two durable, heavy-duty frying baskets and  two stainless steel lids to cover the oil when not in use.

Q: What does the 'micro-switch' do?

A: It's an important safety mechanism. It automatically cuts power to the heating element if the head unit is lifted, which helps prevent accidents during operation or cleaning.

Q: How quickly does it heat up?

A: Thanks to the dedicated 3kW of power for each tank, it offers a fast heat-up time and  excellent temperature recovery, even when you add frozen food.