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Hi there, I'm Jarvis! I see you're looking at the Commercial Stick Blender | Dynamic Blender | 300W DMX 300 CC Master | Dynamic DM489. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

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Dynamic In Stock

Commercial Stick Blender | Dynamic Blender | 300W DMX 300 CC Master | Dynamic DM489

SKU: DM489
£738.62 / exc vat
£886.34/ inc vat
  • 600W Motor
  • Detachable 300mm Shaft
  • Titanium-Plated Blade
  • 40 to 100 Litre Capacity

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Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Stepping up your kitchen's blending game is simple with the Dynamic DMX 300 CC Master. This isn't your average hand blender; it's a powerhouse designed from the ground up for the relentless pace of a professional kitchen. Whether you're whipping up velvety soups, smooth sauces, or perfect purées in bulk, this commercial stick blender is engineered to deliver consistent, high-quality results without breaking a sweat, service after service.

Built for chefs, caterers, and  food producers who demand both power and  precision, the Dynamic DM489 blender combines a robust 600W motor with an ergonomic design that makes handling large quantities feel effortless. Its impressive 40 to 100-litre capacity means you can tackle the biggest pots with confidence. Key features like the detachable stainless steel shaft, titanium-plated blade, and  continuous run function are all designed to make your prep work faster, easier, and  more efficient.

If you're tired of domestic blenders failing under pressure and  need a reliable workhorse that can keep up with your busiest days, you've found your match. This professional hand blender for restaurants is more than just an appliance; it's a crucial part of a high-functioning kitchen, ready to power through any task you throw at it. Get ready to blend smarter, not harder.

Key Features and  Benefits

  • 600W Motor: Powers through tough ingredients for exceptionally smooth results.
  • Detachable 300mm Shaft: Makes cleaning and  storage incredibly simple and  hygienic.
  • Titanium-Plated Blade: Stays sharper for longer, ensuring consistent performance daily.
  • 40 to 100 Litre Capacity: Effortlessly handles large-scale batches for mass catering.
  • Continuous Function Auto Run Button: Frees up your hands during long blending tasks.
  • Ergonomic Handle: Provides a comfortable, secure grip, reducing fatigue during use.
  • High Ventilation Point: Protects the motor from overheating during intensive operation.
  • Indicator Light: Instantly shows the unit is plugged in and  ready.

Technical Specifications

  • Brand: Dynamic
  • SKU: DM489
  • Model: DMX 300 CC Master
  • Dimensions: 628(H) x 122(W) x 132(D) mm
  • Shaft Length: 300mm (Detachable)
  • Power: 600W
  • Voltage: 230V (Standard UK Plug)
  • Weight: 3.7kg
  • Capacity: 40 to 100 Litres
  • Material: Stainless Steel Shaft, Aluminium & Polycarbonate Body
  • Colour: Orange
  • Safety: Micro switch automatic locking system

Expert Review and  Insights

The Dynamic DMX 300 CC Master really holds its own in a demanding environment. It has that classic 'built-to-last' feel Dynamic is known for. The power is immediate and  surprisingly quiet for its output, and  the continuous run button is a lifesaver during a busy service. It’s a solid, no-fuss tool that does exactly what it promises, exceptionally well.

Oliver Bennett – Catering Equipment Expert View Profile →

  • Pro: The blending power is immense, making short work of 100-litre pots.
  • Con: At 3.7kg, it can feel a bit hefty for prolonged handheld use.

Case Study: Real Business, Real Results

The Bristol Soup Co., a thriving independent lunch spot in Bristol, needed to upgrade their blending equipment to keep up with soaring demand for their signature soups. Their existing domestic-style blenders were struggling with the volume and  consistency required.

"The Dynamic blender has been a revelation. We've gone from wrestling with small batches to producing our entire day's stock in one go. The consistency is spot on every single time, and  it has freed up so much time for the team to focus on other prep."

Samuel Jones – Head Chef

After implementing the Dynamic DMX 300 CC Master, the kitchen was able to increase its daily soup output by over 50% while reducing preparation time by a full hour each morning.

Installation and  Maintenance Guide

Setting It Up

  • Before first use, wipe down the motor block with a damp cloth.
  • Ensure the power is off before attaching the shaft. Align the drive shafts and  twist to lock it securely in place.
  • Plug into a suitable 230V mains socket. The indicator light will glow to show it's ready for use.
  • Always perform a quick pulse in a pot of water to ensure everything is working correctly before immersing in food.

Keeping It Going

  • Clean the shaft and  blade immediately after use by running it in a bucket of hot, soapy water.
  • Never, ever submerge the motor unit (the orange part) in water. This will cause permanent damage.
  • The stainless steel shaft is detachable and  can be washed more thoroughly. Check your manual for dishwasher advice.
  • Periodically check the blade for any nicks or damage to ensure optimal blending performance.

Buying Guide: Choosing the Right Commercial Stick Blender

Not sure which stick blender is right for your kitchen? Here are a few key things to consider to make sure you get the perfect fit.

Shaft Length

Match the shaft length to your deepest pots. A longer shaft prevents you from having to awkwardly tilt the pot, reducing splashes and  ensuring an even blend.

Power (Wattage)

More watts mean more power to tackle thicker mixtures and  tougher ingredients like root vegetables. For big batches, higher wattage is essential to avoid motor strain.

Detachable vs. Fixed Shaft

Detachable shafts, like on this model, are far easier to clean and  store. They also allow you to use different attachments (like whisks) with the same motor block.

Build Quality

Look for stainless steel shafts and  durable housing. A commercial blender is an investment, so choose one that can withstand the knocks and  scrapes of a busy kitchen.

Ergonomics & Weight

Consider how the blender feels in your hand. A comfortable grip and  balanced weight will reduce staff fatigue and  make it safer to operate, especially for longer tasks.

See all Stick Blenders

Frequently Asked Questions

Q: What is the maximum volume this Dynamic stick blender can handle?

A: It's designed to comfortably blend quantities from 40 up to 100 litres.

Q: Is the 300mm shaft dishwasher safe?

A: The detachable stainless steel shaft is designed for easy cleaning, but we always recommend checking the manufacturer's manual for specific dishwasher instructions to ensure longevity.

Q: Can I use this for hot soups directly in the pot?

A: Yes, absolutely. The stainless steel construction is perfect for immersing directly into hot liquids on the stove.

Q: What is the 'continuous function auto run' button for?

A: This button locks the blender in the 'on' position, so you don't have to keep the trigger pressed during long blends, reducing hand strain.

Q: How long is the shaft on the DMX 300 CC Master?

A: This model comes with a 300mm (12-inch) shaft.

Q: Is this blender very heavy?

A: It weighs 3.7kg. It's built for power and  durability, so it's heavier than a domestic model but well-balanced for professional use.

Q: What does the indicator light signify?

A: The light tells you that the unit is plugged into a live power source and  is ready to be used, acting as a helpful safety reminder.

Q: What are the blades made of?

A: The blades are titanium-plated, which makes them exceptionally durable and  helps them retain their sharpness for longer than standard steel blades.

What Customers Are Saying

"An absolute workhorse. We use it for everything from tomato bisque to cauliflower purée and  it has never skipped a beat. So much more powerful than our old one."

Chloe Wilson – Head Chef, The Grand Hotel, York

"Really solid bit of kit. Easy to clean with the detachable shaft, which is a huge plus for us. It's a bit heavy, but you can feel the quality in the build."

Ben Carter – Owner, The Corner Bistro, Brighton

"We bought this for our care home kitchen and  it's fantastic for making large batches of puréed meals. The continuous run feature is brilliant. Highly recommended."

Maria Evans – Kitchen Manager, Oakwood Care, Cardiff

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The Dynamic Difference: Engineered for the Professional Kitchen

When you invest in a Dynamic blender, you're buying more than just a piece of equipment; you're investing in peace of mind. With a history stretching back to 1964, this French brand has built its reputation on one thing: creating tools that refuse to quit. The Dynamic DM489 blender is a perfect example of this philosophy. It’s engineered not just to perform, but to endure the relentless daily grind of a commercial kitchen. This focus on durability means fewer breakdowns, less downtime waiting for repairs, and  a more predictable, efficient workflow. The real-world value isn't just in the perfectly smooth soup, but in the confidence that your most essential prep tool will be ready to go, every single service, for years to come. That's the reliability that protects your profits and  your reputation.

Explore more from Dynamic

Why a High Ventilation Point is Your Motor's Best Friend

Ever noticed a blender getting worryingly hot during a long job? That's the motor struggling to stay cool. The Dynamic commercial immersion blender cleverly solves this with its high ventilation point. Think of it like the air vents on a high-performance car engine; they're placed high up on the body, well away from the food you're blending. This design constantly draws cool air in to circulate around the motor, preventing it from overheating, even when you're using the continuous run function. It’s a simple but crucial feature that dramatically extends the life of the blender and  ensures it won't cut out on you in the middle of a busy service.

Who Should Buy This?

  • Restaurant & Hotel Kitchens: Ideal for daily prep of soups, sauces, and  coulis in large, consistent batches.
  • Large-Scale Caterers: A portable and  powerful tool for preparing food on-site for events, weddings, and  functions.
  • School & Hospital Canteens: Perfect for creating nutritious meals and  modified diets in bulk with total reliability and  safety.
  • Food Production Units: A robust catering immersion blender for small-batch producers of sauces, condiments, and  ready meals.
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Power through your prep work with unmatched efficiency. Order your Dynamic DMX 300 CC Master Commercial Stick Blender today and  feel the difference in your kitchen tomorrow.

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