Toggle Nav
0333 355 0535
My Account
Login Register Now
Shopping Cart
Advanced Search
main product photo
33% OFF

Jarvis

Catering Specialist
Reset

Hello! 👋

Hi there, I'm Jarvis! I see you're looking at the Carving Fork | Meat Fork | 18cm Stainless Steel | Sabatier C030. How can I help you with the technical specs or suitability for your business today?

Jarvis is an AI assistant and may occasionally provide incorrect details. To ensure your equipment fits and functions perfectly, we recommend verifying all critical specifications-including dimensions, power requirements, and compatibility-with our expert sales team prior to purchase.For orders or stock, call 0333 355 0535

How can we help? Choose an option below

Select an option to get started. We're here to help!

Product Questions

Specs, suitability, features & comparisons

Other Enquiries

Delivery, warranty, invoices & customer service

Product questions are answered instantly. Our support team typically responds within minutes.

Deglon Sabatier In Stock

Carving Fork | Meat Fork | 18cm Stainless Steel | Sabatier C030

SKU: C030
£65.44 / exc vat
£78.53/ inc vat
  • Professional Stainless Steel
  • 18cm (7") Prongs
  • Thermoplastic Handle
  • Dishwasher Safe
Easy Equipment Age restiction

This is an age restricted item.

We will require proof of ID (driving license, passport). Please upload at the checkout.

Order by 12pm

Price Match

UK Warehouse

Have a quick question about this product?
Ask instantly →
Features Overview Specifications Case Study Reviews Installation Buying Guide FAQ

Product Overview

Here we have a proper kitchen essential, the Deglon Sabatier 18cm Stainless Steel Carving Fork. It’s one of those bits of kit you don’t think about until you use a bad one, and then you realise just how important a good one is. This fork is designed for one job: holding meat steady for perfect, precise carving, and  it does that job brilliantly, day in and  day out.

Crafted for the demanding environment of a professional kitchen, this fork is perfect for chefs, carvery attendants, and  caterers who need complete control when slicing anything from a Sunday roast beef to a Christmas turkey. The long, sharp prongs anchor the meat securely, while the balanced design makes it feel like a natural extension of your hand. It’s a no-nonsense tool built for performance, not for sitting in a drawer.

Featuring a robust stainless steel construction and  a tough, easy-to-grip thermoplastic handle, this commercial kitchen meat fork is also completely dishwasher safe, which is a massive plus when it comes to clean-down. If you’re looking for a reliable, long-lasting carving partner that won't let you down during a busy service, the Sabatier 18cm stainless steel carving fork is the one for you.

Key Features and  Benefits

  • Professional Stainless Steel: Resists rust and  bending, ensuring it lasts for years.
  • 18cm (7") Prongs: Gives you a deep, secure hold on large joints.
  • Thermoplastic Handle: Provides a sturdy, non-slip grip even when hands are wet.
  • Dishwasher Safe: Makes for quick and  hygienic cleaning after a busy shift.
  • Lightweight at 150g: Reduces fatigue during long carving sessions or banquets.
  • Balanced Design: Offers excellent control and  stability for precise carving.
  • Deglon Sabatier Brand: Trust in a name known for professional kitchen quality.
  • Robust Construction: Built to withstand the daily knocks of a commercial kitchen.

Technical Specifications

  • Brand: Deglon Sabatier
  • SKU: C030
  • Material: Stainless Steel (Prongs), Thermoplastic (Handle)
  • Total Length: 325mm / 12¾"
  • Prong Length: 180mm / 7"
  • Weight: 150g
  • Colour: Black
  • Feature: Dishwasher Safe

Expert Review and  Insights

The Sabatier C030 is a true workhorse. It doesn’t have fancy bells and  whistles, but that’s its strength. It has a fantastic, solid feel in the hand, with a balance that gives you real confidence when you're anchoring a hot, heavy joint of beef. It’s the kind of dependable tool that quietly becomes a chef’s favourite.

Sophie Brooks – Chef Tools View Profile →

  • Pro: The steel quality is superb, holding its own against heat and  repeated washing.
  • Con: Its purely functional design might not appeal to those seeking modern aesthetic styling.

Case Study: Real Business, Real Results

The Swan Inn, a busy gastropub in Stratford-upon-Avon, found their existing carving tools were struggling to keep up with their renowned weekend carvery service, causing delays and  frustration.

"We needed something that felt solid and  could handle back-to-back services without any fuss. This Sabatier meat fork is spot on – it's strong, gives you brilliant control over the joint, and  has made our carvery station far more efficient. It just works."

David Chen – Head Chef

Since introducing the Sabatier C030, the kitchen has seen a noticeable improvement in plating speed, reducing carving time per joint by up to 25% during peak hours.

Installation and  Maintenance Guide

Setting It Up

  • Always give the fork a thorough wash in hot, soapy water before its first use.
  • Pair it with a high-quality, sharp carving knife for the best and  safest results.
  • Designate a specific, safe spot for it in your knife block or drawer to protect the prongs.
  • Check that the prongs are perfectly straight and  aligned for optimal performance.

Keeping It Going

  • The fork is fully dishwasher safe, making cleanup simple and  effective.
  • Always dry thoroughly after washing to prevent water spots and  maintain its finish.
  • Regularly inspect the handle and  prongs for any signs of damage or wear.
  • Avoid using abrasive scourers, which can scratch the stainless steel surface.

Buying Guide: Choosing the Right Carving Tools

Need a bit of help choosing the right gear? Here’s a quick guide on what to look for in professional carving tools.

Material is Everything

Always opt for high-carbon or professional-grade stainless steel. It resists rust, stays strong, and  won't taint the flavour of your food. It’s the backbone of any good kitchen tool.

Get a Good Grip

The handle is your point of control. Look for materials like thermoplastic or composites that are non-slip, comfortable for long use, and  easy to keep clean and  hygienic.

Length Matters

A longer fork, like this 18cm model, is vital for large joints of meat or poultry. It gives you the leverage and  stability needed to keep the meat secure while you carve.

Find the Balance

A well-balanced fork feels comfortable and  secure, not heavy or clumsy. Good balance reduces strain on your wrist and  gives you more precise control over your movements.

Consider the Clean-Up

In a commercial kitchen, time is precious. A tool that is fully dishwasher safe is a massive advantage, saving time and  ensuring perfect hygiene every time.

See all Chefs Knives

Frequently Asked Questions

Q: What is a Sabatier C030 meat fork?

A: It's a professional-grade, 18cm stainless steel carving fork made by Deglon Sabatier, designed for holding joints of meat steady during carving in commercial kitchens.

Q: Is this fork suitable for carving a large turkey?

A: Yes, absolutely. Its 18cm (7-inch) prongs are long and  strong enough to securely hold large poultry and  big joints of beef or lamb.

Q: Can I put this in my commercial dishwasher?

A: Yes, it is designed to be fully dishwasher safe, making it ideal for the fast-paced cleaning routines of a professional kitchen.

Q: What is the handle made from?

A: The handle is made from black thermoplastic, a durable, heat-resistant, and  non-slip material that provides a secure grip.

Q: How heavy is the fork?

A: It is very light, weighing only 150 grams. This helps reduce hand fatigue during extended use, such as at a carvery station.

Q: Is the stainless steel resistant to rust?

A: Yes, the high-quality stainless steel used offers excellent resistance to rust, corrosion, and  stains from food acids.

Q: What is the total length of the fork, including the handle?

A: The total length from the tip of the prongs to the end of the handle is 325mm, or approximately 12¾ inches.

Q: Is Deglon Sabatier a good brand for chef's tools?

A: Yes, Deglon Sabatier is a well-respected French manufacturer with a long history of producing high-quality, reliable knives and  tools for professional chefs worldwide.

What Customers Are Saying

"A proper bit of kit. You can feel the quality straight away. It’s been through our dishwasher countless times and  still looks brand new. Highly recommended."

Paul W – The Old Mill, Bristol

"Great balance and  a very comfortable handle. Holds even the largest leg of lamb steady. Makes carving so much easier and  safer."

Maria Evans – Caterer, Manchester

"This is the standard fork for a reason. Does the job perfectly, cleans up easily, and  is built to last. Can't ask for more than that."

Ben Carter – Hotel Chef, London

Add Review

The Sabatier Legacy: Confidence in Every Cut

When you choose a Deglon Sabatier tool, you're buying more than just a piece of steel; you're investing in over a century of French craftsmanship and  a legacy of trust built in the world's busiest kitchens. This isn't a tool that will need replacing next year. It's a long-term asset designed for consistency and  reliability, which are the cornerstones of any successful food business. A reliable tool like this Sabatier carving fork for chefs eliminates on-the-job frustrations, allows for smoother and  faster service, and  ultimately contributes to a better-presented plate of food. This focus on durability and  performance means a lower total cost of ownership over time, freeing you to focus on what truly matters: creating outstanding dishes for your customers.

Explore more from Deglon Sabatier

Why a Thermoplastic Handle Matters in a Busy Kitchen

You might see 'thermoplastic handle' and  just think 'plastic', but it's a bit more clever than that. Think of it as an industrial-grade material engineered specifically for tough environments. Unlike a simple wooden or decorative handle, thermoplastic is non-porous. This means it won't absorb water, grease, or food odours, which is critical for maintaining food hygiene standards and  preventing cross-contamination. It’s also incredibly durable and  resistant to the high temperatures of a commercial dishwasher, so it won’t crack or warp over time. Essentially, it gives you a secure, comfortable grip that’s also exceptionally hygienic and  built to last.

Who Should Buy This?

  • Restaurants & Bistros

    Ideal for the Sunday roast service, ensuring chefs can carve consistently and  safely every time.

  • Hotel Kitchens

    An essential for front-of-house carvery stations and  large-scale banquet food preparation.

  • Event Caterers

    A durable and  reliable tool that travels well and  performs flawlessly for on-site carving duties.

  • Gastropubs

    The perfect partner for the kitchen team plating up the nation's favourite pub roast dinners.

Find equipment tailored to your type of business:

Shop for Cafes Shop for Hotels Shop for Restaurants View All Business Types

You Might Also Like

Why Choose EasyEquipment?

  • Trusted for 50+ Years

    We've been kitting out UK kitchens for half a century—we know our onions.

  • Speedy & Free Delivery

    Get your gear fast with free UK mainland delivery, often as soon as the next day.

  • Price Match Promise

    Find it for less elsewhere? We'll match the price, no quibbles or fuss.

  • Real UK Support

    Got a question? Our friendly, UK-based team is on the phone, ready to help you out.

Ready to Order?

Ensure every slice is perfect. Order your Sabatier 18cm Stainless Steel Carving Fork now for quick and  simple delivery right to your kitchen.

Add to Cart Call Us for Advice

Customer Reviews

How do you rate this product?

Your voice makes a difference! We value your honest feedback and would love to hear about your experience with our products.

Please take a moment to leave a review and help us grow together.